Full menu
6. Grilled Pork Meat Rolls (Nem Nướng)
$13.10
Grilled pork meat rolls, also known as nem nướng, are wrapped in rice paper with a blend of lettuce, vermicelli, and herbs.
3. Ground Beef Grape Leaf Roll (Bò Lá Nho)
Ground beef mixed with herbs, rolled in grape leaves, and grilled, typically accompanied by a dipping sauce.
2. B.B.Q. Salad Rolls (Thịt Nướng Cuốn)
$12.20
Grilled pork, lettuce, and vermicelli noodles wrapped in rice paper.
5. Shredded Pork Jelly Roll (Bì Cuốn)
Shredded pork jelly roll, or bì cuốn, is a spring roll featuring thinly sliced pork and jelly, typically wrapped in rice paper with vermicelli noodles and fresh herbs.
1. Imperial Rolls (Chả Giò)
Crispy fried rolls filled with seasoned ground pork, mushrooms, and vegetables.
4. Spring Rolls Fresh Salad Shrimp Roll (Gỏi Cuốn)
11. Vn Wonton Soup (Hoành Thánh)
$17.50
Wonton Soup (Hoành Thánh) typically includes pork and shrimp filled wontons in a seasoned broth, often garnished with greens.
9. Shrimp & Pork Rice Noodle Soup (Hủ Tíu)
Rice noodle soup featuring shrimp and pork, typically includes a savory broth and a blend of aromatic herbs.
14. Vn Crab Cake/ Shrimp Tomato Vermicelli Soup (Bún Riêu)
8. Chicken Vermicelli Soup (Bún Măng Gà)
Vermicelli soup featuring tender chicken and bamboo shoots, served in a delicately flavored broth.
10. Fresh Fish Vermicelli Soup (Bún Cá)
Fresh fish and vermicelli noodles are served in a light, aromatic broth, typically including herbs and vegetables for a balanced flavor.
12. Vn Wonton (Pork) Egg Noodle Soup (Hoàn Thánh Mì)
7. Hanoi Style Beef or Chicken Rice Noodle Soup (Phở Bò / Phở Gà)
$18.10
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
13. Beef Spicy Vermicelli Soup (Bún Bò Huế)
Spicy lemongrass broth with vermicelli noodles, typically includes beef shank, brisket, and possibly other meats like pork ham.
17. Pork Shish Kebab/Imperial Roll over Vermicelli (Bún Chả Giò Thịt Nướng)
$18.40
20. Shrimp, Pork, Chicken, & Veggie Crispy Noodle (Mì Xào Giòn)
$19.10
19. VN Style Combination Chow Mein (Chicken, Pork & Shrimp) (Mì Xào)
21. VN Flat Rice Noodle & Shrimp, Pork, and Veggie (Hủ Tíu Xào)
$18.70
18. Beef Sautéed over Vermicelli (Bún Bò Xào)
Sautéed beef over vermicelli typically includes a bed of rice noodles topped with stir-fried beef, often accompanied by fresh herbs, bean sprouts, and a side of fish sauce.
16. Imperial Rolls Vermicelli (Bún Chả Giò)
$17.80
15. Pork Shish Kebab Vermicelli (Bún Thịt Nướng)
Grilled pork skewers served on vermicelli noodles, typically includes a mix of fresh herbs, cucumber, pickled carrots, and a light dressing.
22. VN Style Chicken/Pork Curry Fried Rice (Cơm Chiên Gà/Heo)
Aromatic fried rice with tender chicken, infused with Vietnamese curry spices and garnished with fresh green onions.
23. VN Style Shrimp/Beef Curry Fried Rice (Cơm Chiên Tôm/Bò)
$18.80
22. VN Style Combination Curry Fried Rice (Chicken, Pork, Beef & Shrimp) (Cơm Chiên Thập Cẩm)
$21.20
Vietnamese-style combination curry fried rice featuring chicken, pork, beef, and shrimp, typically includes a blend of curry spices and assorted vegetables.
26. Shrimp, Pork, & Bean Cake (spicy) (Tôm Thịt Kho Đậu Hủ)
Spicy. Served with steam rice.
27. Shrimp, Pork, Chicken, Mixed Veggie (Xào Thập Cẩm)
Served with steam rice.
24. Imperial Rolls & Pork Shish Kebab over Rice (Cơm Chả Giò Thịt Nướng)
25. Pork Shish Kebab & Shredded Pork Jelly over Rice (Cơm Bì Thịt Nướng)
28. Chicken Salad (Cabbage, Lemon Juice) (Gỏi Gà)
31. VN Style Chicken Curry (Spicy) (Gà Xào Lăn)
32. Chicken with Mixed Veggie (Gà Xào Rau)
30. Chicken with VN Lemon Grass (Gà Sả)
34. Chicken Mushrooms with Bamboo Shoots (Gà Xào Măng Nấm)
33. B.B.Q. Chicken (Gà Nướng)
$19.40
29. Ginger Chicken (Spicy) (Gà Gừng)
43. Beef Bamboo Shoots & Mushrooms (Bò Xào Măng Nấm)
38. Beef Sautéed with Ginger (Spicy) (Bò Gừng)
42. Beef with Pineapple (Bò Xào Dứa)
36. Lemon Beef Salad (Bò Chanh)
Served with steam rice. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
37. Beef with VN Lemon Grass (Bò Sả)
40. Beef with Mixed Veggie (Bò Xào Rau)
45. VN Style Beef Steak with White Rice (Bít Tết Kiểu Việt-nam)
$20.60
39. Beef Cubes with VN Style (Bò Lúc Lắc)
46. Marinated Pork with Bean Cake (Heo Kho Đậu)
48. Sweet & Sour Pork VN Style (Heo Xào Chua Ngọt)
49. Pork with Mixed Veggie (Heo Xào Rau)
47. Pork Shish Kebab over Rice (Cơm Thịt Heo Nướng)
50. Basil Leaf Ground Pork over Rice (Lá Quế Xào Thịt Băm Với Cơm)
Ground pork sautéed with basil leaves, typically includes a blend of aromatic spices, served over a bed of rice.
60. Fried Fish & Sweet Sour Sauce (Cá Chiên Chua Ngọt)
$21.90
52. VN Shrimp Salad (Gỏi Tôm)
51. Prawns Mixed Veggie (Tôm Xào Rau)
Juicy prawns stir-fried with broccoli, cabbage, onions, and green beans in a savory sauce.
55. Prawns & Bean Cake in Curry (Spicy) (Tôm Ca-ri)
Spicy.
56. Marinated Prawns & Bean Cake (Spicy) (Tôm Kho Đậu)
57. Prawns with Bamboo Shoots/Mushroom (Tôm Xào Măng Nấm)
Prawns stir-fried with bamboo shoots and mushrooms, typically includes a savory sauce.
61. Marinated Fish (Cá Kho)
Marinated fish, traditionally prepared as cá kho, typically includes fish simmered in a savory caramel sauce, often served with a hint of black pepper.
59. Fried White Fish in Ginger Sauce (Cá Chiên Gừng)
58. Soup of Sweet & Sour Prawns or Fish (Canh Chua Tôm / Cá)
67. Tofu Salad (Gỏi Đậu Hủ)
Vegetarian.
70. Deep Fried Veggie Rolls (Chả Giò Chay)
$12.40
74. Bean Cake, Mixed Veggie & Crisp Noodle (Mì Xào Dòn Chay)
$19.30
68. Bean Cake with Bamboo Shoots/Mushroom (đậu Hủ Xào Măng Nấm)
69. Combination Mixed Veggie (Rau Xào Thập Cẩm)
75. Veggie Vermicelli Soup (Bún Chay)
$17.40
76. Veggie Fried Rice (Cơm Chiên Chay)
73. Vegetarian Chow Mein (Mì Xào Rau)
66. Fresh Salad Tofu Rolls (Gỏi Cuốn Chay)
Vietnamese Coffee (Cà Phê Phin)
$5.25
Vietnamese coffee, or cà phê phin, is a traditional beverage made using a unique drip filter method, typically served with sweetened condensed milk.
Thai Ice Tea (Trà Thái)
Thai ice tea, or trà thái, typically includes a blend of brewed Thai tea and sweetened condensed milk, served over ice.
Soft Drink (Nước Ngọt)
$3.45
Soda selections include cola, diet cola, and lemon-lime.
Fresh Lemonade (đá Chanh)
$4.40
Tangy lemonade crafted from freshly squeezed lemons, typically sweetened to taste, and served chilled for a refreshing experience.
Hot Tea (Trà Nóng)
$3.70
Hot tea, or trà nóng, typically includes a variety of flavors such as jasmine, green, oolong, and chrysanthemum, steeped to create a soothing beverage.
Fresh Lemon Soda (Xô-đa Chanh)
$4.95
Freshly squeezed lemon juice mixed with soda water, typically includes a touch of sugar for sweetness.
Ice Tea (Trà Đá)
Trà đá, a Vietnamese iced tea, is a refreshing drink often consisting of brewed tea served over ice, typically without added sweeteners.
Coconut pandan Flan
$4.70
A smooth and creamy egg custard infused with coconut and pandan, topped with a layer of caramel.
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