Full menu
Crispy Spring Rolls (4 Pieces)
$15.00
Four spring rolls made with silver noodles, dried mushrooms, and cabbage. Served with sweet and sour sauce.
Satay Chicken(4 stick)
$16.00
Five chicken skewers served with peanut and cucumber salad.
Crab Rangoon (6pcs)
Cream cheese with crab serve with sweet and sour sauce.
Shrimp Rolls (5 Pieces)
Five deep-fried marinated shrimp wrapped in egg rolls skins with sweet and sour sauce.
Potstickers ( 5 pcs )
Deep fried potstickers inside with chicken and veggies. Served with sweet chili homemade sauce.
Seared Sesame Ahi Tuna
$18.00
Soy syrup, wasabi cream, pickled ginger, and black and white sesame.
Chicken Tender
Crispy, golden-breaded chicken strips
Crispy Tofu
With sweet and sour dipping sauce and ground peanuts.
Thai Samosa(5pcs)
A crispy samosa made with mixed potatoes, onion, and curry powder.
Calamari
Beer battered squid serve with sweet sauce.
Wings of Love (5pcs)
Deep-fried chicken wings and homemade sauce topped with crispy basil.
Fresh Salad Rolls(8pcs)
Six rolls with prawns, bean sprouts, lettuce, and mint wrapped in fresh rice paper served with peanut sauce.
Tom Yum Gai Chicken Soup (24 oz)
$20.00
Hot and sour soup with chicken, mushrooms, tomatoes, lemongrass, and kaffir leaves. 24 oz
Tom Kha Goong Soup (24oz)
$25.00
Coconut soup with shrimps , mushrooms, lemongrass, galangal, and lime juice.
Tom Yum Goong Soup (24 oz)
Hot and sour soup with shrimp, mushrooms, tomatoes, lemongrass and kaffir leaves.
Tom Kha Seafood (24 oz)
Coconut soup with combination seafood, mushroom,tomatoes, lemongrass and kaffir leaves.
Tom Kha Gai Soup (24oz)
Coconut soup with chicken, mushrooms, lemongrass, galangal, and lime juice.
Tom Yum Seafood Soup Po Tak (24oz)
Hot and sour soup with combination seafood, mushrooms, tomatoes, lemongrass, and kaffir leaves.
Som Tum Papaya Salad
Shredded green papaya seasoned with lime dressing, chili, tomatoes, string bean, and ground peanuts.
Larb Salad
Ground chicken, beef, pork, or tofu with onions, mint and rice powder in lime dressing.
Yum Woon Sen Salad
Glass noodles with shrimp, ground chicken, onions, chili, and lime dressing.
Beef Salad Yum Nuer
$19.00
Beef with onions, chili, cucumber and tomatoes in lime dressing.
Shrimp Salad Pla Goong
$23.00
Shrimp with chili paste, mint, red, and green onions in lime dressing.
Tofu Salad
Fried tofu with red and green onions, shrimp paste in lime dressing.
Roasted Duck Salad
$27.00
Roasted duck with chili lime dressing, onions and tomatoes.
Larb Duck
Minced duck with red onions, mint, rice powder and cilantro in lime dressing.
Seafood Salad (Yun Talay)
Combination seafood, onions, tomatoes in lime dressing.
Squid Salad Yum Plamuk
Squid with red and green onions in lime dressing.
Chicken Noodle Soup(24oz)
Rice noodles with chicken, bean sprouts and green onions.
Duck Noodle Soup(24oz)
Roasted duck, bean sprouts, green onions and cilantro.
Tom Yum Seafood Noodle Soup(24oz)
Shrimp, ground chicken, fish balls mussels and bean sprouts in hot & sour soup.
Beef Noodle Soup(24oz)
Rice noodles with beef, beef balls and bean sprouts.
Pad See Ew
$22.00
Pan fried noodles with egg, cabbage, carrot, and broccoli.
Pad Thai
Pan fried noodles with tofu, bean sprouts, egg, and ground peanut.
Crab Pad Thai
$26.00
Pad Thai noodle with Crab meat egg bean sprouts and chive
Pad Kee Mao (Spicy Noodles)
Pan fried noodles with chili, garlic, onions, bell pepper, bamboo shoots and basil.
Crispy Pork Belly Pad Thai
Pad Thai noodle with bean sprout , chive , egg , tofu and Crispy Pork Belly. .Served with sweet black soy sauce on the side.
Garlic Noodle With Beef Ribs
Pan fried noodles with garlic and grill beef ribs on top green onions and sesame seed
Rad Na
Pan fried noodles topped with broccoli, cabbage and carrot in gravy sauce.
Thai Fried Rice
Fried rice with egg, onions and tomatoes. Choices of chicken, pork and beef.
Pineapple Fried Rice
Fried rice with egg, pineapple, shrimp, chicken, onions, cashew nuts, green peas and raisins.
Grilled Pork Jowl Over Fried Rice
Grilled pork jowl over fried rice serve with homemade chili sauce and com with egg in fried rice
Crispy Chicken Over Fried Rice
Fried Rice with egg over crispy chicken serve with sweet chili sauce.
Spicy Fried Rice
Fried rice with bell peppers, onions, bamboo shoots, and basil.
Green Curry Fried Rice
Fried rice with green curry paste, basil, bells, baby corn, bamboo shoot, string beans.
BBQ Chicken Over Fried Rice
Fried Rice with egg over bbq chicken serve with sweet chili sauce
Tom Yum Fried Rice
Fried rice with tom yum paste, onions, mushrooms, tomatoes, lemongrass, kaffir leaves.
Crab Fried Rice
Fried rice with crab meat, egg, onions, and tomatoes.
Duck Fried Rice
Fried rice with roasted duck, egg, onions, and tomatoes.
Panang Curry
Panang curry paste in coconut milk, peanut sauce with bell pepper.
Yellow Curry (Kaeng Karee)
Yellow curry paste in coconut milk with potatoes and onions.
Red Curry (Kaeng Dang)
Red curry paste in coconut milk, bell peppers, bamboo shoots, and basil leaves.
Jungle Curry (Kaeng PA)
Thai country style curry (no coconut milk) with bell pepper, eggplant, bamboo shoots, mushroom and basil.
Roasted Duck Curry
Roasted duck in red curry with pineapple, tomatoes, bell pepper, and basil.
Massaman Curry
Massaman curry paste in coconut milk with potatoes, onions and peanuts.
Sea Paradise Curry
Combination seafood in panang curry with eggplant, bell pepper topped with crispy basil.
Green Curry (Kaeng Kaew)
Green curry paste in coconut milk with eggplant, bell pepper, bamboo shoots, string bean, baby corn and basil.
Pumpkin Curry
Red curry paste in coconut milk, bell pepper, kabocha pumpkin, and basil.
Cashew Nut
Sautéed with cashew nut, onions, bell peppers, mushroom and chili shrimp paste.
Pad Krapow (Sweet Basil)
Sautéed with bell peppers, chili, garlic, onions, and basil.
Pad Makur (Pad Eggplant)
Sautéed with eggplant, bell pepper, onions, and basil.
Praram
Peanut sauce over steamed meat with mixed vegetables.
Pad Prig Khing (String Beans)
Sautéed with bell peppers and Thai chili paste.
Crispy Pork Belly Heaven
Sautéed crispy pork belly with onions, bells , chili, garlic, bamboo shoots and basil
Pad Ginger Pad Khing
Sautéed with ginger, onions, mushroom and bell peppers.
Pad Kratiem (Garlic & Pepper)
Sautéed with garlic sauce served over steamed vegetables.
Pad Woonsen
Sautéed with silver noodles, egg, onions, tomatoes, cabbage and mushroom.
Sweet & Sour
Sautéed with pineapple, onions, cucumber, and tomatoes.
Vegetable Combination
Sautéed tofu with mixed vegetables.
Pad Ped
Sautéed with red curry paste, bell peppers, onions, bamboo shoots, eggplant and basil.
Vocanic Beef
Wok fried premium flank steak with basil, bell peppers and black pepper in lava sauce.
Garlic Seafood
Sautéed combination seafood with garlic sauce served over steamed vegetables.
Basil Seafood
Sautéed combination seafood with bell peppers, chili, garlic, onions and basil.
Seafood Eggplant
Sautéed combination seafood with eggplant, bell peppers, onions and basil.
Combination seafood in panang curry sauce with eggplant and bell pepper
Garlic Prawns
Sautéed jumbo prawns with garlic and black pepper sauce.
Scallop in Black Pepper Sauce
Sautéed US king scallop in black pepper sauce.
Squid Basil
Sautéed squid with bell peppers, chili, garlic, onions and basil.
Eggplant Tofu Pad Ma Kur
Sautéed veggie ground chicken with eggplant, bell pepper, onions and basil.
Pad Thai Veggie
Pan fried rice noodles with vegetables, tofu, bean sprouts, ground peanuts and egg.
Veggie Curry Kang Pak
Combination vegetables and fried tofu in red curry.
Praram Tofu
Peanut sauce over steamed vegetables.
Spicy String Bean
Sautéed with bell peppers and thai chili shrimp paste.
Silver noodles, dried mushroom and cabbage served with sweet and sour sauce.
Tom Yum Pak
Hot and sour soup with soft tofu, mixed vegetables, mushrooms, tomatoes, lemongrass and kaffir leaves.
Tom Kha Pak
Coconut soup with soft tofu, mixed vegetables, mushrooms, lemongrass, galangal and lime juice.
Satay Tofu (4 Pieces)
Served with peanut sauce and cucumber salad.
Fried Rice Veggie
Fried rice with egg, mix vegetables and tofu.
Fresh Rolls Tofu
Tofu, bean sprouts, lettuce & cilantro wrapped in rice paper served with peanut sauce.
Jasmine Rice
$4.50
Fragrant, fluffy jasmine rice with a delicate aroma.
Steamed Mixed Vegetables
$7.00
Assorted Fresh Vegetables Delicately Steamed to Perfection
Peanut Sauce
A harmonious blend of ground peanuts and spices, typically served as a rich, creamy dipping or drizzling sauce.
Roti
Sticky Rice
$5.00
Brown Rice
Steamed Noodles
Freshly steamed noodles, typically served as a light and versatile accompaniment to a variety of Thai dishes.
Scrambled Egg
Scrambled eggs, gently cooked to a soft texture, often mixed with a hint of soy sauce and spring onions for a Thai twist.
Cucumber Salad
Crisp cucumber slices with red onion, shredded carrots, and a sesame seed garnish, dressed in a tangy vinaigrette.
Fried Egg
$4.00
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Lychee Iced Tea
Lychee iced tea combines freshly brewed tea with lychee flavor, often garnished with whole lychees.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Lemonade
Refreshing citrus beverage.
Whole Young Coconut
$8.00
Freshly served directly in the coconut, this beverage combines the natural sweetness and hydrating qualities of young coconut water with tender coconut meat.
Lemonade Ice Tea
Lemonade mix Thai Ice Tea
Thai Iced Tea
Dairy, soy milk add.
Soft Drink
Coke,Diet Coke or Sprite
Fried Banana With Ice cream
Fried banana serve with Coconut Ice cream or Vanilla Ice cream.
Mango Sticky Rice
Slices of ripe mango paired with sweet sticky rice, garnished with sesame seeds.
Thai Crepe With Ice Cream
Pan Fried Roti serve with Coconut Ice Cream or Vanilla Ice Cream.
Sapporo
$6.00
Sapporo is a Japanese lager with a crisp, refined flavor and a clean finish, typically enjoyed as a refreshing beer.
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