Full menu
Spicy Garlic Pork Ears
$8.99
Thinly sliced pork ear, tossed in a garlic-infused dressing.
Fried Chicken Breast
$12.50
Juicy and crispy fried chicken breast with Taiwanese seasoning salt.
Salt & Pepper Fish Cake
$11.99
Taiwanese seasoning, fried basil
Japanese Potato Salad
$6.00
Tossed with pickled red onions, green onions and sesame ginger dressing.
Yuzu Wood Ear Mushrooms
$7.99
Wood ear mushrooms, goji berries, and ginger marinated in zesty yuzu Vinaigrette.
Pickled Cucumber
Pickled cucumber in sesame vinaigrette.
Slow Braised Pork Belly Clamshell Buns (3pc)
$18.40
Tender braised pork belly nestled in soft bao buns, paired with pickled mustard greens, fresh cilantro, and a drizzle of sweet hoisin sauce. Finished with a sprinkle of crushed peanuts for added crunch. (Contains nuts)
Korean Style Fried Chicken Clamshell Buns (3pc)
Soft, pillowy buns stuffed with crispy fried chicken, fresh cucumber, pickled red onion, daikon and a kick of gochujang sauce.
Fried Chicken Clamshell Buns (3pc)
Crispy fried chicken tucked into fluffy bao buns, layered with crunchy cabbage, fresh cucumber, tangy pickled red onion, and a drizzle of spicy sriracha mayo. Served as a trio.
Golden Veggie Nugget & Crispy King Trumpet Mushroom Curry Bowl
$17.40
(Vegetarian Friendly) A delightful blend of fried veggie nuggets and crispy mushroom in a rich curry sauce with potato and carrot. A comforting classic served over fluffy rice.
Crispy Chicken Culet Curry Bowl
$16.80
Crispy chicken breast tossed with aromatic spices, served in a rich curry sauce with tender potatoes and carrots. A comforting classic served over fluffy rice.
Popcorn Chicken Curry Bowl
Crispy popcorn chicken tossed with aromatic spices, served in a rich curry sauce with tender potatoes and carrots. A comforting classic served over fluffy rice.
Taiwanese Sausage Bento
$19.30
Sliced grilled Taiwanese sausages, served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
Chicken Teriyaki
$18.99
Teriyaki Sauce with Grilled Chicken, rice, (salad and side dish may vary by week)
Bibimbap
$17.00
Explore the flavors of Korea with our Bibimbap! This beloved dish combines a base of steaming rice with a colorful medley of fresh vegetables and your choice of protein—beef or tofu. Topped with a spicy gochujang sauce and a perfectly fried egg.
Red Vinasse Pork Bento
Well marbled pork marinated in traditional Taiwanese red vinasse marinade, fried to perfection. Served with white rice, seasonal vegetables, and soy marinated egg.
Slow Braised Pork Belly Bento
Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
Jiayi Chicken Rice with Braised Pork
$15.99
A perfect half-and-half combination of tender poached chicken and savory braised pork belly over rice. Served with house-made pickles and a soy-marinated egg for a hearty, flavorful Taiwanese comfort meal.
Braised Pork Bento
Fried Chicken Cutlet Bento
Served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
Hey Song
$3.00
A classic Taiwanese soft drink with a unique herbal, root-beer–like flavor. Refreshing and slightly less sweet than Western sodas, it carries notes of wintergreen and spices for a crisp, nostalgic taste.
Apple Cidra
Taiwan’s beloved sparkling apple soda, naturally sweet with a crisp, refreshing finish. Made from real apple extract, it delivers a light, fruity flavor and gentle bubbles that pair perfectly with any meal.
Soy Milk 甜豆漿
$5.00
Creamy soy milk made from fresh soybeans.
Black Bean Soy Milk (Sweeten) 黑豆漿(微糖)
$5.50
Sweetened black bean soy milk with a smooth texture and subtle sweetness.
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