The Fat Lady Bar & Restaurant

GRECO LAMB

$33.70

Flavors of the Mediterranean, two grilled petit loin chopswith feta, cucumbers, tomatoes & Basil

DUNGENESS CRAB CAKES

$28.08

Watercress slaw & spicy aioli

CRISPY FRIED CALAMARI

$28.08

Crispy fried calamari with a spicy aioli sauce

FRENCH FRIED ZUCCHINI

$22.47

Parmesan cheese

CAESAR SALAD

$26.68

Lemon anchovy dressing & parmigiano cheese

HOUSE SALAD

$21.06

Mixed greens, spicy pecans, touch of fruit

FRENCH DIP SANDWICH

$37.76

Thinly sliced roast beef on a French roll with melted Swiss cheese and a side of au jus for dipping.

FAT LADY BURGER

$33.70

Charcoal broiled ½ lb house ground chuck with crispy onion strings

BURGER DIET

$33.70

Ground beef patty typically includes lettuce, tomato, onion, and pickles.

SEAFOOD LINGUINI

$54.76

Salmon, clams & prawns

CHICKEN MEDITERRANEAN

$42.13

Pan roasted Statler chicken with oregano & lemon over linguini with olive oil, garlic, grana & Red pepper flakes

CALAMARI STEAK

$40.72

Lemon caper brown butter sauce & fresh sage

RIBEYE STEAK

$77.23

Balsamic wine sauce with mushrooms, onions & bacon

NEW YORK STEAK & POMME FRITES

$74.42

Green peppercorn sauce & roasted garlic bulb

GRILLED FILET OF ATLANTIC SALMON

$49.15

Warm orzo pasta salad with arugula, tomatoes, olives & lemon white wine sauce

FLAT IRON STEAK

$53.36

Fingerling potatoes, grilled asparagus & bordelaise sauce

BAKED POTATO

$14.04

Perfectly baked, fluffy potato with a crisp skin

GARLIC BREAD WITH PARMESAN

$11.23

Slices of bread spread with garlic butter, topped with parmesan cheese, and baked until golden brown.

POTATO SPEARS

$11.23

Typically crispy, thick-cut potato spears, fried until golden brown.

VEG OF THE DAY

$12.64

Mixed seasonal vegetables, typically including options like broccoli, carrots, and green beans. Preparation methods may vary daily.

FRENCH FRIED POTATOES

$11.23

Crispy, golden brown sliced potato fries typically seasoned with salt.