Full menu
Charcuterie Board
$16.00
Bresaola, soppressata, saint andré triple crème, Grafton two-year aged cheddar, mostarda, and marinated olives.
Smoked Tomato Soup
$8.00
Vegetarian. Smoked gouda crouton.
Crispy Shrimp Taco
$6.00
Guacamole, red onion, and aji crema.
Wood-fired Veggies
$11.00
Vegetarian. Heirloom carrots, cauliflower, roasted garlic yogurt, and chili vinaigrette.
Tuscan White Bean Soup
$9.00
Pancetta, parmesan, and crostini.
Meatballs
$10.00
Mozzarella, basil, and tomato.
Salmon Slider
$7.00
Miso mayo, and pineapple slaw.
Falafel
Spinach falafel, tzatziki, walnut muhammara, cucumber olive relish, and mini pitas.
Beet and Burrata
$13.00
Vegetarian. Roasted beet tartare, burrata, arugula, and crostini.
Classic Caesar
Parmesan, garlic, herb croutons, and romaine hearts.
Kale Salad
Vegetarian. Brussels sprouts, parmesan, hazelnuts, and verjus.
Cobb Salad
Chicken, bleu cheese, bacon, avocado, tomatoes, cucumber, eggs, and balsamic vinaigrette.
Greek Salad
Vegetarian. Feta, za’atar pita chips, peppadew hummus, olives, onion, tomato, cucumber, and creamy feta dressing.
Roasted Fig Wedge
Boston bibb, spiced walnuts, candied bacon, and gorgonzola fondue.
Kale and Brussels Sprouts Caesar
$12.00
Parmesan, garlic, and herb croutons.
Beet and Farro Salad
Crispy goat cheese, spiced walnuts, fennel, arugula, and sherry vinaigrette.
Burger
$15.00
Cheddar, too, pickles, and fries.
Smoky Pepper Grilled Cheese
Manchego, house Boursin, crispy shallots, smoky pepper, and jam.
Falafel Plate
Vegetarian. Spinach falafel, tzatziki, walnut muhammara, cucumber olive relish, and mini pitas.
Reuben
Sauerkraut, swiss, and thousand islands.
Grilled Sirloin Steak
$29.00
Smashed potatoes, charred broccoli, chimichurri, and smoked tomato butter.
Bacon-wrapped Chicken Roulade
$21.00
Cheesy blue grits, green beans, and peach gastrique.
Tagliatelle & Meatballs
$20.00
Hand-cut pasta, tomatoes, basil, and parmesan.
Nfc
$19.00
Fried chicken, gravy, biscuit, mashed potatoes, and slaw.
Southwestern Bowl
Vegan. Poblano rice, roasted sweet potato, zucchini, corn, black bean salsa, chili mango vinaigrette, curtido, and pepitas.
Bolognese
Veal, pork, beef, mascarpone, and herbs.
Miso Glazed Salmon
$26.00
Sticky rice, ginger lemongrass broth, and bok choy.
Moroccan Spiced Veggie Bowl
Vegan. Harissa braised chickpeas, and couscous.
Queso
Tomatillo and tortilla chips.
Chickpea Fries
Vegetarian. Whipped feta, za’atar, and lemon.
Popcorn
$5.00
Bacon and caramel.
Sweet and Spicy Peanuts
Vegetarian.
Chips and Dips
Vegetarian. Cajun corn chips, salsa, and guacamole.
Charred Broccoli
Vegetarian. Chimichurri sauce.
Stuffed Peppadews
Vegetarian. Feta, and honey.
Truffle Fries
Parmesan and rosemary aioli.
Fries
Wild Mushroom
Vegetarian. Fontina, ricotta, caramelized onions, and truffle oil. Our flatbreads are available on a gluten-free basil crust.
Buffalo Cauliflower
Vegetarian. Bleu & jack cheeses, ranch, pickled celery, and scallion. Our flatbreads are available on a gluten-free basil crust.
Bacon and Corn
Fresh mozzarella, house Boursin, and crispy kale. Our flatbreads are available on a gluten-free basil crust.
Tomato and Mozzarella
$14.00
Vegetarian. Basil, and EVOO. Our flatbreads are available on a gluten-free basil crust.
Seared Tuna
$17.00
Spicy aioli, crispy shallots, arugula, cucumber, and ponzu. Our flatbreads are available on a gluten-free basil crust.
Grilled Chicken
Fries and broccoli.
Sliders
Fries.
Chicken Fingers
Macaroni and Cheese
Pasta and Meatballs
Tomato sauce and parmesan cheese.
Kids Salmon
Broccoli and french fries.
Cheese Pizza
Sides
$3.00
Bacon
$4.00
Chocolate Covered Cheesecake Bites (2)
Gluten-free, chocolate, and chip cookie crust.
Banana Tart
Butterscotch pudding, chocolate crust.
Brownie Sundae
Vanilla ice cream, chocolate sauce, caramel, whipped cream.
Tres Leches Cake
Strawberry, cornflake, and crumble.
Gluten-free Ice Cream Sandwich
Gluten-free, double chocolate cookie, vanilla ice cream, and chocolate sauce.
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