Full menu
Arugula Tostada
$6.00
Avocado, sweet onion, crema, arugula, and queso seco.
Carrot Tostada
Carrot aioli, queso fresco, and herbs.
Tomato Tostada
Charred heirloom tomato jam, queso fresco, and white onion.
Radish Tostada
Rosemary crema, lime, and olive oil.
Corn Tostada
Burnt corn aioli, lime, basil, and parsley.
Pork Belly Pincho
$17.00
Plum sauce, lemon.
Baked Brie
$21.00
Apricot compote, roasted pepitas, roasted garlic, sage, and toast.
Salt Cod Churros
Maseca, saffron aioli, lemon, and nori spice.
Lamb Chops
$20.00
Grilled, Moroccan relish, yogurt, and olive tapenade.
Smoked Potato
$18.00
Dill aioli, charred onion, sesame, and herbs.
Smoked Beet Quesadilla
Cactus tortillas, queso, Parmesan, basil crema, pickled radish, and pepitas.
Gambas
$22.00
Shrimp, cherry tomato, chili de arbol, garlic oil, and toasted baguette.
Crispy Calamari
Sweet and spicy jalapeño gelee and green chili aioli.
Farm Vegetables
House fried carrots with carrot aioli and lemon
Quinoa Salad
Roasted beets, dill, feta, cucumbers, shallots and red wine dill vinaigrette.
Kale Salad
Garlic bacon dressing, smoked bacon, Parmesan, panko, and white anchovies.
Game Lettuce Salad
Fresh pear, arugula, green apple, shredded manchego, and tarragon vinaigrette.
Summer Tomato Salad
Lemon, watercress, english peas, red onions, and pomegranate vin.
Chèvre Gnocchi
$27.00
Forest mushrooms, kale, chili flake, browned sage butter, and Parmesan.
Vegan Pesto Vindaloo
$25.00
Tofu crema, trio beans, roasted corn, cauliflower, kale, peas, turmeric, garam masala pesto, and grilled bread. Vegan.
Fettuccine
$26.00
Mushrooms, grilled asparagus, basil, roasted garlic cream, and Parmesan.
Roasted 1/2 Chicken
$34.00
Broken potato, olive tapenade, sunny dried tomato onion relish, and lemon sauce.
Salmon
$35.00
Roasted apple risotto, Parmesan garlic cream, and pomegranate glazed mushroom.
Duck
$38.00
Confit duck leg, oven baked sweet potato, rapini, carrot puree, cherry port wine reduction
Ribeye Steak Frites
$52.00
12 ounces grilled ribeye, truffle, peppercorn cream, kale, and hand-cut potato fries.
Short Rib
$32.00
Braised, chipotle adobo, plantain dumplings, pickled onions, garden herbs, and queso seco.
Lamb Tagine
Coconut milk, couscous, roasted red pepper, tomato, chickpeas, cilantro, and mint.
Buttermilk Fried Chicken Sandwich
$23.00
Fennel cabbage kimchi, poblano jam, cilantro, chipotle lime aioli, and ciabatta. Choice of fries or salad.
Gringo Burger Sandwich
8 oz. black Angus, Roquefort fondue, bacon, balsamic onions, garlic aioli arugula, and brioche. Choice of fries or salad.
Salmon Belly Sandwich
Chicano rub, sunflower aioli, kale, kimchi, tomatillos, jalapeno, cilantro, and brioche. Choice of fries or salad.
Al Pastor Sandwich
Slow roasted pork loin, lettuce, tomato, onion, fresco cheese, grilled pineapple, avocado mouse, chipotle aioli, ciabatta. Choice of fries or salad.
Cast Iron Eggs
Roasted tomatoes and corn, baked beans, spring onions charred baguette
Chilaquiles
Short rib, crema, queso, sunny side up egg, radish, cilantro
French Toast
Berries, vanilla whipped cream, maple, cinnamon sugar
Dirty Eggs
Wild mushroom, pancetta, manchego bechamel, kale, two eggs, sourdough
Benedict
Chipotle hollandaise, roasted ham, arugula, English muffin
Wild Boar Hash
Peppers, onion, russet potato. chimichurri, fried egg
Steak & Eggs
12oz. grilled Ribeye, truffle and peppercorn cream, kale, hand cut potato fries, sunny side up eggs
Horchata Crème Brûlée
$14.00
Crushed almonds, blueberries
Amaretti Chocolate Pudding
Cacao nibs, almonds biscuit streusel
Pavlova
Vanilla meringue, ice cream, hibiscus syrup, fresh berries
Bread Pudding
Coconut, ice cream, caramel, sesame seeds
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