La Mitad Del Mundo

Ceviche Triple

$25.00

Camarón, pescado y concha. / Shrimp, fish, and shell.

Calamares Fritos / Fried Calamari

$16.50

Calamares y camarones fritos. / Fried calamari and shrimp.

Ensalada de Mariscos / Seafood Salad

$23.00

Ensalada de mariscos mixta con lubina, camarones, cebollas rojas cuajadas y cilantro. / Mixed seafood salad with sea bass, shrimp, curdled red onions, and cilantro.

Almejas Oreganati / Clams Oreganati

$14.00

Clams in bread crumbs, oregano, and garlic. / Mejillones empanados con ajo y orégano.

Ceviche de Concha / Clams Ceviche

$23.00

Almejas negras. / Black clams.

Ceviche de Camarones / Shrimp Ceviche

$17.50

Ceviche de camarones marinado con tomates, jugo de lima, cebollas rojas cuajadas y cilantro. / Shrimp ceviche marinated with tomatoes, lime juice, curdled red onions and cilantro.

Ceviche Mixto (Camarones, Concha) / Mixed Ceviche (Shrimp, Shell)

$23.00

Ceviche mixto de mariscos con lubina y camarones marinados con jugo de limón y naranja, cebollas rojas cuajadas y cilantro. / Mixed seafood ceviche with sea bass and shrimp marinated with lemon and orange juice, curdled red onions, and cilantro.

Bandeja Montañera / Montañera Tray

$19.00

Carne de res a la parrilla, arroz, frijoles, huevo frito y aguacate. / Grilled beef, rice, beans, fried egg and avocado.

Bandeja Paisa / Paisa Tray

$22.00

Arroz, frijoles, carne de res a la parrilla, salchichas, chicharrón, huevo frito, tostones y aguacate. / Rice, beans, grilled beef, sausage, crackling fried pork belly, fried egg, fried sweet plantain and avocado.

Bandera

$23.00

Plato con arroz, camarones, tripa, cabra, aguacate y plátano amarillo frito. / Platter with rice, shrimp, tripe, goat, avocado and fried yellow plantain.

Seco de Gallina / Hen Seco

$17.00

Arroz con caldo de gallina. Arroz, aguacate y plátano dulce. / Rice with hen stew. Rice, avocado, and sweet plantain.

Llapingacho

$19.00

Contiene nueces. Pattie de papa, carne de cerdo frita, hominia blanca, arroz, huevo y salsa de nuez. / Contains nuts. Potato pattie, fried pork meat, white hominy, rice, egg, and peanut sauce.

Carne Asada

$18.50

Carne a la parrilla, arroz, frijoles, tostones, aguacate y ensalada. / Grilled beef, rice, beans, fried green plantain, avocado and salad.

Mote Pillo

$17.00

Maíz blanco con huevo, salchicha y res. / White corn with egg, sausage, and beef.

Pollo Empanizado / Breaded Chicken

$18.50

Pollo empanizado con arroz y frijoles. / Breaded chicken with rice and beans.

Fritada

$17.00

Trozos fritos de cerdo con arroz y maíz blanco. / Fried chunks of pork with rice and white corn.

Guatita

$16.50

Callos estofados con arroz, aguacate, plátano amarillo frito y ensalada. / Tripe stew with rice, avocado, fried yellow plantain, and salad.

Bandeja Estilo Mitad del Mundo / Mitad del Mundo Style Tray

$22.00

Carne de res a la parrilla, pollo, salchicha, chicharrón y arroz. / Grilled beef, chicken, sausage, crackling fried pork belly and rice.

Picada de Carne / Meat Sampler

$41.00

Pollo, chicharrón, chorizo, chuleta y tostones. / Chicken, fried pork rind, chorizo, chop, and fried green plantains.

Chuleta a Grilla / Grilled Pork Chop

$17.50

Chuleta de cerdo a la parrilla con ensalada, papas fritas o arroz y frijoles. / Grilled pork chop with salad, French fries, or rice and beans.

Pollo a la Plancha / Grilled Chicken

$18.50

Pollo a la plancha con ensalada, papas fritas o arroz y frijoles. / Grilled chicken with salad, French fries, or rice and beans.

Bistec Encebollado / Steak with Onions

$18.50

Carne salteada con cebolla, arroz y frijoles. / Sautéed beef with onions, rice, and beans.

Bistec Especial Mitad del Mundo / Mitad del Mundo Special Steak

$32.50

Filete a la parrilla, papas asadas, cebollas, pimientos dulces y champiñones. / Grilled steak, roasted potatoes, onions, sweet peppers and mushrooms.

Filete New York Sirloin / New York Sirloin Steak

$32.50

Filete a la parrilla, papas asadas y brócoli salteado. / Grilled steak, roasted potatoes, and sautéed broccoli.

Pollo con Arroz Amarillo y Vegetales / Chicken with Yellow Rice and Vegetables

$17.50

Chicken cooked with seasoned yellow rice and mixed vegetables.

Entraña con Papa y Brócoli / Skirt Steak with Potatoes and Broccoli

$32.00

Filete de falda servido con papas asadas y brócoli. / Skirt steak served with roasted potatoes and broccoli.

Chuleta Empanizada / Breaded Pork Chop

$17.50

Chuleta empanizada con arroz y frijoles. / Breaded pork chop with rice and beans.

Churrasco / Skirt Steak

$20.00

Salteado en salsa de tomate liviana con arroz, papas fritas, huevo frito y aguacate. / Sautéed in light tomato sauce with rice, French fries, fried egg and avocado.

Chaulafán

$19.00

Arroz frito con pollo, carne de res, salchicha, camarones, verduras y huevo. / Fried rice with chicken, beef, hot dog, shrimps, vegetables and egg.

Caldo de Bagre / Catfish Consommé

$16.50

Rich catfish consommé with tender catfish pieces, garnished with fresh herbs and vegetables in a savory broth.

Sopa Marinera / Seafood Soup

$22.00

Sopa combinada de mariscos. / Seafood combination chowder.

Caldo de Patas / Cow Hooves Broth

$16.50

Caldo con trozos de pezuñas de vaca. / Broth with chunks of cow hooves.

Encebollado de Pescado / Fish with Onions

$18.50

Cebollas rojas cuajadas con caldo de pescado, con tomate cortado en cubitos, raíz de yuca y cilantro. / Curdled red onions with fish broth, with diced tomato, cassava root, and cilantro.

Sopa de Camarones / Shrimp Soup

$19.00

Shrimp soup typically includes a broth enriched with vegetables like zucchini, carrots, and cilantro, often accompanied by rice or potatoes for added heartiness.

Encebollado de Pescado y Camaron / Fish and Shrimp with Onions

$20.00

Stew with fish and shrimp, featuring onions, typically includes cassava, tomatoes, and cilantro in a savory broth.

Caldo de Gallina / Hen Consommé

$16.00

Tender hen pieces in a clear broth with yucca, potato, and carrot, garnished with fresh cilantro.

Caldo de Bola / Plantain Ball Soup

$17.50

Plátano verde relleno con consomé de carne. / Stuffed green plantain with meat consommé.

Pargo Rojo Frito o Sudado / Fried or Steamed Red Snapper

$24.00

Pargo rojo frito o al vapor con arroz, tostones y ensalada. / Fried or steamed red snapper with rice, fried green plantains, and salad.

Salmone Alla Grilla

$24.00

Filete de salmón a la parrilla servido con patatas asadas y brócoli. / Grilled salmon fillet served with roasted potatoes and broccoli.

Arroz Marinero / Seafood Rice Mix

$22.00

Seafood rice mix, typically includes a variety of seafood such as shrimp, calamari, and mussels, mixed with rice and seasoned with Latin American spices.

Arroz Amarillo con Camarones / Shrimps with Yellow Rice

$20.00

Shrimp cooked with yellow rice, often includes onions, green peas, and carrots, all simmered together in a seasoned broth.

Camarones Empanizados / Breaded Shrimp

$22.00

Camarones empanizados con arroz, papas fritas y aguacate. / Breaded shrimp with rice, French fries, and avocado.

Corvina Frita / Fried Sea Bass

$19.00

Servida con arroz, tostones y ensalada. / Served with rice, fried green plantains and salad.

Trucha a la Francesa / French Style Trout

$23.00

Trucha a la francesa en vino blanco y salsa de limón con patatas asadas. / French style trout on white wine and lemon sauce with roasted potatoes.

Cazuela Mixta / Mixed Chowder

$22.00

Cazuela mixta de mariscos con puré de plátanos verdes. / Seafood combination chowder with mashed green plantain.

Picada de Mariscos / Seafood Mix

$50.00

Seafood mix featuring a variety of Latin-American mariscos. Choices in small or large servings.

Cazuela de Camarones / Shrimp Chowder

$18.50

Cazuela de camarones con puré de plátano verde. / Shrimp chowder with mashed green plantain.

Cazuela de Pescado / Fish Chowder

$18.50

Cazuela de pescado con tostones. / Fish chowder with mashed green plantain.

Sudado de Corvina / Sea Bass Stew

$19.00

Corvina salteada en una ligera salsa de tomate. / Sea bass sautéed in a light tomato sauce.

Corvina Empanizada / Breaded Sea Bass

$19.00

Corvina empanizada con arroz y papas fritas. / Breaded sea bass served with rice and French fries.

Camarones al Ajillo / Al Ajillo Shrimp

$22.00

Camarones salteados con ajo servidos con arroz, tostones y aguacate. / Sautéed shrimp with garlic served with rice, fried green plantains and avocado.

Trucha Frita / Fried Trout

$23.00

Trucha frita servida con arroz, tostones y ensalada. / Fried trout served with rice, fried green plantains and salad.

Pollo a la Francesa / French Style Chicken

$18.00

En una salsa de vino blanco y limón con papas asadas y brócoli. / On a white wine and lemon sauce with roasted potatoes and broccoli.

Pollo Parmigiana / Parmigiana Chicken

$18.00

Pechuga de pollo empanada con pasta linguini y salsa roja. / Breaded chicken breast with pasta linguini and red sauce.

Insalata de Cesare

$8.50

Lechuga romana, aceite de oliva virgen y anchoas. / Romaine lettuce, virgin olive oil, and anchovies.

Insalata de Cesare con Pechuga de Pollo Asada / Insalata de Cesare with Grilled Chicken Breast

$16.50

Ensalada César con pechuga de pollo salteada. / Cesar salad with sautéed chicken breast

Linguine Pescatore

$22.00

Linguine, camarones, almejas, mejillones, salsa blanca o roja. / Linguine, shrimp, clams, mussels, white or red sauce.

Fettuccine Alfredo con Camarones / Fettuccine Alfredo with Shrimp and Cream Sauce

$19.00

Fettuccine pasta tossed in a creamy Alfredo sauce, typically includes succulent shrimp and is garnished with Parmesan cheese.

Penne Vodka con Camarones / Penne Vodka with Shrimp

$19.00

Pasta penne con vodka crema y salsa de tomate ligera. / Pasta penne with cream vodka and light tomato sauce.

Rigatoni de la Casa / House Rigatoni

$21.00

Camarones, pollo y champiñones en salsa roja ligera. / Shrimp, chicken, and mushroom in light red sauce.

Fettuccine Alfredo con Pollo y Salsa de Crema / Fettuccine Alfredo with Chicken and Cream Sauce

$17.50

Fettuccine pasta tossed in a creamy Alfredo sauce, typically includes tender pieces of chicken.

Penne Vodka With Chicken / Penne Vodka con Pollo

$17.50

Pasta penne with cream vodka and light tomato sauce. / Pasta penne con vodka crema y salsa de tomate ligera.

Salchipapa

$10.50

Frankfurters cortados en rodajas y papas fritas. / Beef Frankfurters sliced bits and French fries.

Plátano Maduro con Queso / Sweet Fried Plantain with Cheese

$8.50

Sweet fried plantains paired with cheese, typically served as a harmonious blend of the natural sweetness of ripe plantains with the savory touch of cheese.

Arroz / Rice

$5.50

Flavorful rice entrée prepared with care and expertise.

Tostones / Fried Green Plantains

$5.50

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Papas Fritas con Pollo / French Fries and Chicken

$12.50

Golden french fries accompanied by seasoned chicken pieces, typically served as a satisfying side order.

Papas Rostizadas / Roasted Potatoes

$5.50

Oven-roasted potatoes, typically seasoned with herbs and spices.

Mote / White Corn

$5.00

Boiled white corn kernels, typically includes a light seasoning.

Brócoli / Broccoli

$5.00

Al vapor o salteado con ajo y aceite de oliva. / Steamed or sautéed in garlic and olive oil.

Bolón de Verde / Green Plantain Ball

$9.00

Puré de plátano verde con queso o cerdo. / Smashed green plantain with cheese or pork.

Ensalada de Aguacate / Avocado Salad

$8.50

Avocado salad, typically includes slices of fresh avocado combined with lettuce, tomatoes, onions, and a light dressing.

Tiramisú

$7.00

Espresso-soaked ladyfingers layered with a whipped mixture of mascarpone and dusted with cocoa powder.

Higos con Queso / Figs in Syrup with Cheese

$8.00

Higos en almíbar acompañados de queso, una combinación dulce de higos cocidos en un almíbar ligero, generalmente servidos con un tipo de queso suave.

Mango Shake

$6.50

Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.

Maracuyá / Passion Fruit Shake

$6.50

Passion fruit blended into a refreshing shake, typically includes a milk base and sweetener.

Lulo / Naranjilla Shake

$6.50

Lulo (naranjilla) blended into a refreshing shake, typically includes milk and a hint of sweetness.

Papaya Shake

$6.50

Blended ripe papaya mixed with milk, typically includes a hint of vanilla and sugar for sweetness.

Guanábana / Soursop Shake

$6.50

Blended guanábana (soursop) fruit typically mixed with milk to create a smooth and creamy shake.

Limonada / Lemonade Shake

$6.50

Lemonade shake made with freshly squeezed lemon juice, blended with milk and ice for a creamy texture.

Mora / Blackberry Shake

$6.50

Blackberries blended into a smooth shake, typically includes whole milk.

Tomate de Árbol / Tomato Tree Shake

$6.50

Tomate de árbol blended with milk, offering a unique and exotic taste from the tomato tree fruit.

Café Regular / Regular Coffee

$3.50

Freshly brewed using a drip method, this regular coffee offers a smooth and straightforward taste.

Té / Tea

$3.00

Steeped in tradition, this tea typically includes a selection of leaves ranging from classic black to aromatic herbal blends.

Coca-Cola / Coke

$3.50

The cold, refreshing, sparkling classic that America loves.

Pepsi

$3.50

The bold, refreshing, robust cola

Sprite

$3.50

The cold, refreshing flavors of lemon and lime, perfectly blended.

Fanta

$3.50

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Manzana / Apple Soda

$3.50

Carbonated apple-flavored soda, offering a sweet and slightly tangy taste reminiscent of fresh apples.

Snapple

$3.50

Choose from mango, peach orange, lemon, or kiwi flavors.

Agua / Water

$3.50

Pure, refreshing water to quench your thirst.

Guitig Agua con Mineral / Guitig Seltzer Water

$3.50

Güitig agua con mineral typically consists of naturally carbonated mineral water, offering a crisp and refreshing taste.

Tropical Soda

$3.50

A refreshing blend of carbonated water with natural tropical flavors, typically featuring notes of various fruits common to Latin America.

Inca Soda

$3.50

A popular Latin American soft drink known for its unique taste and golden color.