Full menu
Spinach Dip
$17.00
Mozzarella, Parmesan, Roasted Artichoke , warm Pita
Crab Cake
$23.00
Lump Crab and Shrimp, Grilled Sweet Corn, diced mixed peppers, chipotle and ginger aioli, fresh chives
Truffle Popcorn Chicken
$19.00
Harissa-maple dust , sweet chili ketchup
Calamari
$20.00
Citrus Buffalo sauce, Tempura, peppers and onions
Crispy Brussels Sprouts
Thai Chili Glaze, Young Coconut, Basil, Mint
Mango Habanero Shrimp
Mango Habanero Sauce, Bleu Cheese Dressing, Cilantro, Celery
Wedge Salad
Iceberg, ranch, moody bleu cheese, estate cherry tomato, bacon lardon
Classic Caesar Salad
$15.00
Shaved Parmesan, roasted garlic croutons, crisp capers
Smoked Tomato Salad
$16.00
Organic greens, heirloom and sundried tomatoes, toasted quinoa, feta cheese, cucumbers, pickled shallots, smoked tomato vinaigrette
American Mid-western Angus Ribeye 14oz
$52.00
Steaks are served with 50/50 mash and broccoli
Wagyu zabuton 8oz
$39.00
Herb Roasted Prime Rib 16oz
$58.00
New York Strip 12oz
$54.00
The Steak Progressive
$130.00
Four cuts of premium steak plated with himalayan pink salt, roasted garlic confit, red wine shallot, crushed pink peppercorn : bass strait filet 8oz, new york strip 6oz, american mid-western angus ribeye 7oz, wagyu zanuton 4oz
Herb Roasted Prime Rib 10oz
$43.00
Bass Strait Filet 8oz
$49.00
Zinfandel Braised Shortrib
$40.00
Truffle whipped potato, Ranch onion rings, Bearnaise
Wild Mushroom Papardelle Pasta
$29.00
Roasted Wild Mushrooms, truffle whipped ricotta, basil
Crispy Whole Snapper
$45.00
Coconut orzo, arugula and grilled corn salad, roasted jalapeno lime dressing
Double Patty Smash Burger
$25.00
Lettuce, tomato, cheddar cheese, caramelized onions, secret sauce, brioche bun, garlic fries
Salt-Roasted Turkey
$38.00
Salt-roasted turkey typically includes freshly roasted turkey breast with turkey gravy and cranberry sauce.
Roasted Half Chicken
$35.00
Blackened organic chicken, truffle creamed corn, roasted root vegetables
Chilean Seabass
Black thai rice, market vegetables, Sweet chili sauce
Four Cheese Mac'n'cheese
$14.00
Macaroni typically mixed with a blend of four cheeses and baked until creamy.
Garlic Fries
$12.00
Fries tossed with fresh garlic and dill.
Grilled Broccoli
$13.00
Grilled broccoli typically includes garlic confit, chili flakes, and broccoli puree.
Honey Roasted Root Vegetables
Honey roasted root vegetables: Broccolini, sweet potato purée, almondine, lemon preserved.
50/50 Mashed
Mashed Yukon gold potatoes blended with butter, cream, and chives, garnished with crispy potato "hay."
Café Con Leche
Espresso Lava Cake, Oreo Crumbs, Cookies & Cream Ice cream, espresso beans
Sticky Toffee Pudding
Sticky toffee pudding: Moist date cake topped with warm toffee sauce and vanilla ice cream.
Key Lime Pie
Graham Cracker Crust, Italian Meringue
Chocolate Lava Cake
Rich Dark Chocolate , White Chocolate Snow, Vanilla ice cream
Petite Filet Mignon
$24.00
with fries
Kids Mac 'n' Cheese
$11.00
with parmesan bread crumbs
Kids Seared Salmon
with 50/50 mashed potato and grilled broccoli
Kids Smash Burger
$9.00
with cheddar cheese and fries
Kids Homemade Pasta
Tossed with butter and parmesan reggiano
Kids Chicken Strips
with french fries and homemade ranch
Kids Roasted Chicken
Roasted chicken typically served with a side of fries or vegetables.
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