Full menu
Grilled Maquereau
$35.00
Grilled mackerel with sliced onions, accompanied by fried plantains and dipping sauces.
Eru
$35.50
A savory blend of leafy greens, tender meat, and spices, offering a rich, earthy flavor.
Jollof Rice
$22.99
Fragrant rice cooked with tomatoes, onions, and spices, served with two pieces of seasoned grilled chicken.
EGUSI SOUP
$30.00
An outstandingly delicious, quick, and easy soup with blended egusi seeds... Mostly eaten with pounded yam
Pinto Beans "Sauté"
$12.00
Tender pinto beans saut�ed with onions and tomatoes, offering a hearty and savory dish.
6 pieces Chicken wings with French fries
Grilled Weak Fish "No Head"
$20.00
Suya
$13.99
ATCHIEKE with meat
$25.00
Tender grilled meat paired with fermented cassava couscous, garnished with fresh onion slices and a side of chopped tomato and bell pepper salad.
Poulet DG
Okro Soup
$28.00
Tomato Stew
$25.99
Grilled Tilapia
Seasoned tilapia grilled to perfection, topped with chopped onions and tomatoes, served with fried plantains and lime wedges. Accompanied by flavorful sauces for dipping.
Tripes
$14.00
3 tripe portions.
Achu "Taro"
$35.99
Smooth taro paste surrounded by tender beef pieces and leafy greens, topped with a vibrant yellow sauce and a red pepper.
Avocado Salad
$20.99
Fresh avocado slices with crisp lettuce, red onion, cucumber, black olives, and diced red bell peppers.
CAT FISH SOUP
Tender catfish simmered in a savory broth, highlighting traditional African flavors.
ATCHIEKE with fish
Grilled fish topped with diced onions and tomatoes, served with atchieke, a cassava couscous, and a lime wedge.
Cow Leg Soup
$26.00
A flavorful and spicy cow leg pepper soup. Can be eaten with rice, yuca, or ripe boiled plantain
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