Gohan Ramen Bar

Gyoza Dumplings

$6.50

Five pan-fried dumplings.

Tako Yaki

$8.50

5 pieces

Shrimp Tempura

$7.00

Crispy battered shrimp served with a side of soy sauce and sliced green onions.

Crab Sunomono

$6.00

Thinly sliced cucumbers and shredded crab are combined with a light vinegar dressing, garnished with green onions and sesame seeds.

Shrimp Shumai

$7.50

Steamed shrimp dumplings, typically served with a soy-based dipping sauce.

Edamame

$5.50

Steamed young soybeans in the pod, lightly seasoned with sea salt.

Garlic Butter Edamame

$7.00

Edamame pods sautéed in a blend of garlic and butter, offering a savory Japanese appetizer experience.

Wakame

$4.00

Seaweed salad typically includes carrots, daikon, and nori, garnished with toasted sesame seeds.

Chicken Karage

$9.50

Crispy, golden-brown fried chicken pieces served with a side of spicy mayonnaise.

Agedashi Tofu

$6.00

Deep-fried tofu in dashi broth, garnished with scallions and bonito flakes.

Sunomono Salad

$12.00

Thinly sliced cucumber and seaweed typically combined with seafood, dressed in a Japanese-style vinegar sauce.

Wakame Salad

$10.00

Marinated seaweed with sesame seeds, typically served with a light dressing, offering a classic taste of Japanese cuisine.

Fresh Tofu Salad

$10.00

Fresh tofu cubes on a bed of mixed greens, typically garnished with seaweed and dressed with a light sesame vinaigrette.

Gohan House Salad

$13.50

Mixed greens, cucumber, tomato, and carrot with house ginger dressing.

Gohan Tonkotsu Ramen

$14.50

Rich pork bone broth with tender chashu, bamboo shoots, scallions, and soft-boiled egg. Typically includes seaweed, bean sprouts, and fish cake for added depth and texture.

Karage Chicken Ramen

$16.50

Crispy karage chicken served over ramen noodles. Choice of broths: rich pork bone, spicy miso, or soy-based.

Gohan Spicy Miso Ramen

$14.50

Rich miso broth with tender pork slices, corn, soft-boiled egg, bean sprouts, scallions, and a slice of fish cake.

Katsu Ramen Special

$17.00

Ramen with choice of creamy pork, spicy miso, or savory soy sauce broth. Topped with deliciously crispy chicken or pork katsu.

Spicy Tantan Ramen

$14.50

Ground pork, corn, bok choy, bean sprouts, green onions, and a halved soft-boiled egg in a savory broth with ramen noodles.

Noodles & Broth

$9.00

Choice of rich Tonkotsu, Spicy Miso, or Shoyu broth with noodles.

Gohan Special Ramen

$16.50

Choice of rich Tonkotsu, Spicy Miso, or savory Shoyu broth with noodles and toppings.

Gohan Shoyu Ramen

$14.50

Savory broth with tender chashu pork, corn, bean sprouts, scallions, narutomaki, and a soft-boiled egg, served with ramen noodles.

Gohan Vegan Ramen

$14.00

Hearty vegan ramen with choice of kale or egg noodles, featuring savory broth and a variety of traditional Japanese ingredients.

Maze Soba

$16.00

Chilled noodles with seasoned tofu meat in spicy sesame sauce, garnished with green onions, spicy tempura bits, cilantro, and chili threads.

Tempura Udon

$14.00

Udon noodles in a light broth, typically topped with shrimp and vegetable tempura, fish cake, and green onions.

Curry Udon

$14.00

Udon noodles in a Japanese curry broth, typically garnished with green onions and red pickles.

Kake Udon

$12.50

Thick udon noodles in a dashi and soy sauce broth, typically garnished with green onion, fish cake, and seaweed.

Pork Katsu Curry Plate

$14.50

Panko-breaded pork cutlet with Japanese curry sauce over rice, typically accompanied by pickled vegetables.

Shrimp Tempura Curry Plate

$14.00

Crispy shrimp tempura paired with savory curry sauce, served alongside fluffy rice, garnished with green onions and pickled ginger.

Chicken Katsu Curry Plate

$14.50

Crispy breaded chicken cutlet with savory curry sauce, served with steamed rice, green onions, and pickled red ginger.

Beef Curry Plate

$16.00

Japanese-style beef curry served over rice, typically featuring tender beef, potatoes, and onions in a savory curry sauce.

Katsu Don

$16.00

Choice of Chicken or Pork Katsu over rice with traditional toppings. Classic Japanese rice bowl.

Karage Don

$15.00

Crispy fried chicken pieces on rice, topped with sesame seeds, accompanied by pickled ginger, lime wedges, and sliced green onions.

Chashu Don

$13.00

Braised pork belly, soft boiled egg, scallion, and pickled ginger over Japanese rice.

Gyudon

$12.00

Thinly sliced beef simmered with onions in a savory sauce, garnished with green onions, sesame seeds, and diced red pickles over rice.

Chicken Karage With Rice

$9.00

Japanese-style fried chicken served with steamed rice, typically accompanied by a small salad and pickles.

Shrimp Tempura With Rice

$9.00

Lightly battered and deep-fried shrimp tempura served with steamed rice, offering a classic taste of Japanese culinary tradition.

Beef Teriyaki With Rice

$9.00

Grilled beef with teriyaki sauce over rice, typically accompanied by a selection of kid-friendly sides.

Chashu (Pork Belly)

$8.50

Braised pork belly served with steamed rice, a selection of pickles, and a refreshing salad, typically accompanied by a small portion of sushi or a traditional Japanese appetizer.

Green Tea Mochi Ice Cream

$4.00

Green tea ice cream encased in a soft, chewy mochi rice dough, offering a traditional Japanese dessert experience.

Mango Mochi Ice Cream

$4.00

Soft, pounded sticky rice encases a creamy mango ice cream filling, creating a delightful Japanese dessert experience.

Red Bean Ice Cream

$4.50

Creamy ice cream infused with sweet red bean flavor, offering a traditional Japanese dessert experience.

Red Bean Mochi Ice Cream

$4.00

A small, round confection of soft, pounded sticky rice dumpling (mochi) encasing a red bean ice cream filling.

Cheese Cake Tempura With Ice Cream

$7.00

Deep-fried cheesecake in a crispy tempura shell, typically accompanied by a scoop of ice cream.

Green Tea Japanese Ice Cream

$4.50

Green tea ice cream with a hint of vanilla and red bean flavor, inspired by traditional Japanese desserts.

Thai Tea

$4.00

Sweet and creamy Thai tea typically features a blend of black tea and condensed milk, offering a rich and aromatic experience.

Passion Fruit Green Tea

$4.00

Passion fruit and jasmine green tea, typically infused with fresh lime for a refreshing taste.

Strawberry Green Tea

$4.00

Cold brewed green tea with strawberry flavor, enhanced by strawberry popping boba for a delightful texture.

Can Soda

$1.50

Choice of refreshing canned soda: Cola, Diet Cola, or Lemon-Lime.

Mango Green Tea

$4.00

Mango puree blended with jasmine green tea, offering a delightful fruity taste.

Karage Chicken

$6.00

Deep-fried Japanese-style chicken, typically marinated and served with mayonnaise.

Chashu

$4.00

Braised pork belly, typically seasoned with a savory sauce, offering a tender and rich taste experience.

Side Salad

$2.00

Spring greens, cucumber, carrot, and cherry tomato with a house ginger dressing.

Shoyu Eggs

$1.00

Soft-boiled eggs marinated in soy sauce, offering a savory and umami-rich flavor typical of traditional Japanese cuisine.

Extra Noodle

$4.25

Stir-fried Japanese-style noodles, typically prepared plain or with a light sauce, offering a simple yet satisfying addition to any meal.

White Rice

$2.00

Steamed Japanese short-grain rice, typically soft and fluffy, served as a classic accompaniment to complement your meal.