Full menu
7. Antipasto Board
$30.00
Chef's selection of assorted meats and cheeses, nuts, fruit, something pickled, crostini.
Whipped ricotta
$15.00
Whipped ricotta, rosemary lemon honey, pistachio dust, grilled ciabatta.
6. Sicilian Caponata
$16.80
Sweet and sour eggplant, capers, pine nuts, currants, fried goat cheese, crostini.
4. Crabmeat Contessa
$27.60
Fried eggplant medallions, crabmeat, tomatoes, caper aioli.
2. Fried Brussel Sprouts
$15.60
11. Insalata Mista
$14.40
Mixed greens, olive salad, pecorino Romano, eggplant croutons, house vinaigrette.
9. Insalata Caesar
Romaine, house made dressing, topped with pecorino Romano and eggplant croutons.
8. Zuppa D Leri
$12.00
Chef's selection for soup of the day.
14. Chicken Parmigiana
$26.40
Breaded scallopini, parmesan, mozzarella, marinara fresca, linguini.
16. Spaghetti Bolognese & Meatballs
$22.80
Rich meat sauce, meatballs and spaghetti.
15. Veal Parmigiana
$34.80
17. Pork Cheek Marsala
$33.60
Braised pork, mushrooms, marsala demi sauce, parmesan polenta.
12. Mario's Baked Lasagna
13. Eggplant Parmigiana
$19.20
24. Beef Short Ribs
$42.00
Braised short rib, saffron risotto, gremolata, red wine demi glace.
21. Linguini Tritone
$40.80
Crabmeat, crawfish, shrimp, mushrooms, spinach, sherry cream sauce.
25. Chicken Molli
scallopini style, roasted artichokes, lemon butter caper sauce, angel hair aglio.
26. Veal Molli
20. Veal Palermo
Breaded scallopini, mushrooms, tomatoes, lemon butter caper sauce, angel hair aglio.
22. Shrimp calabrese
$31.20
Sautéed shrimp, crushed tomatoes, basil, sun dried tomatoes, Calabrian peppers, garlic, breadcrumbs, linguine.
19. Chicken Palermo
18. Eggplant Palermo
31. Eggplant Sticks
$9.60
Garlic Sautéed spinach
$10.00
Sautéed spinach with garlic and extra virgin olive oil.
30. Saffron Risotto
29. Zucchini Ribbons
28. Parmesan Polenta
35. 3-Cheese Honey Cheesecake
34. House-made Tiramisu
33. Cannoli with Pistachio Dust
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