Full menu
Polpo Alla Grizia
$23.00
Grilled octopus with black olives. Cherry tomatoes, capers and potatoes.
Burrata
$18.00
Creamy cheese with cherry tomatoes, pesto sauce and balsamic glaze.
Mozzarella en Carrozza
$15.00
Pan fried mozzarella with bread crumbs and marinara sauce on the side.
Cocktail Di Gamberi
$19.00
Shrimp cocktail.
Tagliere Di Salumi E Formaggi Per Dua
$27.00
Cold antipasto with prosciutto, ham, salami, fontina cheese, goat cheese, parmigiana, roasted peppers and olives.
Zuppa Di Cozze
Steamed mussels in white or red sauce.
Caprese
$13.00
Fresh mozzarella and tomato.
Vongole Ripiene
Stuffed clams with seasoned bread crumbs and herbs.
Calamari Fritti
$20.00
Fried calamari with marinara dipping sauce.
Sapori Salad
Baby arugula, seared goat cheese, shaved pears, seedless grapes, toasted almond flakes in lemon dressing.
House
$12.00
Mixed greens in a balsamic vinegar dressing.
Caesar
Romaine lettuce with croutons in traditional dressing.
Beet Salad
Baby spinach, beets, walnuts and crumbled blue cheese in orange dressing.
Strac Ciatella
Chicken broth, egg, spinach, tortellini and cheese.
Pasta E Fagioli
White cannellini beans and ditalini pasta.
Minestrone
Mixed vegetable soup.
Linguine a La Vongole
$28.00
Linguine with little neck clams in a red or white sauce.
Orrechette Barese
$25.00
Broccoli rabe, sausage, garlic and oil.
Linguine Frutta Di Mare
$32.00
Linguine with calamari, mussels, little neck clams and shrimp in a red or white sauce.
Gnocchi Al Pesto
$26.00
Potato gnocchi in a creamy pesto sauce.
Rigatoni a La Norma
$24.00
Fresh diced eggplant, fresh cherry tomatoes, capers and ricotta cheese.
Fettucine Alfredo
With grilled chicken.
Lobster Ravioli
$29.00
Shrimp, asparagus and cherry tomatoes, in a light pink sauce.
Risotto Sapori
Zucchini, shrimp, cherry tomatoes and saffron.
Penne Vodka
Penne pasta with a light pink sauce.
Fettuccine Bolognese
Fettuccine pasta in a meat sauce.
Pollo Sapori
$31.00
Mixed vegetables and goat cheese in brown sauce.
Pollo Scarpariello
$30.00
Boneless chicken with sausage and hot peppers in a white wine sauce.
Pollo Francese
Chicken breast, dipped in egg and sautéed, typically includes a lemon and white wine sauce.
Pollo Piccata
Chicken breast sautéed with capers, typically includes a sauce of white wine and lemon.
Pollo Parmigiana
Parmigiana, Marsala, franchese or piccata.
Pollo Marsala
Parmigiana, marsala, or franchese.
Pork Chop
$35.00
Double cut with hot and sweet cherry peppers.
Filet Mignon
$48.00
Spinach and potatoes in barolo wine sauce.
Lamb Chops
$50.00
Served in cognac sauce.
Vitello Capricciosa
$33.00
Veal scallopini breaded and pan seared with chopped onion, cherry, tomatoes, basil and extra virgin olive oil.
Vitello Sorrento
$34.00
Veal, eggplant, prosciutto and fresh mozzarella in brown sauce.
Vitello Sapori
Asparagus, artichoke and cherry tomatoes with a touch of tomato sauce.
Vitello Parmigiana
Vitello francese
Shrimp Parmigiana
$36.00
Lightly breaded shrimp, typically includes marinara sauce and melted cheese, served over pasta.
Filet of Sole Livornese
Sautéed filet of sole with tomatoes, capers, olives, and a hint of garlic in a light marinara sauce.
Shrimp Francese
Cherry tomatoes and artichoke in a cognac sauce.
Filet of Sole Oreganata
Broiled in white wine with lemon and topped with bread crumbs.
Shrimp Scampi
Shrimp sautéed with garlic and white wine, typically includes lemon and butter, served over linguine.
Bronzino Whole
$37.00
Whole Mediterranean sea bass, typically includes fresh herbs and a lemon olive oil dressing.
Salmon Dello Chef
Fresh salmon filet, typically prepared with a unique blend of chef's choice herbs and spices, served alongside a signature sauce.
Filet of Sole Marrechierre
Pan-sautéed filet of sole typically includes garlic, tomatoes, black olives, and a light touch of marinara, often garnished with clams and mussels.
Shrimp Marinara
Shrimp sautéed with garlic and basil, simmered in a homemade marinara sauce.
Branzino Filet
Mediterranean sea bass, served whole or filet.
Filet of Sole Francese
Marre chierre, franchese, oreganata or livornese.
Roasted Potatoes
$10.00
Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Sautéed Spinach
$11.00
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Broccoli Rabe
Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.
Sautéed Broccoli
Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
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