Full menu
Surtido
$31.95
A variety of typical Latin-American appetizers, including pork, fried chicken, and corn-based bites, offering a diverse taste experience.
Ceviche de Camarones
$19.95
Masitas de Mero
$10.00
Fried grouper chunks typically served with a traditional dipping sauce.
Alitas
Chicken wings typically accompanied by a savory sauce, offering a classic Latin-American appetizer experience.
Mozzarella
$5.50
Typically served with roasted red peppers, fresh basil, and a drizzle of virgin oil and balsamic vinegar.
Cordon Bleu
$6.95
Breaded and fried chicken breast filled with ham and cheese, typically accompanied by a hint of mustard or creamy sauce.
Sopa del Día
$5.95
A traditional soup, prepared daily, featuring a variety of ingredients selected by the chef, offering a unique taste experience each day.
Chorizo al Vino
$10.95
Sautéed chorizo typically combined with red wine, offering a classic Latin-American appetizer experience.
Sorullitos
$7.00
Fried cornmeal fritters typically filled with cheese.
Bolitas de Queso
Fried cheese balls typically made with a blend of gouda and papa cheese, offering a crispy exterior and soft interior.
Caderas salteadas
$9.95
Tender sautéed chicken thighs. Complementos: choice of white rice and beans, rice with beans, fried plantains, or fries.
Incluye botella de agua y un complemento.
Chicharrones de pollo
Incluye botella de agua y un complemento
Masitas de mero
Crispy grouper bites paired with fluffy white rice, served alongside fresh lettuce and sliced tomatoes.
Churrasco
$18.95
Grilled churrasco steak and melted cheese in a flour tortilla, typically served with fresh lettuce, sour cream, and crumbled cotija cheese.
Pollo
$15.95
Grilled chicken and melted cheese in a flour tortilla, typically accompanied by pico de gallo, guacamole, and sour cream.
Salmón
$16.95
Grilled salmon with lettuce, tomatoes, cucumbers, and avocado, typically complemented by a house vinaigrette.
$14.95
Grilled chicken typically paired with fresh lettuce, tomatoes, onions, and avocado.
Grilled skirt steak served over fresh mixed greens, typically accompanied by tomatoes, onions, and avocado, drizzled with a house vinaigrette.
Pulpo
Tender octopus marinated in vinaigrette, accompanied by fresh vegetables like broccoli and carrots.
Mixta
$33.95
Mixed seafood salad typically includes shrimp, octopus, and fish, combined with lettuce, tomatoes, cucumbers, and avocado, dressed in a light vinaigrette.
Camarones
Grilled shrimp typically served with fresh lettuce, tomatoes, cucumbers, and a light vinaigrette dressing.
Carrucho
Conch salad typically features conch, fresh vegetables like lettuce, tomatoes, and cucumbers, and is dressed with a lime vinaigrette.
$17.95
Shrimp stew with rice, cooked in a savory broth typically featuring garlic, onions, and peppers.
Slow-cooked chicken and rice stew, typically featuring red peppers, garlic, and cilantro.
Chicharrones de Pollo
Crispy chicken bites accompanied by Latin sides like plantain or potato variations, rice with beans, and more.
Pechuga a la Plancha
Grilled chicken breast with a choice of classic Latin-American sides like plantain tostones, rice and beans, mofongo, or seasoned potatoes.
Double Angus Burger
Angus beef patty with a choice of Latin side such as tostones or rice and beans.
Carne Frita
Crispy fried beef with your choice of traditional sides like plantains, rice and beans, or mofongo.
Chuleta Kan Kan
Pork chop with a variety of side choices like plantains, mofongo (garlicky mashed plantain dish), rice with beans, or seasoned potatoes.
Half Rack de Costillas
Half rack of pork ribs. Choose a side: plantain preparations, varieties of fried or sautéed potatoes, or rice and beans.
Pasta Alfredo de Pollo
$17.00
Creamy fettuccine with tender chicken. Choose a side: various plantains, potatoes, or Latin bean and rice selections.
$22.95
Grilled salmon served with a choice of traditional Latin-American sides like plantains, rice and beans, or seasoned potatoes.
Filete de Mero
Grouper fillet with choice of side. Options include various sides such as tostones, mofongo, or rice and beans.
Churrasco Angus
$32.00
Angus steak served with a choice of Latin sides such as tostones, mofongo, or arroz y habichuelas.
Arroz y Habichuelas
$4.00
Steamed white rice paired with a stew of beans, offering a classic Latin-American complement.
Bifongo
$4.50
Mashed green and sweet plantains combined with garlic and butter, often enhanced with chimichurri sauce and pork cracklings.
Tostones de Pana
$3.00
Crispy breadfruit slices, typically double-fried, paired with a garlic mojo sauce.
Papas de Plátanos
Fried plantain slices, typically accompanied by a hint of salt, offering a crispy and savory complement to any meal.
Papas
$2.50
Fried potatoes, typically seasoned and crispy, often served as a classic Latin-American side dish.
Papas Salteadas
$4.25
Sautéed potatoes with butter, cilantro, and garlic, offering a simple and savory complement to any meal.
Mamposteao
Rice and beans mixed with peppers, onions, cilantro, and sweet plantains, often enhanced with sausages and garlic.
Mofongo
Mashed green plantains mixed with garlic and crispy pork skin, a traditional Puerto Rican dish.
Tostones
Twice-fried plantain slices, a crispy and savory tropical delight.
$27.00
Mashed fried green plantains with garlic, topped with grilled skirt steak.
Fried mashed plantains stuffed with octopus, typically accompanied by garlic, oil, and lemon juice.
Fried mashed plantains filled with conch, typically seasoned with garlic and spices.
Mixto
Mashed plantains typically combined with shrimp, chicken, and pulled pork, showcasing a blend of Latin American flavors.
Mashed fried green plantains filled with chicken, typically complemented by garlic and spices.
$20.95
Mashed green plantains combined with shrimp, typically served with a savory garlic or creole sauce, highlighting Latin-American flavors.
Tiritas de Pollo
$8.00
Breaded chicken strips, typically served with crispy french fries.
Piña colada
A blend of sweet pineapple and creamy coconut, typically garnished with whipped cream and a cherry, creating a refreshing non-alcoholic beverage.
Agua
$1.00
Pure, chilled hydration.
Limonadas
Freshly squeezed lemon juice, typically sweetened with natural sugar, creating a refreshing non-alcoholic Latin American beverage.
Refrescos
$1.92
Assorted non-alcoholic drinks. Choices include Cola, Diet Cola, and Lemon-Lime.
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