Takashimura Hibachi Pea Ridge

Takashimura Roll (deep fried)

$13.50

cooked salmon, crabmeat, and cream cheese. top with spicy mayo and eel sauce

Shrimp tempura roll

$7.50

Shrimp tempura, cucumber, avocado top with eel sauce

California Roll

$6.25

Basic roll with crab meat, cucumber and avocado

Arkansas Roll (Deep fry)

$13.75

Shrimp tempura, cream cheese, crab meat and top with eel sauce

Razorback roll (Deep fry)

$14.25

Shrimp tempura, cucumber, avocado top with eel sauce, spicy mayo and sriracha sauce.

Egg Roll (2 Pcs)

$5.25

Crispy pastry filled with seasoned cabbage, carrots, and chicken, served in two pieces.

Veggie Spring Roll (4 Pcs)

$5.25

Crispy spring rolls filled with a mix of fresh vegetables, served with a side of dipping sauce.

Crab Rangoon (5 Pcs)

$6.25

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with sweet and sour dipping sauce.

Gyoza (4 Pcs)

$5.25

Pan-fried dumplings filled with seasoned pork and vegetables, served with a dipping sauce.

#02. Hibachi Chicken

$13.98

Tender grilled chicken pieces with sautéed zucchini, broccoli, carrots, and onions, served over fried rice. Accompanied by a creamy dipping sauce.

#03. Hibachi Steak

$14.98

Tender hibachi steak cubes served over stir-fried noodles, accompanied by sautéed zucchini and carrots.

#08. Chicken Katsu

$14.50

Crispy chicken katsu served with choice of noodles and vegetables, noodles and fried rice, or noodles only.

#01. Hibachi Vegetable

$11.98

A medley of sautéed zucchini, broccoli, carrots, and onions served with fried rice and a side of creamy sauce.

#04. Hibachi Shrimp

$14.98

Grilled shrimp with sautéed zucchini, onions, carrots, and broccoli, served over a bed of noodles with a side of creamy dipping sauce.

#09. Hibachi Scallop

$18.98

Seared scallops on a bed of fried rice, accompanied by sautéed vegetables.

#06. Hibachi Noodle

$12.98

Tender hibachi noodles served with a medley of sautéed vegetables including broccoli, carrots, and zucchini, accompanied by a savory dipping sauce.

#07. Sukiyaki Steak

$14.98

Tender beef steak slices with sautéed onions, served alongside steamed mixed vegetables including broccoli, carrots, and zucchini, on a bed of rice.

#05. Hibachi Salmon

$15.98

Grill salmon with glaze of teriyaki sauce

#10. Steak & Chicken

$17.98

Tender steak and juicy chicken pieces paired with sautéed vegetables and served over a bed of seasoned rice.

#11. Steak & Shrimp

$17.98

Steak and shrimp accompanied by mushrooms, broccoli, and a special soy sauce.

#14. Shrimp & Scallop

$19.98

Shrimp and scallops typically cooked with soy sauce and served with mixed vegetables.

#15. Chicken & Scallop

$18.98

Typically includes mushrooms, broccoli, and special soy sauce.

#12. Chicken & Shrimp

$17.98

Tender chicken and shrimp paired with mixed vegetables and served over a bed of fried rice.

#13. Steak & Scallop

$19.98

Tender steak pieces and seared scallops served with sautéed vegetables and fried rice.

#16. Steak, Chicken & Shrimp

$22.00

Grilled steak, chicken, and shrimp, typically served with a side of mixed vegetables and drizzled with a savory teriyaki sauce.

Steak

$8.98

Juicy grilled steak, seasoned to perfection.

Shrimp (6 Pcs)

$8.98

Six pieces of shrimp, lightly battered and deep-fried, served crispy.

Chicken

$8.00

Grilled chicken marinated in a homemade teriyaki sauce, typically includes a blend of soy sauce, mirin, and sugar.

Vegetable

$5.50

Mixed vegetables typically include broccoli, carrots, onions, and zucchini, often prepared in a style suited for a Japanese sides menu.

Yum Yum Sauce 2 Oz

$0.75

A 2 oz serving of creamy Japanese-style yum yum sauce, typically featuring a sweet and tangy flavor profile. Ideal for complementing a variety of dishes.

Noodles

$5.50

Noodles sautéed in a light soy-based sauce, offering a simple yet satisfying taste.

Fried Rice

$4.50

Savory stir-fried rice with mixed vegetables and choice of protein.

Drinks

$3.00

Other beverages selection including Pepsi, water, and MT Dew.