Full menu
Bruschetta
$13.00
Crisp toasted bread topped with a vibrant mix of juicy tomatoes, fresh basil, diced mozzarella, and a drizzle of olive oil and balsamic glaze.
Fried Mozzarella
$14.00
Golden, crispy mozzarella with a gooey center, paired with a tangy marinara sauce.
Shrimp and Lobster Dip
$22.00
A luxurious blend of shrimp and lobster folded into a rich, creamy dip, served with crostini.
Shrimp Saltimbocca
$18.00
Shrimp wrapped in savory prosciutto, bathed in a lemon butter sauce with seared artichokes.
Ribeye (12 oz)
$36.00
A succulent 12 oz ribeye steak, grilled and served with crispy fried baby red potatoes and asparagus.
Fettuccine Alfredo
A creamy alfredo sauce coating tender fettuccine noodles.
Shrimp Scampi
$24.00
Juicy shrimp sautéed in garlic, butter, and white wine, served over a bed of pasta.
Spaghetti and Meatballs
$20.00
Classic spaghetti topped with hearty meatballs and rich marinara sauce.
Chicken Marsala
Tender chicken breast sautéed in a rich Marsala wine sauce with mushrooms, served over a bed of garlic butter noodles.
Chicken Piccata
Pan-seared chicken breast topped with a tangy lemon-caper sauce, served on a bed of creamy risotto with a side of tender asparagus.
Chicken Carbonara
A rich, creamy carbonara sauce with eggs, Parmesan, and prosciutto, tossed with tender chicken, peas, and pasta.
Tortellini
Tri-color tortellini filled with ricotta cheese, tossed in alfredo sauce and covered with mushrooms, peas, and Italian sausage.
Homemade Beef Lasagna
Layers of pasta, seasoned ground beef, rich marinara sauce, and melted cheese come together in this oven-baked lasagna.
Filet Mignon (6 oz)
$38.00
A perfectly grilled 6 oz filet mignon, served alongside a side of spaghetti.
Grilled Pork Chop (Bone-In)
$30.00
A 16 oz bone-in pork chop topped with an apple chutney, served with risotto and balsamic-glazed Brussels sprouts.
Chicken Parmesan
Crispy breaded chicken breast smothered in marinara sauce and melted mozzarella, served with garlic butter noodles.
Eggplant Parmesan
A slice of eggplant is breaded, fried, and smothered in marinara sauce and melted mozzarella, served with garlic butter noodles.
Antipasto Salad
$16.00
Packed with Italian favorites, including cured meats, marinated olives, roasted red peppers, artichokes, and mozzarella, all served over a bed of crisp greens and finished with our creamy house vinaigrette and pepperoncini.
Cranberry Walnut Salad
A blend of spring mix and spinach, topped with cranberries, apricots, walnuts, and bleu cheese crumbles. Served with an apple cider bacon vinaigrette.
Caprese Salad
A fresh and flavorful spring mix with ripe tomatoes, creamy mozzarella, and fresh basil, all drizzled with balsamic glaze and olive oil.
Chicken Caesar Salad
Crisp romaine lettuce tossed in homemade creamy Caesar dressing, topped with grilled chicken, crunchy homemade croutons, and Parmesan cheese.
Lasagna
$12.00
Kids' lasagna.
Kids' fettuccine alfredo.
Grilled Chicken Breast with Butter Noodles
Kids' grilled chicken breast with butter noodles.
Spaghetti with Meatball
Kids' spaghetti and meatballs.
Spaghetti with Meat Sauce
Kids' spaghetti with meat sauce.
Risotto
$7.00
Creamy risotto with tender rice, subtly seasoned with a hint of black pepper.
Fried Baby Red Potatoes
Golden-brown baby red potatoes, lightly seasoned and garnished with fresh herbs.
Garlic Butter Noodles
Tossed spaghetti in a rich garlic butter sauce, topped with a sprinkle of grated Parmesan cheese.
Asparagus
$8.00
Grilled asparagus spears drizzled with a light sauce.
Glazed Brussels Sprouts
Glazed Brussels sprouts.
Blood Orange Sorbet
$9.00
A refreshing, dairy-free blood orange sorbet bursting with vibrant, tart flavors. A perfect palate cleanser or light dessert.
Tiramisu
A decadent Italian classic, made with layers of coffee-soaked ladyfingers, mascarpone, and a dusting of cocoa for an indulgent dessert.
Cheesecake
Rich and creamy cheesecake with a fresh berry topping for a fruity burst.
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