Full menu
Summer Meal
$22.95
Entree- Chicken Tikka Masala, Appetizer - Vegetable pakoras and Rice.
Mango Lassi
2 for $6.95
Chilled yogurt drink with mango.
Coke
$2.50
Vegetarian.
Ginger Ale
Diet Coke
Seltzer
Effervescent and refreshing sparkling water, ideal for a light and crisp hydration experience.
Sprite
Vegetarian
Fanta
A fizzy orange-flavored soda.
Coke Zero
The same great taste but with zero calories.
Salted Lassi
$6.95
Sweet Lassi
Prix-Fixe
$25.95
One appetizer, one entree, naan, rice, and complimentary condiments.
Vegetable Samosas
$7.95
Crispy turnovers with seasoned potatoes green peas and spices.
Tandoori Chicken Wings
$11.00
Chicken wings marinated in spiced yogurt and grilled in tandoor oven, served with house chutney.
Kebab Platter
$15.95
An array of tandoori delicacies.
Chicken Samosa
Crispy turnovers with ground chicken and spices.
Paneer Pakoras
Strips of paneer dipped in Chickpea batter.
Vegetable Platter
$9.95
1 piece vegetable samosa, 1 piece aloo tikka, and 4 pieces vegetable pakoras.
Fish Pakoras
$8.50
Strips to tilapia dipped in a batter.
Lahsooni Gobi
$8.95
Crispy florets of cauliflower with chili flakes and garlic tomato chutney.
Mixed Vegetable Pakoras
Mashed mixed vegetable fritters.
Chicken Pakoras
$7.50
Chickpea battered fritters.
Seekh Kebab appetizer
Minced lamb seasoned with Indian herbs and spices topped with peppers and onions.
Aloo Tikka
Patties of spiced potatoes stuffed with spicy lentils.
Crab Kofta
Jumbo crab meat cake seasoned with mild spices, served with a side of red and green dipping sauces.
Bhel Poori
$5.95
Puffed rice tossed with fresh herbs, onions tomatoes, topped with tamarind and cilantro chutney.
Chicken Chat
Tender chicken breast with fresh green vegetables tossed with fresh herbs, tamarind and cilantro chutney.
Fried Calamari
Chickpea battered rings of squid. Served with house chutney.
Shrimp Bhuna with Poori
$10.95
Shrimp cooked with fresh Herbs and Spices served with Poori bread.
Paneer Tawa Masala
Pan-fried cottage cheese with fresh herbs and spices.
Vegetable Pakoras
Crispy fried vegetable fritters seasoned with aromatic Indian spices.
Lasooni Gobi
Crispy florets of cauliflower with chili flakes, garlic and chutneys.
Bhel Mix
Puffed rice tossed with herbs, onions and tomatoes, topped with tamarind and mint sauce.
Tomato Coconut Soup served with Papad
A refreshing delicious soup made from tomatoes, fresh coconut and seasonings.
Saffron Murgh Ka Shorba served with Papad
Boiled chicken broth flavored with saffron Indian herbs and spices.
Mulligatawny Soup served with Papad
A traditional soup made of split peas, vegetables and flavored with fresh curry leaves, in chicken broth.
Chicken Salad
$8.00
Freshly tossed greens with seasoned chicken, and crisp veggies
Tossed Indian Salad
Diced cucumbers, onions, tomatoes, chickpeas, green chili and freshly squeezed lime juice. Served with house dressing.
Saffron Shrimp Salad
$9.00
A house special salad.
Saag Paneer
$16.95
Homemade cheese with spinach and ground spices.
Paneer Makhani
Cubes of cheese cooked in a rich tomato sauce.
Dal Makhani
Black lentil and kidney beans cooked slowly with mild herbs.
Channa Masala
Chickpea cooked with sautéed onion, tomato, ginger and garlic.
Shahi Mutter Paneer
Fresh green peas with cubes of cheese cooked in a rich mild sauce.
Baingan Bharta
Eggplant cooked in oven and mashed sautéed with onion and tomato.
Yellow Tadka Daal
Yellow lentils cooked with onion, tomato and sautéed cumin seeds.
Navarattan Korma
A medley of fresh vegetables in a mildly spiced almond, cashew, and saffron-flavored gravy.
Aloo Mutter Gobi
Cauliflower with potatoes cooked with fresh ginger onion, spices and green peas.
Channa Saag
Chickpeas cooked with fresh spinach.
Aloo Masala
Fresh Potatoes cooked in Masala sauce.
Mix Vegetable Curry
Fresh vegetables in rich mild creamy sauce.
Okra Masala
Fresh okra stir-fried with onion, tomato and herbs.
Jeera Aloo
Potato cooked in homemade style with cumin seeds.
Daal Saag
Yellow lentils cooked with fresh spinach and spices.
Vegetable Jalfrezi
Assorted fresh vegetables in a tangy sauce.
Baby Eggplant Masala
Roasted whole baby eggplant with spices simmered in a sesame coconut sauce.
Vegetable Masala
Vegetable cooked in rich tomato-based gravy.
Malai Kofta
Mashed vegetables dumplings cooked in creamy tomato sauce. (Garnished with Nuts)
Saag Aloo
Potatoes and spinach with spices and tomatoes.
Chicken Tikka Masala
$19.95
Tandoori cooked chicken cubes finished with a rich tomato based gravy.
Butter Chicken
White meat chicken strips in creamy onion sauce with cashews and spices.
Kerala Pepper Chicken
Chicken sautéed in black pepper and lemon juice in a rich gravy.
Chicken Shahi Korma
Roasted chicken in a mild saffron cashew sauce.
Hara Maas
Chicken simmered in ginger, red chili and cilantro sauce.
Chicken Curry
Boneless chicken cooked in Indian style with ginger garlic onion and tomato sauce.
Coconut Chicken
Boneless chicken cooked with coconut black pepper and curry leaves.
Chicken Saag
Chicken breast cooked with spinach, spices, onions and tomatoes.
Chicken Vindaloo
Chicken marinated in vinegar and fiery spices cooked in a true goan style.
Kadai Chicken
Chicken breast cooked with onion, bell pepper, and Indian spices.
Chicken Biryani
Basmati rice with tender slices of juicy chicken and mind spices. Served with raita.
Lamb Biryani
$20.95
Basmati rice with lamb cooked with herbs and spices. Served with raita.
Vegetable Biryani
$17.95
Basmati rice cooked with fresh mixed vegetable cumin seeds, curry leaves, mustard seeds and exotic herbs. Served with raita.
Plain Basmati Rice
$2.95
Long-grain basmati rice garnished with peas and crispy fried onions.
Mutter Pulao
Rice and cumin and green peas.
Lemon Rice
Lemon flavored basmati rice with curry leaves and mustard seeds.
Saffron Sweet Pulao
Basmati rice mixed with fruits, nuts, and saffron.
Goat Biryani
$21.95
Basmati rice with goat cooked with herbs and spices. Served with raita.
Shrimp Biryani
Basmati rice with jumbo shrimp with aromatic spices. Served with raita.
Goat Curry with Bones
Traditional home style curry.
Lamb Curry
Lamb stewed in blend of light spices.
Saffron Lamb Pasanda
Lamb with cashew nuts and saffron sauce. Options: Mild, Medium, Spicy.
Saag Gosht
Cubes of lamb sautéed with fresh spinach and exotic spices.
Kadai Gosht
Lamb cooked with bell pepper, onion, fresh tomato and topped with coriander and ginger.
Lamb Masala
Cubes to lamb cooked in a creamy tomato sauce
Achari Gosht
Tender pieces of lamb cooked with achari masala.
Lamb Vindaloo
Tender lamb in a tangy vinegar sauce with potato cubes. Available in mild, medium, or spicy.
Lamb Rogan Josh
A north Indian dish, in a cardamom sauce.
Garlic Naan
2 for $5.00
Bread topped with fresh garlic and sprinkled with herbs.
Naan
$4.00
Bread made with white flour and cooked in tandoor.
Cheese Naan
$4.95
Soft bread filled with homemade cheese.
Tandoori Roti
Whole wheat bread.
Aloo Paratha
$5.50
Whole wheat bread stuffed with mashed potato and mild with cumin-spiced potatoes.
Khandari Naan
Soft white flour bread stuffed with raisins cashews and nuts.
Poori
Round, puffy bread with a golden-brown surface.
Onion Naan
Soft bread filled with spiced onions and topped with fresh herbs.
Kheema Naan
Bread stuffed with ground lamb and spices.
Saffron's Bread Basket
$13.95
Choice of any four breads.
Laccha Paratha
Multi-layered whole wheat bread with butter.
Eggplant Puree Masala Vegan
$14.95
Mashed eggplant with spices, garnished with green peas and fresh herbs.
Roasted Baby Eggplant Masala Vegan
Whole baby eggplant in a sesame coconut milk sauce, served with rice.
Black Lentils
Lentils and kidney beans cooked slowly in a mild sauce.
Yellow Lentils
Lentils cooked with onions and tomatoes.
Cumin Potatoes Bhuna
Cubes of potatoes cooked with cumin and spiced onion.
Mix Vegetables Curry
Fresh vegetables cooked in mild sauce.
Chana Saag Vegan
Spinach mixed with chickpeas and spices.
Daal Saag Vegan
Yellow lentils with fresh spinach, available in mild, medium, or spicy options.
Shrimp Makhni
$18.95
Shrimp in a creamy tomato sauce with herbs, cashew, and spices. Available in mild, medium, or spicy.
Shrimp Masala
Shrimp simmered in a savory blend of tomatoes, onions, and traditional Indian spices, creating a rich masala gravy.
Shrimp Saag
Jumbo shrimp with fresh spinach cooked with onions, tomatoes and mix spices.
Goa Fish Curry
A goan specialty fish prepared in coconut sauce with very mild spices, mustard seeds, cumin curry leaf and coriander.
Kadai Shrimp
Jumbo shrimp in a sweet and sour sauce with fresh vegetables.
Goa Shrimp Curry
A goan specialty shrimp prepared in coconut sauce with very mild spices, mustard seeds, cumin curry leaf and coriander.
Machli Ka Salan
Tilapia cooked in onion and tomato sauce with curry leaf.
Shrimp Vindaloo
Fiery chili sauce with shrimp and vinegar, mixed with potato cubes.
Saffron Shrimp Curry
Jumbo shrimps prepared with authentic homemade exotic spices.
Tandoori Chicken
Chicken on bone marinated overnight with yogurt, ginger, garlic and Indian spices. Skewered and cooked in tandoor.
Chicken Tikka
Boneless breast of chicken marinated with fenugreek, yogurt ginger, garlic and Indian spices.
Lamb Chops
$26.95
Rack of lamb marinated in aromatic Indian herb fresh ginger juice rum, and yogurt. Served with fries.
Chicken Achari Kebab
A chef specialty.
Chicken Malai Kebab
Chicken breasts marinated in yogurt and sour cream, served with mixed greens and cherry tomatoes.
Boti Kebab
Boneless cubes of lamb marinated in yogurt, turmeric and Indian herbs.
Salmon Tikka
Filet of fresh salmon marinated in tandoori spices.
Saffron Mixed Grill
An amalgam of tandoori delicacies served with fries.
Tandoori Jhinga
Jumbo prawns marinated in lemon, ginger and garlic broiled over mild charcoal heat.
Smoky Tandoori Drum & Thigh
Bone-in dark meat marinated with spices and yogurt, roasted until charred outside and tender inside.
Tandoori Paneer Tikka
Fresh cottage cheese marinated in yogurt, fresh mint coriander and spicy sauce.
Seekh Kebab
Minced lamb seasoned with Indian herbs rolled on a skewer and broiled in clay oven.
Raita
Yogurt with grated cucumber.
Papad
Indian crispy crackers.
Mango Chutney
Sweet mango puree, served in 8 oz container.
Mint Chutney
Chutney made with mint, cilantro and ginger.
Potato Fries
$6.00
Homemade seasoned fries.
Onion Relish
chopped onions mixed with spices.
Mixed Pickles
Tamarind Chutney
Chutney made with tamarind and spice.
Rasmalai
Homemade spongy cheese patties dipped in cardamom flavored milk.
Kheer
$5.00
Rice with milk, cardamom, saffron and garnished with nuts.
Pistachio kulfi
Homemade Indian Ice Cream.
Gulab Jamun
Vegetarian. home-made cheese rounds and evaporated milk simmered in syrup flavored with rose water.
Mango Kulfi
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: