Full menu
Yuca con Chicharrón / Cassava with Fried Pork Chunks
$11.00
Fried cassava paired with tender chunks of pork, often served with a tomato-based sauce.
Alitas de Pollo / Buffalo Wings
Suave, dulce o picante. / Mild, sweet, or spicy.
Guacamole With Chips
$14.00
Empanadas de Carne / Meat Empanadas
Three handcrafted empanadas filled with a savory mix of minced meat, encased in a delicate pastry dough, typically accompanied by a traditional dipping sauce.
Picada Especial / Special Sampler
$58.00
Carne, costilla de res, pechuga, camarones, chorizo, tostón, y yuca frita. / Beef, beef rib, chicken breast, shrimp, chorizo, fried green plantains, and fried cassava.
Calamares Fritos / Fried Calamari
$15.00
Calamari rings, lightly battered and fried, often served with a tangy marinara sauce or a zesty aioli for dipping.
Tostón Relleno de Camarones / Shrimp Stuffed Fried Green Plantain
$16.00
Fried green plantain cups generously filled with seasoned shrimp, drawing from traditional seafood appetizer flavors.
Aguacate con Camarones / Shrimp Stuffed Avocado
Avocado halves filled with a shrimp salad, typically includes a homemade dressing.
Deditos de Mozzarella (6) / Mozzarella Stick (6)
Six hand-breaded mozzarella sticks, typically served with a side of marinara sauce.
Pulpo Vinagreta / Octopus Vinaigrette
$20.00
Octopus marinated in a vinaigrette dressing, typically includes olive oil, vinegar, and a mix of herbs and vegetables.
Ceviche Mixto / Seafood Cocktail
$27.00
Camarón, pulpo y langosta. / Shrimp, octopus, and lobster.
Picada Grande / Large Sampler
$47.00
Carne, pechuga, chorizo, tostón, y yuca frita. / Beef, chicken breast, chorizo, fried green plantains, and fried cassava.
Picada Pequeña / Small Sampler
$30.00
Sándwich de Huevo, Jamón, Y Queso / Egg, Ham and Cheese Sandwich
$8.00
Servido con papa frita. / Served with French fries.
Omelette de Jamón y Queso / Ham and Cheese Omelette
An omelette filled with ham and cheese, typically accompanied by ingredients common in seafood cuisine breakfasts.
Sopa de Mariscos / Seafood Soup
$21.00
Savory seafood soup with fresh ocean catch and aromatic herbs.
Ensalada César de Pollo / Chicken Caesar Salad
$13.00
Romaine lettuce, tossed in Caesar dressing, typically includes croutons and parmesan cheese, topped with grilled chicken.
Ensalada Verde con Camarones / Shrimp Caesar Salad
Romaine lettuce and garlic parmesan croutons tossed in Caesar dressing, topped with shrimp.
Sopa de Res / Beef Soup
$12.00
Rich and hearty beef soup, simmered with vegetables for a rich, comforting flavor.
Sopa de Mondongo / Tripe Soup
Beef tripe soup typically includes corn, cabbage, and a variety of vegetables in a hearty broth.
Tacos de Birria - Birria Tacos
Tender, slow-cooked beef birria in soft tortillas, topped with chopped onions and fresh cilantro, served with red and green salsas.
Tacos de Res / Steak Tacos
Grilled steak typically includes onions, cilantro, and a tomatillo sauce, served on corn tortillas.
Hamburguesa de Queso / Cheeseburger
$10.00
Wrap o Sándwich de Carne / Steak Wrap or Sandwich
Wrap o Sándwich de Pollo / Chicken Wrap or Sandwich
$9.00
Chicken, lettuce, tomato, mayo in choice of wrap or sandwich.
Tacos de Pollo Suave o Frito / Chicken Tacos Soft or Fried
Chicken tacos, soft or crispy, encased in choice of soft or fried taco shells.
Especiales / Pork, Beans, Cheese
$3.00
Corn tortilla filled with a blend of pork, beans, and cheese, following the traditional method of making pupusas.
Loroco
Handcrafted pupusa filled with the unique flavor of loroco flower, a Central American plant known for its aromatic qualities.
Especial y Loroco / Special y Loroco
$3.50
Stuffed tortilla filled with a special blend of cheeses and the distinct flavor of loroco, a Central American flower.
Pollo / Chicken and Cheese
$3.25
Shredded chicken mixed with cheese, encased in a traditional corn masa and cooked to a golden finish.
Camarón y Queso / Shrimp and Cheese
Shrimp and cheese blended into a traditional pupusa, a Salvadoran corn tortilla.
Chicharrón / Fried Pork Rind
Fried pork rinds mixed into a traditional pupusa dough, typically includes a blend of savory fillings.
Extra Curtido Bolsa Grande / Extra Curtido Big Bag
$5.00
A generous serving of curtido, a traditional Salvadoran cabbage relish, typically includes cabbage, carrots, and onions, marinated in vinegar.
Frijol, Queso, Loroco / Bean, Cheese, Loroco
A pupusa filled with a blend of beans, cheese, and loroco, a Central American flower, encased in a traditional corn tortilla.
Extra Salsa Bolsa Pequeña / Extra Sauce Small Bag
$2.00
A small bag of extra sauce, typically accompanying pupusas, offering a complementary taste to the dish.
Chorizo / Sausage and Cheese
Handmade corn tortilla filled with a blend of chorizo sausage and cheese.
Ayote / Zucchini
Pupusa filled with grated ayote (zucchini), typically includes a blend of cheeses for a savory finish.
Jalapeño
$2.75
Handmade pupusa filled with diced jalapeño, offering a savory and slightly spicy flavor profile.
Extra Curtido Bolsa Pequeña / Extra Curtido Small Bag
$2.50
Finely shredded cabbage mix, typically includes carrots and oregano, marinated in vinegar.
Revueltas / Pork and Cheese
Chicharrón y queso. / Fried pork rind and cheese.
Queso / Cheese Only
Corn tortilla traditionally filled with melted cheese.
Pargo Frito / Fried Red Snapper Fish
Crispy fried red snapper served with choice of side: rice variants, vegetables, plantains, cassava, salad, mashed potatoes, or black beans with pico de gallo.
Salmón Relleno de Cangrejo / Salmon Topped with Crabmeat
$28.00
Salmon topped with crabmeat. Choice of sides including rice variations, vegetables, plantains, cassava, salad, mashed potatoes, or beans.
Camaron al Ajillo / Garlic Shrimp
$26.00
Garlic shrimp, with a choice of side: yellow rice, rice and beans, vegetables, fried or sweet plantains, fried or boiled cassava, salad, white rice, mashed potatoes, black beans, or pico de gallo.
Arroz con Camarones / Rice with Shrimp
$18.00
Servido con un acompañante. / Served with one side.
Camarones Empanizados / Breaded Shrimp
Crispy breaded shrimp served with a choice of sides: rice variants, beans, vegetables, plantains, cassava, salad, or mashed potatoes.
Salmón Cajun / Cajun Salmon
Servido en salsa de mango. / Served in mango sauce.
Filete de Tilapia con Camarones / Tilapia Fillet with Shrimp
Servido en salsa de limón. / Served in lemon sauce.
Entraña / Skirt Steak
Skirt steak served with choice of side: yellow rice, rice with beans, vegetables, fried or sweet plantain, fried or boiled cassava, salad, white rice, mash potatoes, or black beans, pico de gallo.
Carne Asada / Grilled Steak
$22.00
Grilled steak with a choice of side: rice varieties, beans, vegetables, plantains, cassava, salad, mashed potatoes, black beans, pico de gallo.
Rabo Encendido / Oxtail
$31.00
Oxtail with choice of side: yellow rice, rice with beans, vegetables, plantain options, cassava, salad, mashed potatoes, sweet plantain, black beans, pico de gallo.
Costilla de Res / Grilled Beef Ribs
Grilled beef ribs with choice of side: rice options, vegetables, plantains, cassava, salad, mashed potatoes, black beans, pico de gallo.
Mar y Tierra / Surf & Surf
$49.00
Filet mignon, cola de langosta y camarón en salsa de ajo. / Filet mignon, lobster tail & shrimp in garlic sauce.
Chuleta de Cerdo / Pork Chops
Pork chop served with choice of side: yellow rice, rice with beans, vegetables, plantains, cassava, salad, mashed potatoes, sweet plantain, boiled cassava, black beans, or pico de gallo.
Costilla de Cordero / Lamb Chop
$37.00
Servido en salsa de vino tinto. / Served in red wine sauce.
Entraña con Camarones al Ajillo / Skirt Steak with Garlic Shrimp
$39.00
Skirt steak paired with garlic shrimp. Includes choice of side: rice variants, vegetables, plantains, cassava, salad, mashed potatoes, black beans, or pico de gallo.
Pechuga a la Plancha con Camarones / Grilled Chicken Breast with Shrimp
$19.00
Grilled chicken breast paired with shrimp. Choice of side: rice varieties, vegetables, plantains, cassava, salad, mashed potatoes, black beans, pico de gallo.
Pechuga Empanizada con Jamón y Queso / Breaded Chicken Breast Topped with Ham and Cheese
Breaded chicken breast layered with ham and cheese. Choose from a variety of sides: grains, veggies, fried or boiled roots, salad, or pico de gallo.
Pechuga con Camarones / Chicken Breast with Shrimp
$23.00
Pechuga a la Plancha / Grilled Chicken Breast
$17.00
Grilled chicken breast with choice of side: yellow rice, rice with beans, vegetables, fried or sweet plantains, fried or boiled cassava, salad, white rice, mashed potatoes, black beans, pico de gallo.
Pechuga Empanizada / Breaded Chicken Breast
Crispy breaded chicken breast. Choice of sides: yellow rice, rice with beans, vegetables, plantains, cassava, salad, white rice, mashed potatoes, sweet plantain, boiled cassava, black beans, pico de gallo.
Arroz Blanco / White Rice
Fluffy, steamed white rice - a versatile side dish.
$6.00
Curtido, a traditional Salvadoran cabbage slaw, typically includes cabbage, carrots, and onions, marinated in vinegar and spices, served in a large bag.
Tostones / Fried Plantain
Twice-fried green plantains, typically served with a hint of salt to enhance their natural flavors.
Maduro / Plantain
Sliced ripe plantains, fried until they achieve a golden exterior with a tender interior.
Frijoles Negros / Black Beans
Black beans typically prepared with a blend of spices, often including garlic and cilantro, offering a hearty and aromatic side dish.
Casamiento / Rice with Beans
A traditional blend of rice and beans, often seasoned with a mix of herbs for a simple yet savory side dish.
Curtido, a traditional Salvadoran cabbage slaw, typically includes cabbage, carrots, and onions marinated in vinegar. Served in a small bag.
Arroz Amarillo / Yellow Rice
Yellow rice, typically prepared with a blend of turmeric or saffron, offering a vibrant color and subtle earthy flavors.
Yuca Frita / Fried Cassava
Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior
A small bag of additional sauce, typically crafted to complement seafood dishes, with a variety of flavors available upon request.
Puré de Papa / Mash Potato
Mashed potatoes blended with milk, butter, and a touch of seasoning, offering a smooth and comforting side dish.
Ensalada / Salad
A blend of fresh greens, typically garnished with a variety of vegetables to complement the seafood theme of the cuisine.
Pico de Gallo
Pico de Gallo typically includes fresh chopped tomatoes, onions, cilantro, and jalapeños, seasoned with lime juice.
Yuca Hervida / Boiled Cassava
Boiled cassava, often served as a tender and subtly sweet accompaniment, typically includes a light seasoning to enhance its natural flavors.
Vegetales / Vegetables
A medley of seasonal vegetables, typically includes broccoli, cauliflower, and zucchini, prepared to complement seafood dishes.
Tortilla (1)
$0.60
1 corn flour tortilla, typically served as a versatile side to complement various seafood dishes.
Papas Fritas / French Fries
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Horchata / Rice Drink
$6.50
Classic Mexican rice drink made with cinnamon, rice, and sweetened milk - the perfect refreshing delight.
Jugo de Maracuyá / Passion Fruit Juice
Passion fruit juice is a refreshing beverage made from the pulp of the passion fruit.
Batido de Mango / Mango Milkshake
$7.00
Blended ripe mangoes with milk and a hint of sugar, creating a smooth and creamy drink.
Batido de Banana / Banana Milk Shake
Banana milkshake combines ripe bananas with milk, often enhanced with a touch of sweetness.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Limonada / Lemonade
Refreshing, thirst-quenching lemonade, perfectly sweetened.
Batido de Fresa / Strawberry Milk Shake
Blended strawberries with milk and sugar.
Tamarindo / Tamarind
A traditional beverage made from tamarind fruit, offering a sweet and tangy flavor profile.
Coca-Cola / Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
Soda de lima limón. / Lemon lime soda.
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