Full menu
Fried noodles
$1.00
Noodles stir-fried with a blend of Indian spices, typically includes a mix of vegetables.
Chicken Manchow Soup
$6.99
A savory blend of chicken, vegetables, and spices, simmered in a soy sauce-infused broth, garnished with crispy noodles.
Veg Manchow Soup
$5.99
A savory blend of finely chopped vegetables, simmered in a spicy broth enriched with ginger, garlic, and soy sauce, garnished with crispy noodles.
Samosa
$7.99
Hand rolled pastry stuffed with potato and green peas.
Gobi 65
$14.99
Stir-fried cauliflower salted with chillies, spring onions, ginger, and garlic well cherished preparation.
Chilli Paneer
$12.99
Fried cottage stir fried with sweet peppers, green chilies, onions and special herbs.
Chilli Potatoes
$10.99
Julian cut potatoes fried and tossed with spicy schezwan sauce.
samosa chat
$8.99
Crispy Samosas Topped with Tangy Chutneys and Fresh Herbs- perfect for snacking or as an appetizer
Chilli Mushroom
Battered mushrooms, deep-fried and tossed with a blend of soy sauce, chili sauce, ginger, and garlic, typically includes bell peppers and onions.
Paneer 555
Paneer 555 consists of deep-fried paneer cubes tossed in a unique, creamy sauce with a hint of cashews, typically seasoned with select Indian spices.
Mushroom Pepper Fry
Mushrooms sautéed with onions, bell peppers, and seasoned with freshly ground black pepper and select Indian spices.
Mushroom 555
Mushrooms deep-fried and tossed in a special sauce, typically includes a blend of Indian spices and herbs.
Mushroom 999
Mushrooms coated with a blend of spices and deep-fried, resulting in a crispy appetizer.
Mushroom Munchurian
Battered mushrooms tossed in a savory Manchurian sauce, often including soy sauce, ginger, garlic, and a blend of Indian spices.
Gobi Manchurian
Fried cauliflower chillies, spring onions, ginger, and garlic well cherished preparation.
Paneer Manchurian
Battered fried cottage cheese stir fried with soy sauce based gravy.
Gobi 555
Deep fried Gobi cooked in special sauce with cashew nuts.
Gobi 999
Cauliflower cubes mixed with house special spices and batter fried until perfection.
Goat Sukkha
$19.99
Slow-cooked baby goat fried with chilies and fresh mint.
Chicken 65
$13.99
Stir-fried chicken salted with chillies, onions, ginger, and garlic well cherished preparation.
Chicken 555
Deep fried chicken cooked in special sauce with cashew nuts.
Apollo Fish
Slices of fish with traditional Hyderabadi spices.
Chicken 999
Julian cut chicken mixed with house special spices and batter fried until perfection.
Chicken Manchurian
Deep fried spiced chicken tossed with soya sauce based gravy, cooked to perfection.
Pepper Chicken
Finely cut chicken strips marinated with freshly crushed peppercorns, onions and green chillies.
Chilli Chicken
Stir-fried chicken with sweet pepper. Green chilies, onion and aromatic Indian herbs.
Mutton Ghee Roast
$20.99
Slow-cooked tender mutton sautéed with chilies and fresh mint, finished with a rich ghee roast flavor.
Mutton Pepper Fry
Mutton stir-fried with black pepper, aromatic spices, and curry leaves for a bold, spicy finish.
Chilli Fish
Stir-fried tilapia fish with sweet pepper, green chillies, onions and aromatic Indian herbs.
Chilli Shrimp
Stir-fried shrimp with sweet pepper, green chillies, onions and aromatic Indian spices.
Chicken Kothu Parotta
A shredded flatbread tossed in spicy chicken
Mutton Kothu Parotta
$16.99
A shredded flatbread tossed with spicy mutton
Veg Kothu Parotta
A shredded flaky multi layered Indian flatbread stir fried with assorted vegetables and essential spices.
Egg Kothu Parotta
A delicious parotta made with minced parotta and egg
Tandoori Chicken (Full)
$17.99
Tender Bone-in chicken marinated in exotic spices and grilled to perfection
Tandoori Chicken (Half)
BT Spl Boneless Chicken Dum Biryani
$15.99
Chicken biryani layered with boneless chicken cooked on house special sauce
Bezawada Chicken Dum Biryani (Chicken 65 Biryani)
Tender boneless chicken pieces layered with fragrant basmati rice, garnished with caramelized onions, boiled egg, and lemon wedges.
Paneer Makhni Biryani
Fragrant basmati rice layered with spiced paneer in a rich tomato gravy, garnished with sliced red onions and a lemon wedge.
Hyderabadi Chicken Dum Biryani
Tender chicken pieces layered with fragrant basmati rice, garnished with saffron, caramelized onions, and a lemon wedge.
Mutton Fry Biryani
Goat biryani rice mixed with mutton fry and special sauce
Hyderabadi Paneer Biryani
Basmati rice and paneer cubes cooked with a special blend of Hyderabadi spices, typically includes herbs and garnished with fried onions.
Avakai Biryani (Paneer, Chicken, Egg, Goat)
Tender biryani with an option of paneer, chicken, egg, or goat, seasoned with traditional spices.
Gobi 65 Biryani
Aromatic basmati rice layered with spiced cauliflower, garnished with caramelized onions and a lemon wedge.
Hyderabadi Goat Dum Biryani
Tender goat pieces layered with fragrant basmati rice, garnished with sliced red onions, a lemon wedge, and a dollop of yogurt.
Chef Spl Boneless Chicken Biryani
Boneless chicken layered with aromatic basmati rice, typically infused with traditional Indian spices and a hint of chili for a subtle kick.
Gongura boneless chicken biryani
Basmati rice layered with boneless chicken, cooked with aromatic biryani spices and tangy gongura (sorrel) leaves.
BT Spl Mushroom Biryani
Basmati rice slow-cooked with mushrooms and a blend of special house spices, typically includes a mix of herbs and aromatic seasonings.
BT Spl Gobi Biryani
Basmati rice layered with cauliflower cooked in a blend of special herbs and spices, typically garnished with onions and lemon.
Chicken Fry Biryani ( Pan Fried )
Chicken biryani rice mixed with chicken fry and special sauce
Hyderabadi Egg Biryani
Basmati rice and eggs cooked with traditional spices and herbs, sealed and slow-cooked to infuse flavors.
BT Tandoor Biryani (Chicken)
Our special tandoori chicken served along with chicken dum biryani
Temper Goat Biryani
Goat biryani mixed with a special spicy chili sauce, typically includes basmati rice and a blend of herbs and spices.
Temper Egg Biryani
Eggs tempered with spices and herbs, layered with fragrant basmati rice and a special blend of biryani masala.
Chicken 555 Biryani
Fragrant basmati rice layered with crispy Chicken 555, tossed in a rich, spiced sauce with cashews and slow-cooked to a flavorful biryani finish.
Gongura Chicken Dum Biryani
Basmati rice and chicken marinated with spices, slow-cooked in a sealed pot with tangy gongura (sorrel) leaves, creating a unique blend of flavors.
Mushroom 999 Biryani
Basmati rice cooked with mushrooms and a blend of Indian spices, typically including herbs for added depth and aroma.
BT Spl Fish Biryani
Special Dum biryani layered with boneless fish cooked on house special sauce
Temper Chicken Biryani
Chicken biryani mixed with red chilli paste
Mushroom Fry Biryani
Mushrooms sautéed with Indian spices, then layered with pulao rice, embodying a fusion of flavors.
Gongura Paneer Biryani
Basmati rice layered with paneer (Indian cottage cheese) cooked in a tangy roselle herb sauce, typically spiced with traditional Indian seasonings.
Gobi 555 Biryani
Fragrant basmati rice layered with crispy Gobi 555, tossed in a rich, spiced sauce with cashews and slow-cooked to a flavorful biryani finish.
Mushroom 555 Biryani
Fragrant basmati rice layered with crispy Mushroom 555, tossed in a rich, spiced sauce with cashews and slow-cooked to a flavorful biryani finish.
Chef Spl Gobi Biryani
Cauliflower cooked with aromatic spices and herbs, layered with basmati rice, typically garnished with onions and lemon.
Chef Spl Mushroom Biryani
Sautéed mushrooms combined with basmati rice and a blend of Indian spices, creating a signature biryani experience with a hint of heat.
Gongura Mutton Dum Biryani
Basmati rice and goat meat, slow-cooked with gongura leaves and traditional spices, typically includes caramelized onions.
Hyderabadi Shrimp Biryani
Shrimp marinated in a blend of special spices, cooked with aromatic basmati rice in traditional Hyderabadi style.
Chicken Lollipop
Succulent heavenly chicken drumsticks marinated with house spices and fried to perfection.
Chili Garlic Fried Rice (Veggie, Egg, Chicken, Shrimp)
Stir fried rice cooked to perfection with chilli garlic sauce.
Chili Garlic Noodles (Veggie, Egg, Chicken, Shrimp)
Noodles sauteed in schezwan sauce and tossed with fresh veggies.
Schezwan Fried Rice (Veggie, Egg, Chicken, Shrimp)
Stir fried rice cooked to perfection and tossed with schezwan sauce.
Schezwan Noodles (Veggie, Egg, Chicken, Shrimp)
Drums of Heaven
Marinated chicken wings tossed with special house sauce.
Chicken Manchurian Gravy
Boneless chicken deep-fried and simmered in a tangy and spicy Manchurian sauce, typically includes onions, garlic, and green bell peppers.
Hakka Noodles (Veggie, Egg, Chicken, Shrimp)
Noodles sauteed with fresh mix vegetables and soy sauce.
Chilli Chicken Gravy
Boneless chicken pieces simmered in a thick gravy with green peppers, onions, and a blend of Indo-Chinese spices, flavored with soy sauce and chilli sauce.
Veg Chinese Bhel
Indian street style chinese bhel
Fried noodles 8 oz.
Fried noodles, stir-fried with a medley of vegetables, typically includes a savory blend of soy sauce and traditional Indo-Chinese spices.
Fried Rice (Veggie, Egg, Chicken, Shrimp)
Stir fried rice tossed with soy sauce.
Paneer Manchurian Gravy
Paneer cubes, battered and fried, then simmered in a tangy and savory Manchurian sauce with a hint of soy.
Chilli Fish Gravy
Battered fish pieces fried and tossed with bell peppers, onions, and green chilies in a rich Indo-Chinese sauce, typically including soy and chili elements.
Mushroom Manchurian Gravy
Battered fried mushrooms simmered in a rich, tangy Manchurian sauce, typically includes bell peppers, onions, and a hint of garlic.
Chilli Shrimp Gravy
Shrimp sautéed with onions, bell peppers, and a blend of soy sauce and chili sauce, served in a thick, savory gravy.
Chicken Chinese Bhel
Indian streetstyle chinese bhel with delicious pieces of chicken
Chicken Crispy
Deep-fried chicken strips are typically marinated and tossed with onions, capsicum, and a special chili sauce.
Gobi Crispy
Deep-fried cauliflower florets typically tossed with onions, bell peppers, and a spicy chili sauce.
Mushroom Crispy
Battered and fried mushrooms, typically tossed with onions and peppers in a savory Indo-Chinese sauce.
Singapore Fried Rice
Cooked by stir-frying cooked long grain rice with curry powder and soy sauce in singapore style
Gobi Manchurian Gravy
Battered cauliflower florets, deep-fried and tossed in a rich, soy-based Manchurian sauce with hints of garlic and ginger.
Chilli Paneer Gravy
Battered paneer cubes are deep-fried and then enveloped in a rich, spicy, and tangy gravy, featuring onions and capsicums with a hint of Indo-Chinese seasoning.
Triple Schezuan Fried Rice (Veg / Egg / Chicken / Shrimp)
Fried noodles typically include a mix of vegetables, stir-fried and served with a savory sauce, embodying the essence of Indo-Chinese cuisine.
Triple Chili Garlic Rice (Veg / Egg / Chicken / Shrimp)
Spicy rice with chili and garlic flavors, available with vegetable, egg, chicken, or shrimp protein options.
Triple Fried Rice (Veg / Egg / Chicken / Shrimp)
Triple Fried Rice - Select from veg, egg, chicken, shrimp. Indo-Chinese fusion, served with distinct flavors.
Paneer Tikka Masala
Cottage cheese cooked in cream and tomato gravy with a combination of onion, peppers, and tomatoes.
Punjabi Channa Masala
Traditional chickpeas dish cooked in ginger, infused onion, and tomato sauce.
Palak Paneer
Simmered spinach with exotic spices added with cottage cheese.
Kadai Paneer
Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes, and onions.
Shahi Paneer
Crushed Indian cottage cheese cooked in a rich & creamy sauce
Saag Chole
Chickpeas with spinach and seasoned herbs.
Bagara Baingan
Eggplant cooked with sesame seeds, peanut, and yogurt blended gravy.
Dal Tadka
Boiled yellow lentil tempered with cumin, mustard, garlic, and curry leaves.
Vegetable Korma
Vegetables cooked in a fresh rich & creamy sauce with a touch of mild spices.
Paneer Butter Masala
Vegetarian delight cottage cheese cooked in cream and tomato gravy.
Awadh Ki Bindi
Fresh okra sauteed with onion, tomato, ginger, and fresh coriander.
Butter Chicken
Clay oven-baked chicken cooked in rich tomato butter cream sauce.
Chicken Korma
Hyderabadi regional special chicken cooked with rich & creamy sauce and cashews.
Andhra Chicken Curry
Flavored curry made with some and ground onion paste.
Gongura Chicken Curry
Chicken served with fresh gongura leaves paste.
Chicken Tikka Masala
Chicken kabab in bay leaf favored creamy tomato sauce with bell pepper and onion.
Kadai Chicken
Chicken cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy.
Methi Chicken
Chicken dish cooked with fresh chopped methi leaves and spices.
Avakai Chicken Curry
Chicken cooked with freshly made avakai paste
Chicken Mandhakini
Chicken in traditional pickled gravy.
Chicken Saagwala
Chicken cooked with a combination of simmered spinach and house spices.
Goat Korma
Hyderabadi is specially cooked with yogurt, cream, and cashews.
Goat Saagwala
Goat cooked with a combination of simmered spinach and house spices.
BT Special Goat Curry
Baby goat cooked in traditional Andhra style with homemade spices.
Gongura Goat Curry
One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard, and red chilies.
Avakai Goat Curry
Goat cooked with freshly made avakai paste
Goat Tikka Masala
Goat kabab in bay leaf favored creamy tomato sauce with bell peppers and onion.
Kadai Goat
Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy.
BT Special Shrimp Curry
Shrimps cooked in traditional Andhra tangy style with homemade spices.
Fish Korma
Hyderabadi regional special fish cooked with rich & creamy sauce and cashews.
Shrimp Tikka Masala
Shrimp kabab in bay leaf favored creamy tomato sauce with bell peppers and onion.
Shrimp Korma
Hyderabadi regional special shrimps cooked with rich & creamy sauce and cashews.
Fish Tikka Masala
Fish kebab in bay leaf favored creamy tomato sauce with bell peppers and onion.
BT Special Fish Curry
Boneless fish cooked in traditional Andhra tangy style with homemade spices.
Tamarind Rice ( Puli Sadam )
Rice mixed with tangy tamarind sauce, peanuts, and tempered spices, garnished with curry leaves.
Plain Rice
$4.99
Basmati Rice
Kuska Rice
Chicken masala rice cooked with aromatic spices
Ghee Rice
Basmati rice cooked with ghee, onions, and whole spices, offering a traditional Indian rice dish.
Jeera Rice
Tadka rice with cumin and ghee.
Lemon Rice
Tadka rice is flavored with lemon and cilantro.
Bezawada Chicken Biryani (Boneless Chicken 65 Biryani) FP
$50.00
Bezawada chicken biryani combines tender boneless chicken 65 pieces with aromatic basmati rice, seasoned with a blend of traditional spices.
BT Spl Boneless Biryani (Chicken) FP
Boneless chicken pieces marinated in traditional spices and herbs, layered with basmati rice to create a flavorful biryani, typically served in a family pack.
Goat Dum Biryani FP
Tender goat meat and basmati rice cooked together under dum, a slow cooking method, with traditional spices, typically served in portions suitable for a family.
Gobi 65 Biryani FP
$46.00
Basmati rice cooked with marinated cauliflower in a tangy sauce, typically includes curry leaves.
Chicken Fry Biryani FP
Fried chicken pieces combined with basmati rice, biryani spices, typically includes onions, herbs, and a blend of aromatic spices to create this biryani dish.
Mutton Fry Biryani FP
Tender mutton pieces fried with traditional Indian spices, layered with basmati rice, typically includes a blend of aromatic herbs.
Paneer Makhani Biryani FP
$40.00
Paneer makhani biryani combines aromatic basmati rice with tender paneer in a rich, creamy tomato-based sauce, typically includes herbs and spices.
Gongura Goat Biryani FP
$55.00
Basmati rice cooked with tender goat and gongura (red sorrel) leaves, seasoned with traditional Indian spices.
Temper Goat Biryani FP
Tender goat meat marinated and cooked with basmati rice and traditional spices, typically includes raita and mirchi ka salan. Serves multiple portions.
Temper Egg Biryani FP
$45.00
Basmati rice infused with traditional biryani spices and herbs, featuring boiled eggs, typically accompanied by raita and mirchi ka salan.
Gongura boneless chicken biryani fp
Boneless chicken biryani prepared with aromatic basmati rice, biryani spices, and tangy gongura (sorrel) leaves.
Mushroom 999 Biryani FP
Basmati rice cooked with mushrooms and special masala, typically garnished with herbs, offering a traditional Indian biryani experience.
BT Mushroom Biryani FP
Mushroom biryani made with aromatic basmati rice, Indian spices, and sautéed mushrooms, typically served in a family pack.
Chicken 555 Biryani FP
Chicken 555 Biryani Family Pack features marinated chicken pieces cooked with aromatic spices and layered over basmati rice, typically accompanied by raita and mirchi ka salan.
Gobi 555 Biryani FP
Marinated cauliflower in a tangy sauce with curry leaves, combined with aromatic basmati rice and flavorful spices.
Mushroom 555 Biryani FP
Mushroom 555 Biryani Family Pack: Basmati rice cooked with mushrooms and signature spices, typically accompanied by a savory appetizer and sweet treat.
BT Special Gobi Biryani FP ( Gobi 999 Biryani )
Cauliflower marinated in spices, cooked with basmati rice, herbs, and garnished with onions and lemon, creating a flavorful biryani experience for the family.
Avakai Paneer Biryani FP
Aromatic basmati rice cooked with paneer and spicy avakai pickle, typically accompanied by a vegetable appetizer and dessert.
Chef Spl Boneless Chicken Biryani FP
Boneless chicken biryani prepared with aromatic spices and basmati rice, typically accompanied by a house appetizer and dessert.
Chef Spl Gobi Biryani FP
Marinated cauliflower cooked with biryani spices and basmati rice, typically accompanied by a chef's appetizer and a sweet treat.
Chef Spl Mushroom Biryani FP
Mushroom biryani cooked with aromatic spices and basmati rice, typically accompanied by Indian condiments like raita and mirchi ka salan.
Paneer Biryani FP
Paneer biryani typically includes marinated paneer cubes layered with basmati rice and aromatic spices, served with an appetizer and dessert.
Egg Biryani FP
Basmati rice cooked with aromatic spices and boiled eggs, typically includes raita and mirchi ka salan. Serves a family.
Double Ka Meeta
Fried bread slices soaked in sugar syrup, typically includes cardamom and saffron, garnished with nuts.
Gulab Jamun
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
Lassi
$3.49
A traditional Indian beverage made by blending yogurt with water, and often flavored with spices, sugar, or salt.
Soda
$1.49
Refreshing carbonated beverage, perfect for quenching your thirst.
Fresh Lime Soda
$3.99
A refreshing mix of freshly squeezed lime juice, soda water, and a hint of sweetness, often finished with a pinch of salt.
Thums Up
Robustly flavored Indian cola with a unique spicy twist.
Bottled Water
Pure and refreshing bottled water.
Raitha
$2.00
Yogurt blended with cucumber, spices, and herbs, often including cumin and mint for added flavor.
Extra onion and lemon
Sliced onions accompanied by lemon wedges, typically seasoned with a sprinkle of chaat masala.
Boiled eggs 1 each
Hard boiled egg, typically includes a sprinkle of salt and pepper.
Schezuan Sauce 2 Oz
A fiery concoction typically made with red chili peppers, garlic, ginger, and a blend of Sichuan spices, offering a bold and spicy taste.
Mirchi Ka Salan 8 Oz
A Hyderabadi curry featuring green chilies in a sauce made from peanuts, sesame seeds, and coconut, seasoned with traditional Indian spices.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Plain Naan
$2.99
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Malabari Parotta
Layered Kerala style bread
Chapathi
India Wheat Bread
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