Full menu
Vegetable Gyoza (5 pc)
$14.00
Pan-fried mixed vegetable dumpling.
Shumai
$10.00
Steamed shrimp dumplings.
Edamame
$9.00
Lightly salted, steamed baby soybean.
Wakame Salad
$11.00
Seaweed salad with a special dressing.
Miso Soup
$5.00
Serve with seaweed, scallion and tofu
Green Salad
$6.00
Fresh mixed greens with seasonal vegetables
[D] Age Dashi Tofu
Deep-fried tofu blocks in a savory dashi sauce with scallion and daikon radish.
[D] Tempura Appetizer
$17.00
Shrimp (2 pc) and vegetable tempura (4 pc).
Croquettes
$16.00
Sautéed pork mixed with mashed potatoes.
Tako Salad
$25.00
Grilled octopus and mixed spring greens in a special dressing.
Soft Shell Crab Salad
$21.00
Fried crab meat and mixed spring greens in a special dressing.
Spicy Shumi Salad
Fresh assorted raw fish mixed with cucumber, kani, masago, iceberg lettuce, sesame oil, and spicy sauce.
Chilean Sea Bass Appetizer
Grilled chilean sea bass caramelized with sweet miso sauce.
Galbi Appetizer
$29.00
Marinated BBQ short beef rib.
Yellowtail Kama
Grilled yellowtail kama (collar).
[D] Salmon Poke Tartare
$23.00
Chop scottish salmon, avocado, vegetables, sushi rice, ikura (salmon roe), and masago (capelin roe).
Yellowtail Ponzu
Hamachi sashimi dressed in yuzu ponzu sauce.
Salmon Mozzarella (6 pc)
$18.00
Traditional oshizushi-style roll with seared salmon, melted mozzarella, spicy mayo, eel sauce, and fried onion.
Fluke Usuzukuri
$27.00
Finely sliced hirame with citrus ponzu sauce.
Otoro Sashimi Pizza
Bluefin fatty tuna plated like a “pizza shape” dressed in ponzu sauce (house-made).
[D] Salmon Sashimi Pizza
$19.00
Spicy salmon plated like a "pizza shape".
Shumi Temaki (2 pc)
$32.00
New. O-toro and uni hand rolled with sweet miso caramelized A5 miyazaki wagyu, yuzu scallion ponzu sauce.
Fatty Tuna Poke Tartare
New. Chop o-toro sashimi, avocado, vegetables, sushi rice, ikura, masago, and uni.
Bluefin Tuna Poke Tartare
$24.00
Chop bluefin tuna, avocado, vegetables, sushi rice, ikura, and masago.
Fatty Tuna Crispy Rice
Crispy rice topped with chopped fatty tuna, scallion, and caramelized sweet miso sauce.
[D] Shrimp Crunch Roll (6 pc)
$15.00
Rice balls topped with sushi ebi (shrimp) and torched with Japanese mayo, eel sauce.
Scallop & Caviar (2 pc)
Scallop from Hokkaido Japan and caviar.
Red Shrimp (Botan Ebi) (2 pc)
Jumbo red shrimp sushi with fried shrimp head.
Miyazaki Beef & Uni (2 pc)
A5 wagyu and uni (from Hokkaido Japan) caramelized in sweet miso sauce.
Spicy Seared Salmon (2 pc)
$13.00
Scottish salmon sushi caramelized with spicy mayo and eel sauce topped with flying fish roe and scallion.
[D] Seared Salmon Yellowtail Roll (8 pc)
Shrimp tempura rolled with yamabogo, topped with salmon and yellowtail caramelized with sweet miso.
[D] Leonia Roll (8 pc)
$22.00
Tuna-topped sushi rolls filled with spicy tuna, avocado, and cucumber, garnished with spicy mayo and crispy tempura flakes.
[D] Salmon Ponzu Roll (6 pc)
Seared salmon marinated with ponzu sauce, chives, shiso leaves, red onion, crunch, and salmon roe.
[D] Spicy Dragon Roll (8 pc)
Shrimp tempura roll topped with eel, avocado, eel sauce, and cilantro sauce.
[D] Rainbow Roll (8 pc)
California roll topped with tuna, salmon, and yellowtail.
[D] Shrimp Tempura Roll (5 pc)
$20.00
Shrimp tempura, cucumber, and avocado, masago.
[D] Chef Special Bluefin Otoro Roll (6 pc)
Cucumber, avocado, and white rice rolled in soy paper, topped with chopped otoro, and dressed in red onion, scallion, and ponzu sauce.
[D] Soft Shell Crab Roll (5 pc)
Soft-shell crab and cucumber in a special eel sauce.
[D] Spicy Bluefin Tuna Roll (6 pc)
Bluefin tuna, Japanese spicy sauce.
[D] Yellowtail Scallion Roll (6 pc)
Yellowtail, scallion, and shiso leaves.
[D] Wagyu Roll (New)
$26.00
Grilled asparagus and avocado roll topped with seared A5 wagyu miyazaki beef marinated with sweet miso
[D] Chilean Sea Bass Roll (New)
(Limited qty). Grilled chilean sea bass with sweet miso, asparagus, scallions, shiso and pickled cucumber
[D] Supreme Roll (New)
Fatty tuna, shrimp tempura, tamago (egg). cucumber, avocado, yamabogo, pickled cucumber, shiso
[D] Lobster Roll (5 pc)
Lobster tempura rolled with scallion and salmon roe, with shallot miso sauce, shiso leave.
[D] Shumi Signature Roll (8 pc)
Spicy tuna roll topped with caramelized ebi (shrimp) sushi, spicy mayo, scallion, eel sauce, and furikake crunch.
[D] Sashimi Dinner Deluxe
$52.00
Chef's choice sashimi (21 pc).
[D] Shumi Chirashi Dinner
$54.00
Chef's daily choice of high-end fresh sashimi over sushi rice.
[D] Sushi Dinner Deluxe
$48.00
Chef's choice sushi (13 pc). Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Sushi & Sashimi Dinner Deluxe
$59.00
Chef's choice sushi (8 pc) and sashimi (15 pc). Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Katsu Curry
$31.00
Japanese curry over rice and pork cutlet.
[D] Salmon Teriyaki Box
$34.00
Grilled salmon teriyaki, vegetables, cucumber tamago rolls, tempura, and green salad. Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Tofu Teriyaki Box
Fried tofu teriyaki, vegetables, cucumber avocado rolls, tempura, and green salad. Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Shrimp Teriyaki Box
Grilled shrimp teriyaki, vegetables, cucumber tamago rolls, tempura, and green salad. Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Shumi Dinner Box
$57.00
Salmon teriyaki, beef teriyaki, sashimi, shumai, tempura, and green salad.
[D] Vegetable Tempura Entree
$28.00
Lightly fried, assorted vegetable tempura with rice.
[D] Fresh Mixed Sauteed Vegetable Box
Mixed vegetables, potatoes, carrots, broccoli, tomatoes, Japanese eggplants, green squash, white mushrooms, onions, red peppers, and red.
[D] Tempura Entree
Shrimp (4 pc) and vegetable tempura (8 pc) chef choice seafood (1 pc).
[D] Chicken Teriyaki Box
$33.00
Grilled marinated chicken, vegetables, cucumber tamago rolls, tempura, and green salad. Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Beef Teriyaki Box
$44.00
Grilled marinated short rib teriyaki, vegetables, cucumber tamago rolls, tempura, and green salad. Substitute choices of “sushi roll” California roll, bluefin tuna roll, or o-toro roll for an additional charge.
[D] Miso Ramen
Noodles and braised pork in a housemade miso broth.
[D] Shumi Ramen
Noodles and braised pork in a housemade broth.
[D] Donkatsu Ramen
Noodles and pork cutlet in a housemade broth.
Bluefin Fatty Tuna (O toro)
Bluefin fatty tuna.
Fresh Salmon Egg (Ikura)
Fresh salmon roe.
Salmon
$12.00
Salmon.
Fluke (Hirame)
Fluke.
Striped Jack (Shima Aji)
Striped jack sashimi. Choice of sushi (2 pieces) or sashimi (3 pieces).
Spicy Seared Salmon (Sushi 2 Pc)
Seared salmon sushi topped with spicy sauce, garnished with tobiko and green onions, served with shredded daikon radish.
Shrimp (Ebi)
$8.00
Shrimp.
Yellow Tail (Hamachi)
Yellowtail.
Egg (Tamago)
Egg.
Spanish Mackerel (Sawara)
Spanish mackerel.
Freshwater Eel (Unagi)
Eel.
Flying Fish Egg (Masago)
Flying fish roe.
Sea Urchin (Uni)
Sea urchin (Hokkaido from Japan).
Amberjack (Kanpachi)
Amberjack (kanpachi) sashimi. Available as sushi, sashimi, or hand roll options.
Japanese Scallop (Hotate)
Japanese scallop.
Red Snapper (Madai)
Madai.
Golden Eye Red Snapper (Kinmedai)
Golden eye red snapper (kinmedai) sashimi. Choice of sushi (2 pieces) or sashimi (3 pieces).
Miyazaki Beef (2 pc)
Thin slices of Miyazaki beef paired with fresh seaweed and garnished with a touch of wasabi, served as sashimi.
Red Shrimp (Botan Ebi)
Red shrimp.
Japanese Horse Mackerel (Aji)
Horse mackerel.
Bluefin Medium Fatty Tuna (Chu toro)
Bluefin medium fatty tuna.
Bluefin Lean Tuna (Maguro)
Bluefin tuna.
Fiji (500 ml)
A bottle of Fiji water, known for its purity and soft taste, sourced from an artesian aquifer in the Fiji Islands.
Sprite (237 ml)
$4.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ginger Ale (591 ml)
Ginger ale, a carbonated soft drink, typically includes natural ginger flavors.
Acqua Panna (500 ml)
Acqua Panna, a 500 ml bottle of still water, offers a refreshing hydration option.
Evian (500 ml)
Natural spring water, bottled for purity and a refreshing taste.
Saratoga (Sparkling) (500 ml)
A refreshing bottle of carbonated natural spring water.
Pellegrino (Sparkling) (500 ml)
A 500 ml bottle of Pellegrino, offering a crisp and effervescent experience with natural mineral water.
Diet Coke (237 ml)
A crisp, refreshing taste you know and love with zero calories.
Coke (237 ml)
The cold, refreshing, sparkling classic that America loves.
[D] Omakase Express Dinner
$65.00
"Omakase" means "I leave it to you." For sushi, it refers to the chef's special tasting menu. Our omakase menu offers seasonal sushi selected from the day's fresh catch and made in Shumi's signature style. Also offers tasting menu from the kitchen. 2 appetizers and 8 pieces of Chef's Selection Sushi
[D] OMAKASE SPECIAL D
$140.00
“Omakase” means “I leave it to you.” For sushi, it refers to the chef’s special tasting menu. Our omakase menu offers seasonal sushi selected from the day’s fresh catch and made in Shumi’s signature style. Also offers tasting menu from the kitchen. 4 courses of Appetizers. 21 pieces of Chef’s Selection Sushi
[D] 3 Course Dinner Special
$47.00
1. Miso soup, Green Salad & Shumai (2pc), 2. Shumi Roll (2pc) / Fried Tempura Roll (2pc), / & Chef’s choice sushi (2pc), 3. Chicken or Salmon Teriyaki with stir fried vegetables over rice in a bowl.
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