Full menu
Vegetable Spring Rolls (3)
$8.50
Spicy Wontons
$10.75
Contains peanuts, hot and spicy.
Pork Dumplings (Steamed)
$11.50
Steamed pork dumplings typically filled with seasoned pork, wrapped in a delicate dough. Served with a light dipping sauce.
Crab Rangoons
$10.50
Crispy wonton wrappers filled with crabmeat, cream cheese, and green onions.
Cajun Golden Green Bean Fries
Hot and spicy.
Vietnamese Fried Spring Rolls (2)
Cha gio - pork & vegetables, served with sweet chili sauce.
Chill Vegetable Dumplings (Steamed)
Edamame
$8.75
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Spicy Garlic Edamame
Char Siu Bao
Fluffy white buns with sweet roasted pork inside
Siu Mai
Steamed dumplings filled with seasoned ground pork and shrimp, wrapped in a thin, pleated dough.
Golden Custard Bao
Steamed bao filled with a sweet, creamy golden custard.
Xiao Long Bao
$14.50
Pork, soup dumplings
Har Gow
Crystal shrimp dumplings
Hibachi
$14.75
Hibachi with protein options of Chicken, Shrimp, or Beef. Choice of White Rice, Fried Rice, or Noodles as the base.
Teriyaki
Chicken, shrimp, or steak. Base: white rice, fried rice, or noodles.
Sweet and Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
Scallion Chicken
Choice of white rice, fried rice, or noodles. Sliced chicken with scallions.
Sesame Chicken
Tender chicken pieces, sesame seeds. Choice of white rice, fried rice, or noodles.
Bacon and Kielbasa Fried Rice
Jasmine rice stir-fried with bacon, kielbasa, egg.
Kim Chi Spam Fried Rice
Braised Beef Noodle Bowl
$17.50
Beef brisket, bok choy, cilantro, in meaty broth.
Red Miso Ramen
Hot and spicy. Shrimp, bok choy, bean sprouts, spicy miso base soup.
Chubby Ramen
Pork belly, char siu, kielbasa sausage in beef broth.
HK Wonton
Shrimp & pork wontons, bean sprouts, bok choy.
Szechuan
Hot and spicy. Minced pork, asian sour cabbage, bean sprouts in hot spicy broth.
Roasted BLK Garlic Oil Tonkotsu
Sliced char siu, wood ear, seasoned hard boil egg, in rich and creamy pork soup.
Udon Shrimp Wonton
Shrimp wontons, bean sprouts, bok choy, scallions.
Curry Surprise
Chicken, herbs, string beans and savory coconut curry broth.
Shoyu
With assorted vegetables, seasoned hard boiled egg, soy based broth.
Singapore Chicken Curry Rice Noodle
Thin rice noodles stir-fried with chicken , egg, bean sprouts, and vegetables in a fragrant curry sauce.
Udon Noodles
Thick wheat noodles with choice of chicken, shrimp, or beef.
Wok Hei Rice Noodles
Rice noodles with choice of chicken, shrimp, or beef.
Pad Thai
Lo Mein
Choice of chicken, shrimp, or beef stir-fried noodles.
Impossible Sesame Chicken
$16.75
White rice, fried rice, or noodles.
Vegetable Rice Bowl
Vegetable variety served with a choice of white rice, fried rice, or noodles.
Side of Lomein Noodles
$7.00
Stir-fried egg noodles typically tossed in a savory brown sauce, offering a classic side dish in Asian cuisine.
Extra Shrimp Sauce
$1.50
A rich, creamy sauce typically made with shrimp essence, ideal for enhancing the flavor of your dish.
Side of White Rice
$3.00
Steamed White Rice, Perfectly Fluffy and Light
Side of Fried Rice
$6.00
Contains eggs.
Side of Chili Oil
House-made chili oil infused with various spices for an extra kick.
Side of Spicy Mayo
Mayonnaise mixed with sriracha and hot chili sauce.
Side of Teriyaki Sauce
Soy-based teriyaki sauce made in-house, typically featuring a blend of soy sauce, sugar, and rice wine, ideal for enhancing your meal with a touch of sweet and savory flavor.
Side of Mixed Veggies
Broccoli, zucchini, carrots, onions, bok choy, string beans
Side of Sriracha
Made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt, this hot sauce adds a spicy kick to any dish.
Shrimp Tempura Roll
$10.00
Shrimp tempura, avocado, cucumber, and spicy mayo, topped with eel sauce.
Philly Roll
$11.00
Salmon, cream cheese, & avocado
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Spicy Tuna Roll
Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
Eel Roll
Eel roll typically includes eel, avocado, cucumber, and is finished with eel sauce.
Salmon Roll
Fresh salmon rolled with rice and seaweed, a classic sushi delight.
California Roll
$8.00
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
Spicy Crab Roll
Magic Mike*
$18.00
inside: salmon tempura, cream cheese, top: salmon, avocado and spicy mayo.
Mr. Krab
tempura crab stick, avocado, cucumber, topped with spicy crab & spicy mayo.
Citrus Salmon*
salmon & cucumber roll, lemon salmon, tobiko, avocado and wasabi mayo on top
Terminator*
salmon, shrimp tempura, avocado, cucumber, eel sauce, shrimp sauce.
Eel Lover
avocado, cucumber, crab sticks topped with torched eel, avocado & eel sauce.
Hot Mama*
inside: spicy tuna & cucumber, top: salmon, avocado, spicy mayo & wasabi mayo.
Chicken of the Sea
chicken tempura & avocado roll, topped with spicy crab.
Kaptain Krunch
crab sticks, cucumber, avocado, cream cheese, tempura fried, eel sauce, spicy mayo.
Angry Tuna*
spicy tuna, cucumber, crab sticks topped with tuna, tobiko, avocado & wasabi mayo.
Candy Cane*
(aka rainbow) California roll, salmon, tuna, yellowtail and tobiko.
Flamin' Hot Cheetos
spicy crab, shrimp tempura, crushed flamin' hot cheetos and spicy mayo.
Speedy Gonzales*
salmon, spicy crab, avocado, cream cheese, tempura fried, topped with jalapeno, spicy mayo & sriracha.
Mango Mango
crabstick tempura & mango, ebi shrimp, avocado and shrimp sauce on top.
Beauty & The Beast*
- salmon, tuna, avocado, cucumber, tempura fried, spicy wasabi mayo, eel sauce.
Peter Parker
(a.k.a. spider roll) soft shell crab, avocado, cucumber, crab sticks, eel sauce.
Cucumber Roll* (no rice)
cucumber wrapped sushi roll with tuna, salmon, avocado, and ponzu sauce.
Salmon Poke*
$16.00
Raw salmon, avocado, cucumber, edamame, seaweed salad, and poke sauce over sushi rice. Consuming raw seafood may increase the risk of foodborne illness.
Tuna Poke*
Fresh tuna, seaweed salad, cucumber, avocado, edamame, and poke sauce over sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
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