Full menu
Picadera G & T | Meat platter
$27.00+
Mixed fried meat platter
Pastelitos, quipes y bollitos
$15.00
Dominican appetizer plate
Salami y queso frito | Fried salami and Fried cheese
$12.00
Fried salami and cheese
Queso Frito | Fried cheese
$8.99
Fried Cheese
Quesadilla de pollo | Chicken quesadilla
$16.00
Chicken quesadilla
Yuca frita con queso | Fried cassava w cheese
$14.99
Fried cassava with cheese
Quesadilla de camarones | Shrimp quesadilla
$18.00
Shrimp quesadilla
Longaniza con tostones | Dominican sausage w Fried plantains
Dominican sausage with fried plantains
Longaniza con yuca frita | Dominican sausage w Fried cassava
Dominican sausage with fried cassava
Mangu queso, huevo y salami | 3Golpe
$17.00
Mashed plantain with fried cheese, egg and salami
Mangu con Salami
Mashed plantain with fried salami
Mangu con queso
Mashed plantain with fried cheese
Mangu con Salami y huevo
Mashed plantain with fried salami and egg
Mangu con queso y salami
Mashed plantain with fried cheese and salami
Mangu con queso y huevo
Mashed plantain with fried cheese and egg
Mangu con Longaniza
Mashed plantain with Dominican sausage
Mangu con Bacalao guisado
Mashed plantains topped with pickled red onions, accompanied by stewed codfish in a rich tomato-based sauce.
Mangu con chuleta ahumada
Creamy mashed plantains accompanied by smoked pork chops, garnished with pickled red onions.
Mangu con huevo
Mashed plantain with fried egg
Alfredo Plain | No Meat
Alfredo sauce
Alfredo de Langosta | Lobster
$36.00
Alfredo de Camarones | Shrimp
$28.00
Alfredo de Pollo | Chicken
$25.00
Ensalada de Pulpo | Octopus Salad
$35.00
Lettuce, tomatoes and cucumber. Served in vanaigrette sauce
Ensalada de Langosta | Lobster Salad
$38.00
Ensalada de Mariscos | Seafood Salad
$39.99
Ensalada de Pollo | Chicken Salad
Lettuce, tomatoes and cucumber
Ensalada de Camarones | Shrimp Salad
$28.99
Cocido
$20.00
Servido con arroz / served with rice.
Sancocho | Dominican style soup
$19.00
Dominican style soup with potatoes, cassava and beef
Mondongo | Beef tripe stewed
Dominican style beef tripe stewed
Mofongo de Chicharron y queso | Pork skin and cheese
Mashed green plantains, sweet plantains, or cassava with crispy pork skin and cheese.
Mofongo de Pollo y queso | Chicken w cheese
Mofongo filled with chicken, melted cheese. Choice of base: green plantains, sweet plantains, or cassava.
Monfongo de Chuleta ahumada con queso | Smoked por chop w cheese
Smoked pork chop mofongo paired with melted cheese. Choose from green plantains, sweet plantains, or cassava base.
Mofongo de Queso | Cheese
Mofongo de queso filled with choice of green plantains, sweet plantains, or cassava; served with melted cheese.
Mofongo de camarones dentro | inside shrimp
$21.00
Mofongo filled with shrimp, choice of green plantains, sweet plantains, or cassava.
Mofongo de Chuleta ahumada | Smoked pork chop
Smoked pork chop mofongo with choice of green plantains, sweet plantains, or cassava.
Mofongo Longaniza y queso | Dominican sausage w cheese
Dominican sausage paired with cheese. Choose a base of green plantains, sweet plantains, or cassava.
Mofongo de Longaniza | Dominican sausage
Mashed green or sweet plantains or cassava, mixed with bits of crispy Dominican sausage.
Mofongo | Plain
$13.00
Mofongo crafted from choice of green plantains, sweet plantains, or cassava.
Mofongo de Chicharron | Skin pork
Mashed green plantains, sweet plantains, or cassava with crispy pork skin, served as a traditional Latin-American mofongo.
Mofongo de Pollo | Chicken
Mofongo de Pollo: Traditional mofongo filled with chicken, available with green plantains, sweet plantains, or cassava.
MOFONGO DE CHICHARRON CON CAMARONES AL AJILLO
Mashed green plantains combined with crispy chicharrón, topped with shrimp sautéed in a rich garlic sauce.
MOFONGO DE PLATANOS MADUROS CON QUESO Y CAMARONES A LA CRIOLLA
$34.00
Mashed ripe plantains combined with cheese and topped with shrimp in a traditional Creole sauce.
MOFONGO DE CHICHARRON CON CHURRASCO
Mofongo de chicharrón con churrasco combines mashed green plantains with crispy pork rinds and grilled steak, often garnished with garlic and special seasonings.
MOFONGO DE CHICHARRON Y QUESO CON CAMARONES EN SALSA DE COCO
Mashed green plantains with crispy pork rinds and cheese, topped with shrimp in a creamy coconut sauce.
MOFONGO DE POLLO CON CHURRASCO
Mashed green plantains combined with garlic, topped with grilled chicken and churrasco steak, embodying a classic Latin American flavor profile.
MOFONGO DE CHICHARRON Y QUESO CON CAMARONES AL AJILLO
Mashed green plantains with pork cracklings and cheese, topped with shrimp in a garlic sauce.
MOFONGO DE POLLO Y QUESO CON CAMARONES EN SALSA DE COCO
Mashed green plantains combined with chicken and cheese, topped with shrimp in a coconut sauce.
MOFONGO DE PLATANOS MADUROS CON CHUCHARRON Y CAMARONES EN SALSA CRIOLLA
Mashed sweet plantains combined with crispy pork cracklings and shrimp, served in a traditional creole sauce.
MOFONGO DE CHICHARRON CON CAMARONES EN SALSA DE COCO
Mashed green plantains with crispy pork rinds, topped with shrimp in a coconut sauce.
MOFONGO DE POLLO CON CAMARONES AL AJILLO
Fried mashed plantains combined with chicken and shrimp, both sautéed in a garlic sauce.
MOFONGO DE YUCA CON QUESO Y CAMARONES EN SALSA CRIOLLA
Mofongo de yuca con queso y camarones en salsa criolla consists of mashed yuca and cheese, topped with shrimp in a traditional Creole sauce.
MOFONGO DE YUCA CON CHICHARRON Y CAMARONES EN SALSA CRIOLLA
Mashed fried yuca combined with crispy chicharrón and shrimp, served in a savory salsa criolla.
MOFONGO DE CHICHARRON Y QUESO CON CAMARONES EN SALSA CRIOLLA
Fried mashed plantains with chicharrón (fried pork belly) and cheese, typically includes shrimp in a savory creole sauce.
MOFONGO DE POLLO Y QUESO CON CAMARONES EN SALSA A LA CRIOLLA
Fried mashed plantains with chicken, cheese, and shrimp in a creole sauce.
MOFONGO DE POLLO Y QUESO CON CAMARONES AL AJILLO
Fried mashed plantains combined with sautéed chicken and cheese, typically includes shrimp cooked in a garlic sauce.
MOFONGO DE CHICHARRON Y QUESO CON CHURRASCO
Mashed green plantains combined with crispy pork belly and melted cheese, topped with tender grilled churrasco steak.
MOFONGO DE CHICHARRON CON CAMARONES EN SALSA CRIOLLA
Mofongo de chicharron con camarones en salsa criolla combines fried mashed plantains with crispy pork rinds, topped with shrimp in a savory creole sauce.
MOFONGO DE POLLO CON CAMARONES EN SALSA CRIOLLA
Mofongo de pollo con camarones en salsa criolla combines fried mashed plantains with chicken and shrimp, typically served in a savory creole sauce.
Churrasco | Grilled churrasco steak
$27.00
Grilled skirt steak, served with choice of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.
Pollo guisado | Stewed chicken
Stewed chicken served with choice of yellow rice, rice and beans including yellow variant, salad, sweet or green plantains, or fries.
Pechuga a la plancha | Grilled chicken breast
$22.00
Grilled chicken breast served with choice of side: yellow rice, rice with beans, salad, sweet or green plantains, fries.
Res Guisada | Stewed beef
Cerdo frito | Fried pork
Crispy fried pork served with choices of yellow rice, rice and beans, salad, sweet or green plantains, or fries.
Bistec salteado | Sauteed steak
Bistec encebollado: Thinly sliced steak with sautéed onions. Options include yellow rice, rice and beans, salad, sweet or green plantains, fries.
Pechurina | Breaded boneless chicken breast
Breaded boneless chicken breast served with choice of side: yellow rice, rice and beans, salad, sweet or green plantains, or fries.
Chicharrón de pollo | Fried breaded chicken chunks
Pechuga a la corden Bleu | Corden bleu chicken breast
$29.00
Chuleta Ahumada frita | Fried smoked pork chop
Smoked pork chop, crispy exterior. Options: yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, green plantains.
Chuleta a la plancha | Grilled pork chop w onions
Grilled pork chop topped with onions. Choice of yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.
Rabo guisado | Stewed oxtail
Stewed oxtail, served with choice of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.
Pollo frito | Fried chicken
Crispy fried chicken offered with seven accompaniment choices, including yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.
Pechuga al ajillo | Chicken breast in garlic sauce
$26.00
Chicken breast swathed in a robust garlic sauce. Complemented by choices of yellow rice, rice and beans, salad, sweet or green plantains, or fries.
Chicharrón de Cerdo | Fried pork skin
Crispy fried pork skin served with sides like yellow rice, beans, salad, or plantains. Multiple pairing options to complement the dish.
Chivo guisado | Stewed goat
Tender stewed goat accompanied by a choice of yellow rice, rice with beans, salad, sweet or green plantains, or fries.
Bistec encebollado | Steak w onions
Thinly sliced steak topped with caramelized onions. Choose from yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.
Albondigas | Meatball
Meatballs with options of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.
Pescado chillo frito | Fried red snapper
$31.00
Deep-fried red snapper served with choices of rice and beans, green plantains, yellow rice, or salad.
Pescado chillo en salsa de coco | Fried red snapper in coconut sauce
Fried red snapper drenched in coconut sauce. Served with choices of rice and beans, green plantains, yellow rice, or salad.
Salmon en coco | Salmon in coconut sauce
Salmon cooked in creamy coconut sauce. Options include rice and beans, fried green plantains, yellow rice, or salad.
Lambi en salsa | Conch meat in creole sauce
$37.00
Conch meat simmered in Creole sauce. Served with choice of rice and beans, green plantains, yellow rice, or salad.
Salmon a la plancha | Grilled salmon
Grilled salmon paired with a choice of rice and beans, fried green plantains, yellow rice, or salad.
Pescado chillo en salsa | Fried red snapper in tomatoes sauce
$33.00
Fried red snapper in tangy tomato sauce. Served with options: rice and beans, green plantains, yellow rice, or salad.
Pescado en ruedas frito | Fried king fish
King fish deep-fried to golden perfection. Served with your choice of rice and beans, crispy tostones, yellow rice, or fresh salad.
Camarones en salsa | Shrimp in tomatoes sauce
Shrimp simmered in a savory tomato sauce. Choose a side: rice and beans, fried green plantains, yellow rice, or salad.
Camarones a la plancha | Grilled shrimp
Grilled shrimp served with choice of rice and beans, green plantains, yellow rice, or salad.
Camarones empanizados | Breaded shrimp
Breaded shrimp, golden and crisp. Served with choice of arroz y habichuelas, tostones, arroz amarillo, or ensalada.
Pescado en ruedas en salsa de coco | King fish in Coconut sauce
King fish in rich coconut sauce. Serve with sides like white or yellow rice and beans, tostones, or salad.
Pescado de ruedas en salsa | King fish in tomatoes sauce
King fish, crispy fried, smothered in tomato sauce. Choice of rice and beans, tostones, yellow rice, or salad.
Bacalao | Cod fish stewed
Salted cod, served with choices of rice and beans, tostones, yellow rice, or salad.
Camarones al ajillo | Shrimp in garlic sauce
Shrimp sautéed in rich garlic sauce served with choice of rice and beans, tostones, yellow rice, or salad.
Camarones en salsa de coco | Shrimp in coconut sauce
Shrimp cooked in a rich coconut sauce, served with choice of rice and beans, green plantains, yellow rice, or salad.
Fillete mero a la plancha | Gilled grouper fillet
Grilled grouper fillet served with choice of rice and beans, green plantains, yellow rice, or salad.
Masa de cangrejo en salsa | Crab meat in tomatoes sauce
Crab meat cooked in a rich tomato sauce, served with options including rice and beans, fried green plantains, yellow rice, or salad.
Arroz con mariscos | Rice with seafood
$39.00
Seafood rice paired with selections of rice and beans, fried green plantains, yellow rice, or salad.
Arroz con mariscos y coco | Seafood coconut rice
$40.00
Yellow rice cooked with a blend of seafood, infused with coconut, typically includes onions and peppers.
Platanos maduros | Fried sweet plantains
$7.00
Caramelized sweet plantains with a golden-brown exterior, offering a soft and tender bite.
Arroz y Habichuela | Rice and beans
Arroz y habichuelas
Tostones | Fried green plantains
Green plantains, sliced and twice fried until crisp, typically served as a savory side.
Ensalada de papa | Potatoes salad
Creamy potato salad with tender potato chunks and diced carrots, blended in a smooth, rich dressing.
Ensalada con Aguacate | Avocado Salad
Fresh avocado, typically accompanied by a mix of greens, tomato, and onion, lightly dressed with a homemade vinaigrette.
Papas fritas | Fries
Sliced potatoes fried until golden and typically seasoned with a blend of Latin American spices.
Vegetales al vapor | Steamed veggies
$8.00
A medley of freshly steamed vegetables, typically including broccoli, carrots, and cauliflower, prepared until tender.
Habichuela | Beans
Beans stewed with a blend of Latin American spices and typically includes sofrito, offering a hearty complement to any meal.
Guandules | Pigeon peas
Pigeon peas prepared in a traditional Latin American style, often seasoned with a blend of aromatic herbs.
Yuca frita | Fried cassava
Yuca frita, or fried cassava, is deep-fried to achieve a crispy exterior, typically served with a garlic or cilantro dipping sauce.
Ensalada | Salad
$6.00
A mix of fresh greens, cherry tomatoes, and thinly sliced onions, typically dressed lightly.
Pico de gallo
$1.00
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Aguacate | Avocado
Fresh avocado slices, lightly seasoned to enhance their natural flavors.
Arroz | Rice
Steamed or boiled rice, often serving as a versatile base for various accompaniments.
Churros | Dulce de leche
Fried dough with dulce de leche
Tres Leches
3 sweet milk topped with fresh whipped cream
Flan
Caramel custard
Country Club | Dominican Soda
$5.50
A carbonated beverage hailing from the Dominican Republic, offering a unique taste experience.
Sprite
$2.99
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ginger ale
Pepsi
Refreshing carbonated beverage with a bold cola flavor and a hint of sweetness.
Agua | Water
$2.50
Simple and refreshing, agua is served as a hydrating beverage.
Soda de Uva | Grape soda
A carbonated drink infused with the essence of grapes, offering a sweet and refreshing taste.
Soda de Naranja | Orange soda
Soda de naranja typically consists of a carbonated beverage flavored with orange essence.
S.pellegrino 25.3 oz
Imported sparkling mineral water. 16.9 oz.
Saratoga Sparkling 28 oz
Saratoga sparkling 28 oz: Sparkling water, typically effervescent and refreshing.
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Lechoza | Papaya milk
Blended ripe papaya mixed with milk, this smoothie typically includes ice and a hint of vanilla for a smooth, refreshing taste.
Mango | Mango milk
Mango and milk blended together to create a smooth and creamy smoothie, typically sweetened to enhance the flavor.
Fresa | Strawberry milk
Blended with ripe strawberries and milk, this smoothie typically includes a hint of vanilla and a touch of sweetness, creating a simple yet delightful beverage.
Pina | Pinapple milk
Blended with fresh pineapple and milk, this smoothie typically includes a hint of sweetness.
Sapote | Mamey milk
Blended sapote and mamey with milk, typically including natural fruit pulp for a smooth and creamy texture.
Chinola | Passion fruit milk)
Blended passion fruit with milk, creating a smooth and creamy smoothie, offering a tangy and sweet taste.
Morisonando | Orange juice milk
Orange juice blended with milk, creating a smooth and refreshing Latin American smoothie.
Naranja | Orange juice
Freshly squeezed orange juice.
Chinola | Passion fruit water
Made from natural passion fruit pulp, this juice typically includes a touch of sugar for a balanced, tropical flavor.
Limon | Limonade water
Freshly squeezed lemon juice mixed with water and sugar.
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