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FRIJOL AND CHESSE TACO
$3.74
Refried beans and cheese in a soft taco, typically garnished with onion, cilantro, and salsa.
POTATO AND EGG TACO
Seasoned potatoes and scrambled eggs wrapped in a homemade flour tortilla.
SAUSAGE AND EGG TACO
Scrambled eggs and sausage wrapped in a homemade flour tortilla, providing a classic Mexican breakfast taco experience.
CHORIZO AND EGG TACO
Scrambled eggs mixed with seasoned chorizo, typically served on a warm tortilla, often accompanied by toppings like onions, cilantro, or salsa verde.
CHORIZO AND BEANS TACO
Mexican chorizo and refried beans on a corn tortilla, typically garnished with onions, cilantro, and salsa.
CHICHARRON AND EGG TACO
$4.01
Scrambled eggs and crispy pork rinds in green salsa, wrapped in a soft tortilla, typically garnished with onions and cilantro.
FRIJOL AND EGG TACO
Scrambled eggs and refried beans in a soft tortilla, offering a classic breakfast combination.
NOPAL AND EGG TACO
Grilled cactus and scrambled eggs in a soft tortilla, typically accompanied by pico de gallo and queso fresco.
CHORIZO AND PAPA
Chorizo and potato typically served in a corn tortilla, garnished with onions and cilantro.
MIGAS W\EGG
Scrambled eggs mixed with crispy tortilla chips, pico de gallo, and cheese, all wrapped in a soft tortilla.
PAPAS RANCHERAS TACO
Fried potatoes mixed with ranchera salsa and served in a tortilla, typically accompanied by cheese and onions.
BACON TIRA & EGG
Scrambled eggs and a strip of bacon typically wrapped in a soft flour tortilla.
FRIJOL AND SPAM
Frijol and Spam breakfast tacos feature refried beans and savory Spam, typically accompanied by cheese, avocado, and a touch of pico de gallo, all wrapped in a soft tortilla.
SPAM AND EGG TACO
Scrambled eggs and diced spam wrapped in a soft tortilla, typically complemented by cheese or salsa for a savory breakfast option.
FRIJOL Y PAPA TACO
Taco filled with beans and potatoes, typically garnished with lettuce, cheese, pico de gallo, and sour cream on a corn tortilla.
PAPA AND BACON TACO
Fried potatoes and crispy bacon wrapped in a soft flour tortilla, typically accompanied by cheese and optional salsa.
CHILAQUILES VERDES TACO
Tortilla chips and scrambled eggs in green tomatillo sauce, topped with white cheese, onion, and cilantro in a warm tortilla.
WINIE AND EGG TACO
Scrambled eggs paired with a beef hotdog in a soft flour tortilla, typically complemented by cheese and crispy potatoes.
HAM AND EGG TACO
Scrambled eggs and diced ham in a soft flour tortilla, typically accompanied by cheese or salsa for added flavor.
BACON TACO
Bacon taco featuring crispy bacon, scrambled eggs, and melted cheese on a soft flour tortilla, typically enjoyed with a hint of salsa.
CHICHARRON EN SALSA
Slow-cooked pork rinds simmered in chile sauce, served on a corn tortilla, typically garnished with onions and cilantro.
CHICHARRON TACO NO EGG
Pork rinds simmered in green salsa, served on a corn tortilla, typically garnished with onions and cilantro.
CHILAQUILES ROJO TACO
Tortilla chips smothered in red salsa, topped with scrambled eggs, queso fresco, and sour cream, wrapped in a soft taco shell.
EGG TACO
Scrambled eggs in a soft tortilla, typically complemented by fresh onions and cilantro.
FRIJOL AND RICE TACO
Soft corn tortilla with Mexican rice and beans, typically garnished with lettuce, onions, cilantro, cheese, and pico de gallo.
FRIJOL TACO
$3.16
Soft corn tortilla filled with stewed black beans, fresh avocado salsa, pico de gallo, and topped with queso fresco and crisp lettuce.
HASHBROWN AND EGG TACO
Scrambled eggs and crispy hashbrowns wrapped in a soft flour tortilla, typically complemented by cheese for a satisfying breakfast taco.
MACHACADO AND EGG TACO
Scrambled eggs with dried shredded beef, onions, tomato, and jalape�o, wrapped in a soft taco shell.
NOPAL TACO
Grilled cactus on a corn tortilla, typically topped with onion, cilantro, pico de gallo, and queso fresco, with optional salsa.
PAPA AND BEANS
Soft corn tortilla filled with seasoned potatoes and refried beans, typically garnished with cheese and salsa for a satisfying breakfast experience.
PAPA BACON TACO
Fried potatoes and crispy bacon wrapped in a soft flour tortilla, typically garnished with cheese and salsa for a classic breakfast taco experience.
PAPA RALLADA AND EGG TACO
Shredded potatoes and scrambled eggs wrapped in a tortilla, typically seasoned with onions and peppers for a simple breakfast taco experience.
PAPA TACO
Grilled potatoes and zucchini in a tortilla, typically garnished with avocado sauce.
SMOKED SAUSAGE TACO
Sliced smoked sausage on a flour tortilla, typically accompanied by eggs and cheese.
SMOKED SAUSAGE AND EGG TACO
Smoked sausage and scrambled eggs in a soft flour tortilla, typically complemented by cheese and fresh vegetables.
SPAM TACO NO EGG
Grilled Spam on a soft tortilla, typically accompanied by fresh pico de gallo and cheese.
BACON AND EGG TACO
Scrambled eggs and crispy bacon wrapped in a soft flour tortilla, offering a classic breakfast combination.
FRIJOL AND BACON TACO
Refried beans and crispy bacon wrapped in a soft flour tortilla, offering a simple yet satisfying breakfast taco experience.
SAUSAGE & EGG BURRITO
$5.75
Scrambled eggs and sausage wrapped in a flour tortilla, typically featuring cheese and potatoes.
SMOKED SAUSAGE & EGG BURRITO
$6.61
Scrambled eggs and smoked sausage wrapped in a flour tortilla, typically including potatoes, cheese, and beans.
CHORIZO & EGG BURRITO
Scrambled eggs and Mexican chorizo sausage wrapped in a flour tortilla, typically accompanied by beans, cheese, and fresh cilantro.
WINI & EGG BURRITO
Scrambled eggs and wini sausage wrapped in a flour tortilla, typically accompanied by rice, beans, lettuce, tomato, onions, cilantro, and guacamole sauce.
HAM & EGG BURRITO
Scrambled eggs and diced ham wrapped in a flour tortilla, typically accompanied by cheese, potatoes, and beans.
MACHACADO & EGG BURRITO
Scrambled eggs mixed with shredded beef, typically including bell peppers, onions, tomatoes, and beans, wrapped in a flour tortilla.
CHICHARRON & EGG BURRITO
Scrambled eggs and chicharron (fried pork skin) wrapped in a flour tortilla, typically with rice, beans, lettuce, tomato, onions, cilantro, and guacamole sauce.
NOPAL & EGG BURRITO
Scrambled eggs with nopal (cactus), tomatoes, onions, cilantro, beans, and jack cheese wrapped in a flour tortilla.
POTATO & EGG BURRITO
Scrambled eggs and diced potatoes wrapped in a flour tortilla, typically including cheese, rice, and beans.
SPAM & EGG BURRITO
Scrambled eggs and spam wrapped in a flour tortilla, typically accompanied by rice, beans, lettuce, tomato, onions, cilantro, and guacamole sauce.
BACON & EGG BURRITO
Scrambled eggs and crispy bacon wrapped in a flour tortilla, typically including cheese, potatoes, and refried beans for a hearty breakfast option.
BEANS & EGG BURRITO
Scrambled eggs and refried beans wrapped in a flour tortilla, typically featuring cheese, rice, and a hint of fresh onions or cilantro.
CHILAQUILES DIVORCIADOS
$19.25
Chilaquiles divorciados feature crispy corn tortilla chips topped with both red and green salsas, fried eggs, avocado, Mexican cream, and queso fresco.
BORRACHO PLATE
$18.38
Grilled chicken thighs marinated in garlic, white wine, and butter, served with rice, beans, and tortillas.
CHICHARRON EN SALSA PLATE
$12.93
Pork rinds simmered in salsa, typically accompanied by rice, beans, and tortillas for a hearty breakfast experience.
CARNITAS & EGGS PLATE
$14.08
Slow-cooked pork carnitas accompanied by eggs, rice, beans, and tortillas. Typically includes pico de gallo, guacamole, and a touch of cilantro for added flavor.
CHORIZO & EGG PLATE
$11.48
Scrambled eggs mixed with chorizo, accompanied by beans, potatoes, and flour tortillas, typically includes rice and cheese.
GUISADA & EGG PLATE
$13.78
Slow-cooked beef stew paired with scrambled eggs, typically served with beans and tortillas.
PANCAKES DELUXE PLATE
$15.80
Buttermilk pancakes paired with eggs, bacon, sausage, and hash browns, typically accompanied by queso fresco.
CHILAQUILES PLATE
$12.63
Scrambled eggs with fried tortilla chips, topped with salsa, cheese, and sour cream, typically accompanied by beans and potatoes.
MUSHROOM OMELET PLATE
Saut�ed mushrooms folded into an egg omelet, typically accompanied by breakfast potatoes, refried beans, and cheese.
PORKCHOP & EGG PLATE
Grilled pork chop with eggs, accompanied by refried beans, potatoes, and tortillas.
SPAM & EGG PLATE
Scrambled eggs mixed with spam, accompanied by beans and grilled potatoes.
BISCUIT SANDWICH
$8.90
A biscuit sandwich typically includes a biscuit with a sausage patty, egg, and cheese, offering a hearty start to your day.
FRENCH TOAST PLATE
$10.63
French toast plate features egg-dipped toast, typically accompanied by eggs and bacon, offering a classic breakfast combination often dusted with powdered sugar and served with syrup.
PANCAKES STACK
A stack of four pancakes typically topped with butter and maple syrup.
OATMEAL
$10.33
Oatmeal with butter and cinnamon, typically accompanied by a side of toast.
BEEF FAJITA OMELET PLT
$16.08
Beef fajita omelet typically filled with seasoned beef, onions, and bell peppers, covered with chile con queso.
FAJITA & EGG PLT
Grilled fajita strips with onions and bell peppers, served alongside eggs, beans, and potatoes, accompanied by tortillas.
HUEVOS RANCHEROS PLATE
Fried eggs on corn tortillas, topped with ranchero sauce, accompanied by refried beans and potatoes.
BEANS & EGG PLATE
Scrambled eggs paired with refried beans, typically served with warm tortillas.
BIG TEXAS PLATE
Two cheese enchiladas, carne guisada, rice, beans, guacamole, and tortillas.
BISCUITS & EGGS PLATE
Biscuits & eggs plate typically includes two biscuits, two eggs, and a savory sausage patty, offering a hearty breakfast option.
BREAKFAST SANDWICH
$9.75
Scrambled eggs, ham, and cheese typically served on a bun.
CHICHARRON & EGG PLATE
Scrambled eggs mixed with chicharron, typically accompanied by refried beans, potatoes, and tortillas.
EGG-WHITE OMELET
Egg-white omelet typically includes tomatoes, onions, and cheese, offering a lighter breakfast option without yolks.
HAM & EGG PLATE
Scrambled eggs mixed with ham, accompanied by beans, grilled potatoes, and tortillas.
HEALTHY PLATE
Grilled chicken breast typically served with beans, rice, and fresh vegetables, offering a balanced breakfast option.
MACHACADO & EGG PLATE
Scrambled eggs mixed with dried beef, onions, tomatoes, and peppers, typically accompanied by pico de gallo.
MIGAS W\ EGG PLATE
Scrambled eggs mixed with crispy corn tortilla strips, typically accompanied by cheese, onions, tomatoes, and jalape�os.
NOPALITOS & EGG PLATE
Scrambled eggs mixed with nopalitos (cactus), typically served with beans, potatoes, and tortillas.
PANCAKES PLATE
Two pancakes typically accompanied by two eggs and two slices of bacon, reflecting a classic breakfast combination.
POTATO & EGG PLATE
Scrambled eggs mixed with potatoes and beans, served with warm tortillas.
SAUSAGE & EGG PLATE
Sausage and eggs with grilled potatoes, refried beans, and tortillas.
SMOKED SAUSAGE & EGG PLATE
Smoked sausage and eggs served with grilled potatoes, refried beans, and tortillas.
SPINACH & EGG PLATE
Scrambled eggs with spinach, served with grilled potatoes and refried beans.
WAFFLES & EGG PLATE
Waffles typically served with eggs and bacon, accompanied by maple syrup.
WINI & EGG PLATE
Two eggs mixed with sliced wieners, accompanied by refried beans and grilled potatoes.
BBQ PLATE
Typically includes eggs, potatoes, beans, and tortillas, offering a hearty breakfast with a Mexican twist.
BACON & EGG PLATE
Scrambled eggs with bacon, accompanied by refried beans, breakfast potatoes, and warm tortillas.
ORDEN FRENCH TOAST
$5.74
Slices of French toast typically garnished with cinnamon and powdered sugar, creating a classic breakfast side.
WAFFLE (1)
$4.59
A single waffle, typically served with butter and powdered sugar.
(1) EGG
$2.01
Egg cooked to your preference, typically scrambled, fried, or over easy, as a classic breakfast accompaniment.
PANCAKE (1)
$2.59
A single pancake, typically served with butter and syrup.
EXTRA CHIPS
$2.29
Corn tortilla chips, typically deep-fried until crispy. Salsa is not included.
(1) HASBROWN POTATO
$3.44
Crispy, golden-brown shredded potatoes typically served as a breakfast side.
12 HOME-MADE TORTILLAS
$9.19
House-made tortillas, crafted from scratch, typically include flour or corn, offering a traditional Mexican touch to your breakfast.
BISCUIT (1)
A biscuit, typically a soft and fluffy bread roll, often made with buttermilk for a tender texture.
ORDEEN COUNTRY SAUSAGE
Grilled country sausage, typically seasoned with herbs and spices, providing a hearty addition to your breakfast.
ORDEN STEAMED BROCCOLI
Steamed broccoli florets typically accompanied by a hint of olive oil and garlic, offering a simple and nutritious breakfast side.
ORDEN BREAKFAST POTATOES
Grilled breakfast potatoes typically include onions, bell peppers, and a blend of seasonings.
ORDEN DE PAPA RALLADA
Shredded potatoes, typically fried until crispy, offering a simple and satisfying breakfast side.
ORDEN GRILLED ASPARAGUS
Grilled asparagus, seasoned with sea salt and lemon, typically garnished with queso fresco for a simple, savory breakfast side.
ORDEN MUSHROOMS
Mushrooms saut�ed in garlic and butter, offering a simple yet classic accompaniment to your meal.
ORDEN NOPALES
Chopped cactus typically mixed with fresh onions, tomatoes, and cilantro, offering a classic Mexican breakfast side.
ORDEN NOPALES MEX
Chopped cactus typically mixed with onions, tomatoes, and cilantro, offering a classic Mexican flavor.
ORDEN SPAM
Grilled slices of Spam, commonly served as a savory side dish.
ORDEN SPINACH
Sauteed spinach typically includes garlic and a hint of lemon juice, offering a simple and classic accompaniment to your meal.
ORDEN STEAMED VEGGIES
Steamed vegetables typically include a mix of broccoli, carrots, cauliflower, and zucchini, offering a simple and classic accompaniment to your meal.
PAN TOSTADO ORDEN
Toasted bread, typically served with butter or jam, offering a simple and satisfying side to complement your breakfast.
SIDE GRILLED HAM
Grilled ham, typically a slice of savory ham, lightly charred to enhance its natural flavors.
ORDEN BACON
Crispy bacon strips, a classic breakfast side, typically enjoyed for their savory and smoky flavor.
ORDEN SAUSAGE PATTIES
Grilled sausage patties typically seasoned with spices, offering a savory addition to your breakfast.
LICUADOS LG
A large Mexican milkshake typically featuring strawberries, bananas, and cantaloupe, blended with milk for a smooth and refreshing beverage experience.
TEA LG
Large brewed tea typically includes a selection of chamomile, peppermint, or green tea, offering a soothing and aromatic beverage experience.
AGUAS FRESCAS LG
$4.89
A traditional Mexican beverage made with water, sugar, and fresh fruits like horchata, jamaica (hibiscus), and tamarindo, offering a variety of refreshing flavors.
MEXICAN SODAS
Mexican sodas typically include flavors like mandarin, lime, pineapple, tamarind, and guava, often featuring brands such as Jarritos and Mexican Coca-Cola.
FOUNTAIN DRINK LG
A large fountain drink typically features a selection of sodas like Coke, Diet Coke, Sprite, Dr. Pepper, and Orange Fanta.
AGUAS FRESCAS MD
Aguas frescas are refreshing Mexican beverages typically made with fresh fruits, seeds, or flowers blended with water. Flavors may include horchata, tamarind, or hibiscus.
CAN SODAS
Cans of soda typically include Coca-Cola, Diet Coke, Sprite, Dr. Pepper, and Fanta, offering a refreshing selection of popular carbonated beverages.
FOUNTAIN DRINKS MD
A variety of carbonated beverages, typically including Coke, Diet Coke, Sprite, Dr Pepper, and Fanta Orange, served from the fountain.
TEA MD
A medium cup of tea, typically brewed and available in various flavors, offering a soothing and refreshing beverage experience.
BOTTLE SODAS
Jarritos and Mexican coke, typically in flavors like tamarind, mandarin, and lime, offering a refreshing, carbonated beverage option.
16oz COFFEE TO-GO
Freshly brewed coffee served in a 16oz to-go cup, typically enjoyed black or with cream and sugar to taste.
APPLE JUICE
Made from 100% apple concentrate, this apple juice typically includes added vitamin C, offering a naturally sweet and refreshing taste.
Agua De Botella
$1.15
Bottled water, purified for a refreshing and convenient hydration experience.
COFFEE
Brewed from roasted coffee beans, this Mexican blend coffee typically includes rich, aromatic flavors.
HOT CHOCOLATE
Hot chocolate made with Mexican chocolate and milk, often enhanced with cinnamon and topped with whipped cream.
JARRITOS
Mexican sodas typically featuring fruity flavors like lime, pineapple, mandarin, tamarind, and guava, made with real sugar.
LICUADOS SM
Blended with milk, this small licuado typically includes fresh fruits like strawberries, bananas, and cantaloupe, offering a creamy and refreshing beverage experience.
MILK LG
Whole milk served in a large size, typically rich in nutrients and ideal for a simple, satisfying beverage.
MILK MD
Whole milk served in a medium-sized portion, typically presented in a plastic cup.
NESQUIK
Nestle Nesquik powder offers a classic chocolate flavor, typically without high fructose corn syrup or artificial colors and sweeteners, ideal for creating a rich, chocolatey beverage.
ORANGE JUICE
Freshly squeezed orange juice, rich in vitamin C, typically offering a tangy and refreshing taste.
RED BULL
Red Bull is a renowned energy drink offering a unique flavor and a caffeine boost, ideal for revitalizing your day.
TO GO CUPS
$0.58
Portable cups typically filled with a selection of popular carbonated beverages or refreshing juices for convenient enjoyment on the go.
WATER
Plain and simple water, offering essential hydration and refreshment.
(6) MARIA SHRIMP
$13.51
Grilled shrimp typically accompanied by avocado, tomatoes, onions, and cilantro, offering a classic Mexican appetizer experience.
CHEESE DIP w/BEEF
Ground beef mixed with a homemade cheese sauce, creating a savory dip typically enjoyed with tortilla chips.
MEXICAN GUACAMOLE
$10.34
Avocado blended with diced tomatoes, onions, cilantro, and a touch of lime juice, offering a classic Mexican appetizer experience.
(6) MOZARELLA STICKS
$8.34
Breaded and fried mozzarella cheese sticks, typically served with a side of marinara sauce for dipping.
FRENCH FRIES
$2.86
Cut potatoes fried to a golden crisp, typically seasoned and served with a side of ketchup.
(12) CHICKEN WINGS
$22.71
Deep-fried chicken wings typically served with options like buffalo, habanero, or barbecue sauce.
(4) CHICKEN WINGS
Deep-fried chicken wings typically tossed in sauces like buffalo or mango habanero.
(6) CHICKEN WINGS
$12.08
Chicken wings, deep-fried and typically coated in your choice of buffalo, BBQ, or mango habanero sauce.
CHORIQUESO
$10.06
Mexican sausage typically topped with melted cheese dip.
MARIA ASADA FRIES
$10.64
Seasoned fries topped with carne asada, cheese, pico de gallo, guacamole, and sour cream.
CHEESE DIP
Melted Mexican cheese typically blended with jalape�os and spices, served with tortilla chips for dipping.
GUACAMOLE REGULAR
$9.49
Hand-mashed avocados blended with diced tomatoes, onions, cilantro, jalape�os, and lime juice, creating a classic Mexican appetizer.
QUESADILLAS PLATE (3)
$11.21
Three flour tortillas filled with melted cheese, typically accompanied by pico de gallo, sour cream, lettuce, and avocado.
QUESADILLA MARIA
$11.49
A giant tortilla filled with shrimp, steak, chicken, cheese, bell peppers, onions, and tomatoes. Typically served with lettuce, pico de gallo, crema, and guacamole.
(4) MINI TAQUITOS MEXICANOS
$12.36
Mini taquitos mexicanos feature crispy corn tortillas rolled and typically filled with seasoned meat, garnished with lettuce, sour cream, salsa, and fresh cheese.
SOPES (3)
Fried corn masa patties typically topped with refried beans, shredded lettuce, tomatoes, Mexican cheese, and sour cream.
TACO
$4.31
Corn tortillas filled with your choice of protein, typically garnished with onions and cilantro, capturing the essence of traditional Mexican street food.
JALISCO BURRITO PLATE
A flour tortilla filled with beef or chicken, rice, and beans, topped with chile gravy, cheese, lettuce, tomato, and sour cream, served with additional rice and beans.
CHIMICHANGA
$15.81
Fried flour tortilla filled with chicken, cheese, and beans, typically topped with lettuce, pico de gallo, guacamole, and sour cream.
BURRITO CALIFORNIA
Filled with steak, rice, beans, guacamole, sour cream, and pico de gallo, wrapped in a large flour tortilla.
BIG QUESADILLA
Grilled flour tortilla typically filled with cheese, lettuce, tomatoes, and your choice of beef or chicken fajita, complemented by pico de gallo, guacamole, and sour cream.
TORTA
Mexican bread filled with beans, lettuce, tomato, your choice of meat, jalape�o peppers, avocado, and Mexican cheese.
GORDITA
$7.19
Thick handmade corn tortilla filled with beans, cheese, and cream, topped with lettuce and typically includes meat such as pork or chicken.
SINGLE QUESADILLA
A single flour tortilla filled with melted chihuahua cheese, typically accompanied by pico de gallo.
BEANS & CHEESE NACHOS
Nachos topped with refried beans and melted cheese, typically garnished with jalape�os, sour cream, and guacamole.
CHALUPA w/BEANS
$2.88
Crispy corn tortilla topped with refried beans, lettuce, tomato, cheese, and guacamole.
CHALUPA w/MEAT
Fried corn tortilla topped with seasoned meat, beans, lettuce, cheese, tomatoes, and guacamole.
CRISPY TACO
Ground beef, lettuce, tomatoes, and yellow shredded cheese in a crispy shell.
CHEESE-DIP BURRITO
A flour tortilla filled with rice and beans, smothered in creamy cheese dip.
HUARACHES
Fried corn masa flatbread, typically topped with refried beans, lettuce, tomato, crema, queso fresco, and a variety of meats like steak or chorizo.
JALISCO BURRITO
A flour tortilla filled with a variety of meats, beans, and rice, typically topped with cheese, salsa, lettuce, and sour cream.
QUESADILLA PARRILLADA
$16.09
Grilled quesadilla filled with melted cheese, typically accompanied by guacamole, pico de gallo, and sour cream.
REGULAR BURRITO
Flour tortilla filled with meat, rice, beans, onions, cilantro, and salsa.
SINCRONIZADA
Flour tortillas typically filled with melted cheese and ham.
NACHOS SUPREME
Crispy tortilla chips typically topped with cheese, beef, chicken, beans, lettuce, pico de gallo, guacamole, sour cream, and jalape�os.
NACHOS MARIA
$16.96
Crispy tortilla chips with refried beans, melted cheese, guacamole, sour cream, pico de gallo, and jalape�os.
#10 FAJITAS RANCHERAS
$17.54
Beef fajita cooked with tomatoes, onions, and jalape�os, offering a classic blend of flavors in a sizzling presentation.
#6 CARNE ASADA
$16.68
Grilled beef steak typically served with saut�ed onions, guacamole, pico de gallo, and charro beans.
#8 AGUJA NORTEÑA
$20.41
Thin chuck steak topped with grilled cactus, tomato, cilantro, and onion.
#5 CARNE GUISADA
Tender beef stew in a light tomato sauce, typically accompanied by rice and beans.
#4 RANCHO PLATE FOR 1
$18.98
Grilled beef fajita with bell peppers, tomatoes, and onions, accompanied by rice and beans.
#3 PLATO MARIA
Grilled beef fajita typically served with bell peppers, onions, and tomatoes.
#4 RANCHO PLATE FOR 2
$33.06
Grilled beef typically accompanied by rice, beans, guacamole, and homemade tortillas, served with pico de gallo and salsa. Designed for sharing.
#7 TACOS AL CARBON
$18.11
Grilled beef wrapped in a soft flour tortilla, typically accompanied by onions, cilantro, and a hint of lime.
#9 COSTILLAS AL CARBON
Charbroiled beef ribs, typically seasoned and grilled, offering a smoky flavor.
#2 FAJITAS
Grilled beef fajitas typically include saut�ed onions, bell peppers, and tomatoes, served on a sizzling platter with flour tortillas, guacamole, sour cream, and cheese.
#1 RIB EYE STEAK
$21.56
Grilled rib eye steak typically accompanied by rice and beans, often garnished with guacamole, onions, and peppers.
#12 ENCHILADAS TARASCAS
$14.66
Enchiladas Tarascas: Three enchiladas typically filled with cheese, topped with a rich sauce and melted cheese, often garnished with fresh onions and sour cream.
#11 ENCHILADAS PLATE
$12.94
Three enchiladas filled with cheese, ground beef, or shredded chicken, topped with gravy and melted cheddar cheese.
#12 ENCHILADAS POBLANAS
Chicken enchiladas covered in rich mole poblano sauce, typically garnished with queso fresco and onions.
#17 COMBO MARIA
Shredded beef or ground beef burrito, cheese enchilada, rice, and beans.
#14 TEXAS PLATE
Beef chunks with gravy, two cheese enchiladas, rice, beans, and guacamole salad.
#16 PLATO COMBINACION
Chile relleno and crispy taco with shredded beef or chicken, accompanied by rice and beans.
#13 MEXICAN PLATE
Two cheese enchiladas, one crispy ground beef taco, rice, beans, salad, and tortillas.
#15 SAN ANTONIO PLATE
Two chicken quesadillas and one rolled beef fajita taco, typically topped with cheese dip.
#21 POLLO CHIPOTLE
$12.64
Grilled chicken breast topped with chipotle sauce, typically accompanied by onions, peppers, and mushrooms.
#20 FLAUTAS DE POLLO
Fried corn tortillas rolled with chicken, typically garnished with lettuce, sour cream, cheese, and avocado slices.
#22 MILANESA DE POLLO
Breaded chicken breast typically served with rice, beans, and salad.
#18 PECHUGA DE POLLO
Grilled chicken breast topped with bell pepper, grilled onions, and Monterey Jack cheese.
#19 FAJITA DE POLLO C/ CAMARONES
$17.24
Grilled chicken and shrimp fajitas typically include saut�ed bell peppers, onions, and tomatoes.
#30 CEVICHE (ORDER)
Tilapia marinated in lime juice, typically mixed with pico de gallo and avocado, creating a refreshing and zesty dish.
#25 MARIA'S SHRIMP PLATE
Grilled shrimp typically served with onions and bell peppers over a bed of rice, accompanied by cheese sauce and a side of guacamole.
#26 CAMARONES LA COSTA
$16.39
Grilled shrimp, often paired with a flavorful sauce, served with rice and fresh vegetables.
#27 CAMARONES AL GUSTO
Shrimp prepared to your preference: grilled, breaded, with chipotle sauce, or spicy diabla sauce.
#28 FISH TACOS
Corn tortillas filled with grilled fish, cabbage, pico de gallo, and chipotle sauce, typically garnished with fresh cilantro.
#28 SHRIMP TACOS
Grilled shrimp, pico de gallo, and cabbage served on soft corn tortillas with a touch of house dressing.
#29 LG COCTEL CAMARON
Large shrimp cocktail typically includes avocado, pico de gallo, and a savory red sauce, embodying the flavors of the Mexican coast.
#29 SM COCTEL CAMARON
Shrimp cocktail typically mixed with avocado, pico de gallo, and cilantro in a zesty tomato sauce.
#23 SALMON
Grilled salmon fillet typically accompanied by fresh herbs and citrus elements, offering a taste of the sea in a simple preparation.
#24 GRILL FISH FILLET
Grilled fish fillet typically accompanied by rice, beans, and fresh pico de gallo, offering a simple preparation method that highlights the natural flavors of the fish.
#32 MOLLEJAS PLATE
Grilled sweetbreads served with rice, beans, and a fresh salad, offering a taste of traditional Mexican cuisine.
#34 CRISPY TACO PLATE
Three crispy tacos typically filled with beef or chicken, served with Spanish rice, beans, and a side salad.
#35 SOFT CORN TACOS
Soft corn tacos filled with seasoned meat, topped with shredded lettuce, diced tomatoes, and cheese, wrapped in soft corn tortillas.
#32 TRIPAS PLATE
Fried tripas Mexican style, typically garnished with onion and cilantro.
#33 CHALUPAS PLATE
Two chalupas featuring refried beans, lettuce, cheese, sliced tomato, and guacamole on a crispy corn tortilla.
BARBACOA SP PLT (SAT)
Slow-cooked barbacoa served with rice, beans, and tortillas, typically accompanied by onions, cilantro, and salsa. Available on Saturdays only.
#31 PLATO DE BARBACOA
Slow-cooked shredded beef with rice, beans, guacamole, salad, pico de gallo, and tortillas.
#31 PLATO DE LENGUA
Beef tongue typically simmered until tender, served with rice, beans, and tortillas.
#38 CARNITAS PLATE
Slow-cooked pork carnitas typically served with rice, beans, pico de gallo, and flour tortillas.
CARNITAS SP PLT (FRI)
Slow-cooked pork, typically accompanied by rice, beans, and tortillas, often garnished with pico de gallo, guacamole, or jalape�os.
#36 PASTOR PLATE
Marinated pork with adobo sauce, served with rice, beans, and guacamole salad, typically including lettuce, tomatoes, sour cream, and guacamole.
#37 PORK CHOP PLATE
Grilled pork chop typically served with rice, beans, and salad.
#39 LG CALDO POLLO
Chicken soup with tender chicken pieces, rice, and mixed vegetables like carrots and zucchini, served with flour tortillas and garnished with cilantro and onions.
#41 LG MENUDO
Menudo: Traditional Mexican soup featuring beef tripe and hominy in a red chili pepper broth, typically garnished with onions, cilantro, oregano, and lime.
#40 SM TORTILLA SOUP
Chicken broth with shredded chicken, crispy tortilla strips, avocado, and queso fresco, typically enriched with tomatoes, chilies, and cilantro for a classic Mexican soup experience.
#40 LG TORTILLA SOUP
A large bowl of chicken broth with shredded chicken, crispy tortilla strips, avocado, and queso fresco, typically garnished with cilantro and onions.
#41 SM MENUDO
Traditional Mexican soup featuring beef tripe and hominy in a red chili pepper broth, typically garnished with onions, cilantro, oregano, and lime.
#39 SM CALDO POLLO
Simmered chicken in a clear broth, typically featuring rice, carrots, zucchini, and cilantro, offering a classic Mexican soup experience.
#42 CALDO CAMARON
$15.53
Shrimp soup typically includes a tomato-based broth with vegetables, seasoned with ancho and pasilla chiles for a mild spice.
TO GO
A portable Mexican soup, often featuring chicken or beef broth with vegetables, tortilla strips, avocado, and cheese.
#39 LG CALDO RES
Large Mexican beef soup with tender beef, squash, corn, carrots, cabbage, chayote, and potatoes, typically served with tortillas.
#39 SM CALDO RES
Beef soup typically includes carrots, potatoes, corn, and chayote, simmered in a savory broth.
#43 MAR Y TIERRA PARA 1
Grilled beef and chicken fajita with shrimp, grilled onions, peppers, and mushrooms, topped with Monterey Jack cheese.
#46 CHORIPOLLO
Grilled chicken breast topped with chorizo and melted cheese, accompanied by rice, beans, and tortillas.
#44 FAJITAS POBLANAS
Grilled chicken and beef fajitas with poblano peppers, onions, zucchini, mushrooms, and corn, topped with shredded cheese.
#45 MOLCAJETE
$29.61
Grilled steak, chicken, and chorizo typically combined with shrimp, cactus, and fresh cheese, served in a traditional stone molcajete bowl with a signature sauce.
#44 FAJITAS TARASCAS
Grilled beef and chicken fajitas with chorizo and shrimp, typically served with bell peppers, onions, and topped with cheese dip.
#43 MAR Y TIERRA PARA 2
Grilled steak, chicken, and shrimp typically served with saut�ed onions, peppers, and mushrooms, topped with Monterey Jack cheese. Designed for two people to share.
SIDE QUESO DIP 16oz
Melted cheese dip typically served with a mix of flour and corn tortilla chips.
CHIPS SALSA 10OZ
Tortilla chips, typically served with a mild salsa, providing a classic accompaniment for your meal.
SIDE QUESO DIP 10oz
$8.04
Melted cheese dip typically includes a blend of cheeses and spices, suitable for dipping.
SIDE MEXICAN RICE
Long grain rice typically cooked with tomatoes, onions, garlic, and a blend of Mexican spices.
SIDE REFRIED BEANS 16oz
Mashed pinto beans cooked with lard and topped with shredded cheese.
(1) ENCHILADA
Corn tortilla rolled around seasoned meat or cheese, topped with enchilada sauce and melted cheese.
GUACAMELE 4oz
Avocado blended with tomatoes, onions, cilantro, and lime juice, creating a classic Mexican dip.
SIDE CHARROS 10oz
Pinto beans typically cooked with chorizo, bacon, ham, sausage, tomatoes, onions, cilantro, and jalape�os.
CHESSE DIP 4oz
Melted white cheese dip, typically featuring Monterey Jack cheese, ideal for drizzling or dipping.
SIDE CHARRO BEANS
Pinto beans simmered with bacon, chorizo, ham, onions, tomatoes, and jalape�os, offering a traditional Mexican flavor profile.
(1) FLAUTA
A flauta is a deep-fried rolled tortilla typically filled with shredded chicken or beef, garnished with lettuce, guacamole, sour cream, and cheese.
PICO DE GALLO
Chopped tomatoes, onions, cilantro, and jalape�os mixed with lime juice, offering a fresh and zesty accompaniment.
SIDE ORDEN HARINA
Soft flour tortillas typically served as a side, commonly used to accompany various Mexican dishes.
1 TORTILLA HARINA
$1.14
Soft, pliable flour tortilla typically used for wrapping fillings, versatile for creating savory or sweet dishes.
1 TORTILLA HOMEMADE
Homemade tortilla crafted from traditional corn dough, typically served as a soft, pliable accompaniment to various dishes.
1 SOPE
$3.45
A sope with refried beans, lettuce, tomato, cheese, and sour cream on a thick corn masa base.
1 TOREADO
$0.86
Grilled jalape�o pepper, typically served with saut�ed onions, offering a classic side with a touch of spice.
1/2 AGUACATE
Half avocado typically sliced, often enjoyed as a simple and creamy addition to your meal.
CHIPS SALSA 16 OZ
Tortilla chips typically served with a 16 oz portion of salsa, featuring a mix of flour and corn tortillas.
CHIPS SALSA 32 OZ
Crispy tortilla chips typically served with homemade salsa, providing a classic Mexican side.
ORDEN DE CAMARONES A LA PLANCHA(6)
Grilled shrimp seasoned with special spices, typically served with rice, beans, and salad.
ORDEN DE QUESO AMARILLO
A side order of yellow cheese, typically served melted and perfect for complementing Mexican dishes.
ORDEN QUESO FRESCO
Fresh Mexican cheese, typically soft and crumbly, often used as a topping or side accompaniment in traditional dishes.
PEPINOS DE HAMBUERGESA
Cucumber slices with lime and spices, inspired by classic burger toppings.
SIDE CHARROS 16oz
Pinto beans simmered with chorizo, bacon, ham, sausage, tomatoes, onions, cilantro, and jalape�os.
SIDE CHARROS 32oz
SIDE FRITOS
Corn chips, typically deep-fried, offering a crunchy and savory accompaniment to your meal.
SIDE GUACAMOLE 10oz
Mashed avocados mixed with tomatoes, onions, cilantro, serrano chilies, and fresh lime juice.
SIDE GUACAMOLE 16oz
$13.79
Mashed avocados with cilantro, tomatoes, onions, serrano chilies, and lime juice, served as a 16-ounce side.
SIDE GUACAMOLE 32oz
$22.99
Mashed ripe avocados blended with fresh lime juice, cilantro, tomatoes, and onions.
SIDE MEXICAN RICE 32oz
Steamed long grain rice typically mixed with tomatoes, onions, and garlic, creating a traditional Mexican side dish.
SIDE ORDEN AGUACATE
Sliced avocado typically served as a simple side, offering a creamy texture and mild flavor.
SIDE ORDEN DE CREMA
Smooth, tangy Mexican crema, typically used as a topping or dip, adding a subtle richness to your meal.
SIDE ORDEN MAIZ
Grilled corn typically garnished with mayonnaise, cotija cheese, and a sprinkle of chili powder.
SIDE ORDEN MAIZ HOMEMADE
Homemade corn, typically served with mayonnaise, cotija cheese, and chili powder.
SIDE ORDEN TOREADOS
Fried jalape�o peppers typically saut�ed with onions, adding a spicy kick to your meal.
SIDE QUESO DIP 32oz
$21.84
Melted cheese dip, typically served with tortilla chips, offering a smooth blend of cheeses seasoned with traditional Mexican spices.
SIDE REFRIED BEANS
Cooked and mashed pinto beans, typically seasoned with onions and garlic, and topped with shredded cheese.
SIDE REFRIED BEANS 10oz
Mashed pinto beans typically cooked with lard and topped with cheese.
SIDE REFRIED BEANS 32oz
Refried pinto beans typically topped with shredded cheese, offering a creamy texture and rich taste.
SIDE MEXICAN RICE 16oz
Mexican rice made with tomatoes, onions, garlic, and spices, offering a traditional side dish experience.
SIDE MEXICAN RICE 10oz
Mexican rice typically includes white rice cooked with tomatoes, onions, and garlic, creating a savory side dish enriched with traditional Mexican spices.
TACO SALAD
Crispy flour tortilla bowl filled with lettuce, tomatoes, cheese, sour cream, and your choice of seasoned meat, such as chicken or beef, typically accompanied by beans and guacamole.
FLAUTAS NORTEÑAS Pollo
Crispy rolled tortillas filled with chicken, typically garnished with lettuce, sour cream, cheese, and avocado.
RIB-EYE SALAD
Grilled rib-eye strips with lettuce, tomatoes, avocado, and shredded white cheese, typically complemented by a variety of fresh vegetables and a light dressing.
SHRIMP SALAD
Grilled shrimp with lettuce, tomatoes, onions, avocado slices, bell peppers, and shredded cheese.
BEEF FAJITA SALAD
Grilled beef fajita, bell peppers, and onions on a bed of lettuce, topped with cheese, tomatoes, sour cream, and guacamole.
CHICKEN FAJITA SALAD
Grilled chicken, onions, and bell peppers on a bed of lettuce, typically accompanied by avocado, cheese, pico de gallo, and sour cream.
CLUB SANDWICH
Grilled turkey breast, ham, bacon, lettuce, tomatoes, and mayonnaise on sourdough bread.
HOMEMADE BURGER
Beef patty on a bun typically includes mayonnaise, lettuce, tomato, onion, and pickles.
MEXICAN BURGER
Beef patty, guacamole, pico de gallo, cheese, lettuce, and tomatoes typically combine in this burger.
HAMBURGUER
$8.91
Beef patty typically accompanied by mayonnaise, lettuce, tomato, and onion, served on a bun.
CHEESEBURGER
Grilled beef patty with melted cheese, lettuce, tomato, onion, and mayonnaise on a bun.
1 LB CARNITAS
Tender pulled pork carnitas, typically accompanied by fresh cilantro, diced onions, and zesty salsa, served with a stack of warm tortillas.
1 LB BARBACOA
Barbacoa served with cilantro, onion, pico de gallo, and 6 tortillas. Typically accompanied by a variety of salsas.
1/2 LB BARBACOA
Half pound of barbacoa typically served with tortillas, pico de gallo, onions, cilantro, and a selection of salsas.
CHICKEN NUGGETS w/FRIES FOR KIDS
Breaded chicken nuggets paired with crispy fries, tailored for kids.
CHICKEN STRIPS w/FRIES FOR KIDS
Breaded chicken strips served with crispy french fries, typically accompanied by a ketchup dip.
KIDS CHEESE QUESADILLA
Soft flour tortilla filled with melted cheese, offering a classic and simple taste for young palates.
KIDS CHEESE ENCHILADA
Rolled tortilla filled with melted cheese, topped with enchilada sauce, typically served with rice and beans.
KIDS GRILLED CHEESE SANDWICH w/FRIES
Grilled cheese sandwich made with American cheese on toasted white bread, served with crispy fries.
A crispy taco filled with seasoned ground beef, topped with lettuce, tomato, and cheese.
NIÑO CRISPY TACO
A crispy taco filled with seasoned ground beef or chicken, topped with lettuce, cheese, and tomato.
CARNE GUISADA KIDS TACO
Soft flour tortilla filled with stewed beef, commonly accompanied by simple toppings like lettuce and cheese.
ASADA KIDS TACO
Grilled asada taco in a soft tortilla, typically served with rice and beans.
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