Noodleholics

Tomato Egg Gluten Free 蕃茄雞蛋湯米

$13.00

Tomato egg rice noodle soup

Crispy Pork Rice 烧肉飯 (GF 無麸质)

$15.00

Crispy pork rice features tender pork with a crispy coating, served over rice. Typically includes green onions and a hint of soy sauce for added flavor.

Hong Kong Milk Tea

$5.00

A harmonious blend of strong black tea and creamy milk, creating a rich, smooth beverage.

Iced Lemon Honey

$5.00

Refreshing blend of honey and lemon slices in water.

Caffeine X 2

$5.00

Milk Tea + Coffee

Bottled Water

$2.00

Pure and refreshing bottled water.

Iced Black Tea

$4.00

Chilled, freshly brewed black tea served over ice for a refreshing experience.

Bottled Drink

$3.00

Selection includes jasmine green tea, lemon black tea, and Topo Chico water.

Salt and Pepper Fried Wings (6) / 椒鹽雞翅

$12.00

6 pieces.

Pan Fried Dumplings (6) / 锅贴

$7.00

6 pieces.

Chaoshou Dumplings (8) / 紅油抄手

$9.00

8 pieces.

Crab Puffs (6) / 蟹角

$6.00

6 pieces.

Steamed Dumplings (6) / 蒸餃子

$7.00

6 pieces.

Garlic Cucumber / 蒜泥拍黃瓜

$5.00

Vegan

Chicken Egg Rolls 鶏肉春卷

$5.00

Crispy chicken egg rolls filled with seasoned chicken and vegetables.

Veggie Egg Rolls (2) / 炸春捲

$4.00

Vegetarian

BBQ Pork / 蜜汁叉燒

$9.50

Succulent slices of marinated and roasted pork, glazed with a sweet and savory honey sauce.

Bok Choy / 油菜

$3.50

Vegetarian Sauce (NOT VEGAN) Please add a note saying no sauce if you are vegan

The Guilin Spicy & Sour / 酸辣桂林湯粉

$15.50

Guilin rice noodle in spicy and sour chicken broth, topped with bok choy, spicy pickled green, bamboo, pickled green bean, roasted peanuts, green onion, and cilantro (your choice of two meats).

House Wonton / 本樓雲吞麵

$15.50

House-made wheat noodle in chicken broth, pork wonton, bbq pork, chicken, shrimp, and bok choy, green onion, and cilantro.

The Guilin / 桂林湯粉

$15.50

Guilin rice noodle in chicken broth, topped with bok choy, pickled green, bamboo, pickled green bean, roasted peanuts, green onion, and cilantro (your choice of two meats).

Taiwan Beef / 秘制台式牛肉麵

$15.50

House-made wheat noodle in beef broth, topped with beef shank, bok choy, pickled green, green onion, and cilantro.

Dandan / 擔擔麵

$13.00

House-made wheat noodle in a heavier chicken broth with sesame paste, topped with minced pork, sliced cucumber, cilantro, and crushed peanut.

House Lo Mien 炒麵 (exclusively OV)

$14.00

Stir-fried wheat noodle with bbq pork, chicken, and shrimp. Vegetarian option is available too!!

The Dry Guilin / 桂林干粉

$15.50

Guilin rice noodle mixed with house special spice dark sauce, topped with bok choy, pickled green, bamboo, pickled green bean, roasted peanuts, green onion, and cilantro (your choice of two meats).

Sichuan Spicy Beef / 川味香辣牛肉麵

$15.50

House-made wheat noodle in spicy NUMBING beef broth, topped with beef shank, bok choy, green onion, and cilantro.

Chicken Noodle Soup / 雞湯麵

$13.50

House-made wheat noodle in chicken broth with chicken, bok choy, green onion, and cilantro.

Beef Shank Noodles / 清湯牛肉麵

$15.50

House-made wheat noodle in chicken broth, topped with beef shank, bok choy, green onion, and cilantro.

Chicken Lo Mien 雞肉炒麵

$14.00

Stir-fried noodle with chicken and veggies.

Sizzling Garlic / 陕西油潑麵

$12.50

Vegan. House-made wheat noodle sitting on our vinaigrette sauce, topped with green onion, minced garlic, sichuan peppercorn, chili powder, chili flake, seared with our special hot oil.

Kid's Noodle / 兒童麵

$6.00

Chicken broth/ bok choy/green onion.

House Fried Rice 炒飯(exclusively OV)

$14.50

Egg fried rice with bbq pork, chicken, and shrimp. Vegetarian option is available too!!

Chicken Fried Rice 雞肉炒飯

$14.00

Stir-fried rice with chicken, egg and veggies.

Two-Meat Mix & Match / 雙拼飯

$15.00

Bbq pork/ crispy pork / beef shank.

Crispy Pork Rice / 燒肉飯

$15.00

Slices of crispy pork atop steamed white rice, accompanied by stir-fried bok choy with red chili and garlic.

BBQ Pork Rice / 叉燒飯

$15.00

Cantonese Ginger Chicken / 廣東白切雞

$15.00

Skin and bone-in steamed chicken ginger sauce on-the-side.

Beef Brisket Rice / 牛腱飯

$15.00

Tender beef brisket slices served with steamed white rice and fresh bok choy.

Side of Crispy Pork / 加烧肉

$3.50

Deep-fried pork, achieving a crispy texture, typically includes a savory seasoning blend.

Side of Beef Shank/ 加牛腱

$4.00

Beef shank marinated in a blend of spices and seasonings, typically served sliced and cold as a flavorful accompaniment.

Side of Extra Wheat Noodles / 加面

$3.50

Side of Extra Rice Noodles / 加粉

$3.50

Steamed Rice / 白饭

$2.00

Steamed white rice, served as a simple, unadorned side dish.

Pickled Greens & Bamboo / 酸菜笋

$1.50

Pickled greens and bamboo shoots, marinated in a traditional Chinese pickling brine.

Side of Shrimp 加虾

$4.00

Stir-fried shrimp, typically includes a simple yet elegant preparation to complement a variety of main dishes.

Pan Fried Egg / 煎蛋

$2.00

Pan-fried until the edges are crispy, this simple dish consists of eggs typically seasoned with a dash of salt.

Side of Fried Tofu / 加豆腐

$3.00

Fried tofu, typically served as a crispy and golden side, complemented by a selection of sauces for dipping.

Side of Peanuts / 加花生

$1.50

Pickled Long Bean / 酸豆角

$1.50

Extra Bok Choy / 加菜

$1.50

Extra bok choy typically includes fresh bok choy, lightly sautéed or steamed

Pickled Greens / 酸菜

$1.50

Side of BBQ Pork / 加叉烧

$3.50

Chicken / 加鸡片

$3.50

Sliced chicken typically sautéed with a variety of vegetables, often served in a savory sauce.