Full menu
Gobi Manchurian
$14.95
Crispy cauliflower florets coated in a bold chili garlic sauce with peppers and seeds.
Vegi pakora
$10.95
Chickpea flour batter coats assorted vegetables, seasoned with spices, and deep-fried until crispy.
Crispy Chili Paneer
Golden fried paneer tossed with ginger, garlic, and a touch of soy. Crispy, flavorful, and the perfect start to your meal
Vegetable Samosas
Crisp handcrafted pastry filled with spiced potatoes and peas. Served with refreshing chutney.
Crispy Chili Chicken
Golden fried chicken tossed with ginger, garlic, and a touch of soy. Crispy, flavorful, and the perfect start to your meal.$11.95
Samosa Chaat
$11.95
Crushed samosas topped with chickpeas, yogurt, mint, and tamarind for a tangy, savory street style bite.
Chicken Manchurian
Crispy chicken tossed in a tangy Indo Chinese chili garlic sauce with peppers and seeds.
Lamb Saag
$23.95
Tender lamb cooked with fresh spinach, herbs, and mild spices for a wholesome, earthy curry.
Lamb Tikka Masala
Marinated lamb cooked in a rich tomato cream sauce with spices and herbs for a classic, crowd favorite dish.
Lamb Kolhapuri
A traditional Maharashtrian curry made with roasted coconut, red chilies, and authentic Kolhapuri masala.
Lamb Krahi
Stir-fried lamb typically combined with tomatoes, onions, and a blend of spices.
Lamb xacuti
$24.95
Slow-cooked lamb in a rich Goan-style curry made with roasted coconut, poppy seeds, and bold spices. Deep, aromatic flavors with a slightly spicy and nutty finish.
Lamb Vindaloo
$22.95
Tender lamb cooked in a bold Goan style sauce with vinegar, garlic, and hot spices for a tangy, fiery flavor.
Lamb Korma
Succulent lamb simmered in a rich, creamy cashew almond sauce with mild aromatic spices.
Chicken Kolhapuri
$21.95
A traditional Maharashtrian curry made with roasted coconut, red chilies, and authentic Kolhapuri spices.
Butter Chicken
Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
Chicken Saag
Tender chicken simmered in a creamy spinach sauce with garlic, ginger, and warm spices.
Chicken Vindaloo
Bold and spicy Goan style chicken cooked with potatoes in a tangy, vinegar based curry.
Chicken Krahi
Boneless chicken pieces cooked with onions, tomatoes, and green chilies in a traditional spicy sauce, typically garnished with fresh cilantro and ginger.
Chicken Xacuti
Chicken xacuti features chicken typically cooked with a blend of spices, coconut, and tamarind, showcasing Goan culinary influences.
Chicke mango
Tender chicken cooked in a creamy, mildly sweet mango sauce blended with aromatic Indian spices. A rich, fruity, and flavorful dish with a perfect balance of sweet and savory.
Chicken Korma
Tender chicken simmered in a luxurious almond cashew sauce, finished with nuts and plump raisins.
Chicken Tikka Masala
Juicy marinated chicken breast cooked in a rich tomato cream sauce with ginger, garlic, and aromatic spices.
Tandoori Fish Tikka
Flaky salmon fillet seasoned with aromatic Indian spices and roasted in the tandoor.
Malai Chicken Kabab
Tender chicken breast marinated in lightly seasoned yogurt, served over sautéed vegetables.
Tandoori Shrimp
Shrimp marinated in yogurt, ginger, garlic, and Indian spices, grilled to a tender finish.
Lamb Chop
$25.95
Lamb chops marinated with ginger, garlic, and yogurt, typically enhanced with a green sauce and Indian spices.
Chicken Tikka Skewers
Boneless chicken chunks marinated in spices and grilled to perfection.
Classic Tandoori Chicken
Half chicken marinated in yogurt and aromatic Indian spices, roasted in the tandoor.
Surf N Brew Seafood Biryani
Succulent seafood seasoned with aromatic spices and gently steam cooked with saffron basmati rice. Served with raita.
Chicken Saffron Biryani
Marinated chicken steam cooked with fragrant basmati rice and traditional Indian spices. Served with raita.
Vegetable Saffron Rice Biryani
Aromatic basmati rice layered with fresh vegetables, saffron, mild spices, and a touch of nuts. Served with cooling raita.
Lamb Saffron Biryani
Tender lamb simmered in rich Mughlai spices and cooked with saffron infused basmati rice and nuts. Served with raita.
Paneer butter masala
Paneer cooked in a creamy tomato butter sauce flavored with mild spices.
Dal Tadka (V, GF)
$18.95
Yellow lentils tempered with garlic, ginger, onions, and tomatoes.
Dal Makhani (V, GF)
Slow cooked black lentils simmered with onions, tomatoes, ginger, and garlic.
Aloo Gobi
Fresh cauliflower sautéed with potatoes, onions, tomatoes, ginger, and spices.
Malai kofta
$19.95
Kofta dumplings typically simmered in a creamy tomato-based sauce with a blend of spices.
Navratan korma
A rich blend of mixed vegetables and nuts in a mildly sweet cream sauce.
Chana Aloo Masala (V,GF)
Chickpeas and potatoes cooked with tomatoes, onions, and ginger in mild spices.
Saag paneer
$20.95
Fresh spinach cooked with soft paneer cubes in a mildly spiced, herb infused sauce.
Matar Paneer
Paneer and green peas simmered in a gently seasoned tomato–onion gravy.
Mango lassi
$6.95
Sweet, creamy yogurt drink blended with ripe mango.
Chai Tea
$4.95
Indian spiced tea brewed with milk, ginger, and warm aromatics
Goat cheese naan
$7.95
Soft tandoor baked naan stuffed with creamy goat cheese for a rich, tangy flavor.
Allu prantha
A classic North Indian flatbread stuffed with spiced mashed potatoes, cooked on a griddle with butter for a crispy, golden finish.
Onion Kulcha
Stuffed naan filled with seasoned onions and herbs.
Roti
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
Garlic naan
Soft tandoor baked naan topped with fresh garlic, herbs, and melted butter
Naan
$5.95
Classic tandoor baked Indian flatbread
Fried oysters
$24.50
with your choice of one side. a lagniappe of slaw, and 2 hushpuppies.
Shrimp
$22.50
Mahi
$21.50
Fresh catch salmon
$21.00
Fried beer batter cod
1/2 chicken tenders
$20.00
Crab Balls
$17.50
Seafood stuffing with fish, shrimp, crab meat, and seasoned crouton seasoning.
Cajun cold Crab dip with chips
$16.50
Cajun cold crab dip typically includes lump crab meat, creamy cheese, and Cajun spices, served with crispy tortilla chips.
Boom Boom Shrimp
Fried shrimp tossed in our signature boom boom sauce.
Hushpuppies
$7.00
Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.
Vegi Samosa
$9.95
Crispy pastry pockets typically filled with spiced potatoes and peas, offering a delightful introduction to traditional flavors.
6 Pc Wings
$13.00
Chicken wings with a choice of various sauces including BBQ, Mild, Hot, Teriyaki, Thai, Reaper, Cajun, or Ranch.
1/2 Lb boneless wings
$15.00
Boneless chicken wings, typically breaded and deep-fried, tossed in a flavorful sauce.
Boom Boom Oysters
$23.50
Lightly breaded oysters, fried until crispy, and tossed in a zesty boom boom sauce.
Blackened Ahi Tuna
Blackened ahi tuna typically includes cucumber, mango salsa, and tortilla chips.
1/2lb fried cheese curds
$14.00
Breaded and fried cheese curds typically served with a dipping sauce.
Fried Pickles chips
$9.00
Slices of dill pickles hand battered and deep fried.
Parmesan Calamari
Lightly fried calamari, topped with parmesan cheese, roasted pepper sauce, and fresh parsley.
lobster Bisque
Creamy and rich soup made with succulent lobster meat and flavorful spices.
Ne clam chowder bowl
Clam chowder typically includes clams, potatoes, onions, and celery in a creamy broth.
1/2 lb chicken tenders fried
Breaded chicken tenders fried to a golden brown. Typically served with french fries.
Fresh catch (salmon) Po Boy
Fresh catch (salmon) po' boy: Typically features grilled or fried salmon, lettuce, tomato, and mayo on a toasted hoagie bun.
8 oz philly cheese steak
$19.00
Grilled steak with sautéed onions, bell peppers, and melted cheese on a hoagie roll.
Lightly breaded and grilled mahi, topped with slaw, chipotle crema, pickled red onions, and mango salsa, served in a traditional po' boy sandwich.
shrimp & fried oyster
$25.50
Shrimp and fried oyster po boy with choice of grilled, fried, or blackened preparation. Served on traditional French bread.
$22.00
Beer-battered fried cod typically includes shredded cabbage and chipotle aioli, served in a po' boy sandwich.
Shrimp Po Boy
Crispy shrimp, remoulade, lettuce, tomato on a traditional roll.
Fried Oyster Po Boy
Crispy fried oysters, lettuce, tomato, and remoulade sauce on a toasted French roll.
The bleu ridge mountain
Bacon,bleu,cheese sauce and crumbles,lettuce,tomato,onion and pickles.
Pigah burger
Cheddar cheese with a mountain of SNB’s Mac & cheese.
The great smokey mountain
Smoke bacon smoked gouda smokey bbq sauce,lettuce,tomato,onion,and pickles
The Mushroom Picker
Grilled mushrooms and Swiss cheese.
Low Country Boil
$28.00
Steamed in old bay or lemon pepper our classic low country boil comes with 1/2 lb shrimp,sausage,corn,potatoes and slaw.
Oyster Grilled Cheese Masala
$28.99
Pan-seared oysters tossed in a rich chili-garlic masala with peppers and herbs.
Seafood Goan Curry
$28.95
A mix of shrimp, fish, and scallops in a tangy tomato-coconut curry with warm spices.
Scallops korma
$27.99
Seared scallops in a creamy, mildly spiced coconut-tomato curry.
Lobster Masala
$41.99
Fresh lobster simmered in a bold onion-tomato masala with coastal spices.
Madras Lobster Curry
$36.95
Lobster cooked in a spicy South Indian–style coconut-chili curry with mustard seeds and curry leaves.
Fish tacos, choice of grilled, fried, or blackened preparation.
Tuna
Tuna with choice of preparation: grilled, fried, or blackened.
Crispy cod with choice of grilled, fried, or blackened preparation.
$24.00
Fried oysters with lettuce, pico de gallo, cilantro, and tartar sauce.
1/2 Chicken Tacos
Served with sour cream,chips & salsa
Shrimp & fried oysters
Served with sour cream ,chips & salsa
House Salad small
Mixed greens, tomatoes, cucumbers, onions, and croutons.
House salad large
Artesian mix,diced onions,diced tomatoes,cucumber,cheddar jack cheese,croutons & club crackers.
The Family Feast
$109.99
Filled to the maximum capacity this feast is for the true seafood lover.2dozen steamed oysters, 1lb snow crab legs,1 lb shrimp, 4 pieces of corn with hushpuppies and slaw.
The Duo Brew Bucket
$59.99
Dozen steamed oysters,1/2 lb snow crab legs,1/2 lb shrimp,2 pieces of corn,served in a brew bucket with hushpuppies and slaw
Mac & Cheese
$6.00
Creamy, classic macaroni in a rich, velvety cheese sauce.
Loaded baked potato salad
Diced potatoes mixed with bacon, cheese, chives, and a creamy dressing.
Crispy fried okra
Cornmeal-breaded okra, deep-fried until crispy and lightly seasoned with house spices.
Fresh steamed broccoli
Steamed broccoli, typically prepared with olive oil and garlic.
Corn on the Cob (2)
$5.00
Slaw
Crisp, refreshing shredded cabbage salad, delicately dressed.
Sweet Mango Chutney
A sweet tangy mango chutney subtly spiced and infused with aromatic herbs
Crispy fries
Deep-fried potatoes typically seasoned with a blend of spices.
Chocolate cake
Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.
Carrot cake
Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
Gulab jamun
$8.95
Warm, syrup soaked milk dumplings with a soft, melt in your mouth texture
Kheer
Creamy saffron rice pudding flavored with cardamom and nuts.
Key Lime Pie
Classic Key Lime Pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.
Brownie A La Mode
A warm brownie topped with vanilla ice cream, drizzled with chocolate and caramel syrup.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: