Full menu
8. Steamed or Fried Dumplings (8)
$9.50
Choice of steamed or fried dumplings, served in a set of eight.
5. Crab Rangoon (6)
$7.60
Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese.
6. Boneless Spare Ribs （no rice）
$11.25
10. Fried Chicken Wings (6)
$9.00
Six pieces of chicken wings, deep-fried to achieve a crispy exterior.
12. Chicken on Stick (4)
Marinated chicken skewers, typically served with a special sauce.
7. BBQ Spare Ribs
BBQ spare ribs, available in small or large servings.
11. Chinese Donuts (10)
$6.80
Ten pieces of deep-fried dough, typically coated with a generous amount of sugar.
9. Shrimp Dumplings (8)
$10.00
Steamed dumplings, typically including black tiger shrimp, ginger, and green chives, wrapped in a thin dough.
4. Fried Wonton (10)
$7.80
Crispy wontons, typically filled with a savory mixture of pork and spices, deep-fried to golden perfection.
3. Spring Roll (2)
$4.00
Crispy rolls filled with seasoned vegetables, served with a side of sweet and sour dipping sauce.
13A. Edamame
$5.60
Steamed young soybeans in their pods, lightly salted.
13B. Chicken Nuggets
$8.00
Breaded or battered chicken pieces, deep-fried until golden.
13. Fried Baby Shrimp
Baby shrimp, lightly battered and fried, typically accompanied by a dipping sauce.
13C. Fried Scallops
Golden-fried scallops, typically accompanied by a light seasoning to enhance their natural ocean flavor.
1. Egg Roll
$2.65
Crispy egg roll wrapper filled with a mix of pork, shrimp, and assorted vegetables, deep-fried to golden perfection.
2. Shrimp Roll
$3.00
Shrimp and minced vegetables, encased in a thin, crispy wrapper, traditionally deep-fried.
20. House Special Soup
Roast pork, chicken, shrimp, and mixed vegetables served in a savory broth, typically accompanied by wontons.
18. Hot & Sour Soup
$5.00
Spicy.
16. Wonton Egg Drop Soup
Wonton and egg ribbons in a savory broth. Available in small or large.
17. Chicken Rice or Noodle Soup
Chicken and rice or noodle soup available in small or large. Choice of canned or bottled preparation.
19. Vegetable Delight Soup
Vegetable delight soup available in small or large, featuring a variety of fresh vegetables.
21. Seafood Delight Soup
$12.00
Seafood delight soup typically includes shrimp, crab meat, and scallops, simmered together in a savory broth.
14. Wonton Soup
$4.65
Wonton soup with options for small or large serving sizes.
15. Egg Drop Soup
Egg drop soup, available in small or large sizes.
24. Beef or Shrimp fried rice
Beef or shrimp fried rice, offering small or large sizes.
25. Vegetable fried rice
26. House Special fried rice
House Special Fried Rice: Small or large. Mixed meats and vegetables.
27. Young Chow
$11.00
White rice.
23. Roast Pork or Chicken fried rice
$8.50
Roast pork or chicken fried rice. Available in small or large. Customize with your choice of protein.
22. Plain Fried Rice
Simplified fried rice; options for small or large servings.
A4. Fried Baby Shrimp
Fried baby shrimp with your choice of Plain, French Fries, or various Fried Rice options.
A6. French Fries
$6.50
Potato strips deep-fried until golden and typically seasoned with salt.
A5. Chicken on Stick
Chicken skewers served with choice of plain, French fries, or assorted fried rice options including pork, chicken, shrimp, beef, or house special.
A3. Fried Scallop
Fried scallops, served with choice of side: plain, various fried rice options or French fries.
A1. Chicken Wings
Five chicken wings paired with your choice of rice or fries: plain, pork, chicken, shrimp, beef, or house special fried rice.
A2. Fried Chicken Nugget
Chicken nuggets, optionally served with plain or a variety of fried rice options: pork, chicken, shrimp, beef, or house special.
N5. Roast Pork
$12.50
Roast pork noodle soup. Choice of egg noodle, udon, chow fun, or mei fun.
N7. Roast Pork & Shrimp Dumplings
Roast pork and shrimp dumplings in a rich broth. Choice of egg noodle, udon, chow fun, or mei fun.
N8. Vegetable Delight
$11.50
Vegetable Delight: Choice of egg noodle, udon, chow fun, or mei fun in a nourishing broth.
N4. Seafood
$13.00
Seafood noodle soup with choice of egg noodle, udon, chow fun, or mei fun. Includes variety of seafood.
N9. Sliced Chicken
Sliced chicken with noodle options: egg noodle, udon, chow fun, or mei fun in specialty soup.
N3. Jumbo Shrimp (5)
Jumbo shrimp with choice of egg noodle, udon, chow fun, or mei fun in a noodle soup specialty.
N2. Shrimp Dumpling (6)
Shrimp dumpling soup served with choice of egg noodle, udon, chow fun, or mei fun.
31. House Special lo mein
$13.50
Stir-fried soft noodles with chicken, shrimp, roast pork, and a mix of vegetables.
Plain Lo Mein
Lo mein noodles, available in small or large sizes.
30. Vegetable lo mein
Vegetable lo mein available in small or large sizes.
32. Yaki Udon
(Japanese noodles) Choice: vegetable, chicken, beef, shrimp.
28. Roast Pork or Chicken lo mein
Roast pork or chicken tangled with lo mein noodles. Available in small or large sizes.
29. Beef or Shrimp lo mein
Stir-fried noodles with beef or shrimp, available in small or large servings.
36. Singapore Mei Fun
$15.50
35. House Special
House special with choice of thick, silky chow fun noodles or light, thin mei fun.
33. Roast Pork or Chicken
$14.50
Roast pork or chicken with choice of chow fun (wide rice noodles) or mei fun (thin rice noodles).
34. Beef or Shrimp
$15.00
Wide or thin rice noodles, choice of beef or shrimp.
42. Chicken with Garlic Sauce
44. Kung Pao Chicken
41. Diced Chicken with Cashew Nut
Diced chicken stir-fried with cashew nuts, typically includes a variety of vegetables in a savory sauce.
39. Chicken with Snow Peas
Stir-fried chicken and snow peas, often accompanied by vegetables like carrots and water chestnuts, in a light and savory sauce.
43. Curry Chicken
45. Hunan Chicken
40. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, snow peas, bamboo shoots, and carrots in a delicate white sauce.
46.. Szechuan Chicken
37. Chicken with Broccoli
Sliced chicken and broccoli stir-fried in a savory brown sauce.
38. Chicken with Mixed Vegetables
Sliced chicken stir-fried with a medley of seasonal vegetables, typically served in a savory brown sauce.
49. Pork with Snow Peas
Pork stir-fried with fresh snow peas, typically includes a savory brown sauce.
50. Pork with Mushrooms
Pork with mushrooms typically includes sliced pork and mushrooms, often accompanied by vegetables such as bamboo shoots and carrots, in a savory brown sauce.
51. Pork with Garlic Sauce
47. Roast Pork with Broccoli
Roasted pork and fresh broccoli served in a savory brown sauce.
48. Pork with Mixed Vegetable
Pork stir-fried with an assortment of vegetables such as broccoli, carrots, mushrooms, and baby corn in a traditional brown sauce.
56. Pepper Steak
$16.50
Sautéed beef with bell peppers and onions in a savory brown sauce.
54. Beef with Snow Peas
Sliced beef stir-fried with crisp snow peas, often accompanied by water chestnuts and bamboo shoots, in a savory brown sauce.
57. Beef with Garlic Sauce
59. Szechuan Beef
55. Beef with Mushrooms
Sliced beef stir-fried with mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.
58. Hunan Beef
52. Beef with Broccoli
Sliced beef and broccoli stir-fried, typically includes carrots and onions in a savory brown sauce.
53. Beef with Mixed Vegetables
Beef stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
62. Shrimp with Mixed Vegetable
$17.00
Shrimp stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.
64. Shrimp with Garlic Sauce
63. Diced Shrimp with Cashew Nut
Diced shrimp stir-fried with cashew nuts and a medley of vegetables such as bell peppers, carrots, and water chestnuts, typically served in a savory brown sauce.
65. Shrimp Szechuan Style
66. Hunan Shrimp with Black Bean Sauce
67. Shrimp with Curry Sauce
61. Shrimp with Broccoli
Shrimp stir-fried with fresh broccoli, typically includes carrots and served in a savory brown sauce.
60. Shrimp with Lobster Sauce
Shrimp sautéed with peas, carrots, and egg, served in a rich, lobster-infused sauce.
70. Sweet & Sour Shrimp
$16.00
Deep-fried shrimp accompanied by pineapple, bell peppers, and onions, all enveloped in a classic sweet and sour sauce.
71. Sweet & Sour Combination
Breaded chicken balls, accompanied by a homemade sweet and sour sauce, featuring a blend of chicken, pork, and shrimp.
69. Sweet & Sour Chicken
68. Sweet & Sour Pork
Pork or chicken in sweet & sour sauce. Choice of white rice or various fried rice options (pork, chicken, beef, shrimp, house special).
Home Ice Tea
Cold, homemade ice tea, often served as a refreshing complement to various dishes.
sprite
$1.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
orange
Orange soda, available in can or bottle.
D1. White Rice
$3.75
Steamed white rice, available in small or large portions.
Coke
The cold, refreshing, sparkling classic that America loves.
S15. Orange Flavored Chicken
S3. Happy Family
$19.00
Chicken, shrimp, roast pork, beef, and lobster with mixed vegetable in chef's special brown sauce.
S24. Bourbon Chicken
Tender chicken pieces glazed in a rich bourbon sauce, served with steamed white rice and fresh broccoli florets.
S7. Dragon & Phoenix
$18.00
Spicy. General Tso's chicken & hot & spicy shrimp with chili sauce.
S22. Honey Braised Chicken
Tender chicken pieces, braised with honey, typically includes a blend of aromatic spices and herbs, offering a balance of sweetness and savory flavors.
S20. Sesame Shrimp
$17.50
Crispy shrimp coated in a savory sesame sauce, garnished with sesame seeds and served with broccoli.
S12. Mongolian Beef
S6. Triple Crown
Jumbo shrimp. Beef, and chicken with mixed vegetable in a special brown sauce.
S4. Seafood Delight
$21.00
Jumbo shrimp, scallop, lobster meat, and crab meat seafood in white sauce with mixed Chinese vegetables.
S5. Four Seasons Delight
Jumbo shrimp, beef, chicken, and roast pork with mixed vegetables in a special brown sauce.
S9. Ginger Chicken with Bok Choy
Tender chicken and fresh ginger stir-fried with bok choy in a savory sauce, embodying a classic combination of flavors.
S11. Mongolian Chicken
S16. Orange Flavored Beef
S10. Ginger Shrimps with Bok Choy
Shrimp sautéed with fresh ginger and bok choy, typically includes a light and savory sauce.
S13. Shrimp with Scallops in Garlic Sauce
S14. Beef with Scallops
Sliced beef and scallops sautéed with a medley of Chinese vegetables, served in a savory brown sauce.
S17. Golden Crispy Shrimp
S18. Hot & Spicy Shredded Beef
S21. Szechuan Triple Crown
S23. Hot & Spicy Shrimp with Chili Sauce
S1. General Tso's Chicken
S2. Sesame Chicken
Crispy chicken with sesame seeds, sweet sauce. Choice of white rice or various fried rices (pork, chicken, beef, shrimp, house special).
V13. Broccoli with Garlic Sauce
V4. Steamed Shrimp with Mixed Vegetable
Steamed shrimp with a variety of fresh vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without added oils or seasonings.
V9. Sesame Tofu
Fried tofu glazed in a sweet and savory sesame sauce, typically garnished with sesame seeds.
V10. General Tso's Vegan Chicken
V11. General Tso's Tofu
V21. Kung Pao Tofu
V6. Vegan BBQ Boneless Ribs（no Rice）
No rice.
V18. Vegan Chicken with Broccoli
Vegan chicken and broccoli, typically includes plant-based chicken stir-fried with fresh broccoli in a savory sauce.
V3. Steamed Chicken with Broccoli
Steamed chicken breast paired with broccoli florets, typically prepared without the addition of oils or MSG for a lighter dish.
V7. Fried Vegan Nugget
(7 pieces) No rice.
V8. Sesame Vegan Chicken
Soy-based vegan chicken, coated in sesame seeds and served in a savory sauce that typically includes a hint of sweetness.
V12. Mixed Vegetables
A medley of broccoli, carrots, mushrooms, and snow peas, typically stir-fried and served in a light, savory sauce.
V14. Sautéed Broccoli
Broccoli sautéed in a light sauce, often accompanied by hints of garlic.
V15. Tofu with Mixed Vegetables
Sautéed tofu mixed with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
V16. Szechuan Vegan Chicken
V19. Tofu with Broccoli
Stir-fried tofu and broccoli, typically prepared with a savory brown sauce.
V20. Vegan Kung Pao Chicken
V22. Vegan Orange Chicken
V5. Steamed Shrimp with Broccoli
Steamed shrimp paired with broccoli, prepared without the addition of oil or MSG, aligning with a focus on health.
V17. Szechuan Tofu
V23. Orange Tofu
V1. Steamed Mixed Vegetables Delight
A medley of steamed vegetables, typically including broccoli, carrots, mushrooms, and snow peas, prepared without the addition of oils or seasonings for a simple taste.
V2. Steamed Chicken with Mixed Vegetables
Tender chicken steamed alongside a variety of mixed vegetables, typically including carrots, broccoli, and mushrooms, prepared without added oils or seasonings for a simple taste.
Drunken Noodle
With choice of chicken, vegetable, beef, or shrimp.
Pad Thai
With choice of chicken, vegetable, or shrimp.
T3. Basil Chicken
T4. Thai Cashew Chicken
Stir-fried chicken with onions, bell peppers, and cashew nuts, typically includes a hint of chili for a mildly spicy flavor.
T5. Mango Shrimp
Shrimp sautéed with fresh mango and bell peppers, typically includes a spicy and sweet mango sauce.
T6. Pineapple Shrimp
Jumbo shrimp sautéed with pineapple, bell pepper, and onion, served in a sweet and tangy pineapple sauce.
T7. Basil Shrimp
T8. Thai Cashew Shrimp
Shrimp stir-fried with cashew nuts, bell peppers, bamboo shoots, and carrots in a savory sauce, typically including a hint of spice.
T1. Mango Chicken
Stir-fried chicken with fresh mango, bell peppers, and onions, typically includes a sweet and sour sauce with a hint of spice.
T2. Pineapple Chicken
Tender chicken slices stir-fried with pineapple chunks, green bell peppers, and onions in a savory sauce.
F3. Mongolian Beef
$14.00
F6. Bourbon Chicken
Bourbon chicken served with choice of white rice or pork fried rice. Optional side: cola, lemon-lime soda, or crab rangoon.
F4. Orange Chicken
F9. Ginger Shrimp with Bok Choy 虾
Ginger shrimp paired with bok choy. Options include white or pork fried rice and a choice between soda or crab rangoon for the side.
F5. Hot & Spicy Shrimp
F8. Ginger Chicken with Bok Choy 鸡
Ginger chicken, bok choy, choice of white or pork fried rice. Side options include a can of cola, lemon-lime, or crab rangoon.
F2. Mongolian Chicken
F1. Honey Braised Chicken
Honey Braised Chicken served with choice of white or pork fried rice. Includes choice of cola, lemon-lime, or crab rangoon.
C7. General Tso's Chicken
C15. Boneless Spare Ribs
White, pork, chicken, shrimp, beef, or house special fried rice.
C8. Sesame Chicken
C2. Chicken or Pork with Broccoli
Broccoli with choice of pork or chicken.
C1. Sweet & Sour Chicken or Pork
Sweet & sour sauce, choice of pork or chicken, served with rice.
C20. Beef or Shrimp with Broccoli
Broccoli with choice of beef or shrimp, served as a dinner special.
C5. Chicken or Pork with Garlic Sauce
C3. Chicken or Pork with Lo Mein
Lo mein paired with choice of pork or chicken.
C4. Chicken or Pork with Mixed Vegetables
Stir-fried mixed vegetables with your choice of pork or chicken. Served as a dinner special.
C21. Beef or Shrimp with Mixed Vegetables
Mixed vegetables accompanied by your choice of beef or shrimp.
C22. Beef or Shrimp Lo Mein
Lo Mein with choice of beef or shrimp, served with stir-fried noodles and vegetables.
C10. Kung Pao Chicken
C11. Szechuan Chicken
C14. Roast Pork or chicken with Mushrooms
Roast pork or chicken with mushrooms. Choice of white or various fried rice options.
C9. Diced Chicken with Cashew Nuts
Diced chicken sautéed with cashew nuts, typically includes carrots, celery, and water chestnuts in a savory brown sauce.
C16. Shrimp with Lobster Sauce
Jumbo shrimp sautéed with peas, carrots, and mushrooms, enveloped in a rich, egg-based lobster sauce.
C23. Beef or Shrimp with Garlic Sauce
C25. Szechuan Beef or Shrimp
C6. Hunan Chicken or Pork
C12. Moo Goo Gai Pan
Moo Goo Gai Pan with choice of pork or chicken, served with vegetables.
C13. Roast Pork with Chinese Vegetable
Roast pork with Chinese vegetables, served with your choice of white rice or various fried rice options including pork, chicken, shrimp, beef, or house special fried rice.
C17. Diced Shrimp with Cashew Nuts
Diced shrimp sautéed with cashew nuts, typically includes vegetables like carrots, celery, and water chestnuts in a savory brown sauce.
C24. Hunan Beef or Shrimp
C19. Beef with Mushrooms
Beef sautéed with mushrooms, typically includes a savory brown sauce.
C18. Pepper Steak with Onions
Sautéed slices of beef with onions and green bell peppers, served in a rich brown sauce.
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