Full menu
Crab Rangoon
$10.95
Crispy wonton filled with crab meat and cream cheese.
Moo Yang with Sticky Rice
$14.95
Grilled marinated pork served with sticky rice.
Chicken Satay
$11.95
Grilled marinated chicken skewers served with house peanut sauce and cucumber sauce.
Shrimp Cake
$12.95
Deep Fried shrimp cakes served with sweet plum sauce.
Fresh Garden Roll (V)
Fresh vegetables, vermicelli noodles served with peanut sauce.
Golden Calamari
Crispy calamari with Thai herbs served with sweet chili sauce.
Crispy Pork Belly
$13.95
Crispy pork belly served with tamarind sauce.
Scallion Pancake
$7.95
Vegan. Pan-fried glutinous rice flour pancake stuffed with scallions, served with ginger sauce.
Gyoza
Pan-fried dumplings served with dipping sauce.
Little Chicken Wings
Crispy chicken wings tossed with spicy Thai herbs.
Coconut Shrimp
Fried shrimp coated with shredded coconut served with sweet chili sauce.
Truffle Fries
French fries tossed with truffle oil, scallion, and parmesan cheese. Served with sriracha mayo dipping sauce.
Curry Puff
$9.95
Homemade puff pastry filled with potato, onion, and Thai coriander. Served with cucumber sauce.
Edamame
Steamed soy bean pods tossed with salt
Thai Fish Cake
Fried fish cakes served with sweet chili sauce.
Edamame (V)
$8.95
Steamed soy bean pods tossed with everything seasoning.
Fried Chive Pancakes
Crispy chive pancakes served with house soy sauce.
Khanom Jeep
Dumplings filled with shrimp, pork, water chestnut, and fried garlic in wonton wrappers. Served with soy sauce.
Beef Jerky
marinated beef sun-dried and fried. Served with tamarind dipping sauce
Pork Jerky
marinated pork sun-dried and fried. Served with tamarind dipping sauce
Spring Roll
Glass noodles and mixed vegetables (cabbage, carrot, celery, taro) wrapped and fried crispy. Served with sweet & sour sauce.
Golden Tofu
Deep-fried tofu served with sweet & sour sauce and crushed peanuts.
Wonton Soup
Chicken and shrimp wontons in clear broth topped with scallions and cilantro.
Tofu Soup
Soft tofu soup with vegetables.
Tom Yum
Spicy and sour soup with lemongrass, galangal, kaffir lime leaves, chili paste, mushrooms, and herbs.
Tom Kha
Coconut soup with lemongrass, galangal, kaffir lime leaves, mushrooms, and herbs.
Mango Avocado Salad
Mango, avocado, red onion, cherry tomato, scallion, cilantro, and cashew nut with chili lime dressing.
Larb Gai
Minced chicken with shallots, scallions, cilantro, chili flakes, toasted rice powder, and fish sauce lime dressing.
Nam Tok Beef Salad
Grilled beef with shallots, scallions, cilantro, chili flakes, toasted rice powder, and fish sauce lime dressing.
Avocado Salad (V)
Avocado with mixed greens, carrots, cucumber, tomatoes, and shallots, served with peanut sauce.
Som Tum Pu Pla Ra
Green papaya salad with pickled crab, fermented fish sauce, long beans, Thai eggplant, and lime dressing.
Som Tum Thai
Green papaya salad with long beans, cherry tomatoes, carrots, lime, fish sauce, and peanuts.
Pad Woon Sen
$15.95
Stir-fried glass noodles with onion, scallions, carrot, American broccoli, napa cabbage, mushrooms, and egg.
Eggplant Spicy Basil
Eggplant with garlic, chili, onion, bell pepper, fermented soybean sauce, and Thai basil.
Stir-Fried Mixed Vegetables with Tofu (V)
Seasonal vegetables and tofu stir-fried in garlic soy sauce.
Cashew Nut Stir Fry
Cashews, onion, bell pepper, scallions, and crispy chili.
Pad Ginger
Stir-fried meat with fresh ginger, onions, scallions, bell pepper, carrots, and mushrooms in bean sauce.
Prik Khing
Red curry paste stir-fried with long beans, bell pepper, and kaffir lime leaves.
Pad Kra Prow
Chili, garlic, long beans, onion, bell pepper, and Thai basil.
Garlic Pepper
Fried protein with garlic and black pepper served with American broccoli.
Green Curry
Green curry with coconut milk, bamboo shoots, eggplant, red bell pepper, topped with Thai basil and kaffir lime leaves. Optional with roti and cucumber relish (+3.95).
Massaman Curry
Massaman curry with coconut milk, sweet potatoes, onions, peanuts, and topped with fried shallots.
Yellow Curry
Yellow curry with coconut milk, turmeric, curry powder, potatoes, carrots, and onions.
Panang Curry
Panang curry paste with coconut milk and peanut sauce, long beans, red bell pepper, jalapeño, topped with kaffir lime leaves.
Red Curry
Red curry with coconut milk, bamboo shoots, eggplant, red bell pepper, jalapeño, topped with Thai basil and kaffir lime leaves.
Crab Fried Rice
$26.95
Crab meat, egg, onion, carrots, scallions, and butter.
Pineapple Fried Rice
$22.95
Chicken and shrimp with pineapple, egg, cashews, raisins, curry powder, and scallions.
Basil Fried Rice
Egg, onion, bell pepper, and Thai basil.
Thai Fried Rice
Egg, carrots, Chinese broccoli, onion, tomato, and scallions.
Pad See Ew
Wide rice noodles with egg, garlic, and Chinese broccoli or American broccoli in sweet soy sauce.
Chicken Tom Yum Noodle Soup
$18.95
Rice noodles in Tom Yum broth with minced chicken, fish balls, bok choy, bean sprouts, and crushed peanuts.
Shredded Chicken Noodle
Vermicelli rice noodles with shredded chicken, bean sprouts, and garlic soy sauce.
Kua Gai
Pan-fried wide rice noodles with chicken, egg, squid, pickled cabbage, and scallions.
Beef Noodle Soup
$20.95
Rice noodles with beef, meatballs, bean sprouts, and herbs in rich broth.
Chicken Braised Egg Noodle Soup
Braised chicken served with egg noodles in broth.
Pad Thai
Rice noodles stir-fried with egg, tofu, bean sprouts, chives, pickled radish, and tamarind sauce.
Pad Kee Mao
(Drunken Noodles) Wide rice noodles with chili, garlic, onion, bell pepper, jalapeño, tomato, and Thai basil.
Khao Soy Noodle
Egg noodle in Northern style curry topped with cilantros, red onions, pickled mustard greens and crispy egg noodles.
Crying Tiger
$27.95
Grilled ribeye (10 oz) with sticky rice and tamarind dipping sauce.
Crispy Duck Red Curry
$25.95
Red curry with crispy duck, pineapple, lychee, tomatoes, bell peppers, and Thai basil.
Crispy Duck Basil
Crispy duck with chili, garlic, peppercorns, bell pepper, and Thai basil.
Basil Minced Chicken with Fried Egg
$19.95
Minced chicken with basil, chili, and bell pepper served over rice with fried egg.
Tamarind Duck
$29.95
Fried duck with tamarind sauce, garlic, fried shallots, and crispy chili.
Salmon Panang Curry
Salmon Mango
Grilled salmon steak with mango, red onion, cherry tomato, scallion, cashew nut, and cilantro with spicy lime dressing. Served with jasmine rice.
Seafood Curry Powder
Stir-fried shrimp and squid with egg, onion, and green onion.
Seafood Pad Cha
Spicy stir-fried mixed seafood with chili, garlic, green beans, bell peppers, bamboo shoots, young peppercorns, and Thai basil.
Fried Fish with Fish Sauce
Crispy fish with fish sauce, served with mango salad.
Tamarind Shrimp
Fried shrimp with tamarind sauce, garlic, fried shallots, and crispy chili.
Sticky Rice
$3.95
Steamed glutinous rice, typically enjoyed with Thai dishes for its characteristic sticky texture.
Steamed Mixed Vegetables
$5.95
Steamed mixed vegetables typically include broccoli, carrot, cabbage, and baby corn, offering a simple and wholesome accompaniment.
Peanut Sauce
$2.95
Creamy peanut sauce typically made from ground peanuts, offering a rich and aromatic flavor, commonly used as a dipping sauce in Thai cuisine.
Steamed Noodles
Steamed noodles typically feature rice or egg noodles, served plain without seasoning, and are a simple accompaniment to various Thai dishes.
Sweet Pineapple Sauce
Pineapple sauce typically made with pineapple, sugar, and vinegar, offering a sweet and tangy flavor. Ideal for complementing various Thai dishes.
Roti
Pan-fried roti flatbread, typically enjoyed with a variety of Thai curries, offering a versatile and popular side option.
Fried Egg
Thai-style fried egg, known as "kai dao," typically features a crispy exterior with a soft, runny yolk, often complementing various dishes.
Steamed Rice
Steamed jasmine rice, typically served as a simple and versatile side dish, complements various Thai meals.
Steamed Brown Rice
Steamed brown rice, offering a wholesome and nutty alternative, typically complements a variety of Thai dishes.
Fried Banana with Ice Cream
Crispy fried banana sprinkled with honey and coconut flakes, served plain or with coconut ice cream.
Fried Banana
$6.95
Fried banana wrapped in a crispy shell, typically drizzled with honey and sprinkled with sesame seeds.
Coconut Ice Cream
Creamy coconut ice cream typically garnished with toasted peanuts and coconut flakes.
Mango Sticky Rice
Steamed sticky rice with ripe mango slices, finished with a drizzle of creamy coconut milk.
Sweet Tapioca Pearl with Corn
Warm coconut milk with tapioca pearls and sweet corn.
Thai Iced milk Green Tea
$4.95
Rich green tea blended with milk, offering a creamy texture and vibrant color.
Hot Honey Ginger Tea
Brewed ginger tea typically sweetened with honey, offering a soothing blend that highlights the natural essence of ginger.
Diet Coke
A refreshing, sugar-free cola with a crisp, clean taste.
San Pellegrino Sparkling Flavors
Assorted sparkling drinks featuring blood orange, lemonade, peach, and lime flavors.
Mango Iced Tea
Brewed tea with mango juice, offering a sweet and refreshing flavor typical of Thai beverages.
Coke
Classic carbonated soft drink with a refreshing cola flavor.
Sprite
Sparkling lemon-lime soda with a crisp, refreshing taste.
Spring Water
Refreshing spring water sourced from natural springs, offering a crisp and pure taste.
Ginger Ale
A refreshing carbonated drink infused with the spicy, aromatic essence of ginger.
San Pellegrino Sparkling Water (L)
Effervescent sparkling water, bottled in a large size, perfect for refreshing hydration.
Unsweetened Iced Tea
Freshly brewed Thai black tea, served chilled without sugar or milk.
Peach Iced Tea
A blend of black tea infused with peach essence, offering a refreshing and subtly sweet taste.
Hot Greentea
Freshly brewed Thai hot green tea, typically featuring a delicate blend of aromatic tea leaves for a soothing beverage experience.
Hot Jasmine Tea
Brewed jasmine tea offering a delicate floral aroma, typically enjoyed for its soothing qualities and fragrant essence.
Hot Coffee
Hot coffee typically includes a blend of Thai coffee mixed with cream and sugar, offering a rich and smooth experience.
San Pellegrino Sparkling Water (S)
Effervescent Italian mineral water with a crisp, refreshing taste, sourced from natural springs.
Thai Iced Tea
Rich black tea blended with creamy milk and sweetener, topped with ice.
Thai Iced Coffee
Rich Thai iced coffee with a smooth blend of robust coffee and creamy milk, sweetened to perfection.
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