Full menu
Big Boy®*
$12.49
650 Cal. American cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Super Big Boy®*
$15.49
1060 Cal. Double the meat! American cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Swiss Miss*
$12.59
700 Cal. Melted Swiss cheese, shredded lettuce and tartar sauce on a toasted dark rye bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
BBQ Bacon Cheeseburger*
$15.99
1020 Cal. American cheese, bacon, onion rings and BBQ sauce on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Brawny Lad*
545 Cal. Topped with butter and a slice of onion on a toasted rye bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Best Cheeseburger on the Planet®*
$15.59
900 Cal. American cheese, tomato, red onion, pickles, shredded lettuce, mayo, mustard and red relish on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom & Swiss*
905 Cal. Mushroom, caramelized onions, Swiss cheese and mayo on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Patty Melt*
$14.59
865 Cal. Caramelized onions, American and Swiss cheese on grilled rye. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Slim Jim®
$12.99
510 Cal Lean ham, Swiss cheese, tomato, iceberg lettuce and slim Jim sauce on a pressed and grilled slim Jim roll.
Triple-Decker Turkey Club
$14.99
805 Cal. Slow-roasted turkey breast with bacon, Swiss cheese, tomato, lettuce and mayo stacked on toasted sourdough bread.
Turkey Reuben
$14.49
510 Cal. Slow-roasted turkey breast, Swiss cheese and coleslaw on grilled rye, served with thousand island dressing.
Fish Sandwich
700 Cal. Premium cod fillets hand-battered to order with shredded lettuce, pickles, American cheese and tartar sauce on a grilled brioche bun.
Chicken Caesar Wrap
655 Cal. Grilled marinated chicken, romaine lettuce, homestyle croutons, shredded parmesan cheese and Caesar dressing wrapped in a warm tortilla.
Crispy Chicken Wrap
1020 Cal. Crispy chicken, cheddar cheese, shredded lettuce, tomato and ranch wrapped in a warm tortilla.
Honey Mustard Grilled Chicken Sandwich
810 Cal. Grilled marinated chicken breast with Swiss cheese, shredded lettuce, red onion, tomato, and honey mustard on a grilled brioche bun.
Buffalo Ranch Fried Chicken Sandwich
1270 Cal. Hand-breaded and fried chicken breast tossed in buffalo sauce with shredded lettuce, red onion, and ranch dressing on a grilled brioche bun.
Bob's Hot Chicken Sandwich
835 Cal. Hand-breaded fried chicken breast tossed in our signature hot sauce with coleslaw, pickles and mayo on a grilled brioche bun.
Philly Cheesesteak
610 Cal. Seasoned shaved steak with mushroom and caramelized onion topped with four cheese sauce on a grilled garlic roll.
Dolly Chicken Sandwich®
800 - 820 Cal. Hand-breaded fried chicken breast, pickles and tartar sauce on a grilled brioche bun.
Very Veggie*
540 Cal. Three farm-fresh eggs, onion, green pepper, tomatoes, mushroom, and cheddar. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Farmer's*
500 Cal. Three farm-fresh eggs, ham, onion, hash browns, and American cheese. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Meat Lover's*
830 Cal. Three farm-fresh eggs, bacon, sausage, ham, and cheddar. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Southern*
810 Cal. Country sausage, American cheese, hash browns, and onion topped with country sausage gravy. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mozzarella Sticks
$7.99
840 Cal. Aged mozzarella coated in seasoned breadcrumbs and deep-fried to a golden brown, served with choice of marinara or ranch dressing.
Chili Cheese Fries
660 Cal. Big boy Coney-style chili over fries topped with warm four-cheese sauce.
Original Onion Rings
$6.99
720 Cal. Served with zesty sauce.
Loaded Waffle Fries
$8.99
785 Cal. Four cheese sauce and bacon crumbles over waffle fries drizzled with ranch and topped with scallions. 785 cal.
Pretzel Bites
750 Cal. Warm four-cheese sauce.
Malted Waffle
380 Cal. Served with butter and syrup.
Chicken & Waffles
820 Cal. Two hand-breaded chicken tenders served on top of a malted waffle with butter and syrup, topped with powdered sugar.
Classic French Toast
$9.99
290 Cal. Thick slices of Texas toast battered in our signature French toast dip, served with butter and syrup, topped with powdered sugar.
Original Hotcakes
$8.59
870 Cal. Our original recipe vanilla hotcakes served with butter and syrup.
Very Berry Multigrain Hotcakes∆
$11.99
850 Cal. Made with almonds, walnuts, rolled oats, and buttermilk and topped with seasonal berries, served with syrup. Contains peanuts and/or tree nuts.
Biscuits & Gravy
910 Cal. Warm buttermilk biscuits topped with country sausage gravy.
Classic*
$13.49
730 - 1090 Cal. Two farm-fresh eggs, two bacon strips, and two sausage links, served with hash browns or fresh fruit and choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Country Fried Steak & Eggs
990 - 1330 Cal. Two farm-fresh eggs, country fried steak topped with country sausage gravy, served with hash browns or fresh fruit, and choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Strawberry Waffle
580 Cal. Malted waffle topped with fresh strawberries, strawberry topping and whipped cream.
Cinnamon French Toast
530 Cal. Thick slices of cinnamon swirl bread battered in our signature French toast dip, dusted with cinnamon sugar and topped with whipped cream and caramel sauce, served with syrup, topped with powdered sugar.
Cookies & Cream Hotcakes
900 Cal. Our original recipe vanilla hotcakes filled with OREO® cookies and topped with vanilla cream icing, whipped cream and OREO® cookie crumbles.
Mushroom Swiss*
850 Cal. Three farm fresh eggs, caramelized onion, mushrooms, spinach and Swiss cheese served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Philly Cheesesteak*
660 Cal. Three farm fresh eggs, seasoned shaved steak, green pepper, onion, mushroom and cheddar served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
The Works*
1120 Cal. Three farm fresh eggs, sausage, ham, bacon, onion, mushroom, tomato and cheddar served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Burrito*
895 Cal. Bacon, sausage, scrambled eggs, American cheese hash browns and chipotle sauce wrapped in a warm tortilla. *Ask server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eggs Any Style
$3.99
210 Cal. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Egg Whites
$4.99
120 Cal.
Hash Browns
150 Cal.
Fresh Fruit
$5.99
70 Cal.
Toast
$2.99
260 - 380 Cal.
Bacon
200 Cal.
Sausage Links
330 Cal.
Sausage Patties
Chicken Sausage
160 Cal.
Hand-Breaded Chicken Tenders
945 Cal. Four hand-breaded chicken tenders served with fries, coleslaw, Texas toast and zesty sauce.
Fish & Chips
$17.99
820 Cal. 3 Premium cod fillets served with fries, cornbread, coleslaw and tar tartar sauce.
Southern Fried Chicken
815 Cal. Hand-breaded fried chicken topped with country sausage gravy served with mashed potatoes and gravy, mixed vegetables, coleslaw and Texas toast.
Fried Shrimp
$16.99
740 Cal. Ten shrimp breaded in special seasoning with fries, cornbread, coleslaw and shrimp sauce.
Pasta
1000 - 1500 Cal. Choice of marinara or meat sauce over penne or spaghetti with a grilled garlic roll, served with cup of soup or small side salad.
Loaded Mac & Cheese
750 Cal. Crumbled bacon, diced tomatoes, and scallions with penne and four cheese sauce, served with a grilled garlic roll and a cup of soup or small house salad.
Diner-Style Hot Turkey
$16.49
750 Cal. Slow-roasted turkey breast on Texas toast with mashed potatoes, turkey gravy and mixed vegetables, served with a cup of soup or small house salad.
Side Salad
100 - 380 Cal. Mixed greens, tomato,cucumber,red onion, cheddar cheese and croutons.
Coleslaw
65 Cal.
75 Cal.
French Fries
290 Cal.
Waffle Fries
470 Cal.
Mashed Potatoes
170 Cal.
Side Caesar Salad
190 Cal.
Seasonal Veggies
Shakes
Made with our premium hand-dipped ice cream. Contains peanuts and/or tree nuts.
Big Boy Banana Split
A whole banana piled high with scoops of big boy® chocolate strawberry and vanilla hand-dipped ice cream, then topped with strawberry, chocolate and caramel topping and garnished with whipped cream, crushed peanuts and a cherry.
Hot Fudge Ice Cream Cake
Our classic chocolate hot fudge cake, stacked with vanilla ice cream, then topped with Big Boy hot fudge, whipped cream and a cherry.
Strawberry Shortcake Shake
$6.59
785 cal.
Mudslide Sundae
Vanilla ice cream, crushed OREOⓡ cookies, big boy hot fudge and caramel, topped with whipped cream and a cherry. 515 cal.
Chunky Monkey Sundae ∆
470 cal. Chocolate ice cream, bananas, walnuts, caramel and chocolate flakes, topped with whipped cream and a cherry. Contains peanuts and/or tree nuts.
Chocolate Chip Cookie Sundae
Warm chocolate chip cookie served with one scoop of ice cream and topped with hot fudge, whipped cream, and a cherry.
Strawberry Cream Puff
Vanilla ice cream between a puff pastry, topped with fresh strawberries, vanilla cream cheese icing, strawberry topping, cookie crumbles, whipped cream and a cherry. 440 cal.
Kid's French Toast
Hand-battered French toast served with syrup and a choice of bacon or sausage.
Kid's Waffle
With syrup and choice of bacon or sausage.
Kid's Hotcakes
With syrup and a choice of bacon or sausage.
Kid's Spaghetti
Served with one side and drink.
Kid's Chicken Tenders
Hand-breaded with choice of dipping sauce. Served with side and drink.
Kid's Chicken Nuggets
Served with choice of dipping sauce.
Kid's Egg Meal
One egg any-style, choice of bacon or sausage, toast.
Rainbow Hotcakes
Filled with fruity cereal and topped with whipped cream, served with vanilla cream icing.
Kid's Cheeseburger
Kid's Mac and Cheese
Served with one side, and drink.
Kid's Cheese Quesadilla
Served with fries and choice of beverage.
Grilled Cheese
Grilled cheese with choice of side drink, and ice cream.
Pepsi Products 24 Oz
0 - 150 Cal.
Orange Juice 16 Oz
220 Cal.
Fresh-Brewed Coffee
Regular or decaf.
Lemonade 24 Oz
Iced Tea 24 Oz
0 Cal.
Apple Juice 16 Oz
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Chicken Caesar Salad
870 Cal. Romaine lettuce, homestyle croutons, and shredded parmesan cheese, tossed with Caesar dressing and grilled marinated chicken.
Club Salad
780 Cal. Romaine lettuce, turkey, ham, chopped bacon, tomatoes, cheddar and Swiss cheese with ranch dressing.
Big Boy Sauce
$0.50
A robust blend of barbecue, ranch, and honey mustard, offering a smoky, tangy, and rich flavor.
Tartar Sauce
Creamy tartar sauce, typically includes capers and herbs, ideal for enhancing seafood dishes.
Ranch
Creamy house-made ranch dressing with fresh herbs and spices.
Swiss Cheese
Melted american cheese, typically used as a topping or filling.
American Cheese
Mozzarella
Deep-fried mozzarella cheese, typically served with marinara sauce.
Blue Cheese Dressing
A classic, creamy blue cheese dressing, typically made with blue cheese crumbles and a blend of mayonnaise, sour cream, and buttermilk.
Garlic and Oil Dressing
Garlic and olive oil blended into a smooth dressing, typically includes lemon juice for a zesty finish.
Tomato and Spice Dressing
A tangy blend of tomatoes and spices, typically includes herbs and a hint of heat, ideal for adding zest to salads or entrees.
Meat Sauce
Ground meat simmered in a savory tomato-based sauce with typical seasonings like garlic, onions, and herbs.
Marinara Sauce
Traditional tomato-based sauce with garlic, onions, and italian herbs, typically used for dipping or as a pasta sauce.
Thousand Island Dressing
House-made thousand island dressing, typically includes a blend of mayonnaise, ketchup, and relish.
Honey Mustard Dressing
Sliced dill pickles, typically brined with vinegar, dill, and garlic, offering a classic tangy crunch.
Pickles
Tomatoes
Freshly sliced tomatoes, ideal for adding a burst of flavor to any dish.
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