Full menu
Market Club
$15.95
Roasted turkey, daily's bacon, cheddar, provolone, romaine, tomatoes, avocado and house made red pepper aioli on a sourdough baguette.
Bbq Pulled Pork
Bbq pulled pork with onion rings, coleslaw, &pepper jack cheese on a tuscan bun.
The Big Beef
Roast beef with au juscaramelized onions, horseradish cream cheese and swiss on a sourdough baguette.
The Olde Reuben
Pastrami, sauerkraut, dill havarti, stoneground mustard and thousand island on rye.
Tuna Melt
$14.95
Grilled sandwich with tuna salad, melted cheese, served with crispy fries and a pickle spear.
BLT
Daily's Bacon, lettuce, & tomato served on sliced sourdough with housemade red pepper aioli.
Italian Grinder
Ham, salami and pepperoni topped with pepperoncinis, black olives, red onions and provolone cheese.
Tuna Salad Sandwich
The sandwich is tuna salad, romaine lettuce and a croissant.
The Dairy Melt
Daily's bacon, tomatoes, cheddar cheese and dill havarti on sliced italian.
Veggie
$12.95
Avocado, cucumber, tomato, red onion, romaine, fresh bell peppers, house made basil pesto aioli and dill havarti on whole wheat.
California Chicken Club
$17.95
Chicken breast, daily's bacon, avocado, monterey jack cheese and sprouts on a ciabatta bun.
Classic Cheeseburger
$16.95
Classic hamburger with cheddar cheese on a brioche bun.
Hickory Bbq Burger
$18.95
Fresh ground beef topped with bbq sauce, daily's bacon, onion rings, coleslaw and cheddar cheese served on a brioche bun.
The Raging Bull
Fresh ground beef topped with pepperjack cheese, grilled jalapenos, and siracha aioli on a brioche bun.
The Maui Chicken
Grilled chicken breast, thinly sliced ham, pineapple, teriyaki sauce, and swiss cheese on a ciabatta bun.
Mushroom & Swiss
Fresh ground beef with sautéed mushrooms and swiss cheese on a brioche bun.
Green Chile Bison Burger
$19.95
Fresh ground beef on a brioche bun topped with cheddar cheese, roasted green chile and tomatillo salsa.
Portobello Sandwich (Vegetarian)
Grilled portobello mushroom topped with grilled onions & peppers, dill havarti cheese, & balsamic glaze served on a ciabatta bun.
Caprese Burger
Fresh ground beef with basil pesto, provolone, slow roasted tomatoes, and balsamic glaze on a tuscan bun
The Angry Bird
Grilled chicken breast, siracha aioli, pepperjack cheese, and fresh grilled jalepeños on a ciabatta bun.
Basil Pesto Salmon Sandwich
Grilled salmon topped with basil pesto and oven roasted tomatoes served on a ciabatta bun.
The Trough Steak Fries
$22.95
Hand-cut fries smothered in swiss and cheddar cheese topped with ribeye and tenderloin bites, caramelized onions, roasted anaheims. Garlic aioli, and roasted garlic cloves.
Half Order of Onion Rings
$9.95
1/2 order cut Thick-cut, beer battered, all-american onion rings.
Full Order of Onion Rings
A full pound Thick-cut, beer battered, all-american onion rings.
Crab Cakes
Salmon cakes served over a bed of lettuce with house made remoulade.
Tempura Battered Shrimp
Served with a sweet chili sauce
Montgomery Bourbon Meatballs
Meatballs glazed in a bourbon sauce made with missoula's own montgomery distillery whiskey.
Seared Ahi Tuna
Ahi tuna seared rare served with sesame ginger dressing.
Italian Chopped Salad
Crisp lettuce topped with sliced salami, cherry tomatoes, black olives, banana peppers, red onions, and shaved Parmesan cheese.
Steak Salad
Chopped romaine, NY strip steak, parmesan, red onions, & tomatoes tossed with champagne mustard vinaigrette. (cooked medium rare to medium)
Caesar Salad
Crisp whole romaine leaves topped house made croutons, and shaved parmesan topped with caesar dressing.
Southwestern Chicken
Crisp lettuce topped with grilled chicken, avocado slices, shredded cheese, diced tomatoes, red onions, and a drizzle of creamy dressing. Served with a lime wedge.
Asian Salad
Green and red cabbage, carrots, green onions, peanuts, mandarin oranges and chow mein noodles tossed with sesame ginger dressing.
Simple Greens
Mixed greens, grilled chicken, artichoke hearts, cucumbers, craisins, candied pecans and shaved parmesan with champagne mustard vinaigrette.
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