Pausa Bar & Cookery

Prosciutto Toscano

$23.00

30 month Prosciutto di Parma. Served with tigella, cunza, pickles, and mustard.

Butcher's Board 5 Piece

$48.00

House selection. Served with tigella, cunza, pickles, mustard (please inform us of allergies, some of these items contain garlic & nuts, cross contamination with nuts on all salumi).

Butcher's Board 3 Piece

$34.00

House selection. Served with tigella, cunza, pickles, mustard (please inform us of allergies, some of these items contain garlic & nuts, cross contamination with nuts on all salumi).

Chef’s Board 5 Piece Cheese

$48.00

House selection. Served with seasonal compote, truffle honey, oat crackers & grilled bread (please inform us of allergies, some of these items contain nuts).

Chef’s Board 3 Piece Cheese

$34.00

House selection. Served with seasonal compote, truffle honey, oat crackers & grilled bread (please inform us of allergies, some of these items contain nuts).

Blue Prawns

$27.00

black garlic puree, pea tendrils, guanciale vinaigrette, english peas, saffron oil

Kurobuta Pork Belly

$26.00

garbanzo bean puree, swiss chard, cherry mostarda, chicharrones, pork demi

Burrata

$24.00

beets, strawberries, poppy seed dressing, pickled green strawberry puree

Foccacia

$7.00

Oven-baked Italian bread typically includes rosemary, parmesan cheese, and olive oil.

Cucumber

$22.00

seasonal cucumbers, arugula, dill-stracciatella, calabrian chili & garlic oil, cucumber vinaigrette

Mixed Green Lettuce

$22.00

corn, plumogranate vinaigrette, candied hazelnuts

Pizza Margherita

$28.00

Tomatoes, house made mozzarella, basil, olive oil. (Pizzas are not sliced, please specify if preferred sliced. Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Pizza Agnello

$37.00

house made mozzarella, lamb shoulder, lovage pesto, pickled shallots, arugula, pepitas, saffron pecorino (Pizzas are not sliced, please specify if preferred sliced. Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Pizza Nonno

$36.00

house made mozzarella, stracchino, polpette, green garlic, morel mushrooms, bone marrow demi . Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Pizza Primavera

$36.00

house made mozzarella, sheep ricotta, pea tendril pesto, english peas, fava beans, spring onion, grana padano (Pizzas are not sliced, please specify if preferred sliced. Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Pizza Fichi

$37.00

house made mozzarella, buffalo ricotta, black mission figs, proscitto toscano, balsamic red onion, fig leaf oil (Pizzas are not sliced, please specify if preferred sliced. Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Pizza Sausage

$34.00

Tomatoes, house made mozzarella, house made pork sausage, basil, olive oil. (Pizzas are not sliced, please specify if preferred sliced. Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Vegan Pizza

$34.00

Tomatoes, seasonal vegetables. (Pizzas are not sliced, please specify if preferred sliced. Re-heating instructions: pre-heat oven to 425 cook for 4 minutes.)

Red Wine Rigatoni

$37.00

braised pork sausage ragu, crispy sage, grana padano

Squid Ink Spaghetti

$40.00

lobster sausage, english pea puree, fava beans, parsley

Ravioli Integrali

$38.00

beef cheeks, sheep ricotta, swiss chard, onion puree, pickled blueberries, bone marrow demi

Basil Creste di Gallo

$38.00

yellow piennolo tomato, graffiti eggplant puree, ricotta fonduta, confit cherry tomato, basil oil

Gnocchetti

$38.00

green garlic purée, pancetta, fiddlehead fern, saffron egg gel

Vegan Pasta

$34.00

Vegan short tube pasta, piennolo tomatoes, seasonal vegetables.

Gluten Free Pasta

$36.00

Casarecce, a short twisted tube pasta made from quinoa, rice, and corn. Choice of Sauce.

Lamb Shank

$50.00

fava bean puree, aritchokes, fava bean mash, mint salsa verde, sheep ricotta foam, lamb demi

Top Sirloin

$52.00

porcini puree, winnemucca potato, king trumpet mushrooms, truffled veal demi

Summer Squash

$18.00

bell pepper puree, arugula pesto, almond crumble

Kurobuta Pork Chop

$47.00

cornbread panzanella, watermelon, cherry tomatoes, arugula, pork demi

Side Garlic Potatoes

$17.00

Fried butterball potatoes tossed in house made garlic butter.