The Reserve

Tasting Board

$25.30

Features a selection of meatballs, Wellington bites, and spinach dip

Petite Charcuterie

$18.40

Sliced meats, cheeses, fruits, and nuts, offering a curated selection of charcuterie elements for a delightful start.

Grand Charcuterie

$28.75

Cured meats and artisan cheeses, typically accompanied by pickles, nuts, and house-made bread.

Beef Wellington Bites (6)

$25.30

Puff pastry-wrapped beef tenderloin, prosciutto, and mushroom duxelles, served as bite-sized starters.

Whipped Feta Dip

$18.00

Creamy whipped feta topped with honey and crushed pistachios, served with toasted crostini.

Millionaire Deviled Eggs

$13.80

Hard-boiled eggs filled with a creamy yolk mixture, typically featuring ingredients like mustard or relish, and topped with luxurious garnishes such as truffle or bacon.

Reserve Spinach Dip

$12.00

House-made spinach dip served with tortilla chips

Jalapeño Pimento Cheese Dip

$12.00

Jalapeño pimento cheese dip typically includes creamy pimento cheese blended with zesty jalapeños, served with crispy tortilla chips.

Zesty Queso Dip

$12.00

Zesty queso dip featuring creamy white cheese with jalapeños and green chilies, served alongside crispy tortilla chips.

House BBQ Meatballs

$12.00

House BBQ meatballs feature a blend of beef and pork, typically coated in a house-made barbecue sauce, offering a savory start to your meal.

Ahi Tuna Tataki

$20.70

Seared rare ahi tuna with a sesame crust, typically served with soy-ginger dressing, pickled vegetables, and crispy wonton chips.

Beef Wellington Bites (4)

$17.25

Puff pastry-wrapped beef with prosciutto and mushroom duxelles, inspired by classic Beef Wellington, served in bite-sized portions for a savory starter.

Candied Bacon Chicken Sliders

$18.40

Three grilled chicken sliders topped with candied bacon, lettuce, tomato, and honey mustard aioli on toasted brioche buns, served with house-made chips

Reserve Tuscan Pasta

$25.30

Chicken breast and penne pasta tossed in a creamy spinach sun-dried tomato sauce, served with fresh French bread and a house salad

Black & Blue Steakhouse Sliders

$18.40

Three seasoned beef patties blended with blue cheese, topped with melted Swiss, roasted mushrooms, and bacon jam on toasted brioche buns, served with house-made chips.

8 oz Reserve Sirloin

$28.75

8 oz sirloin served with house-made mashed potatoes, steamed asparagus, fresh French bread, and a house salad

Blackened Filet Tips

$31.05

Blackened filet tips with blue cheese butter, served over house-made and warm baguette

8 oz Reserve Filet

$44.85

8 oz filet mignon served with house-made mashed potatoes, steamed asparagus, fresh French bread, and a house salad

Tuscan Cream Chicken

$20.70

Chicken breast with a spinach sun-dried tomato cream sauce, served with house-made mashed potatoes, steamed broccolini, and warm baguette.

6 oz Reserve Filet

$40.25

6 oz filet mignon served with house-made mashed potatoes, steamed asparagus, fresh French bread, and a house salad

6 oz Reserve Sirloin

$24.15

6 oz sirloin served with house-made mashed potatoes, steamed asparagus, fresh French bread, and a house salad

Soup (Cup) & Salad Combo

$10.35

Cup of soup paired with a fresh salad. Choice of salad dressings: Ranch, Honey Mustard, Balsamic Vinaigrette, Blue Cheese, or no dressing.

Soup (Bowl) & Salad Combo

$12.65

Choice of soup with a fresh salad. Dressing options include various vinaigrettes and creamy selections like Ranch and Blue Cheese.

Southern Cobb Salad

$20.70

Mixed greens topped with grilled chicken, candied bacon, hard-boiled egg, tomato, cucumber, croutons, and shredded cheddar cheese

House Salad

$6.90

Mixed greens with a choice of dressing including classic and tangy options.

Soup of the Day (Cup)

$4.60

Cup of the soup of the day, typically featuring a variety of fresh ingredients. Please inquire about today's selection.

Mashed Potatoes

$4.60

Mashed Yukon Gold potatoes blended with milk, butter, and seasoning, typically garnished with fresh chives.

Sliders (a la cart)

$5.75

Mini burgers featuring beef patties, cheese, pickles, onions, and a savory sauce, served on soft buns.

House Chips

$4.60

Thinly sliced potatoes, fried until golden brown and crispy, typically seasoned with house spices.

Bread & Butter

$2.30

Freshly baked bread served with a smooth, creamy butter spread.

Asparagus

$4.60

Steamed broccoli typically seasoned with garlic butter.

Chocolate Ganache Cake

$9.20

Rich chocolate bundt-style cake filled with smooth chocolate ganache and finished with a decadent chocolate drizzle

Ice Cream Scoop

$4.60

A scoop of classic vanilla ice cream, typically enjoyed on its own or with optional toppings like chocolate syrup or whipped cream.

Mixed Berry Torte

$9.20

Mixed berry torte typically includes a blend of fresh berries layered on a tender pastry base, often complemented by a light cream or berry syrup drizzle.

Cheesecake Flight

$21.85

A selection of creamy, New York-style cheesecakes typically featuring a classic graham cracker crust and a variety of toppings like chocolate, strawberry, or caramel.

Single Cheesecake

$6.90

Creamy New York-style cheesecake on a sweet graham cracker crust.