Full menu
Cháo Gỏi Gà/ Chicken Porridge with Salad
$17.00
Rice porridge with chicken and cabbage salad, typically featuring carrots and daikon, dressed in a sweet and sour vinaigrette.
Cơm Gà Miền Trung/ Turmeric Rice with shredded Chicken Salad
$16.00
Steamed rice with central Vietnamese-style chicken, typically accompanied by herbs and a savory sauce.
Hủ Tiếu Gà Trộn Khô/ Chewy Noodles with Chicken Tossed in sauce
Thin rice noodles with mixed chicken, typically accompanied by fresh herbs, bean sprouts, and a savory sauce.
Goi Cuon Tai Heo Tom Mam Nem/ Pork Ear with Shrimp Spring Roll with Fermented Fish Sauce
$12.00
Pork ear and shrimp wrapped in rice paper with fresh herbs, served with fermented fish sauce.
Bún Bò Huế/ Vietnamese Spicy Beef Noodle Soup
$18.00
Spicy noodle soup featuring beef, pork, and lemongrass, typically including beef shank, pork hock, and blood cubes for a rich, aromatic experience.
Bánh Canh Giò Heo/ Udon Noodle Soup
Thick rice noodle soup with pork hock and slices, typically featuring a rich broth.
Chao Goi Long/ Offal Porridge with Salad (Best Seller)
$19.00
A savory porridge with tender offal, topped with fresh herbs, sliced onions, and peanuts, accompanied by a side salad with vibrant greens and crispy shallots.
Bún Mọc/Vermicelli Noodle Soup with Pork Meatballs
Rice vermicelli with pork meatballs, typically accompanied by mushrooms and herbs, offering a traditional Vietnamese flavor profile.
Bun Long/ Vermicelli Noodle Soup with Offal
Vermicelli noodle soup featuring pork offal, often accompanied by congealed pork blood and liver, immersed in a savory broth.
Bun Mang Vit + Goi/ Vermicelli Noodle Soup with Duck and Bamboo Shoot + Salad
Vermicelli noodle soup with duck and bamboo shoots, accompanied by a salad typically featuring cabbage and banana flower.
Sup Nui/ Macaroni Soup
Macaroni soup with tender noodles in a savory broth, typically includes chicken or pork, and garnished with fresh herbs and vegetables.
Chao Goi Vit/ Duck Porridge + Salad
Rich duck porridge with tender duck pieces, accompanied by a fresh salad of herbs, peanuts, and crispy shallots, served with a tangy dipping sauce.
Bun Thit Nuong/ Vermicelli with Grilled Pork, Shrimp, Eggroll
Grilled marinated pork, shrimp, and crispy egg roll served over rice vermicelli, typically accompanied by fresh herbs, pickled vegetables, and fish sauce.
Com Thit Nuong/ Turmeric rice with Grilled Pork, Shrimp, Eggroll
Grilled pork, shrimp, and eggroll atop turmeric rice, garnished with pickled vegetables, fresh herbs, and a fried egg. Comes with a side of clear broth soup.
Bun Mang De/ Vermicelli Noodle Soup with Goat and Bamboo Shoots
Tender goat slices with bamboo shoots, fresh herbs, and crispy shallots over vermicelli noodles in a savory broth.
Cháo Lòng/ Offal Porridge
Vietnamese pork offal porridge typically includes pork bone broth, rice, and various pork offal such as liver, kidney, spleen, intestines, or hearts.
Cháo Lòng Đặc Biệt/ Offal Porridge with Pork Tail
(Đuôi heo và lòng)
Bánh Mi Xa Xiu Quay/ Char Siu Sandwich with House Sauce
$8.00
Roasted char siu pork in a Vietnamese baguette, typically accompanied by pickled carrots, pickled daikon, jalapeños, house aioli, cucumber, and cilantro.
Banh Mi Heo Quay/ Crispy Pork Sandwich with House Sauce
$9.00
Crispy roasted pork on a toasted baguette with cucumber, pickled carrots, daikon, cilantro, onions, chili, and a touch of fish sauce.
Banh Mi Thit Nuong/ Pork Grilled Sandwich
Grilled pork on French bread, typically dressed with Vietnamese mayo, pickled carrots, cilantro, cucumber, and jalapeños.
Nước Mía/ Pressed Sugar Cane with Calamansi
Freshly pressed sugar cane juice, naturally sweet and refreshing.
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