Full menu
Steak Sandwich
$20.00
Sauteed steak & onions in a tangy bbq sauce, on a garlic hoagie
Portobello Mushroom Swiss Melt, Caramelized Onion, Tomato Jam and Balsamic Glaze
$16.00
Vegetarian (served on multi grain bread)
Three Cheese Grilled Cheese
America, Swiss & Mozzarella with bacon & tomato jam on multigrain bread
8oz Filet Mignon (Entree)
$44.00
Served with mashed potatoes & broccoli rabe. Topped with a red wine reduction.
Buttermilk Fried Chicken Sandwich, Hot Honey Glaze & Slaw
$18.00
Topped with hot honey glaze and cole slaw. Served with fries.
Charcoal Grilled Angus Beef Patty, Smoked Bacon, Caramelized Onion and Melting American Cheese
Grilled angus beef, smoked bacon, caramelized onions & American cheese.
Margherita Flatbread, Melted Baby Tomatoes, Mozzarella, Reggiano & Basil
Flatbread topped with melted mozzarella & reggiano cheese. Finished with grape tomatoes & basil (Vegetarian)
Savory Vegetable Flatbread Caramelized Onions, Roasted Garlic, Broccoli Rabe & Tomato
Flatbread topped with caramelized onions, roasted garlic, broccoli rabe & house made tomato sauce. (Vegetarian)
Avocado Mash, Serrano Chili, Salsa Roja Herb Salad & Crisp Tortilla
served with tri colored tortilla chips Vegetarian
Twisted Pretzel
$12.00
Served with Bistro cheese sauce & Honey Dijon mustard (Vegetarian)
Buffalo Chicken Mac & Cheese
Grilled buffalo chicken strips & bacon, with cavatappi pasta tossed in Bistro 72 cheese sauce
Spiced Deviled Egg
Deviled eggs topped with a chili aioli (Vegetarian)
Jumbo Lump Crab Cakes
Crab cakes served on jalapeno creamed corn & heirloom tomato's
Chicken Wings
8 chicken wings. Bourbon BBQ, Garlic Ginger, or Buffalo.
Local Calamari
Corn Floured served with Spicy Tartar Sauce
Mediterranean Plate
Grape Leaves, Hummus, Feta, kalamata olives, cucumber slices, carrot sticks & pita (Vegetarian)
Loaded Nachos
Mixed cheese, pico de gallo, fresh jalapeño, sour cream & guacamole on tri colored tortilla chips
Rope Grown Mussels
Mussels in white wine sauce, herbs, shallots. Served with garlic crostini
Jumbo White Shrimp Cocktail Chilled & Iced (4)
4 Jumbo shrimp with cocktail sauce
Tuna Tartar
$22.00
Diced tuna, avocado, cucumber topped with aguachili. Served with tri colored tortilla chips Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
House Salad
$10.00
Leafy greens, tomato, red onion & Champagne Vinaigrette Dressing (Vegetarian)
Farm Stand Vegetable Salad
Leafy greens, cauliflower, green beans, tomatoes & cucumbers. Dijon Sherry Dressing (Gluten Free)
North Fork Caesar Salad
Baby Romaine & Kale with garlic croutons tossed in Caesar dressing (Vegetarian)
Shrimp Tacos
Grilled shrimp, roasted corn, avocado & serrano salsa ***Can be made Gluten Free
Chicken Tacos
Spiced braised chicken, salsa roja, chipotle crema & crispy onions *** Can be made Gluten Free
Pork Tacos
Adobe Spiced Pork Al Pastor, pineapple-mango salsa & cilantro ***Can be made Gluten Free
Yogurt Parfait
$14.00
Greek yogurt, fresh berries, granola & honey
Bistro Omelet
Peppers, Caramelized Onions, Melted Aged Cheddar. Served with bacon, toast & home fries)
Bistro Eggs Benedict with Smoked Bacon, Spinach & Kale
Eggs benedict with smoked bacon, spinach & kale. served on an English muffin with home fries.
Almond Crusted French Toast
Pan fried bread.
Avocado Toast
Smashed avocado on sprouted grain bread topped with a fried egg and served with a side salad
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