Full menu
Aguachiles Verdes, Rojos O Mixtos
$26.00
Whole shrimp marinated in fresh lime juice & your choice of spicy red or green sauce.
Ostiones El Barco
$17.00
Oysters on the half shell topped with shrimp & octopus ceviche.
Tostada Mixta
$10.00
Mixed seafood.
Ostiones Especiales
Oysters on the half shell topped with cooked shrimp, octopus, tomato, onions and cucumber.
Ceviche Especial De Camarón
$18.00
Shrimp ceviche with fresh ingredients. Choice of medium or large size portions.
Tostada De Ceviche
$6.00
De camarón o pescado. / Shrimp or fish ceviche.
Tostada De Camarón Cocido O Pulpo
Cooked shrimp or octopus.
Ostiones
$12.00
Oysters on the half shell.
Pepinos El Barco
$15.00
Cucumbers stuffed with fish or shrimp ceviche, sprinkled with chili powder.
Torre el Barco
$36.00
Mixture of seafood marinated in fresh lime juice and spicy sauce
Ceviche De Camarón O Pescado
Raw shrimp or fish, marinated in fresh lime juice.
Guacamole
$8.00
Mashed avocado with tomatoes, onions, cilantro, jalapeños, and lime juice.
Charola Mixta
$50.00
Crab legs, mussels, prawn shrimp, and shelled shrimp cooked in a citrus spicy sauce.
Pulpo
$35.00
Al estilo diabla, especial o cucaracha. / Octopus cooked in our house-style sauce.
Chicharrón De Pescado
$20.00
Crunchy, deep-fried and lightly battered fish.
Levanta Muertos
$45.00
Crab legs, crab, shelled shrimp, clams, mussels, octopus, scallops, cooked in a spicy red sauce.
Mussels
Cooked in our famous Sinaloa-style sauce.
Patas De Jaiba
$65.00
Sinaloa, diabla, ajo, ajillo, a la mantequilla o cucaracha. / Crab legs cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter or deep-fried.
Charola El Barco
Prawn shrimp and octopus cooked in our famous Sinaloa-style sauce.
Chicharrón De Camarón
Crunchy, deep-fried and lightly battered shrimp.
Aros De Calamar / Squid Rings
$28.00
Crispy squid rings served in two sizes: full tray or jumbo tray.
Langostinos
$55.00
Prawn shrimp cooked in our famous Sinaloa style sauce
Chapuzón
Shrimp, octopus, and oysters cooked in a spicy red sauce.
$95.00
$32.00
Estilo Sinaloa. / Prawn shrimp cooked in our famous Sinaloa-style sauce.
Camarones
Huichol, cucaracha o coras. / Shelled shrimp cooked in your choice of huichol sauce. Additional charge for shell-less shrimp.
El Barco
$16.00
Mixed salad greens with grilled shrimp and topped with cheese.
Mixta
$30.00
Marinated seafood medley with fish ceviche, crab imitation, octopus, scallops, chopped clams, shrimp and oyster.
Empanadas De Camarón
$14.00
Shrimp empanadas.
Taco De Pescado O Camarón
Corn tortilla, fish or shrimp taco, topped with lettuce tomato, cilantro and onion.
Ostiones Gratinados
Oysters on the half shell, grilled and topped with melted cheese.
Mendigo Especial
Seafood broth with mixed, diced seafood.
Mendigo
Seafood broth.
Al Gusto (Lg)
$22.00
Seafood cocktail.
Shrimp Cocktail
Fresh shrimp served with your choice of medium or large size, available hot or cold. Tangy and refreshing.
El Barco (Lg)
$25.00
Mixture of shrimp, octopus, crab, scallops, chopped clams, oyster, fish ceviche and crab claws.
Pulpo Cocktail
$19.00
Octopus cocktail.
Ostión (Lg)
$21.00
Oyster cocktail.
Vuelve À La Vida
$24.00
Mixture of shrimp, octopus, crab, scallops and chopped clams, oysters and fish ceviche.
Coco Loco
Mixture of seafood served in a coconut shell.
Camarón Y Pulpo
Shrimp and octopus.
Pescado
Fish.
Al Gusto
Seafood.
7 Mares
Crab legs, mussels, clam, octopus, shelled shrimp and scallops.
Mixto
Shrimp, octopus and fish.
Para Ella
Our very own version of a seafood paella, with mussels, shrimp and crab legs.
Pulpo Asado
$60.00
Whole grilled octopus.
Grilled seasoned steak, quesadilla and chorizo.
Tampiqueña
$29.00
Grilled seasoned steak served with a red enchilada.
Mar Y Tierra El Compadre
Grilled and seasoned skirt steak served with 4 jumbo shrimp.
Asada
Grilled seasoned steak.
Mojarra
Diabla, ajo, ajillo, rancheros, mantequilla o frito. / Whole tilapia. Deep-fried and covered in your choice of our famous Sinaloa-style house sauce, spicy, garlic, butter or red ranchero sauce. Sinaloa-style (cooked in our Sinaloa-style sauce with shrimp on top) for an additional charge.
Pasta El Barco
Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy sauce.
Sinaloa, empanizados, diabla, ajo, ajillo, plancha, a la mantequilla, rancheros or fajitas. / Shrimp cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter, red ranchero sauce, or in fajitas.
Camarones Momias
And wrapped in bacon.
Diabla, ajo, ajillo, ranchero, mantequilla o cucaracha. / Octopus cooked in your choice of our famous Sinaloa-style house sauce, grilled, spicy, garlic, butter, red ranchero sauce.
Filete De Pescado
Sinaloa, empanizado, diabla, ajo, ajillo, plancha, a la mantequilla, rancheros o al limón. / Fish filet cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter, red ranchero sauce, or tangy lime sauce.
Pescado Huachinango
Sinaloa, diabla, ajo, ajillo, rancheros, mantequilla o frito. / Whole red snapper, deep-fried and covered in your choice of our famous Sinaloa-style house, spicy, garlic, butter, red ranchero sauce. Sinaloa-style (cooked in our sinaloa style sauce with shrimp on top) for an additional charge.
Mariscada El Barco
$170.00
Large seafood tray (serves 6-8 people), Huachinango frito, Nayarit style whole lobster, camarones momias, camarones empanizados, camarones à la diabla & chapuzon, served with rice and garlic bread.
Coco Relleno
Shrimp, crab, scallops and octopus cooked in a creamy mushroom sauce and topped with melted cheese.
Filete Perla
Fillet of fish stuffed with shrimp, octopus crab, and scallop, steamed in foil with mixed veggies.
Piña El Barco
Crab legs, mussels, clam, shelled shrimp, octopus, scallop, and crab cooked in a red spicy sauce with pineapple chunks. Served in a pineapple half.
Piña Rellena
Se puede pedir al estilo Sinaloa. / Shrimp, crab, scallops, and octopus cooked in a creamy mushroom sauce and topped with melted cheese. Also available in our famous Sinaloa-style sauce.
Molcajete Fabuloso
$40.00
Crab legs, mussels, shelled shrimp, octopus, scallop, crab, cooked in a spicy red sauce and served in a molcajete.
Salmón
Cooked on the griddle.
Mariscada El Primo
$250.00
Large seafood tray (8-10 people), mussels, prawn shrimp, shelled cora-style shrimp, chicharrón de pescado, deep-fried shrimp pieces, shelled cucaracha-style shrimp, crab legs, chapuzon and octopus in our salsa especial.
Filete Gratinado
Filet of fish stuffed with shrimp, octopus, and crab, cooked with bell peppers and topped with melted cheese.
Filete À La Crema
Filet of fish stuffed with shrimp, octopus, crab, cooked with bell peppers and covered in a creamy mushroom sauce.
Micheladas Psicológica
$9.00
No alcohol.
Coke
$5.00
The cold, refreshing, sparkling classic that America loves.
Aguas Frescas
Jamaica, horchata, pineapple.
Virgin Piña Colada
Pineapple juice blended with coconut milk and cream, creating a sweet, tropical non-alcoholic beverage.
Fruit Smoothies
Strawberry or mango.
Diet Coke
$3.50
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Refrescos Mexicanos
Coca de botella, Jarritos, Sidral, or Sangría.
Café
$3.00
Brewed coffee typically made from roasted coffee beans.
Choco Milk
A blend of milk and chocolate, offering a sweet and creamy beverage experience.
Bottled Water
$2.00
Mineral or natural.
Bottled Tea
$4.00
A refreshing bottled tea, typically includes natural flavors and sweeteners, ideal for pairing with your meal.
Callo De Hacha
Sliced cucumber topped with pacific ocean sea scallop marinated in a culichi style sauce, dusted with chiltepîn Chile dust, garnished with red onions. Served with tostadas.
El Divorciado
Pacific Ocean sea scallop over sliced cucumber, two rows of shrimp in a green or red aguachile marinate. Served with tostadas.
Pata De Mula
$33.00
Pacific Coast blood clams halves, drizzled with a Culichi-style sauce and lime. Served with red onions, cucumber, tomatoes and tostadas.
La Tóxica
$100.00
Taste of the pacific ocean with this medley of fresh seafood. Octopus, shrimp, oysters marinated in a Culichi style sauce. Served with a tropical fruit ceviche and tostadas.
El Remedio
Shrimp, pacific ocean sea scallops, octopus, served over a layer of red onions and cucumbers. Drizzled with a kiwi aguachile sauce, dusted with chiltepin chile. Served with tostadas.
La Campechana
Pacific Coast seafood cocktail boom! This cocktail has shrimp, octopus, pacific ocean sea scallops, blood clam, all marinated in a Culichi style sauce. Served with tostadas.
Aguachile Tropical
Shrimp marinated in a Culichi-style sauce, served over a layer of red onions, garnished with fresh mango, kiwi and a chiltepín chile dust. Served with tostadas.
Almeja Reina Ceviche
Pacific coast queen clam, shrimp, ceviche served inside the clam shell. Garnished with red onion, cilantro, and cucumber.