Full menu
Arugula
$18.00
Baby Arugula tossed in a Champaign Vinegar, Lemon and Olive Oil Dressing With Roasted Beets and a bed of Whipped Goat Cheese
Charred Kale
Charred Kale salad is kissed with fire and tossed with heirloom Cherry Tomatoes, shaved Parmesan and tossed in Lemon and Olive Oil. This salad is slightly warm.
Toasted Farro
$20.00
Toasted farro, typically includes nutty grains, herbs, and olive oil, offering a delightful Italian starter experience.
Roasted Potatoes
$14.00
Fire Roasted Fingerling Potatoes (v+) tossed in fresh herbs and Maldon Salt served with a side of Lemon Aioli (v)
Sourdough Bread
$10.00
Lightly Toasted Sourdough Bread served with a side of Olive Oil (v+)
Side Cauliflower
Roasted cauliflower typically seasoned with olive oil and Italian herbs.
Hummus Cauliflower
Sun-dried Tomato Hummus served with Fire Roasted Cauliflower with Bail Oil and Sumac (V+, GF)
Marinated Olives
$12.00
House Marinated Mixed Olives with Toasted and Fresh Herbs, Citrus Rind and Bay Leaf (v+)
Margherita
Classic Margherita Pizza with Marinara, Mozzarella, topped with Basil and Olive Oil
Pepperoni
$22.00
Classic Pizza with Marinara, Mozzarella and sliced Pepperoni
White Pizza
Classic White Cheese with Mozzarella and Ricotta finished with Fresh Basil and Olive Oil (No Marinara)
Meatball Pizza
$26.00
Fire Roasted Meatballs with Marinara, Mozzarella + Ricotta topped with Basil
Sausage
Classic Pizza with Marinara, Mozzarella and Fresh Crumbled Sausage
Roasted Eggplant + Pesto Pizza Pizza
Pesto Pizza topped with Fire Roasted Eggplant, Smoked Mozzarella and a drizzle of Red Sauce. (pesto is v+, gf & nut free)
Andrew Vegan
$24.00
Pesto Pizza with Roasted Eggplant, Onions, Peppers, Roasted Eggplant, Garlic, Cappers, Kalamata Olives finished with a drizzle of Marinara and Fresh Herbs (No Cheese, Add Cheese) (v+, gf)
Marinara
Marinara + Fresh Garlic finished with Maldon Salt, Olive Oil and Fresh Basil (v+)
Fennel & Spicy Sausage Pizza
White Pizza with Ricotta, Mozzarella, Spicy Sausage and shaved Fennel, finished with Fennel Fronds.
Mushroom Trio
White Pizza with Ricotta, Mozzarella and a medley of Oyster, Shiitaki & Lion's Mane Mushrooms finished with fresh rosemary, thyme and olive oil (mushrooms from Smiling Earth Mushrooms in Long Branch, NJ
Diet Coke
$7.00
A sugar-free, zero-calorie cola, typically fizzy and refreshing.
Outside NA Beverage Charge
$6.00
Juice selection typically includes a variety of fruit blends, offering a refreshing beverage option to complement your meal.
Cocacola
Classic, refreshing soda with a timeless taste.
Saratoga Sparkling Water
Saratoga sparkling water.
Side of Lemon Aioli
$5.00
Lemon aioli typically includes creamy mayonnaise, fresh lemon juice, and savory garlic.
Side of Arugula
Side of Sauce
Tomato sauce, marinara sauce, or meat sauce, typically made with ripe tomatoes, herbs, and spices.
Side of Anchovies
Marinated anchovies typically served with house bread.
Side of Ricotta
Ricotta, typically served with a drizzle of olive oil and a sprinkle of black pepper.
side of pesto
Basil, garlic, pine nuts, parmesan, and olive oil typically blended into a rich, aromatic pesto sauce.
Chicken Cutlet Blackened on the side
Breaded and fried cutlet, typically made from chicken or veal.
Side of butter
$3.00
Butter, typically used to enhance the flavor of various dishes.
Side MOGO sauce
$4.00
A side of mogo sauce, typically featuring a blend of spices and herbs, offering a unique flavor to complement your meal.
Side of Balsamic Glaze
House-made balsamic reduction, perfect for adding a touch of tangy sweetness to your meal.
Side of Olive Oil
High-quality olive oil, often paired with aromatic herbs and spices for enhanced flavor.
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