Full menu
Sisig
$24.98
"The pride of pampanga" Spicy Grilled minced pork sauteed and spiced up then served in sizzling plate for a mouth watering feast
Lanz's Lumpiang Shanghai
$21.98
Deep fried chicken and vegetables wrapped.
Bulaklak
Crispy pork ruffle fat.
Calamari
Deep fried jumbo squid (skin-off) in a flavorful breading
Chicharon
Made with dried up pork rind then deep fried to achieve a puffed consistency.
Popcorn Shrimp
$23.48
Deep fried shrimp in a flavorful breadings
Sisig Chicharon
$25.98
Crispy pork bits mixed with chopped onions, green chili, and a lemon wedge.
Squid Ball
$19.48
A delicious deep fried squid ball served with spiced vinegar and sweet chilli sauce
Prawn Crackers
$17.98
A light, flavorful snack
Sinigang Boneless Bangus
$31.48
Boneless milkfish cooked in flavorful garlic, ginger, tamarind sour broth with vegetables
Ligang Brisket ning Baka (Nilagang Beef Brisket)
$36.48
Shortribs cooked until tender with bananas, carrots, potatoes, cabbage and baby bok choy
Tinolang Manuk (Chicken Tiniola)
$27.48
Chicken cooked in garlic, ginger and lemon grass with chayote, young pepper leaves & spinach
Tinola Combination
$28.98
Chicken and green mussels cooked in garlic, ginger, lemon grass with chayote, young pepper leave and spinach
Misua Soup
$20.98
Fine egg noodles cooked in garlic, onion, chicken stock and egg topped with green onions
Sigang Paro (Sinigang na Hipon)
Prawns cooked in flavorful garlic, ginger, tamarind sour broth and vegetables.
Tinola Mussel
Sinampalukang manuk
Chicken pieces cooked in flavorful garlic, ginger tamarind sour broth with tamarind leaves sprout and vegetables
Sigang Brisket ning Baka (Sinigang Beef Brisket)
$37.98
Short ribs cube cooked until tender in tamarind sour broth with vegetables
Sigang Liempo (Sinigang na Liempo)
Side pork cooked in tamarind sour broth and vegetables.
Bangus Sisig
$29.98
Spicy chopped milkfish and onion sauteed in special sauce
Pritung Bangus (Fried Bangus)
Deep fried boneless milkfish served with ensaladang Kapampangan salted egg, diced mangoes and tomatoes
Ima Lita's Tintang Adobung Pusit
(Kapampangan Style) banana blossom and squid cooked in TNT (crab fat), garlic and vinegar (white adobo sauce)
Bistig Bangus (Boneless Milkfish Bistek)
Kapampangan Style boneless milkfish simmered in a flavorful bistek sauce (garlic, onion, calamansi and soy sauce) with potatoes
Isla Chicken Inasal
Grill Marinated Chicken Leg Quarter in a unique blend spices and basting sauce
Adobung Manuk (Chicken Adobo)
(Signature Filipino Dish) Chicken pieces simmered in garlic sauce and vinegar with baylead and black pepper corn
Kalderetang Bangus (Boneless Milkfish Kaldereta)
Original special spicy boneless milkfish stewed recipe with carrots, green peas and potatoesOriginal special spicy boneless milkfish stewed recipe with carrots, green peas and potatoes
Grilled Jumbo Squid
Tender, grilled jumbo squid marinated in a blend of spices, served with a savory dipping sauce.
Grilled Marinated Bangus
Marinated milkfish grilled to perfection, accompanied by a fresh mango and tomato salad.
Kyle's Chicken Wings
Spicy or non-spicy tender deep fried chicken wings with flavorful breading
Butter Garlic Prawns
Simple sauteed prawns in garlic and butter
Chicken Halang Halang
Flavorful, succulent and tender chicken cooked in spicy signature coconut milk with ginger, chayote and leafy vegetables
Daing na Bangus
Marinated fried / grilled (95% boneless) baby milkfish served with ensaladang Kapampangan
Adobung Bangus (Boneless Milkfish Adobo)
(Popular Filipino Dish) Boneless milkfish simmered in a flavorfull adobo sauce (garlic, soy sauce, vinegar, bayleaf and pepper corn)
Kari Karing Laman Dagat (Seafood Kare Kare)
$40.48
A rich peanut sauce envelops tender seafood, including squid and shrimp, in this Filipino seafood kare-kare.
Ultimate Ginataang Hipon
Chef Mel's Favorite. Prawns cooked in tasty and creamy spicy signature coconut milk with green beans and squash
Camaron
Deep fried prawns in a flavorful breading
Adobung Hipon
Buffalo Wings
Tender deep fried chicken wings perfectly cooked to a golden crisp glazed with our signature hot sauce
Seafood Reunion sa Gata
$41.98
A medley of shrimp, squid, and crab in coconut milk, accompanied by green beans, squash, and chilies.
Fried Jumbo Squid
Kalderetang Manuk (Chicken Kaldereta)
Spicy chicken stewed with carrots, green peas, potatoes and bell pepper
TNT Prawns
A popular Kapampangan Dish cooked with crab fat with a lemon twist
Kari Karing Brisket ning Baka (Beef Brisket Kare Kare)
Mama Lyn's Special Recipe Oxtail cooked until tender in savory peanut sauce with vegetables
Isla Pork BBQ
Our very own special family recipe marinated grilled pork.
Crispy Binagoongan
Crispy pork pieces with sautéed shrimp paste, topped with diced tomatoes and mango, served on a bed of eggplant.
Lechon Kawali
Crispy deep-fried pork belly pieces, served with a savory and tangy sauce, garnished with sautéed onions.
Bistig Brisket ning Baka (Beef Brisket Bistek)
Tatang Jun's Style of preparing Bistig Kapampangan Short ribs simmered in garlic, onion, calamansi, potatoes and soy sauce
Tocino
Original Pindang Kapampangan Marinated sweet pork
Grilled Liempo
Marinated pork belly ( grilled)
Kalderetang Brisket ning Baka
Lolo Nes Specialty Spicy short ribs stewed with carrots and potatoes
Kaldereta Beef Brisket Gata
Lolo Nes Specialty. Spicy short ribs stewed with carrots, potatoes and a twist of our signature coconut milk
Longganisa
Pampanga's specialty longanisa (sausage)
Bistig Liempo (Liempo Bistik)
Tatang Jun's style of preparing Bistig Kapampangan. Pork belly simmered in garlic, onion, calamansi, potatoes and soy sauce
Adobung Brisket ning Baka (Beef Brisket Adobo)
(Popular Filipino Dish) Short ribs simmered in garlic, soy sauce and vinehar with bayleaf and black pepper corn
Adobung Liempo (Liempo Adobo)
(Signature Filipino Dish) Pork belly simmered in garlic, soy sauce and vinegar with bay leaf and black pepper corn
Kalderetang Liempo (Liempo Kaldereta)
Spicy pork belly stewed with carrots, green peas and potatoes
Crispy Pata
Crispy, deep-fried pork knuckles with tender, juicy meat and a golden, crunchy skin.
Crispy Binagoongan Sa Gata
Crispy diced pork belly glazed with spicy coconut milk with onions, tomato wedges and jalapeno
Pakbet
Green beans, squash, okra bitter melon & egg plant sauteed in shrimp paste with pork and shrimp
Chopsuey
Sauteed cauliflower, sweet peas, green beans, carrots, bell pepper and chayote. Cooked in special savory mushroom sauce with quail eggs, pork and shrimp
Bicol pakbet
Typical Pinakbet simmered in our spicy signature coconut milk with pork and shrimp
Laing
Chopped fresh taro leaves cooked in our spicy signature coconut milk pork ang shrimp
Adobung Pusu ning Saguin at Pusit
(Kapampangan Style) banana blossom and squid cooked in TNT (crab dat), garlic and vinegar (white adobo sauce)
Adobung Puso ning Saguin
(Kapampangan Style) banana blossom with pork cooked in salt, garlic and vinegar (white adobo sauce)
Kare Kare Veggies
Rich peanut sauce with tender eggplant, bok choy, and other fresh vegetables.
Vegetable Sinigang
$18.98
A tangy tamarind-based soup with assorted vegetables, including spinach, green beans, taro, and carrots.
GSK
A medley of squash, shrimp, and green beans in a savory sauce.
Bihon
Thin rice stick noodles cookekd with pork, quail eggs, squid balls, shrimp and vegetables
Garlic Rice
$15.98
Fragrant rice sautéed with golden, crispy garlic bits for a savory touch.
Palabok
Thin rice stick noodles with ground pork and shrimp sauce topped with freshly cooked ground chicharon, shrimp and sliced egg
Canton
A medley of stir-fried noodles with shrimp, squid, mussels, quail eggs, and vegetables, garnished with scallions and garlic.
Steam Rice
$7.98
Fluffy, fragrant white rice, steamed to perfection.
Binagoongan Rice
Steamed rice sauteed in shrimp paste, diced pork, topped with mangoes and tomatoes
Seafood Canton
Egg noodles cooked with mussels, calamares, shrimps, squid balls, quaul eggs and vegetables
Tinta Rice
Ima Lita's unique way of cooking steamed rice sauteed in adobo squid ink, topped with crispy dried squid
Adobo Rice
$19.98
Flavorful steamed rice sauteed in adobo sauce topped with fried marinated pork belly
Tnt Rice
Steamed Rice
$8.98
TNT (Taba ng Talangka)
Premium crab paste with roasted garlic
Ensalada
$11.98
Diced mangoes and tomatoes with salted egg on top
Extra Vegetable
$6.98
Extra Egg
$2.98
An additional perfectly cooked egg to complement your meal.
Tomato
$3.98
Salted Egg
Flan
$14.48
Rich and creamy custard topped with a golden caramel glaze.
Buko Pandan Macapuno
Soft young coconut strips and pandan-flavored gelatin in a creamy, sweet mixture.
Banana con Yelo
$10.48
Mango
Creamy mango ice cream paired with crispy pastry sticks, highlighting tropical fruit flavors.
Ice Cream Combo
Rich, creamy ube (purple yam) ice cream with a vibrant purple hue.
Ube
Rich and creamy purple yam ice cream.
Halo-Halo
A vibrant mix of sweetened beans, jackfruit, coconut jelly, and corn, topped with purple yam ice cream over finely shaved ice.
Mais con Yelo
Black Gulaman
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