Full menu
BBQ Roast Pork
$15.45
Slow roasted pork, marinated in a sweet Chinese BBQ sauce, typically includes tender slices with a hint of soy and garnished with scallions.
Roast Duck
$16.45
Classic Chinese roast duck with crispy skin and tender meat, typically served with a rich brown sauce and fresh scallions.
Edamame
$6.45
Soybeans.
Cold Noodle with Sesame Oil & Peanut Sauce
$9.75
Spicy.
Wonton Soup (Mixed Pork, Shrimp & Vegetable)
$5.75
Wonton soup with mixed pork, shrimp, and vegetable. Available in Small or Large sizes.
Hot & Sour Soup
$3.95
Hot and sour soup: Tangy, spicy broth with mushrooms, tofu, bamboo shoots. Available in Small and Large sizes.
Corn & Egg Drop Soup
Corn & egg drop soup. Sizes: Small or Large.
Roast Duck In Noodle Soup
$11.95
Savory light broth with noodles.
Wonto Noodle Soup
$11.25
Noodle soup with delicate wontons, egg noodles, bok choy, mushrooms, and green onions in a seasoned broth.
Chicken Noodle Soup
Soup that is made with chicken broth noodles and vegetables.
Roast Pork in Noodle Soup
Chicken Dumpling Noodle Soup
Spicy Beef Stew Noodle Soup
Grilled Pork Chop In Noodle Soup
Steamed Pork Dumpling (7)
$10.75
Steamed pork dumplings typically include a mixture of ground pork and seasonings, wrapped in delicate, steamed wrappers.
Steamed Shrimp Dumpling (5)
$9.95
Steamed shrimp dumplings (5): Classic har gow filled with shrimp and wrapped in a translucent rice flour skin.
Fried Pork Dumpling (7)
Fried pork dumplings: Typically filled with seasoned ground pork, scallions, and ginger, and pan-fried to a crispy perfection.
Shumai (5) Pork & Shrimp
Steamed dumplings filled with minced pork and shrimp, typically wrapped in wonton skins.
Hot & Spicy Wonton (7) (Mixed Pork & Shrimp with Hot Oil & Peanut Sauce)
Chicken Dumpling (Steamed or Fried) (7)
Chicken dumplings. Choice of steamed or fried. Seven per serving.
Steamed Mushroom & Vegetable Dumpling (6)
Steamed dumplings filled with a mixture of mushrooms, glass noodles, and vegetables.
Seafood Dumpling (Steamed or Fried) (7)
Seafood dumpling, choice of steamed or fried. Seven pieces per serving.
Scallion Pancake (1)
$5.25
Pan-fried pancake with bits of scallions.
Steamed Roasted Pork Bun (1)
$4.45
Steamed wheat flour bun filled with roasted pork, known as cha siu bao.
Seafood Dumpling Soup (7) (Dumpling in The Soup)
Seafood dumpling soup (7): Dumplings filled with shrimp, scallop, and squid, served in a savory broth.
Chicken Dumpling Soup (7) (Dumpling in The Soup)
Chicken dumpling soup typically includes handmade dumplings filled with ground chicken, served in a savory broth.
Crispy Shrimp Stick (3)
Fried shrimp wrapped in a crispy shell.
Vegetable Spring Roll (1)
Crispy rice paper filled with shredded vegetables.
Steamed Mushroom & Vegetable Bun (1)
$4.15
Steamed bun filled with a mixture of mushrooms and vegetables, typically wrapped in a soft, fluffy baozi.
Steamed Spinach Dumpling (6)
Spinach wrapped dumplings filled with carrot and mixed mushroom.
Vegetable Dumpling (Steamed or Fried) (6)
Six vegetable dumplings available steamed or fried.
Peking Duck Spring Roll (1)
$4.85
Crispy spring roll filled with tender Peking duck, cabbage, and carrots. One order comes with one piece.
Steamed Pork Xiao Long Bao (Soup Dumpling) (6)
$11.75
Steamed dumplings filled with ground pork and savory broth, encased in a delicate wrapper.
Steamed Crabmeat & Pork Xiao Long Bao (Soup Dumpling) (6)
Filled with a mixture of ground pork, minced crab meat, and ginger.
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