Full menu
Ramune
$5.70
A Japanese carbonated soft drink with a sweet, citrus flavor.
Diet Coke
$4.20
A crisp, refreshing taste you know and love with zero calories.
Martinelli's Apple Juice
$5.10
Made from 100% pure U.S. grown fresh apples, this apple juice offers a naturally sweet and refreshing taste.
Mineral Water
$4.80
Pure, refreshing mineral water.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke
The cold, refreshing, sparkling classic that america loves.
Sake Sashimi (6)
$22.75
Thinly sliced raw salmon served with shredded daikon, lemon wedges, and a garnish of pickled ginger.
Sashimi Combo (6)
$25.50
A selection of fresh sashimi featuring two pieces each of salmon, tuna, and yellowtail.
Gyoza
$10.80
Pan-fried pork potstickers with home made sauce.
Shrimp Tempura
$15.30
Deep-Fried shrimps (4 pcs).
Seaweed Salad
Cold crunchy seaweed that is tastefully seasoned.
Hamachi Sashimi (6)
$25.15
Thinly sliced pieces of fresh, raw yellowtail. One order includes six pieces.
Mixed Tempura
$15.00
Deep-Fried vegetables & shrimp.
Agedashi Tofu
$10.20
Deep-Fried Tofu served with bonito flakes.
Veggie Tempura
$13.80
Deep-Fried assorted vegetables.
Maguro Tataki Sashimi (6)
$27.30
Seared tuna slices topped with tobiko, jalapeño, seaweed salad with lemon slices.
Baked Mussels
$16.80
Green mussels baked with spicy mayonnaise, topped with unagi sauce, tobiko (fish roe), and green onions.
Miso Soup
$3.60
Savory broth with miso paste, seaweed, tofu and green onions.
Yakitori
$15.60
Grilled chicken skewers with bell peppers and onions, glazed with a savory sauce and sprinkled with sesame seeds.
Soft Shell Crab Fry
$16.20
Breaded and Deep-Fried soft shell crab served with a wedge of lemon.
Steamed Gyoza
$12.00
Steamed pork potstickers with home made sauce.
Little Bomb
$15.55
Deep-fried jalapeños, Cream Cheese, Spicy Tuna, Unagi Sauce, Spicy Mayo and Sriracha.
Takoyaki
$11.40
Deep-fried octopus balls in batter topped with takoyaki sauce and spicy mayonnaise.
Hamachi Kama
$13.15
Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience
Maguro Sashimi (6)
Thick slices of fresh tuna, garnished with lemon slices and pickled ginger.
Sunomono
$9.00
Marinated cucumber
House Salad
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Hawaiian Poke
Tuna with vegetables, wakame, tobiko and Spicy Sauce.
Sweet Potatoe Fries
$9.55
Deep-fried sweet potato fries, served with a side of spicy mayo sauce.
Spicy Fried Tofu
$12.90
Deep-fried Tofu with sweet & spicy sauce.
Spicy Calamari
$16.75
Deep-Fried squid with sweet and Spicy Sauce.
Oysters
$18.00
Fresh oysters served with ponzu sauce and garnished with green onions.
Salmon Kama
$7.80
Grilled salmon collar typically served with ponzu sauce.
Shiro Maguro Sashimi (6)
$23.40
Thinly sliced fresh albacore tuna, typically served as six pieces of raw fish.
Sunomono w/Ebi
Shrimp with cucumber and seaweed in a tangy rice vinegar dressing.
Sunomono w/Tako
Cucumber salad with octopus and seaweed in a sweet vinegar sauce.
Clam Miso Soup
Miso broth with Manila clams.
Sashimi Salad
$23.70
Delicate slices of raw fish over mixed green
Tofu Salad
$10.75
Cold Tofu & mixed greens with our house sauce.
Edamame
$8.35
Lightly salted green soybeans in their pods.
Garlic Edamame
Steamed soybeans tossed with fragrant spicy garlic and sea salt.
Chirashi-Sushi
$37.15
12 pieces chef´s choice sashimi served over sushi rice
Hamachi (Nigiri)
$11.95
Pair of sliced raw Yellowtail on a ball of rice.
Sake Belly (Nigiri)
$12.60
Pair of sliced Torched Salmon on a ball of rice.
Hotate (Nigiri)
Pair of sliced raw Scallop on a ball of rice.
Unagi (Nigiri)
$12.30
Fresh water eel over a ball of rice.
Hamachi Belly (Nigiri)
Pair of sliced Torched Yellowtail on a ball of rice.
Tamago (Nigiri)
Japanese omelette over a ball of rice.
Shiro Maguro (Nigiri)
Albacore tuna sliced over a ball of rice.
Tobiko (Nigiri)
Pair of Flying fish roe on a ball of rice.
Inari (Nigiri)
Fried tofu pouch over a ball of rice.
Ikura (Nigiri)
Salmon roe over a ball of rice.
Spicy Scallop (Nigiri)
Spicy Scallop over a ball of rice.
Unagi Bowl
$33.55
Broiled eel over rice
Saba (Nigiri)
$9.60
Pair of sliced Mackerel on a ball of rice.
Escolar (Nigiri)
Quail Egg Tobiko
Sashimi Lunch
$37.80
3 Pieces of Tuna, Yellowtail, Salmon and Albacore
Sunrise
$17.95
Ebi (Nigiri)
Steamed shrimp over a ball of rice.
Ika (Nigiri)
Pair of sliced and cooked Squid on a ball of rice.
Kani (Nigiri)
Real crab over a ball of rice
Tako (Nigiri)
Cooked octopus over a ball of rice
Sake (Salmon Nigiri)
Pair of sliced raw Salmon on a ball of rice.
Maguro (Nigiri)
Pair of sliced raw Tuna on a ball of rice.
Beef Udon
Beef with udon in broth.
Seafood Udon
$24.60
Various seafood with udon in broth.
Tempura Udon
$21.00
Udon with side of 1 shrimp & vegetable tempura.
Nabeyaki Udon
Chicken, egg, shrimp tempura, fish cake, and vegetables in a thick udon noodle soup.
Beef Sukiyaki
$25.80
Udon noodles with sukiyaki beef, typically featuring tofu, vegetables, and a savory sukiyaki broth.
Chicken Sukiyaki
Udon noodles with chicken, tofu, and vegetables in a traditional sukiyaki broth.
Chicken Udon
Chicken with udon in broth
Vegetable Udon
$19.80
Various vegeta- bles with udon in broth.
Sushi & Sashimi
$41.40
An assortment of fresh tuna, salmon, and shrimp sashimi, accompanied by sushi rolls filled with avocado and other ingredients.
Grilled eel glazed with a savory sauce, served over rice with pickled vegetables, seaweed salad, and garnished with a flower.
Diamond Sashimi
$103.15
Typically includes an assortment of raw fish such as tuna, salmon, butterfish, hamachi, hokkigai, amaebi, tako, and ika.
Sashimi Susuwatari
$67.15
Thinly sliced raw fish, susuwatari typically includes a unique selection of 20 pieces of sashimi , prepared with attention to texture and taste.
Spicy Fish Bowl (Hwe Dup Bop)
$32.35
Assorted raw fish and fresh vegetables over rice with a Korean-style spicy sauce.
Assorted fresh sashimi, including tuna, salmon, and shrimp, served with sushi rice, pickled ginger, wasabi, and topped with fish roe and green onions.
Nigiri Sushi Mix (10)
$35.95
Dinner Combo(3)
Three-item combo with choices like tofu, sashimi, various rolls, tempura, teriyaki, and katsu varieties.
Dinner Combo(2)
Choose two from Agedashi Tofu, various sushi rolls, teriyaki options, tempura varieties, katsu selections, Sashimi, or Chef's Choice Nigiri.
Beef Teriyaki-Dinner
Grilled beef with teriyaki sauce, typically served with sautéed onions and sesame seeds.
Pork Katsu-Dinner
$28.75
Pork cutlet breaded with Japanese panko and deep-fried, served with tonkatsu sauce.
Chicken Katsu-Dinner
Breaded and deep-fried chicken cutlet with katsu sauce.
Salmon Katsu-Dinner
Breaded deep-fried salmon cutlets drizzled with katsu sauce.
Spicy Chicken-Dinner
$29.95
Stir-fried boneless chicken with vegetables in a spicy sauce.
Chicken Teriyaki-Dinner
Grilled chicken breast glazed with teriyaki sauce.
Salmon Teriyaki-Dinner
Grilled salmon with teriyaki sauce, typically accompanied by sautéed onions.
Spicy Salmon Temaki
Hand-rolled sushi cone with fresh spicy salmon.
Spicy Tuna-Temaki
Spicy tuna and cucumber in a cone-shaped hand roll.
Unagi-Temaki
Unagi temaki: Baked eel, avocado, and sesame seeds wrapped in a cone-shaped hand roll.
California-Temaki
Imitation crab and avocado in a cone-shaped hand roll.
Chicken Teriyaki Temaki
Grilled chicken and teriyaki sauce in a cone-shaped hand roll.
Tuna Temaki
Hand-rolled sushi cone with fresh tuna.
Hamachi-Temaki
Yellowtail, green onions and sesame seeds in a cone-shaped hand roll.
Salmon-Temaki
Hand-rolled sushi cone with fresh salmon and sesame seeds.
Spicy Tuna Roll
Spicy tuna and cucumber rolled in seasoned sushi rice
Philly Roll
Smoked salmon, cream cheese, and avocado wrapped in seaweed and rice.
Salmon Roll
Salmon rolled in seasoned sushi rice. top: sesame seeds
Negi Hama Roll
$14.35
Yellowtail (hamachi) rolled in seaweed and rice, garnished with sesame seeds and green onions.
Avocado Roll
Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors. top: sesame seeds
Vegetarian Roll
$18.60
Seaweed salad, avocado, cucumber and sweet peppers, rolled in seasoned sushi rice. top: avocado
Aloha Roll
Imitation crab, avocado, macadamia rolled in soy paper and sushi rice. top: unagi sauce
Unagi Roll
In: unagi and avocado. top: unagi sauce and sesame seeds
Yam Tempura Roll
Crisp-fried yam tempura wrapped in sushi rice and nori. on top: unagi sauce.
Avo Q Roll
Avocado and cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
Tuna Roll
Fresh tuna wrapped in sushi rice and seaweed.
Rock'n'Roll
Unagi, tamago and avocado inside. on top: unagi sauce and sesame seeds
Shitake Roll
Shiitake mushrooms wrapped in sushi rice and nori.
California Roll
Imitation crab and avocado wrapped in seaweed and rice.
New York Roll
Ebi shrimp, cucumber and avocado rolled in seasoned sushi rice.
Hamachi Lovers Roll
Hamachi and avocado rolled with sushi rice and seaweed, topped with yellowtail (hamachi), ikura, green onions and sesame seeds.
Dragon Roll
$24.30
Shrimp tempura, cucumber and avocado rolled with sushi rice and seaweed. on top: unagi, avocado, unagi sauce and tobiko.
Rainbow Roll
$21.90
Imitation crab and avocado wrapped with sushi rice and seaweed. on top: sashimi slices of different fresh fish, tobiko, unagi sauce and sesame seeds.
Pink Dragon Roll
Unagi and avocado inside. includes a topping of tuna, salmon, lemon slices and unagi sauce
Lemon Sunset
Fresh salmon, avocado, and crab meat rolled with rice and seaweed, topped with a light lemon zest and garnished with sesame seeds and parsley.
Lina Roll
Tuna, salmon and avocado wrapped with sushi rice and seaweed. on top: yellowtail (hamachi), albacore (shiro maguro), mango sauce and macadamia.
Amigos Roll
$27.00
Shrimp tempura, cucumber, avocado rolled with sushi rice and seaweed. on top: salmon, tuna, hamachi, tobiko, unagi sauce and sesame seeds.
Tempura Roll
Shrimp tempura, cucumber and avocado wrapped in seaweed and rice. on top: unagi sauce and tobiko
Spider Roll
Fried soft-shell crab, avocado, cucumber rolled in seasoned sushi rice, topped with unagi sauce and tobiko
Orange Blossom Roll
$23.95
Tuna and avocado wrapped in seaweed and sushi rice. on top: salmon and tobiko.
Super Spider Roll
Soft shell crab, cucumber and imitation crab, with a topping of unagi, avocado, unagi sauce and tobiko.
UCSC Roll
Hamachi, avocado and macadamia rolled with sushi rice and seaweed. on top: salmon, tuna, unagi, unagi sauce and tobiko.
Hill Billy Roll
$23.10
Shrimp tempura , avocado and macadamia wrapped with sushi rice and seaweed. on top: salmon.
Red Dragon Roll
$22.20
Shrimp tempura and cucumber rolled with sushi rice and seaweed, topped with tuna and sriracha.
One Night Stand Roll
$21.30
Fried yam, steamed asparagus and cream cheese wrapped with sushi rice and seaweed. on top: avocado, macadamia and unagi sauce.
Protein Roll
Yellowtail (hamachi), salmon, tuna, escolar and avocado wrapped in soy paper (no rice).
Crunch Roll
In: unagi, avocado. top: tempura flakes, spicy mayo, unagi sauce, tobiko an macadamia
West Side Roll
Shrimp tempura, cucumber and cream cheese rolled with sushi rice and seaweed. on top: avocado, tempura flakes, macadamia flakes, unagi sauce and spicy mayo.
Fantasy Roll
Imitation crab and avocado wrapped with sushi rice and seaweed. top: deep-fried lobster poppers, macadamia, spicy mayo, unagi sauce and tobiko
Suki Roll
$22.50
In: deep-fried yam, deep-fried asparagus and avocado top: salmon, lemon slices, unagi sauce and sesame seeds
Caterpillar Roll
Unagi, cucumber and imitation crab inside, generously topped with avocado, tobiko, sesame seeds and a drizzle of unagi sauce.
Among Us Roll
Shrimp tempura, avocado, and cucumber topped with spicy crab, eel sauce, and spicy mayo.
Godzilla Roll
$14.70
Yellowtail (hamachi), unagi, imitation crab, tobiko, avocado and cucumber. on top: seaweed (outside) and unagi sauce.
Super Cali Roll
$20.70
In: imitation crab and avocado. top: unagi, avocado, sesame seeds and unagi sauce
Garden Roll
Avocado, cucumber, seaweed salad, and carrot wrapped in soy paper, typically served with garden sauce.
Mango Roll
$22.80
Tempura shrimp and cucumber typically complemented by crab, avocado, and mango, wrapped in a soy wrap and finished with a mango sauce.
Oh Yes!
Spicy crab and cucumber, topped with avocado, shrimp, and spicy mayo.
Redwood
Topped with microgreens, tobiko, and thinly sliced fish, this roll features a creamy sauce and garnishes of ginger and wasabi.
Cherry Blossom Roll
Salmon and avocado inside, topped with tuna and a sprinkle of tobiko.
Black Tiger Roll
Yellowtail (hamachi), tuna and cucumber, rolled with sushi rice and seaweed. on top: ebi shrimp, unagi sauce and green onions.
A$$H0LE Roll
Spicy salmon and avocado wrapped in seaweed and sushi rice. on top: albacore, ponzu sauce and green onions.
Dragon Fire Roll
Shrimp tempura, avocado and cucumber roll topped with spicy tuna, sriracha, unagi sauce, tobiko and jalapeño slices.
Dynamite Roll
A dynamite roll made with spicy imitation crab, spicy tuna and avocado topped with albacore, spicy tuna, crunchy (tempura flakes), sriracha, spicy mayo, unagi sauce, and green onions.
Cabrillo Roll
Spicy salmon, avocado and cucumber, rolled with sushi rice and seaweed. on top: spicy tuna, avocado, mango sauce and green onions.
Summertime Roll
$26.35
Fresh sushi roll with spicy tuna, ebi shrimp and cucumber wrapped with sushi rice and seaweed. on top: yellowtail (hamachi), salmon, spicy mayo, unagi sauce, tobiko and jalapeño slices.
Gemini Johnson Roll
Spicy salmon, avocado and cucumber garnished with yellowtail (hamachi), spicy tuna and ponzu sauce.
Mission St
$26.10
Cucumber, shrimp tempura and sprouts rolled with seaweed and sushi rice. on top: salmon, hamachi (yellowtail), avocado, imitation crab and spicy tuna mixed, unagi sauce, spicy mayo, sriracha, macadamia and green onions
Vegas Roll
Shrimp tempura, spicy tuna, spicy imitation crab and avocado, rolled with sushi rice and seaweed. on top: yellowtail (hamachi), salmon, avocado, unagi sauce, tobiko and green onions.
PB&J Roll
A unique blend, this roll combines tuna, hamachi (yellowtail) and avocado wrapped in sushi rice. on top: hamachi, unagi, unagi sauce, sriracha and jalapeño slices
49ers Roll
Spicy imitation crab, spicy tuna and avocado garnished with salmon, spicy mayo, torched, ikura, unagi sauce, sesame seeds and green onions.
Ulala Roll
Deep-fried yam, deep-fried jalapeño and shrimp tempura, wrapped with sushi rice. on top: deep-fried seaweed, spicy tuna, spicy mayo, torched, unagi sauce, tobiko and green onions.
Firecracker Roll
Spicy tuna, Japanese yellowtail, tempura chips rolled in seaweed and rice, topped with smelt roe and sesame seeds.
Hot Night Roll
In: imitation crab and avocado. top: albacore, spicy tuna, spicy mayo, unagi sauce and tobiko.
Snowman Roll
Spicy tuna, shrimp tempura and avocado. on top: escolar, bonito flakes and a special house sauce.
The Slug Roll
$21.55
Deep-fried seafood with spicy mayo, cucumber, and avocado, typically rolled uramaki style.
Tunaville
Spicy tuna and cucumber roll, topped with additional tuna and drizzled with spicy garlic ponzu sauce.
Totoro Roll
Avocado, cream cheese, steamed ebi, wrapped in sushi rice and seaweed. on top: salmon belly, spicy mayo, sliced jalapeño, torched, unagi sauce and green onions.
Yonaguni Roll
Spicy tuna, avocado and shrimp tempura rolled with sushi rice, seaweed, and topped with deep-fried unagi, lemon slices, unagi sauce, tobiko and green onions.
Golden California Roll
$17.40
In: Imitation crab and Avocado. On top: Tobiko, Spicy Mayo and Unagi Sauce.
Crispy Dragon Roll
Tempura shrimp, cucumber and avocado roll topped with spicy mayo, unagi sauce and tobiko.
The Rock Roll
$20.35
In: Tuna, Salmon, Hamachi and Avocado. On Top: Unagi sauce and Tobiko.
Liberty Bell Roll
In: Salmon, avocado and cream cheese. On Top: Spicy Mayo, Unagi Sauce and Tobiko.
The Lion Roll
In: Imitation Crab and Avocado. On top: Salmon, Spicy Mayo, Baked, Unagi Sauce and Tobiko.
Golden Gate Roll
In: Shrimp Tempura, Cream Cheese, Avocado and Steamed Asparagus. On top: Salmon, Mozarella Cheese, Spicy Mayo, Baked, Unagi Sauce, Tobiko and Sesame Seeds.
Shark Roll
Baked roll: spicy tuna and avocado rolled with seaweed and sushi rice. on top unagi, salmon, spicy mayo, baked, unagi sauce and tobiko.
B.I.G. Roll
Tuna, salmon, spicy tuna, avocado and cream cheese rolled with sushi rice seaweed deep-fried. On top: spicy mayo, unagi sauce and tobiko.
Lighthouse Roll
Typically features salmon, crab, and avocado, with a sweet sauce and spicy mayo drizzle, all wrapped in a fried roll.
Summer Breeze Roll
Salmon, avocado and cream cheese rolled with seaweed and sushi rice. On top: Salmon, Spicy Mayo, Baked, Unagi Sauce and Tobiko
Spikey Boi Roll
In: Spicy Tuna, Jalapeño and Cream Cheese. On Top: Spicy Mayo, Unagi Sauce and Sriracha.
bowl of rice
$3.00
Steamed premium Japanese short-grain rice.
Real Wasabi
$2.40
Grated fresh wasabi root, offering a smooth paste with full flavor and mild pungency, enhancing the taste of your dishes.
Unagi Sauce (Side)
$1.80
Various Japanese sauces typically including options like spicy mayo, unagi sauce, ponzu, teriyaki sauce, and wasabi mayo.
Spicy Mayo (Side Sauce)
Mayonnaise blended with spicy flavors, typically including chili and other seasonings, offering a creamy and mildly spicy complement to various dishes.
Avocado
Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
Cheese
$2.35
A blend of cheeses seasoned with a special mix, enhancing the dish's natural flavors.
Cucumber
$1.20
Fresh cucumber slices, typically garnished with sesame seeds, ideal for enhancing sushi rolls or bowls.
Green Onions
$0.60
Freshly chopped green onions, offering a crisp texture and mild, sweet flavor to complement your dish.
Gyoza Sauce (Side)
Soy sauce blended with rice vinegar and chili oil, typically served as a dipping sauce for dumplings.
Jalapeno
Deep-fried jalapeño typically filled with spicy tuna and cream cheese, often drizzled with spicy mayo and eel sauce.
Kama Special Sauce (Side)
A side of kama special sauce, typically featuring a blend of savory and sweet Japanese ingredients, perfect for enhancing the flavors of your meal.
Katsu Sauce (Side)
Katsu sauce typically combines savory and tangy flavors, often used as a condiment for fried dishes like chicken katsu.
Lemon
Thinly sliced lemons, often used as a garnish or flavor enhancer in various beverages.
Lemon Sauce (Side)
Lemon sauce typically features a citrusy lemon flavor with subtle sweet notes, often used to enhance various dishes.
Mango
Mango beverage typically features mango purée, offering a light and sweet flavor, often complemented by fresh cream or a similar creamy element.
Mango Sauce (Side)
Smooth mango sauce, typically featuring a blend of ripe mangoes and subtle spices, ideal for complementing various dishes or as a standalone side.
Nuts (Macadamia)
Whole macadamia nuts, typically roasted or seasoned, offering a crunchy and rich flavor, commonly enjoyed as a snack or a garnish.
Oshinko
Pickled radish typically wrapped in sushi rice and seaweed.
Ponzu Sauce (Side)
Soy sauce and citrus-based Japanese dipping sauce, typically featuring rice vinegar, mirin, and seaweed, offering a tangy, tart flavor ideal for enhancing various dishes.
Real Crab (Add)
$6.00
Real crab, often used as an addition, typically enhances rolls or bowls with its authentic flavor and texture.
Real Crab Instead
Real crab meat, often paired with creamy mayo, offering an authentic alternative to imitation crab in your dish.
Salad Dressing (Side)
A side of salad dressing, often crafted in-house, typically includes ingredients like sesame, ginger, or miso for a distinctive Japanese flavor.
Shiso
Fresh shiso leaves, typically used as a garnish or wrap, offering a hint of mint and basil flavors, commonly found in Japanese cuisine.
Sriracha Sauce (Side)
Made from sun-ripened chili peppers and garlic, this sriracha sauce adds a bold, spicy kick to enhance Japanese dishes.
Teriyaki Sauce (Side)
Teriyaki sauce typically includes soy sauce, sugar, and mirin, offering a sweet and savory flavor, ideal for marinating, glazing, or as a dipping sauce in Japanese cuisine.
Tobiko
$3.55
Flying fish roe, typically served as a topping on sushi rice, often wrapped in nori (seaweed).
Veggies for Udon
Typically includes assorted vegetables paired with thick udon noodles, often served in a savory broth.
Quail Egg
Grilled quail egg skewer typically basted in a savory sauce.
Soy paper
Soy paper is a thin, edible wrap made from soybeans, typically used as an alternative to seaweed in sushi rolls.
Tekka (Tuna) Maki
$11.70
Kappa Maki
Cucumber rolled with sushi rice and seaweed.
Avocado Maki
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Asparagus Maki
Fried asparagus wrapped with sushi rice and seaweed.
Mango Maki
Fresh mango wrapped in rice and nori.
Oshinko Maki
Pickled yellow daikon radish wrapped in sushi rice and nori.
Salmon Maki
Fresh salmon and sesame seeds wrapped in nori and sushi rice, forming a classic maki roll.
Hamachi Maki
Yellowtail, green onions, sesame seeds and sushi rice wrapped in nori (seaweed).
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