Full menu
Kassava
$6.00
Cassava root, typically peeled, boiled or fried, often served with a variety of Latin-American holiday dishes.
Kremas (Eggnog, Ponche De Huevo)
$35.00
A traditional Latin-American holiday beverage typically made with milk, eggs, sugar, and rum, flavored with spices like nutmeg and cinnamon.
10 Wings W/French Fries
$17.99
Ten crispy chicken wings accompanied by golden french fries, typically served with a selection of sauces to enhance the flavors.
10 wings
$15.99
10 pieces of chicken wings, traditionally prepared and accompanied by a Latin-American inspired sauce.
5 Wings W/ French Fries
$13.99
Five bone-in fried chicken wings, typically served alongside french fries.
Cola Lakay
Chicken wings marinated in a unique sauce, drawing from Latin American culinary traditions.
20 Wings W/French Fries
$27.99
Twenty crispy chicken wings, accompanied by golden french fries, offering a hearty Latin-American twist to a traditional favorite.
5 Wings Pieces
$10.99
Five pieces of Latin-American inspired chicken wings, typically served with honey smak, kik azz, bbq, buffalo, or garlic parm sauce.
20 wings
$25.99
Twenty pieces of chicken wings, prepared in a style that reflects Latin-American flavors, often accompanied by a signature sauce or seasoning blend unique to the cuisine.
Oxtail
$22.00
Oxtail served with choices of cabbage, Mac & Cheese, Haitian baked macaroni, or salad, plus regular or sweet plantains. Variety of rice options including white, cornmeal w/red beans, rice and beans, black rice, or rice with pigeon peas. Available in medium or large.
Legume with Meat
$18.00
Griot / Fried Pork
Fritay
$19.00
Latin-American main dish featuring a selection of beef, tassot (marinated fried pork), griot (spicy fried pork), or fish. Served with choice of regular or sweet plantains. Available in medium or large sizes.
Tasso de Chevre / Goat
$20.00
Goat with options for cabbage, mac & cheese, baked macaroni, or salad. Choose from regular or sweet plantains. Rice varieties include white, cornmeal w/red beans, rice & beans, black rice, or rice with pigeon peas. Available in medium or large. Add-on: jumbo "creole" shrimp with plantain, vegetable, and rice choices.
Lalo (Jute)
Please call us to check if available.
Poul au Sos
Poul Fri (Fried Chicken)
$17.00
Fried chicken served with options of cabbage, mac&cheese, Haitian baked macaroni, or salad. Choose between regular or sweet plantains. Rice selections include white, cornmeal w/red beans, mixed rice and beans, black, or rice with pigeon peas. Available in medium or large.
Jerk Chicken
Jerk chicken served with options of cabbage, mac & cheese, Haitian macaroni au gratin, or salad. Choose from white rice, cornmeal w/red beans, rice and beans, black rice, or rice with pigeon peas. Available in medium or large.
Lambi ( Large ONLY)
Stewed conch with a blend of wheat and beans, offering a taste of Latin-American cuisine.
Meatballs
Latin-American meatballs served with options for vegetables, including cabbage and Haitian baked macaroni. Choose between regular or sweet plantains. Five rice varieties available. Available in medium or large sizes.
Curry Chicken
Latin-American curry chicken served with an array of sides. Choose from cabbage, mac&cheese, Haitian baked macaroni, or salad. Options include regular or sweet plantains. Rice varieties span from white to cornmeal with red beans, rice with pigeon peas, traditional rice and beans, or black rice. Available in medium and large sizes.
Curry Goat
Curry goat served with options for vegetable: cabbage, mac&cheese, Haitian baked macaroni, salad. Choose between regular or sweet plantains. Rice selections include white rice, cornmeal w/ red beans, rice and beans, black rice, or rice with pigeon peas. Available in medium or large.
Kalalou (Okra)
One size only (Large)
Tasso Beouf/Fried Beef
Tasso Beouf with choice of cabbage, mac&cheese, baked Haitian macaroni, or salad. Optional plantains: regular or sweet. Rice varieties include white, cornmeal w/red beans, mixed beans, black, or with pigeon peas. Available in medium or large.
Jumbo "Creole" Shrimp
$30.00
Medium comes with 8 pcs Large comes with 12 pcs
Meat Lovers (Kenol's Special)
$50.00
Kenol's special, a meat lover's delight, combines various meats prepared in traditional Latin-American styles, typically served with a selection of sauces to complement the rich flavors.
Half Platter Meat Lovers (Kenol's Special)
$60.00
Kenol's special half platter for meat lovers typically includes a variety of grilled meats such as steak, pork, and chorizo, served with select accompaniments.
Poisson au Sauce / Whole Red Snapper
$25.00
Fried Turkey
Fried turkey served with options of regular or sweet plantains. Choose from white rice, cornmeal with red beans, various rice mixes. Medium or large size. Vegetable choices include mac&cheese variations and salad.
$13.00
Turkey, deep-fried to achieve a crispy exterior while retaining a tender interior, typically seasoned with a blend of Latin American spices.
Lambi (Conch) Side Only
Lambi conch, large only. Options: cabbage, mac&cheese, Haitian macaroni, salad. Choose plantains: regular or sweet. Rice additions include white, cornmeal w/red beans, mixed, black rice, or rice w/pigeon peas.
Fried Goat
$15.00
Goat meat marinated in a blend of Latin American spices, then fried to achieve a crispy exterior while maintaining a tender interior.
Fried Pork (Griot)
$12.00
Marinated pork, deeply fried until golden, typically accompanied by a tangy sauce or slaw.
Slow-cooked, succulent oxtail, braised in rich, savory herbs and spices.
Legume W/Meat
$11.99
A mix of legumes and tender meat, slowly stewed together to blend the flavors.
$16.00
Jute leaves typically prepared with crab legs and beef.
Pate Kode ( Haitian Patties Herring/Eggs)
$10.00
A flaky puff pastry filled with a savory mixture of herring and eggs, typically seasoned with onions and bell peppers.
Legume W/O Meat
A blend of various legumes, typically simmered and seasoned with Latin American spices, served as a hearty and savory side dish.
Pate Kode (Fried Haitian Patties Chicken/eggs)
Pate Kode made with Chicken only
White Rice(Diri Blanc)
Steamed white rice, a basic yet essential component of Latin American cuisine, served as a simple, unadorned side dish.
Rice&Beans (Dir Kole)
$7.00
Rice and beans (diri kole) typically consists of white rice mixed with seasoned beans, often prepared with a blend of spices unique to Latin American cuisine.
Acra (6)
$6.99
Six pieces of grated malanga and herring fish, combined with bell peppers, onions, and spices, fried to a golden crisp.
Black Rice (Diri Djon Djon)
$8.00
Earthy black mushrooms infuse this rice dish with rich, savory flavors, complemented by tender grains and subtle seasoning.
Plantains
$5.50
Regular
Pikliz (Hot Cole Slaw) M
Pikliz is a Haitian-style coleslaw made with shredded cabbage, carrots, and spicy Scotch bonnet peppers, marinated in a tangy vinegar and lime juice dressing.
Macaroni and Cheese No Meat
Elbow macaroni enveloped in a creamy blend of cheeses, typically served without any meat additions.
$11.00
Pikliz (Hot Cole Slaw) L
Pikliz consists of shredded cabbage and carrots, infused with spicy peppers, vinegar, and a blend of spices, serving as a tangy and spicy accompaniment.
2 Drums Chicken
Two drumsticks, typically seasoned and cooked to enhance their natural flavors, served as a delectable side dish.
Sweet Plantains
Caramelized sweet plantains, typically includes slices fried until they are tender inside with a slightly crisp exterior.
Macaroni au Grantin (Haitian Baked Macaroni)
Baked macaroni, known as macaroni au gratin, combines elbow pasta with a rich blend of cheeses, often enhanced with a touch of Haitian spices for depth and baked to a golden perfection.
Patties ( Please write what kind)
$3.25
Beef Chicken Herring Cod Turkey Vegetable
Steam Cabbage and Carrots
$5.00
Cabbage and carrots steamed together, typically includes a light seasoning to enhance their natural flavors.
Side Salad
$4.00
Fresh Green Salad: A Crisp, Refreshing Side Dish
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Crispy chicken wings accompanied by golden french fries, typically served with a selection of sauces for dipping.
$12.99
Five crispy chicken wings paired with golden, lightly salted french fries.
Meatballs (6)
Six Latin-American style meatballs, often prepared with a blend of meats and seasoned with traditional spices, typically accompanied by a savory sauce.
Diri Avec Pra Congo
$8.99
Diri avec pra congo typically consists of rice mixed with pra congo, a variety of black mushroom, offering a unique twist on traditional Latin American side dishes.
Green Sauce beans ( SOS PWA Kongo)
$4.99
Green sauce beans, or sos pwa kongo, are beans cooked with a blend of green sauce, typically featuring herbs and spices common in Latin American cuisine.
Marinade (5)
$5.99
A combination of spices and herbs typically used to enhance the flavor of meats or vegetables, prepared in Latin-American style.
Mayi Moulen w/ red beans (Cornmral w/red beans)
Cornmeal combined with red beans, offering a traditional Latin-American side dish experience.
(SÒS PWA)
A traditional Haitian bean sauce, typically includes a blend of beans simmered with Creole spices.
10 seasoned wings paired with golden, crispy fries.
Haitian Natural Juice Kowosol (Soursop) 16oz
Soursop juice, freshly extracted from Haitian soursop fruit, offering a unique blend of tangy and slightly sweet flavors.
Haitian Natural Juice (Passion Fruits) 160z
Natural Haitian juice made from freshly squeezed passion fruits, offering a sweet and tart tropical flavor.
Cola Couronne
$4.50
A sweet, carbonated beverage with a unique blend of cola flavor and a hint of tropical fruit, inspired by Latin American tastes.
A carbonated beverage with a unique blend of flavors, offering a refreshing and distinct taste inspired by Latin American culinary traditions.
Cola Lakay (2Lt)
A 2-liter bottle of a unique Latin American cola, typically offering a distinct, flavor profile.
Jamaican Ginger
$3.50
Pineapple
Jamaican
Kola Champagne
Robusto
$3.00
A robust Latin American coffee, traditionally served strong and rich in flavor, often enjoyed as a hearty start to the day.
Canned Soda
$1.00
Choice of canned sodas: Pepsi, Coca Cola, Sprite, regular or diet cola, lemon-lime.
Ting
Sparkling Grapefruit
Water Bottle
Pure, refreshing hydration in a bottle.
Snaples
A tea-based beverage, typically available in a variety of fruit flavors.
Jamican Pineapple
A refreshing blend of pineapple juice, typically mixed with hints of Jamaican spices for a unique tropical flavor.
Cola Couronne( 2Lt.)
Cola Couronne, a 2-liter bottle of tropical and fruity soda, offers a sweet and bubbly experience with hints of unique fruit flavors.
Energy Drink
An invigorating blend designed to boost your energy, typically includes caffeine and a mix of vitamins and minerals for revitalization.
Tropical Rhythm
A blend of exotic fruits, typically including mango, pineapple, and other tropical flavors, creating a refreshing juice experience.
Jamaican Kola
Soft Drink ( Ginger Beer)
3 Chicken Tenders with Fries
Three breaded chicken tenders, typically served alongside a portion of French fries.
3 Chicken Tenders with Mac & Cheese
Breaded chicken tenders, typically served alongside a creamy mac & cheese, catering to young palates.
Vegetarian Legume No Meat (Stew Vegetable No Meat)
Latin-American vegetarian stew featuring a mix of select vegetables. Options include cabbage, baked macaroni variants, or salad. Accompany with regular or sweet plantains. Choose from a variety of rice additions like white rice, cornmeal with red beans, rice and beans, black rice, or rice with pigeon peas. Available in medium or large sizes. Optional jumbo "Creole" shrimp paired with chosen plantains, vegetable, and rice.
2 Drumstick with Plantains or Fries
Two fried chicken drumsticks accompanied by either sweet ripe plantains or golden fries, offering a classic Latin-American comfort dish.
Medium Fried Beef, Sausage and Fried Plantains
Medium-sized pieces of fried beef and sausage, served alongside fried plantains, drawing from traditional Latin American cooking techniques.
Medium Fried Goat, Sausage and Fried Plantains
$16.99
Medium pieces of fried goat and sausage, accompanied by fried plantains, drawing on traditional Latin American cooking techniques.
Medium Fried Turkey, Sausage and Fried Plantains
Medium-sized turkey and sausage, fried until golden, accompanied by fried plantains, offering a blend of savory and sweet flavors.
2 Drumsticks W/ Plantains or French Fries
$7.99
Two drumsticks accompanied by a side of French fries, typically involving a Latin-American style seasoning or marinade on the chicken.
Medium Fried Pork, Sausage and Fried Plantains
$14.99
Medium-sized pieces of fried pork and sausage, accompanied by fried plantains, typically served as a hearty and savory combination.
Select between griot (pork), tassot (jerk beef), beef, or fish. Available in medium or large sizes.
One size only (large)
Bouyon (Haitian Bouillion)
Beef and Veggies Soup. Recipe made with beef, green leafy vegetables, carrots, plantains, potatoes..etc..
Lanbi (Conch) Large Only
Latin-American special, Saturday only: tender lanbi with options for cabbage, mac&cheese, baked Haitian macaroni, or salad. Choose between regular or sweet plantains. Rice varieties include white, cornmeal w/red beans, mixed rice and beans, Diri Djon Djon, or rice with pigeon peas.
Soup Joumou ( Sunday's ONLY)
Pumpking Soup
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