La Corita

Ceviche de Pescado G

$20.00

Diced fish marinated in lime juice, typically mixed with tomatoes, onions, cilantro, cucumber, and a hint of spicy peppers.

Ceviche de Pescado Ch

$15.00

Fish marinated in lime juice, typically combined with tomatoes, onions, cilantro, cucumber, and a touch of spicy peppers.

Chimichanga G

$20.00

Deep-fried burrito typically filled with beans, cheese, and savory meats, wrapped in a flour tortilla for a crispy, golden finish.

Chimichanga Ch

$15.00

Deep-fried chimichanga typically includes seasoned beef or chicken, beans, cheese, and is wrapped in a flour tortilla, often accompanied by lettuce, sour cream, and tomato.

Ceviche de Camaron G

$20.00

Shrimp marinated in lime juice, combined with diced tomatoes, onions, cilantro, cucumber, and jalapeño for a refreshing Mexican ceviche experience.

Ceviche de Camaron CH

$15.00

Shrimp marinated in lime juice, typically combined with tomatoes, onions, cilantro, cucumber, and a hint of spicy peppers.

Aguacate

$3.00

Sliced fresh avocado, typically served as an extra to complement various dishes, offering a smooth texture and mild flavor.

Pack of tostadas

$5.00

Crispy corn tostadas typically enjoyed with toppings like beans, meat, salsa, lettuce, tomato, avocado, sour cream, and cheese.

Order white rice

$4.00

White rice typically seasoned with lime and cilantro, offering a simple and versatile addition to any meal.

Order of Fries

$3.00

Crispy fries, typically seasoned with salt.

Tostada Camaron Y Pulpo

$10.00

Cooked shrimp and octopus on a crispy tortilla, typically accompanied by tomato, cucumber, onion, and avocado.

Tostada Ceviche Camaron

$10.00

Shrimp marinated in lime juice with tomato, onion, cucumber, cilantro, and avocado, served on a crunchy tostada.

Tostada Ceviche De Pescado

$5.00

Fish ceviche marinated in lime on a crispy tortilla, typically including tomato, onion, cilantro, and cucumber.

Tostada de Jaiba

$7.00

Flat tostada shell topped with imitation crab, diced tomato, cucumber, onion, and avocado, typically seasoned with lime and cilantro.

Tostada Jaiba Y Camaron

$9.00

Crispy tostada topped with imitation crab, steamed shrimp, avocado, tomato, onion, cilantro, and a hint of lime.

Tostada Mixta

$10.00

Shrimp, octopus, and fish ceviche on a crispy tostada, typically garnished with avocado, tomato, onion, and cilantro.

Tostada De Pulpo

$10.00

Cooked octopus on a crispy tortilla, typically accompanied by tomato, onion, cucumber, cilantro, and avocado.

Super Mixta

$15.00

Tostada topped with marinated fish, shrimp, octopus, and abalone, typically garnished with avocado, onion, tomato, and cilantro.

Ceviche De Pescado y Camaron

$9.00

Citrus-cured fish and shrimp on a crunchy tostada, typically garnished with tomatoes, onions, cilantro, cucumber, and avocado.

Tostada Camaron Cosido

$10.00

Cooked shrimp on a crispy tostada, typically garnished with cucumber, tomato, onion, avocado, lime, and cilantro.

Camarones Empanizados

$22.00

Breaded shrimp, typically fried to a crisp, often accompanied by rice and a fresh salad.

Camarones A La Diabla

$22.00

Shrimp sautéed in a spicy red diabla sauce, commonly incorporating onions and tomatoes for added depth.

Camarones Rancheros

$22.00

Shrimp sautéed with onions, bell peppers, and tomatoes, typically enhanced with ranchera sauce for a classic Mexican flavor.

Mojarra Frita

$22.00

Whole deep-fried tilapia typically served with rice, beans, salad, avocado, and corn tortillas.

Pescado Empanizado

$22.00

Breaded and fried fish filet, typically accompanied by rice and salad.

Quesadilla Camaron

$12.00

Grilled flour tortilla filled with shrimp, cheese, onions, and bell peppers, typically garnished with guacamole and sour cream.

Shrimp Fries

$22.00

Fries topped with shrimp, cheese, sour cream, pico de gallo, and guacamole.

Tilapia Asada

$35.00

Grilled tilapia, typically seasoned with Mexican spices, served with rice and beans.

Orden De 3 Empanadas

$7.00

Stuffed with chicken, dressed with sour cream, pico de gallo, and cheese. An order of three empanadas.

Al Mojo De Ajo

$22.00

Shrimp sautéed in a garlic butter sauce, typically accompanied by rice and beans.

1 dz regular

$22.00

Fresh oysters on the half shell, typically served plain, highlighting their natural flavors.

1/2 regular

$12.00

Fresh oysters on the half shell, typically accompanied by lime and a hint of salt.

1 dz Pata de Mula

$22.00

Black-shelled clams served on the half shell, typically accompanied by lime and a hint of spice.

1/2 de Para de Mula

$12.00

Fresh oysters on the half shell, typically accompanied by shrimp, octopus, cucumber, tomato, and onion.

1dz montadas

$30.00

Oysters on the half shell, typically garnished with shrimp, cucumber, tomato, and lime.

1/2 montados

$15.00

Grilled oysters typically topped with shrimp, octopus, cucumber, tomato, and onion, offering a classic Mexican seafood experience.

Coctel De Camaron

$15.00

Cooked shrimp typically combined with tomato, cucumber, onion, cilantro, and avocado in a flavorful cocktail sauce.

Coctel De Camaron

$20.00

Cooked shrimp typically combined with tomato, cucumber, onion, cilantro, and avocado, served in a flavorful tomato-based cocktail sauce.

Campechana Ch.

$15.00

Shrimp and octopus cocktail typically includes tomato, onion, cilantro, cucumber, avocado, and lime.

Campechana G

$20.00

Shrimp and octopus cocktail typically includes tomato, onion, cilantro, cucumber, and avocado, served in a seafood broth with a hint of lime.

Rotana Camaron Y Pulpo

$25.00

Cooked shrimp and octopus, combined with cucumber, purple onion, and our unique house sauce.

Botana Camaron

$25.00

Cooked shrimp typically includes sliced tomatoes, onions, and cucumbers, all enhanced with a splash of lime juice.

Botana Camaron Frito

$25.00

Fried shrimp appetizer, typically featuring sliced tomatoes, onions, cucumbers, and a touch of lime juice.

Botana Mixta

$25.00

A combination of cooked and raw shrimp, octopus, scallops, cucumber, and onion, typically seasoned with lime and a house sauce.

Camarones A La Cucaracha

$28.00

Shrimp with shell, typically fried and tossed in a spicy house sauce, often accompanied by red onions and cucumber slices.

Langostines

$30.00

Langostines sautéed in a spicy house sauce, typically featuring garlic and butter, offering a classic Mexican seafood experience.

Pastel

$25.00

A traditional Mexican cake typically featuring layers of sponge cake with sweet fillings and a smooth frosting.

Botana Aguachile

$25.00

Raw shrimp marinated in lime juice, typically combined with cucumber, onion, and a spicy green sauce.

Botana Botana Callo De Hacha

$35.00

Scallops seasoned with salt, pepper, and chiltepin, typically accompanied by onions and cucumbers, offering a classic Mexican botana experience.