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Chicken Dum Biryani
$19.99
Succulent chicken, aromatic basmati rice, flavorful spices. Available in Regular or Double masala spice levels.
Ghee Roast Mutton Biryani
$23.74
Mutton, aromatic spices. Choice of spice level: regular or double masala.
Vijayawada Chicken Biryani (Boneless)
$21.24
Boneless chicken biryani from Vijayawada. Choose regular or double masala spice level.
Goat Dum Biryani
$22.49
Goat dum biryani with choice of spice level: Regular or Double masala. Aromatic and flavorful rice-based dish.
Vijayawada Paneer Biryani
Paneer biryani with choice of Regular or Double masala spice level.
SPL Chicken Fry Biriyani
Chicken and aromatic rice with choice of spice level: regular or extra spicy. Available starting at 11 AM.
Kaju Paneer Biryani
Paneer Biryani
$18.74
Paneer mixed with fragrant basmati rice, aromatic spices, and tender chunks of paneer. Choice of regular or extra spicy masala.
Chicken 65 Biryani (Boneless)
Chicken, basmati rice, aromatic spices. Spice levels: Regular or Double masala.
Goat Kheema Biryani
Spiced minced goat and basmati rice. Choose spice level: regular or double masala.
Veg Kheema Biryani
Veg Kheema Biryani Seasoned rice with minced vegetables. Spice Level: Regular or Double masala.
Chef Special Veg Biryani
Savory medley of vegetables and aromatic spices. Choice of Regular or Double masala spice level.
Gongura Chicken Biryani
Gongura Chicken Biryani: Authentic Indian biryani infused with gongura leaves. Spice Level options: Regular, Double masala, Mild Spice.
Goat Fry Biryani
Aromatic rice with tender goat pieces. Spice Level options: Regular, Double masala.
Kaju Gobi Biryani
Biryani with cashew nuts and cauliflower. Choose spice level: Regular or Double masala.
Avakai Veg Biryani
Assorted vegetables. Spice level: regular or double masala.
Vijayawada Veg Biryani
Rich blend of saffron-infused basmati rice mixed with vegetables. Spice level: Regular or Double masala.
Gongura Paneer Biryani
Paneer and gongura leaves blended with spiced rice. Options for spice level: Regular or Double masala.
Egg Biryani
Egg biryani with choice of regular or double masala spice level.
Avakai Chicken Biryani
Basmati rice, chicken, avakai mango pickle, customizable spice level (Regular or Double masala).
Avakai Goat Biryani
Fragrant rice with tender goat, layered with Avakai mango pickle spices. Choice of spice level: Regular or Double masala.
Gongura Goat Biryani
Aromatic basmati rice with tender goat meat, spiced with gongura. Regular or extra spicy options available.
Shrimp biryani
Shrimp biryani with choice of regular or double masala spice level.
Fish biryani
Fish biryani with choice of spice level: Regular or Double masala.
Ulvacharu Chicken biryani
Chicken biryani with choice of spice levels: regular, double masala, or mild spice. Note: "ulvacharu" refers to a traditional Andhra Pradesh tangy horse gram soup incorporated into the biryani.
Ulvacharu goat biryani
Goat biryani with options for spice levels: regular, double masala, or mild spice.
Ulvacharu veg biryani
Ulvacharu veg biryani Savory rice dish with vegetables, customizable spice level. Choose: Regular or Double masala.
Ulvacharu paneer biryani
Paneer biryani with options: Regular, Double masala, Mild Spice.
Veg Biryani
Basmati rice, mixed vegetables, aromatic spices, choice of spice level: regular or double masala.
Gongura Veg Biryani
Spiced rice with mixed vegetables, layered and cooked with tangy gongura leaves. Spice options: Regular or Double masala.
Chicken Dum Biryani FM
$57.49
Chicken dum biryani family pack. Available spice levels: Regular or Double masala.
Avakai Veg Biryani FM
$56.24
Tangy avakai pickle-infused biryani with a delightful blend of vegetables and aromatic spices.
Vijayawada Veg Biryani FM
$52.49
Long grain basmati rice cooked with assorted vegetables on low flame in a traditional Hyderabadi style.
Chef Special Veg Biryani FM
Chef Special Veg Biryani FM: A delightful blend of basmati rice typically mixed with an assortment of vegetables, aromatic spices, and herbs.
Veg Kheema Biryani FM
Aromatic rice cooked with vegetarian keema and a mix of vegetables.
Kaju Gobi Biryani FM
Kaju Gobi Biryani Family Pack: Aromatic basmati rice typically includes roasted cashews and marinated cauliflower, served with traditional Indian spices.
Paneer Biryani FM
Fragrant basmati rice layered with tender paneer cubes, aromatic spices, and caramelized onions.
Vijayawada Paneer Biryani FM
Paneer cubes tossed in Vijayawada sauce and served with aromatic basmati rice cooked in traditional dum biryani style.
Gongura Paneer Biryani FM
Aromatic basmati rice cooked with soft paneer cubes and tangy gongura leaves.
Egg Biryani FM
Egg biryani FM - Spiced rice with eggs, available in regular or extra masala.
Gongura Chicken Biryani FM
$59.99
Basmati rice layered with marinated chicken and gongura (sorrel) leaves, slow-cooked in traditional dum biryani style.
Avakai Chicken Biryani FM
Tangy avakai pickle-infused biryani with marinated chicken, cooked in the traditional dum style with aromatic basmati rice and spices.
Vijayawada Chicken Biryani FM (Boneless)
Boneless biryani with choice of regular or double masala spice levels.
Chicken 65 Biryani FM (Boneless)
Marinated chicken fried and cooked with aromatic basmati rice, curry leaves, and spices.
Goat Dum Biryani FM
$62.49
Goat dum biryani with choice of spice level: Regular or Double masala.
Ghee Roast Mutton Biryani FM
$64.99
Ghee roast mutton biryani family pack: Ghee roast mutton biryani typically includes tender mutton pieces, aromatic basmati rice, and a blend of spices.
Gongura Goat Dum FM
Basmati rice cooked with tender goat meat and tangy gongura (red sorrel) leaves in traditional dum biryani style.
Avakai Goat Dum Biryani FM
Basmati rice infused with tangy avakai pickle and layered with tender goat meat, cooked in traditional dum style.
Goat Kheema Biryani FM
Ground goat meat with fragrant basmati rice, mixed spices. Spice level options: regular, extra masala, mild.
Shrimp Biryani FM
Shrimp cooked in basmati rice with aromatic spices and herbs.
Fish Biryani FM
Basmati rice cooked with aromatic spices, served over fried fish pieces with a special sauce.
uluvacharu chicken biryaniFM
Chicken biryani marinated with yogurt, onions, spices, saffron, coriander, cashew, and horse gram soup (kollum gravy/uluvacharu), slow-cooked with long grain basmati rice.
SPL Chicken Fry Biriyani FM
Boneless chicken pieces typically cooked with house special spices, sorrel leaf, onion sauce, and curry leaf, served with aromatic basmati rice.
kaju paneer biriyani FM
Veg Biryani FM
Mixed vegetable rice with aromatic spices. Choose your spice level: regular or double masala.
Gongura Veg Biryani FM
Basmati rice cooked with a variety of vegetables and tangy gongura leaves in a family-sized biryani.
Mysore Bonda (3 pcs)
$9.99
Fried dumplings made with flour, yogurt, and spices, typically enjoyed as a South Indian snack.
Samosa - 2 Pieces
$7.49
Fried pastry filled with spiced potatoes and peas.
Mirchi Bajji - 4 Pieces(4pm-9pm)
$8.74
Deep-fried green chilies dipped in a seasoned gram flour batter, offering a popular Indian street snack.
Chicken puff
$6.24
Flaky puff pastry filled with spiced minced chicken, baked to a delicate crisp.
Masala wada(5 pcs)
Crispy fritters made with chana dal, spices, and herbs.
Stuffed Mirchi - 3 Pieces(4pm-9pm)
Green chilies stuffed with a spiced mixture, coated in gram flour batter, and deep-fried. A popular Indian street snack.
paneer puff
Flaky puff pastry filled with spiced paneer (Indian cottage cheese), typically accompanied by a medley of vegetables.
Onion Pakora(4pm-9pm)
Freshly sliced onions coated in a spiced gram flour batter and deep-fried to crispy perfection.
Onion Samosa - 6 Pieces (4pm- 9pm)
Crispy fried pastry filled with spiced onion mixture, typically featuring aromatic spices and herbs.
Punugulu - 10 Pieces (4pm-9pm)
Deep-fried snack typically made with fermented rice and urad dal batter, seasoned with spices.
Jalapeno Paneer
Paneer cubes marinated with jalapenos, deep-fried, and sautéed with onions and bell peppers in a spicy sauce.
Chilli Paneer
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
Garlic Chilli Paneer
Stir-fried cubes of paneer (Indian cottage cheese) sautéed with garlic, green chillies, onions, and bell peppers in a spicy sauce.
Chilli Mushroom
$17.49
Battered mushrooms stir-fried with onions, bell peppers, and tossed in a tangy and spicy Indo-Chinese sauce.
Gobi 65
$16.24
Deep-fried cauliflower florets marinated with yogurt, ginger, garlic, and Indian spices.
Karampodi Gobi
Cauliflower marinated and deep-fried, then sautéed with a special Andhra spice blend, caramelized onions, and red chilies.
Pachimirchi Paneer
Paneer cubes marinated with green chilies and spices, coated in chickpea flour batter, and deep-fried.
Salt & Pepper BabyCorn
Crispy baby corn fritters tossed in a pepper seasoning with onions and bell peppers.
Pachimirchi Gobi
Batter-fried cauliflower florets sautéed in a house-made green chili sauce.
Guntur Gobi
Cauliflower marinated in Indian spices and tossed in a chili-based sauce.
Jalapeno Gobi
Batter-fried cauliflower sautéed with jalapeños, onions, and bell peppers in a spicy Indo-Chinese chili sauce.
Chestnut pepper fry
Water chestnuts sautéed with black pepper, onions, and curry leaves.
Karampodi Paneer
Paneer marinated with spices, deep-fried, and tossed with spicy Andhra-style podi, red chilies, and cashew nuts.
Gobi Manchuria
Battered and deep-fried cauliflower tossed in a tangy and spicy Indo-Chinese manchurian sauce, typically including soy, vinegar, chili, ginger, and garlic.
Babycorn Manchuria
Deep-fried baby corn sautéed with homemade Manchurian sauce.
Jalapeno Chicken
Batter-fried chicken cubes and jalapeños, typically tossed with a spicy sauce.
Chicken 65
Spicy, marinated boneless chicken, fried to perfection
Chicken Manchuria
Boneless chicken pieces deep-fried and tossed in a tangy, savory Manchurian sauce with ginger, garlic, and soy sauce.
Chicken Majestic
Marinated chicken strips deep-fried and tossed with a tangy, spicy sauce typically including curry leaves, green chilies, and yogurt.
Curry Leaf Chicken
Deep-fried boneless chicken sautéed with curry leaves, onions, green chilies, and peppercorns.
Apollo Fish
Boneless fish marinated with spices, deep-fried, and sautéed with curry leaves and green chilies. Typically includes a tangy and spicy sauce.
Pachimirchi Kodi Vepudu
Chicken marinated with green chilies and spices, then stir-fried with onions and curry leaves.
Goat Pepper Fry
Tender goat pieces sautéed with black pepper, onions, curry leaves, and aromatic spices.
Guntur Kodi Vepudu
Bone-in chicken fried with a blend of Guntur's fiery red chilies and traditional Indian spices.
Cashew Chicken
Boneless chicken cubes deep-fried and sautéed with cashew nuts and special spices.
Telangana Karam Podi Chicken
Deep-fried chicken tossed in a special spice blend with curry leaves, dried chilies, and a mix of pulses.
Chowrastha Fried Chicken (CFC)
Crispy fried chicken typically marinated with Indian spices and herbs, delivering a savory and aromatic appetizer experience.
Pepper Chicken
Chicken marinated in black pepper and spices, deep-fried, and sautéed with onions and green chilies.
Pepper Shrimp
Shrimp sautéed with black pepper, curry leaves, and green chilies in a zesty pepper sauce.
Chilli Chicken
Stir-fried boneless chicken with bell peppers, onions, green chilies, and a spicy, tangy Indo-Chinese chili sauce.
Chilli Egg
Boiled eggs battered with desi spices, deep-fried, and tossed in a spicy chilli sauce with hints of soy sauce.
Paneer Tikka Masala
Marinated paneer cubes in rich masala sauce. Side: Rice.
Malai Methi Paneer
Paneer curry with creamy fenugreek sauce. Options include rice.
Paneer Butter Masala
Paneer cubes in a creamy tomato-butter sauce. Served with rice.
Kaju Mutter Panner
Creamy curry with cashews, peas, and paneer. Served with rice.
Chana Masala
Chickpeas in spiced tomato gravy. Served with rice.
Bhindi Masala/Pulusu
Okra with savory spices, paired with rice.
Kadai Paneer
Paneer cubes in rich tomato-based gravy. Served with Rice.
Palak Paneer
Spinach and paneer curry. Served with rice.
Navaratan Kurma
Mixed vegetables simmered in a creamy, mildly spiced curry. Served with rice.
Kadai Veg
Assorted vegetables in a spiced curry sauce. Served with rice.
Nizami Handi
Creamy curry with a side of rice.
Aloo Dum Capsicum
Spiced potato and bell pepper curry. Serve with rice.
Veg Chatpat
Hearty vegetable curry with a side of rice.
Kaju Masala
Rich cashew curry served with rice.
Aloo Kurma
Potato curry with side of rice.
Mushroom Masala
Mushrooms in a rich, spiced curry sauce. Option to add rice.
Kaju Capsicum Masala
Bell peppers and cashews in a rich curry sauce. Served with rice.
Achari Handi Masala
Tangy and spicy Indian curry. Served with rice.
Veg Kheema Masala
Savory blend of minced vegetables and aromatic spices. Served with rice.
Mutter Paneer
Green peas and paneer curry served with or without rice.
Yellow Dal tadka
Yellow lentils tempered with spices. Comes with rice.
Spinach Dal
Spinach cooked with lentils and spices. Choose Rice as a side.
Pav Bhaji (3 pcs)
$13.74
Mashed vegetables cooked in a spiced tomato gravy, served with three butter-toasted pav (bread rolls).
Bhel puri
$11.24
Savory Indian street snack bursting with flavorful ingredients like puffed rice, tangy chutneys, and mixed vegetables.
Aloo Tikki Chat
Crispy potato patties typically topped with yogurt, tamarind and mint chutneys, chickpeas, onions, tomatoes, and spices.
Vada Pav
Deep-fried potato dumplings sandwiched in soft bread buns with layers of spicy garlic, tamarind, and mint chutneys.
Samosa Ragada
Crispy samosas topped with spiced chickpeas, yogurt, tamarind and mint chutneys, sev (crispy noodles), and onions.
Papidi Chat
Papdi chaat: Served hot or cold; crispy crackers, tangy yogurt, spices.
Sev Puri
Crispy fried flour discs topped with diced potatoes, onions, tamarind, cilantro chutneys, and garnished with thin gram flour noodles.
Extra Paav
$3.12
Toasted pav bread, typically includes butter and a hint of spice.
Extra Pani Poori (6 Pcs)
$4.36
Six crispy, hollow puris typically served as an accompaniment to various chaat dishes.
Pani Puri 6 pcs
Crispy hollow puris filled with spiced potatoes, chickpeas, and tangy tamarind water. Comes with six pieces.
Dahi Puri
Puff pastry served with spiced yoghurt and a tangy chutney- a classic Indian street food delight.
Chicken Tikka Frankie
Chicken tikka marinated with Indian spices, grilled, and wrapped in a soft chapati with onions and special sauce.
DC Chicken Sandwich
Grilled chicken, lettuce, tomatoes, and onions on a toasted bun, typically includes mayonnaise and a hint of Indian spices.
Paneer Burji Sandwich
Scrambled paneer mixed with onions, tomatoes, and spices, served in a sandwich.
Bombay Grill Sandwich
Grilled sandwich typically includes layers of seasoned potatoes, mixed vegetables, cheese, and house-made green chutney.
Egg Frankie
Roti wrap filled with boiled egg, onions, bell peppers, and a blend of Indian spices.
Goat Kheema Frankie
Ground goat meat cooked with herbs and spices, rolled in flatbread with onions and chutneys.
Bread Omelette
$14.99
A simple omelette with onions, tomatoes, chilies, cilantro, and spices, served between slices of bread.
Grilled Veg Sandwich
Grilled fresh bread sandwich typically includes cucumber, tomato, potato, onion, green bell pepper, and chutney.
Paneer Frankie
Flaky flatbread filled with paneer, onions, capsicum, and a blend of house spices, typically enhanced with cheese and sauces.
Veg Frankie
Roti filled with spiced potato patty, cabbage, onion, green chutney, and frankie masala.
Poori & Chicken Curry
Deep-fried puffed wheat bread paired with a spiced chicken curry, typically featuring tender chicken pieces in a rich, aromatic gravy.
Poori & Goat Kheema Curry
Deep-fried puffed bread typically served with minced goat cooked with traditional Indian spices.
Peanut Chutney 8oz
Roasted peanuts blended with garlic, green chillies, cumin seeds, salt, and tamarind.
Sambaar (8 oz)
Sambar: A lentil-based vegetable stew cooked with toor dal and tamarind broth, commonly enjoyed in South India.
Extra Poori
$3.75
Deep-fried unleavened whole wheat bread.
Poori & Goat Curry
Deep-fried unleavened bread served with bone-in goat pieces simmered in a traditional curry sauce with onions, tomatoes, and Indian spices.
Sambaar(16 oz)
Lentil and vegetable stew made with pigeon pea lentils, tamarind, and a unique spice blend called sambar powder.
Extra Bhaji Masala (12 Oz)
A spiced vegetable curry typically includes potatoes, peas, and tomatoes, cooked with a blend of Indian spices.
Peanut Chutney 16oz
Roasted peanuts and chana dal blended with chillies and tamarind, creating a classic Indian chutney.
mint chutney (16 oz)
Mint chutney typically includes fresh mint, cilantro, ginger, garlic, and green chilies, blended into a spicy condiment.
Raita 8oz
$3.74
Yogurt-based dip typically includes cucumbers, tomatoes, onions, and herbs.
mint chutney 8oz
$5.00
Mint chutney typically made from fresh mint, cilantro, ginger, garlic, and spices, creating a flavorful condiment.
Pani puri water (16oz)
Spiced water typically infused with tamarind, mint, and cumin, often used to fill crispy puri shells for a popular Indian street food experience.
Idly (no chutneys)
$6.86
Steamed rice and lentil cakes, typically soft and fluffy, originating from the Indian subcontinent, commonly enjoyed as a breakfast dish.
4oz peanut chutney
$1.25
Roasted peanuts blended with chana dal, chillies, and tamarind, creating a classic Indian chutney to complement your meal.
4oz Raita
Yogurt mixed with herbs and spices, commonly featuring ingredients like cucumber or carrots.
4oz Salan
Salan: A traditional Indian curry typically made with peanuts, sesame seeds, and spices, offering a rich and aromatic flavor profile.
Extra pav bhaji masala
Mashed mixed vegetables cooked with special spices, served with extra portion of pav bhaji masala.
omlette
$12.49
Egg omelette typically includes whisked eggs seasoned with salt and pepper, cooked until set, and folded for a simple, satisfying dish.
Poori Bhaji (3pcs)
Deep-fried whole wheat bread typically served with spiced potato curry.
Chole Poori (3 pcs)
Deep-fried unleavened wheat bread typically served with a spiced chickpea curry.
Indian Street Style Chicken Fried Rice
Fragrant rice tossed with tender chicken and Indo-Chinese spices. Spice level options: Mild, Medium, Spicy.
Schezwan Fried Rice
Indo-Chinese fusion rice with your choice of spice level and protein options including vegetable, egg, chicken, kheema (minced meat), shrimp, or veg burnt garlic.
Chilli Garlic Fried rice
Choice of spice level (Mild, Medium, Spicy) and protein (vegetables, egg, chicken, kheema, shrimp).
Fried Rice
Assorted protein options paired with fried rice; adjustable spice levels for personalized taste.
Indian Street Style Veg Fried Rice
Veg fried rice with choice of spice level: Mild, Medium, or Spicy.
Indian Street Style Egg Fried Rice
Stir-fried basmati rice with scrambled eggs, mixed vegetables, soy sauce, and spices, inspired by Indian street vendors.
Indian Street Style Kheema Fried Rice
Kheema fried rice with customizable spice levels: mild, medium, or spicy. Authentic Indian street food flavor.
Indian Street Style Shrimp Fried Rice
Shrimp, rice, mixed spices; choice of mild, medium, or spicy.
Hakka Noodles
Thin, stir-fried noodles with choice of protein: vegetable, egg, chicken, kheema (minced meat), shrimp, or veg burnt garlic. Spice level options: mild, medium, or spicy.
Chilli Garlic Noodles
Garlic noodles with choice of spice level (Mild, Medium, Spicy) and protein options: Veg Burnt Garlic, Egg, Chicken, Double Egg, or vegetable.
Chicken Tandoor (4 pcs)
Chicken Tandoor (4 pcs): Bone-in chicken marinated in yogurt and Indian spices, grilled in a traditional tandoor oven.
Chicken Tikka 7 pcs
Boneless chicken marinated in yogurt and spices, cooked in a tandoor oven.
Garlic Naan
Garlic-infused flatbread baked to perfection to accompany your meal.
Bullet Naan
$5.61
Spicy, tandoor-baked flatbread with green chili, garlic, and cilantro for an extra kick.
Coriander butter roti
Whole wheat flatbread baked in a tandoor oven, topped with butter and coriander.
Coriander Butter Naan
Leavened white flour bread baked in a tandoor, topped with butter and fresh coriander.
Butter Roti
Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries
Onion Kulcha
Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.
Paneer Kulcha
Traditional Indian bread, stuffed with rich, creamy paneer (cheese) and baked to perfection
Paneer Tikka Kebab 7 pcs
Paneer cubes marinated in spiced yogurt, skewered with onions and bell peppers, and grilled in a traditional tandoor.
Chicken Tandoor (2 pcs)
Chicken marinated in yogurt and spices, then roasted in a traditional tandoor clay oven.
Malai Chicken Tikka 7 pcs
Boneless chicken marinated in cream, yogurt, and spices, grilled in a tandoor.
Achari ChickenTikka Kabab 7 pcs
Chicken marinated in pickling spices and yogurt, skewered and grilled in a tandoor.
Mix Platter(4 Varities)
$26.24
Combination of chicken tikka, tandoori chicken, seekh kebab, and tandoori fish typically marinated with spices and cooked in a clay oven.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Fruit custard With Ice Cream
Fruit custard paired with a choice of ice cream flavors: Vanilla, Mango, Rose, Pan, Butterscotch, Chocolate Brownie, and more.
Ice Cream- 2 Scoops
Two scoops of ice cream, typically includes flavors like mango, vanilla, or kulfi, a traditional Indian frozen dessert.
Mango Tresleches
Sponge cake soaked in three milks, layered with mango puree, and topped with whipped cream, combining traditional tres leches with tropical mango flavors.
Junnu
Traditional Indian dessert made from cow's colostrum milk, typically combined with jaggery and cardamom for a subtly spiced, creamy pudding experience.
Pastries
A selection of pastries with flavors like pineapple, black forest, butterscotch, chocolate, and more.
Ice Cream - 1 scoop
A variety of ice cream flavors including Vanilla, Mango, Rose, Pan, Butter Scotch, Gulab Jamun, and more.
Kaju Gobi Pulao FM
$49.99
Cashews and cauliflower cooked with aromatic long-grain rice and mixed with spices.
Paneer Pulav FM
Fragrant basmati rice cooked with aromatic spices, tender paneer cubes, and assorted vegetables, creating a harmonious blend of flavors.
Gongura Paneer Pulao FM
Paneer and sour gongura leaves cooked with long-grain rice, creating a savory pilaf inspired by Andhra cuisine.
Vijayawada Paneer Pulao FM
Kaju Paneer Pulao: Cashews and cottage cheese cooked with aromatic long-grain rice, typically seasoned with a blend of spices.
Egg Pulao FM
Aromatic basmati rice cooked with a blend of spices and herbs, typically including tender boiled eggs for a satisfying meal.
Chicken 65 Pulao FM
Boneless chicken 65 marinated in spices and layered with aromatic basmati rice, creating a flavorful pilaf.
Vijayawada Chicken Pulao FM
Marinated chicken cooked with aromatic spices and basmati rice, inspired by Vijayawada culinary traditions.
Goat Fry Pulav FM
Fried goat pieces mixed with aromatic basmati rice and spices.
Goat Kheema Pulav FM
Minced goat meat cooked with basmati rice and aromatic spices.
Fish Pulav FM
Chunks of marinated fish cooked with aromatic basmati rice, typically including fragrant spices and garnished with fried onions.
Shrimp Fry Pulav FM
Lightly spiced pilaf rice topped with crispy fried shrimp, typically seasoned with aromatic spices.
ghee roast mutton pulav FM
Basmati rice cooked with aromatic spices and ghee, mixed with tender roasted mutton.
SPL Chicken Fry Pulav FM
Spl chicken fry pulav fmpk features spiced fried chicken pieces combined with aromatic basmati rice, typically seasoned with a blend of Indian spices for a rich taste.
Chef Special Veg Pulao FM
Basmati rice cooked with assorted vegetables and aromatic spices, creating a flavorful and fragrant pilaf.
Veg Kheema Pulao FM
Minced vegetables cooked with basmati rice and aromatic spices, creating a flavorful pilaf.
Goat Kheema Pulav
Ground goat meat cooked with basmati rice, typically infused with aromatic spices and herbs.
Vijayawada Chicken Pulav (Boneless)
Boneless chicken marinated in Vijayawada-style spices, cooked with aromatic basmati rice and herbs.
Ghee Roast Mutton Pulav
Basmati rice cooked with aromatic spices and mixed with clarified butter-roasted mutton.
Chicken 65 Pulav (Boneless)
Basmati rice cooked with mild spices and layered with boneless Chicken 65.
Kaju Gobi Pulao
Basmati rice cooked with cashews and cauliflower, typically seasoned with aromatic spices.
Vijayawada Veg Pulav
Pulav rice cooked with mixed vegetables and special Vijayawada spices.
Gongura Paneer Pulao
Pulav rice cooked with paneer and authentic Andhra gongura sauce, featuring the distinct sourness of gongura leaves.
Paneer Pulao
Basmati rice typically cooked with aromatic spices, tender paneer cubes, and assorted vegetables.
kaju paneer pulav
Basmati rice cooked with cashews and paneer, typically combined with aromatic spices and assorted vegetables.
Vijayawada Paneer Pulao
Fragrant basmati rice cooked with aromatic spices, tender paneer cubes, and crunchy cashews.
Egg Pulao
Basmati rice cooked with aromatic spices and tender boiled eggs.
Goat Fry Pulav
Pulav rice mixed with crispy fried goat, typically seasoned with aromatic spices.
Fish Pulav
Lightly spiced basmati rice with chunks of fish, typically garnished with fried onions.
Shrimp Fry Pulav
Lightly spiced basmati rice topped with crispy fried shrimp.
SPL Chicken Fry Pulav
Aromatic basmati rice layered with bone-in chicken fried with caramelized onions, cashews, and curry leaves, creating a flavorful Indian pilaf experience.
Pacchi Mirchi Mutton Pulav
Chef Special Veg Pulao
Basmati rice cooked with a medley of vegetables and aromatic Indian spices.
Veg Kheema Pulao
Minced vegetable chunks cooked with basmati rice and aromatic spices.
Masala Dosa
Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
Benne masala dosa
Bangalore special rice crepe cooked with butter and typically filled with mildly spiced mashed potatoes and chutney powder.
Mysore Masala Dosa
Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
Chicken Tikka Dosa
Thin crepe made from fermented rice and lentil batter, typically stuffed with tandoor-roasted chicken tikka and spices.
Paneer Dosa
A popular South-Indian speciality- crispy Indian crepe stuffed with spiced paneer (cheese)
Benne onion dosa
Thin rice and lentil crepe typically enriched with butter and topped with chopped onions.
Plain Benne Dosa
A thin, crispy crepe made from fermented rice and lentil batter, typically cooked with butter, served without filling.
Ghee Karam Dosa
Thin crispy rice and lentil crepe topped with ghee and a spicy chili paste.
Bangalore Masala Dosa
Thin rice and lentil crepe filled with hand-mashed potatoes, mustard seeds, onions, coconut, and chili.
Podi karam Dosa
Rice and lentil crepe spread with a spicy chutney powder blend of ground lentils, chilies, and spices.
Guntur Karam Dosa
Thin crepe made from fermented rice and lentil batter, topped with spicy chili paste and karampodi (spicy lentil powder).
Cheese Dosa
Rice and lentil crepe filled with Indian buttery Amul cheese.
Gongura chilli onion dosa
Dosa filled with tangy gongura (sorrel leaves), diced onions, and green chillies.
Egg Dosa
Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
Chicken 65 Dosa
Lentil and rice crepe filled with chicken 65, typically served with chutneys and sambar.
Goat Kheema Dosa
Thin crepe made of fermented lentil flour stuffed with spiced ground goat kheema.
Plain Rava Dosa
Crispy thin crepe made of semolina and rice flour, typically served with chutney and sambar.
Rava Onion Dosa
Crepe made from semolina and rice flour, topped with fresh onions.
Rava Masala Dosa
Thin and crispy crepe made from semolina and rice flour, filled with spiced mashed potatoes and onions.
Bhaji Dosa
A rice crepe filled with a savory blend of mashed vegetables and potatoes, inspired by Mumbai's pav bhaji.
Plain Utappam
Thick Indian pancake made with rice and lentil batter.
Onion Utappam
Thick rice and lentil pancake topped with chopped onions.
Onion Chilli Utappam
Uttapam made from rice and lentil batter, topped with chopped onions and green chilies.
Paneer Utappam
Thick rice pancake topped with paneer (Indian cottage cheese), onions, chilies, and cumin.
Pesarattu
A traditional South Indian thin and crispy crepe made from green lentil and rice batter, typically featuring hints of ginger and green chili.
Onion Dosa
Thin rice and lentil crepe topped with chopped onions.
Plain Dosa
Crisp, golden South Indian crepe made from fermented rice and lentil batter.
Butter Chicken
Malai Methi Chicken
Tender chicken in creamy fenugreek sauce. Served with rice. Choose from mild, medium, or spicy.
Dhaba Style Chicken
Tender chicken in rich, spiced curry. Options: Served with rice. Choose spice level: mild, medium, or spicy.
Afghani Chicken
Succulent chicken curry with choice of rice. Spice level: Mild, Medium, or Spicy.
Chicken Tikka Masala
Chettinad Chicken Curry
Spicy chettinad chicken curry. Choices: Rice side, spice level Mild, Medium, or Spicy.
Kothimeera Chicken Curry
Fragrant curry with coriander chicken. Choice of rice. Spice level: mild, medium, spicy.
Murgh Makhani Chicken
Butter masala. Choice of rice. Spice level: Mild, Medium, Spicy.
Chowrastha Spl Chicken(Bone)
Tender chicken in a special blend of Indian spices. Served with rice. Choose spice level: mild, medium, or spicy.
Andhra Chicken Curry(Bone)
Savory chicken curry with fragrant spices. Choose rice as your side. Available in mild, medium, or spicy levels.
Kadai Chicken
Spiced chicken curry with choice of rice. Spice levels: mild, medium, spicy.
Chicken Vindaloo
Spicy chicken curry with choice of rice and spice level (Mild, Medium, Spicy).
Gongura Chicken Curry
Gongura chicken in spicy curry sauce served with your choice of rice. Select spice level: mild, medium, or spicy.
Palak Chicken Curry
Spinach and chicken curry, served with rice. Choice of mild, medium, or spicy.
Achari Chicken
Chicken in tangy, spiced sauce. Served with rice. Choice of mild, medium, or spicy.
Chowrastha Spl Goat Curry
Tender goat curry. Pick a side: rice. Spice level: mild, medium, or spicy.
Dhaba Style Goat Curry
Goat curry, choice of rice side; spice level: mild, medium, or spicy.
Andhra Goat Masala
Goat or mutton masala with choice of rice. Select spice level: mild, medium, or spicy.
Chettinad Goat Curry
Goat in Chettinad spices, with rice. Choose spice level: mild, medium, spicy.
Kadai Goat Curry
Goat curry with kadhi. Choose rice as a side. Spice levels: Mild, Medium, Spicy.
Achari Goat Curry
Goat curry with pickled spices. Choice of rice. Spice levels: Mild, Medium, Spicy.
Gongura Goat Curry
Tangy goat curry with sorrel leaves. Served with rice. Choose mild, medium, or spicy.
Palak Goat Curry
Tender goat pieces simmered in a richly spiced spinach sauce. Served with rice. Spice level: mild, medium, or spicy.
Ginger Goat Curry
Goat curry infused with ginger. Choose rice. Spice levels: Mild, Medium, Spicy.
Goat Vindaloo
Tender goat in a spicy vindaloo sauce. Served with rice. Choose spice level: mild, medium, or spicy.
Mutton Ragan Josh
Mutton Rogan Josh: Aromatic curry with tender mutton. Served with rice. Choice of mild, medium, or spicy.
Kaju Kheema Goat Curry
Goat curry with cashews. Serve with rice. Choose spice level: mild, medium, spicy.
Goat Kheema Fry
Ground goat spiced to your choice of mild, medium, or spicy. Served with rice.
Fish Masala(Tilapia)
Fish masala curry. Served with rice. Choose your spice level: Mild, Medium, Spicy.
Malabar Fish Curry(Tilapia)
Malabar fish curry with choice of rice. Spice level: Mild, Medium, Spicy.
Fish Pulusu (Tilapia)
Tangy fish curry. Choice of rice. Spice level options: mild, medium, spicy.
Shrimp Masala
Shrimp in a rich curry sauce. Served with rice. Choice of spice: mild, medium, or spicy.
malai methi goat curry
Creamy fenugreek goat curry. Choice of Rice or No Rice. Spice levels: mild, medium, spicy, extra spicy.
Egg Pulusu
Spicy, tangy curry served with rice. Choose your spice level: Mild, Medium, or Spicy.
Egg Burji Dhaba Style
Egg bhurji, served with rice, choice of mild, medium, or spicy heat levels.
Pulav Rice 16oz
Basmati rice typically cooked with onions, peas, and aromatic spices.
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Jalebi (1/2P)
Deep-fried spirals made from flour batter and soaked in sweet sugar syrup.
Jalebi (1P)
Deep-fried spirals of wheat flour batter soaked in sugar syrup. Popular South Indian sweet.
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
Gulab Jamoon
Deep-fried milk dumplings soaked in a sweet rose-flavored syrup.
Sweet Pan
$4.99
Betel leaves rolled and filled with sweet spreads and crunchy tidbits like tutti-frutti, cherries, and chopped dates, serving as a dessert and mouth freshener.
Motichur Ladoo (1\2 P)
Motichur Ladoo (1 Pound)
Tresleches
Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
Osmania Biscuit
$0.75
A popular tea biscuit from Hyderabad, India, typically made with wheat flour, butter, sugar, and milk.
Ferro Tub
Pastry filled with rich chocolate and hazelnut cream, typically topped with a crunchy praline layer and a smooth chocolate glaze.
Special butter cookie
$1.61
Crispy, Soft-centered Classic Chocolate Chip Cookie
Cake order (2lb min) Egg
$56.25
A traditional Indian cake typically made with eggs. Check for flavor availability such as mango, pineapple, butterscotch, or black forest.
Cake Order (2lb min) Eggless
$68.75
Eggless cake typically includes flavors like mango, pineapple, butterscotch, or black forest. Check for flavor availability.
Coconut Macaron
Typically includes coconut, sugar, and cardamom, creating a delicate and sweet treat.
CHOCOLATE BUN
Soft, baked bun typically filled with rich chocolate.
coconut bun
bala baiana
Dil Pasand
Soft bread typically filled with a moist mixture of coconut and tutti frutti, commonly found in Indian bakeries.
Cream Bun
Soft, sweet buns typically filled with whipped cream.
Boneless chicken biryani with a choice of spice level: Regular, Double masala, or Mild Spice. Indian cuisine classic.
Fragrant rice dish with tender goat pieces. Spice options: Regular, Double masala, Mild Spice.
Chicken dum biryani with choice of spice level: regular, double masala, or mild. Aromatic and hearty.
Ghee roast mutton biryani. Spice Level options: Regular, Double masala, Mild Spice.
Avakai Veg Biryani Spice Level options: Regular, Double masala, or Mild Spice. Mixed vegetables, tangy pickle flavor. Indian rice dish.
Choice of spice level - Regular, Double masala, or Mild spice.
Mixed vegetables and aromatic spices, served with your choice of spice level: regular, double masala, or mild.
Spiced basmati rice with minced vegetables; choice of regular, mild, or extra masala spice levels.
Savory biryani featuring cashews and cauliflower. Spice levels: Regular, Double masala, Mild Spice.
Spiced rice with paneer cheese. Available spice levels: Regular, Double masala, or Mild Spice.
Paneer biryani with various spice levels: regular, double masala, or mild spice.
Paneer biryani with tangy gongura (sorrel leaves). Spice options: Regular, Double masala, Mild.
Egg biryani with choice of spice level: Regular, Double masala, or Mild Spice.
Gongura chicken biryani; marinated chicken with unique gongura leaves. Spice options: Regular, Double masala, or Mild Spice.
Avakai chicken biryani. Options for spice level: regular, double masala, or mild spice.
Boneless chicken 65 biryani with choice of spice level: regular, double masala, or mild spice.
Savory goat biryani infused with fragrant spices and tangy gongura leaves. Choose spice level: Regular, Double masala, or Mild Spice.
Traditional Indian biryani with tender goat pieces and avakai (mango pickle). Spice levels: Regular, Double masala, or Mild Spice.
Goat biryani with choice of spice level: Regular, Double masala, or Mild.
Goat meat cooked with rice and spices. Spice level options: Regular, Double masala, Mild.
Shrimp biryani - Aromatic rice with shrimp, choice of regular, double masala, or mild spice.
Fish biryani with spice options: regular, double masala, mild spice.
Fragrant rice with vegetables, available in Regular, Double masala, or Mild Spice levels.
Gongura Veg Biryani - Basmati rice with sour Gongura leaves and mixed vegetables. Spice options: Regular, Double masala, Mild.
Aromatic basmati rice cooked with mixed vegetables and traditional Indian spices, creating a delightful vegetarian biryani.
Tangy avakai pickle-infused biryani with a delightful blend of vegetables.
Vegetarian keema and a mix of vegetables cooked with aromatic basmati rice and spices.
Kaju Gobi Biryani Family Pack: Aromatic basmati rice with cashews and cauliflower, typically served with raita and salan.
Paneer biryani typically includes soft paneer cubes and seasoned basmati rice cooked with aromatic Indian spices.
Paneer cubes tossed in Vijayawada sauce, served with aromatic basmati rice and spices in a traditional dum biryani style.
Aromatic basmati rice cooked with soft paneer cubes and tangy gongura (sorrel) leaves.
Egg biryani. Choice of regular, double masala, or mild spice.
Aromatic basmati rice typically cooked with chicken and tangy gongura (sorrel) leaves.
Tangy avakai pickle-infused biryani with marinated chicken, cooked in traditional dum style, offering a rich blend of spices and flavors.
Chicken Dum Biryani FM - Aromatic chicken biryani with choice of spice level: Regular, Double masala, or Mild Spice.
Boneless Vijayawada biryani. Spice levels: Regular, Double masala, Mild.
Deep fried marinated chicken with green chilies, cooked with aromatic basmati rice and whole spices.
Goat biryani with choice of spice level: Regular, Double masala, or Mild Spice.
Ghee roast mutton biryani typically includes tender mutton pieces cooked with fragrant basmati rice and aromatic spices, finished with ghee.
Goat meat cooked with aromatic basmati rice, blended with tangy gongura (red sorrel) leaves and traditional biryani spices.
Tangy avakai pickle-infused biryani with succulent goat meat, cooked in traditional dum style with aromatic spices and basmati rice.
Goat kheema biryani. Choice of spice level: Regular, Double masala, Mild Spice.
Aromatic basmati rice cooked with succulent fish pieces and a blend of Indian spices.
Basmati rice cooked with shrimp, blended with aromatic spices and herbs.
Spiced vegetable rice with customizable heat levels: Regular, Double masala, or Mild.
Biryani featuring aromatic basmati rice and a variety of vegetables, infused with tangy gongura (sorrel) leaves.
Fried baby corn tossed with onions and bell peppers in a peppery seasoning.
Battered cauliflower florets deep-fried and tossed in a spicy, sweet, and tangy Indo-Chinese manchurian sauce.
Deep-fried water chestnuts sautéed with curry leaves, onions, and peppers.
Battered mushrooms stir-fried with onions, bell peppers, and tossed in a tangy, spicy Indo-Chinese sauce.
Stir-fried paneer cubes sautéed with bell peppers, green chilies, spring onions, and homemade red chili sauce.
Paneer cubes sautéed with jalapenos, onions, and bell peppers in a tangy, spicy sauce.
Paneer marinated with green chilies and spices, then deep-fried to a crisp exterior.
Batter-fried cauliflower tossed in a house-made green chili sauce.
Marinated cauliflower deep-fried and tossed with a blend of spices, including red chillies and fried garlic.
Paneer deep-fried and tossed with house special spices, red chillies, and fried garlic.
Cauliflower marinated in Indian spices and tossed in a chili base sauce.
Batter-coated cauliflower florets deep-fried and mixed with sautéed onions, bell peppers, and jalapeños in a spicy Indo-Chinese sauce.
Deep-fried baby corn sautéed with a tangy, spicy Manchurian sauce.
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