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Spicy Tokusei Tsukemen
$24.50
Thick noodles served with tender pork slices, a seasoned egg, and a rich, spicy dipping broth garnished with scallions and chili oil.
Spicy Tsukemen
$21.50
Thick noodles paired with rich, spicy dipping broth, topped with green onions, ground meat, and a slice of tender pork belly.
Tokusei Tsukemen
$22.00
Tsukemen is cold and thick noodles and rich dipping soup made with pork, chicken, dried anchovy, and dried bonito. All Tsukemen comes with pork chashu, menma bamboo shoots, nori seaweed, and green onion. *Contains buckwheat also includes Jidori soft-boiled
Regular Tsukemen
$19.00
Cold thick noodle and rich dipping soup made with pork, chicken, dried anchovy, and dried bonito. All tsukemen comes with pork chashu, menma banboo shoots, nori seaweed and green onion. *Contains buckwheat. Dip and enjoy!
Spicy Ramen
$17.00
Our new spicy ramen, topped with roast pork chashu Also topped with special spicy pork miso, green onion, nori seaweed and kikurage mushrooms
Vegetable Yuzu Shio Ramen
Our signature Yuzu Shio Ramen, Made with clear kelp and shiitake mushroom broth topped with Fried tofu, nori seaweed, mitsuba herb, green onion, and kikurage mushrooms
Niku Spicy Ramen
$20.00
Our new spicy ramen. Niku version topped with 2x chashu and ajitama. Also topped with special spicy pork miso, green onion, nori seaweed and kikurage mushrooms
Tokusei Ramen
$21.00
Tokusei Ramen comes with 1x rare chashu, 1x roast pork chashu, and 1x egg. Also topped with green onion, sesame seed, nori seaweed, and kikurage mushrooms
Ramen
Ramen comes with 1x roast pork chashu. Also topped with green onion, sesame seed, nori seaweed, and kikurage mushrooms
Karaage
$13.00
Classic Japanese fried chicken with mayo.
Cucumber Chili Miso
$9.00
Cucumber with special jalapeno miso, fried garlic, chili and sesame oil.
Takoyaki
6 pieces of deep fried balls with octopus filling, egg tartar, and Okonomiyaki sauce.
Potato Salad
Potato salad with half Ajitama(Jidori soft boiled egg) and salted mullet roe.
Hiyayakko
Cold tofu with green onions, deep fried niboshi with lard, chili oil, ponzu sauce, sesame, and ginger.
Sand Storm Calamari
$15.00
Fried calamari, spicy panko, crispy garlic soy sauce, koji ranch.
Gyoza (7pcs)
$8.50
Pan-fried dumplings filled with pork and vegetables, typically served with a dipping sauce.
Edamame
$6.00
Marinated edamame with soy sauce and hint of sansho pepper.
Rice
$3.00
Steamed rice typically accompanied by a variety of Japanese toppings such as pickled vegetables, seaweed, and sesame seeds.
Chashu Bowl
$8.00
Braised pork belly served over rice, garnished with scallions, pickled ginger, and half a seasoned egg.
Karaage Bowl
Japanese style fried chicken over rice. Typically includes green onion, sesame seeds, and nori seaweed.
Sprite
$4.00
Crisp, Refreshing Lemon-Lime Carbonated Drink
Bottled Fiji Water
Natural artesian water from Fiji island.
Coca Cola
Classic, refreshing soda with a timeless taste.
Diet Coke
Sugar-free and low-calorie soft drink with a light and crisp cola flavor.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Yuzu White Peach soda
$7.00
Carbonated water with organic cane sugar, 100% yuzu juice, and white peach juice concentrate. A refreshing blend of Japanese citrus and sweet white peach.
Yuzu Red Shiso soda
A refreshing soda featuring the citrusy flavor of yuzu and the herbal notes of red shiso, a plant commonly found in Japan.
Add Kaedama
Extra noodles added at your preference: immediately or after finishing your current noodles (notify staff when ready).
Add Menma
$2.00
Menma: Fermented bamboo shoots, commonly added to ramen for a crunchy texture and savory flavor.
Add Rare Chashu
Thinly sliced rare chashu, typically prepared from pork, offering a tender and savory addition to your dish.
Add Chili Oil
Chili oil: A spicy Japanese chili oil condiment, ideal for enhancing ramen with a rich, umami-packed heat.
Add Spicy Pork Miso
Spicy pork miso: A blend of miso paste and spicy ground pork, typically enhancing the flavor with a robust, umami-rich kick.
Add Green Onion
Freshly chopped green onions, a crisp and aromatic addition to enhance your ramen.
Add Kikurage Mushrooms
Kikurage mushrooms: Typically includes thinly sliced wood ear mushrooms, known for their unique texture and mild flavor, commonly added to enhance various Japanese dishes.
Seaweed Add Nori
Nori seaweed sheets typically added to enhance the flavor of your ramen or other Japanese dishes.
Add Habanero Moyashi
Chilled and marinated habanero flavored, spicy bean sprouts
Add Moyashi
Crunchy bean sprouts typically added to enhance texture and flavor.
Add Fried Tofu
Add Fish Cake
Fish cake: Slices of traditional Japanese fish cake, typically made from pureed white fish and seasoned with mild spices.
Chicken Chashu
Sous vide chicken breast chashu, typically seasoned with garlic, ginger, and a hint of rosemary, commonly served as an extra topping for ramen dishes.
Add Ajitama
Soft-boiled egg, marinated in homemade soy sauce.
Add Chashu
Marinated pork belly braised in a sweet and salty marinade, typically served to enhance ramen dishes.
Yuzu Shio Soup Only
$5.00
Yuzu shio soup typically includes a light chicken broth infused with yuzu citrus and sea salt.
Spicy Ramen Soup Only
Spicy ramen soup typically includes a spicy broth with ramen noodles, pork chashu, boiled egg, seaweed, bean sprouts, and green onions.
Tsukemen Soup Only
Pork-based broth typically includes chashu (BBQ pork), egg, green onion, and bamboo shoots.
Ramen Soup Only
Ramen noodles in a rich broth, typically includes pork, egg, scallions, and vegetables.
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