Full menu
4. Crab Rangoon / 蟹角 (8)
$7.95
Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, deep-fried to golden perfection. Eight pieces per serving.
7. Teriyaki Chicken on a Stick / 雞串
Teriyaki chicken skewers, available in 6 or 3 pieces.
6. Dumplings / 鍋貼或水餃 (8)
$8.00
Fried or boiled.
11. Chicken Wings / 雞翅
$8.85
Marinated chicken wings, deep-fried until golden.
3. Vegetable Egg Rolls / 菜卷 (3)
$4.00
Crispy, golden-brown rolls filled with a savory mix of vegetables, wrapped in a delicate pastry.
10. Fried Jumbo Shrimp / 炸大蝦 (6)
$9.25
Six jumbo shrimp, delicately breaded and fried until golden, typically accompanied by a sweet and sour sauce for dipping.
5. Fried Wontons / 炸雲吞 (10)
$7.45
Crispy wontons, traditionally filled with seasoned pork, deep-fried and typically accompanied by sweet and sour sauce.
8. Shrimp on a Skewer / 蝦串
$11.25
Shrimp skewered and typically prepared with a blend of spices, mirroring traditional Chinese cooking techniques.
12. Edamame / 毛豆
$6.00
Steamed Japanese young soybeans with salt.
9. Chicken Fingers / 雞手指
$7.15
Crispy chicken tenders, available in large or small servings.
1. Roast Pork Egg Roll / 叉燒春卷 (1)
$2.20
Roast pork and cabbage encased in a crispy egg roll wrapper, deep-fried to a golden crisp.
2. Shrimp Egg Roll / 蝦卷 (1)
$2.90
Crispy egg roll wrapper filled with shrimp and a blend of minced vegetables.
18. Hot & Sour Soup / 酸辣湯
$7.35
Spicy.
18b. House Special Soup / 本樓湯
$9.99
This soup combines chicken, roast pork, shrimp, and a variety of mixed vegetables, all simmered together in a savory broth.
17. Wonton Egg Drop Soup / 雲吞蛋花湯
15. Chicken Noodle Soup / 雞麵湯
$4.10
Chicken noodle soup in a choice of quart or pint sizes.
16. Chicken Rice Soup / 雞飯湯
Chicken rice soup with choice of quart or pint sizes.
18a. Seafood Soup / 海鮮湯
$10.99
Seafood soup typically includes shrimp, scallops, and crab meat, combined with a selection of vegetables in a savory broth.
14. Egg Drop Soup / 蛋花湯
Silky egg ribbons in a clear broth. Available in quart or pint sizes.
13. Wonton Soup / 雲吞湯
$4.55
Wonton soup with options for quart or pint sizes.
21. Chicken Fried Rice / 雞炒飯
$6.50
Chicken, eggs, and green peas stir-fried with rice. Available in quart or pint sizes; choose between classic fried rice or St. Louis style.
26. House Special Fried Rice / 本樓炒飯
$10.45
Quart size only.
22. Shrimp Fried Rice / 蝦炒飯
$7.10
Shrimp fried rice with choice of quart or pint size. Options include classic fried or St. Louis style.
24. Beef Fried Rice / 牛炒飯
Beef stir-fry mixed with rice, available in quart or pint sizes. Option for traditional or St. Louis style.
25. Plain Fried Rice / 淨炒飯
$5.80
Plain fried rice available in quart or pint sizes. Choose between classic fried rice or St. Louis style.
Crab Meat Fried Rice / 蟹肉炒飯
Crab meat mixed with rice, available in quart or pint sizes. Choose between traditional fried rice or St. Louis-style fried rice.
20. Roast Pork Fried Rice / 叉燒炒飯
Roast pork enriched with quintessential Chinese flavors, available in quart or pint, traditional or St. Louis style.
19. Vegetable Fried Rice / 菜炒飯
Vegetable fried rice with options in quart or pint. Choose classic fried or St. Louis style.
30. Crab Meat Chow Mein / 蟹肉炒麵
$10.55
Crab meat stir-fried with noodles, served with a choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
31. Shrimp Chow Mein / 蝦炒麵
Shrimp chow mein served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
29. Chicken Chow Mein / 雞炒麵
Chicken chow mein paired with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
32. Beef Chow Mein / 牛炒麵
Beef stir-fried with noodles. Option of white rice, fried rice, lo mein, or St. Louis style fried rice.
28. Roast Pork Chow Mein / 叉燒炒麵
$10.75
Tender roast pork stir-fried with noodles. Option to pair with white rice, fried rice, lo mein, or St. Louis style fried rice.
27. Vegetable Chow Mein / 菜炒麵
$10.00
Vegetable chow mein with choice of white, fried, lo mein, or St. Louis style fried rice.
37. Beef Lo Mein / 牛撈麵
$7.80
Beef lo mein, available in quart or pint sizes.
35. Chicken Lo Mein / 雞撈麵
$7.55
Tender chicken, stir-fried noodles. Size options: quart or pint.
39. House Special Lo Mein / 本樓撈麵
$11.05
A mix of soft noodles, shrimp, chicken, beef, and vegetables stir-fried in a savory sauce.
38. Crab Meat Lo Mein / 蟹肉撈麵
Crab meat tossed with soft lo mein noodles. Available in quart or pint size.
36. Shrimp Lo Mein / 蝦撈麵
Shrimp lo mein with choice of quart or pint.
33. Vegetable Lo Mein / 菜撈麵
$7.05
Vegetable Lo Mein - Stir-fried noodles with mixed vegetables. Size options: quart or pint.
34. Roast Pork Lo Mein / 叉燒撈麵
Roast pork tossed with soft lo mein noodles. Size options: quart or pint.
Teriyaki Shrimp / 日式蝦
$14.25
Shrimp stir-fried with a teriyaki sauce, typically includes vegetables like onions and bell peppers, served over noodles.
Teriyaki Beef / 日式牛
$13.45
Beef slices typically marinated in a savory teriyaki sauce, served over noodles with a mix of vegetables.
Pad Thai / 泰式
$12.05
Thai noodles sautéed with chicken, beef, or shrimp.
Teriyaki Chicken / 日式雞
$13.05
Tender chicken pieces typically served with a rich teriyaki sauce, drawing from Japanese culinary traditions.
42. Shrimp Egg Foo Young / 蝦蓉蛋
$11.45
Shrimp Egg Foo Young: Asian-style omelette with succulent shrimp. Served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
43. Beef Egg Foo Young / 牛蓉蛋
Beef Egg Foo Young: Asian-style omelette with tender beef. Options include white rice, fried rice, lo mein, or St. Louis style fried rice.
44. House Special Egg Foo Young / 本樓蓉蛋
$12.10
Asian-style omelette with a mix of select fillings. Served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
40. Roast Pork Egg Foo Young / 叉燒蓉蛋
Asian-style omelette with roast pork, served with options of white rice, fried rice, Lo Mein, or St. Louis style fried rice.
41. Chicken Egg Foo Young / 雞蓉蛋
Asian-style omelette with chicken, served with a choice of white rice, fried rice, Lo mein, or St. Louis style fried rice.
47. Sweet & Sour Shrimp / 甜酸蝦
$12.40
Sweet and sour shrimp, available with white rice, fried rice, lo mein, or St. Louis-style fried rice.
48. Lemon Chicken / 檸檬雞
$11.75
Lemon chicken coated in sweet and sour sauce, served with choice of rice: white, fried, lo mein, or St. Louis style.
46. Sweet & Sour Chicken / 甜酸雞
Sweet and sour chicken balls, served with a choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
45. Sweet & Sour Pork / 甜酸肉
Pork tossed in a tangy sweet and sour sauce. Served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
52. Moo Shu Shrimp / 木須蝦
$13.10
Shrimp stir-fried with cabbage, mushrooms, bamboo shoots, and eggs, typically includes hoisin sauce and served with thin pancakes for wrapping.
51. Moo Shu Beef / 木須牛
Shredded beef stir-fried with cabbage, bamboo shoots, mushrooms, carrots, and eggs, typically served with four thin mandarin pancakes.
49. Moo Shu Pork / 木須肉
$12.85
Shredded pork stir-fried with cabbage, scrambled eggs, mushrooms, and bamboo shoots, typically includes hoisin sauce, served with pancakes.
50. Moo Shu Chicken / 木須雞
Shredded chicken stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four pancakes for wrapping.
59. Twice Cooked Pork / 回鍋肉
$12.55
56. Pork with Mushroom / 蘑菇肉
$9.05
Pork and mushrooms, choices of quart or pint sizes. Accompanied by white rice, fried rice, lo mein, or St. Louis style fried rice.
58. Shredded Pork with Garlic Sauce / 魚香肉絲
60. Mongolian Pork / 蒙古肉
57. Pork with Black Bean Sauce / 豆豉肉
Pork simmered in savory black bean sauce. Size options: quart, pint. Choose from white rice, fried rice, lo mein, or St. Louis style fried rice.
54. Pork with Broccoli / 芥蘭肉
Pork and broccoli stir-fry served with choice of rice: white, fried, lo mein, or St. Louis style. Available in quart or pint sizes.
55. Pork with Chinese Vegetables / 白菜肉
Pork stir-fried with seasonal Chinese vegetables. Served in pint or quart sizes with a choice of white, fried, or St. Louis style fried rice, or lo mein.
69. Chicken with Garlic Sauce / 魚香雞
73. Chicken with Cashew Nuts / 腰果雞
Chicken with cashew nuts served with a choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
71. Szechuan Chicken / 四川雞
70. Hunan Chicken / 湖南雞
64. Chicken with Broccoli / 芥蘭雞
Chicken with broccoli, served with choice of quart or pint sizes. Rice options include white, fried, lo mein, or St. Louis style fried rice.
68. Kung Pao Chicken / 宮保雞
67. Curry Chicken with Onion / 咖哩雞
74. Mongolian Chicken / 蒙古雞
$12.95
66. Chicken with Black Bean Sauce / 豆豉雞
Chicken with black bean sauce, optional sizes (quart or pint). Choose from white rice, fried rice, lo mein, or St. Louis style fried rice.
72. Sautéed Chicken with Mixed Vegetables / 什菜雞
Sautéed chicken, mixed vegetables. Options include white rice, fried rice, lo mein, St. Louis style fried rice.
62. Chicken with Mushroom / 蘑菇雞
Diced chicken, mushrooms, choice of quart or pint. Option for white rice, fried rice, lo mein, or St. Louis style fried rice.
61. Moo Goo Gai Pan / 蘑菇雞片
Sliced chicken with mushrooms. Options: quart or pint. Served with choice of rice: white, fried, lo mein, or St. Louis style fried.
79. Beef with Broccoli / 芥蘭牛
$9.60
Beef with broccoli, available in quart or pint sizes. Options include white rice, fried rice, lo mein, or St. Louis style fried rice.
83. Hot & Spicy Beef / 干燒牛
82. Beef with Garlic Sauce / 魚香牛
87. Mongolian Beef / 蒙古牛
$13.25
84. Hunan Beef / 湖南牛
81. Curry Beef with Onion / 咖哩牛
80. Beef with Chinese Vegetables / 白菜牛
Beef stir-fried with crisp Chinese vegetables. Options include quart or pint sizes, and choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
85. Szechuan Beef / 四川牛
86. Sautéed Beef with Mixed Vegetables / 什菜牛
Sautéed beef, mixed vegetables. Options: white rice, fried rice, lo mein, or St. Louis style fried rice.
75. Pepper Steak with Onion / 青椒牛
Pepper steak paired with onions. Options include quart or pint sizes; choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
77. Beef with Mushroom Sauce / 蘑菇牛
Beef in a savory mushroom sauce. Options for quart or pint sizes. Choose from white rice, fried rice, lo mein, or St. Louis style fried rice.
92. Shrimp with Chinese Vegetables / 白菜蝦
$9.85
Shrimp stir-fried with crispy Chinese vegetables. Options for quart or pint sizes. Choice of white, fried, lo mein, or St. Louis style fried rice.
100. Szechuan Shrimp / 四川蝦
$13.75
96. Shrimp with Garlic Sauce / 魚香蝦
94. Curry Shrimp with Onion / 咖哩蝦
93. Shrimp with Broccoli / 芥蘭蝦
Shrimp with crisp broccoli in savory sauce. Choose quart or pint. Options include white, fried, lo mein, or St. Louis style fried rice.
97. Shrimp with Cashew Nuts / 腰果蝦
Shrimp sautéed with cashew nuts. Option of white rice, fried rice, lo mein, or St. Louis style fried rice.
101. Scallops with Garlic Sauce / 魚香干貝
95. Shrimp with Black Bean Sauce / 豆豉蝦
Shrimp tossed in savory black bean sauce. Optional sizes: quart or pint. Rice choices: white, fried, lo mein, or St. Louis style fried rice.
98. Kung Pao Shrimp / 宮保蝦
99. Hunan Shrimp / 湖南蝦
102. Sautéed Shrimp with Mixed Vegetables / 什菜蝦
Sautéed shrimp, mixed vegetables. Option of white rice, fried rice, lo mein, or St. Louis style fried rice.
88. Shrimp with Lobster Sauce / 蝦龍糊
Shrimp in savory lobster sauce. Options include quart or pint sizes, with white, fried, lo mein, or St. Louis style fried rice.
89. Shrimp with Mushroom / 蘑菇蝦
Shrimp paired with mushrooms, available in quart or pint sizes. Choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
107. House Mei Fun / 本樓米粉
$12.75
Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a variety of vegetables.
108. Singapore Chow Mei Fun / 星洲炒米粉
105. Beef Mei Fun / 牛米粉
$12.25
Stir-fried thin rice noodles with beef, typically includes a mix of vegetables such as carrots, onions, and bean sprouts, along with egg.
106. Shrimp Mei Fun / 蝦米粉
Thin rice noodles stir-fried with shrimp, typically includes vegetables such as carrots, cabbage, and onions, along with egg.
103. Vegetable Mei Fun / 菜米粉
Thin rice noodles stir-fried with a medley of vegetables such as broccoli, carrots, cabbage, and celery, typically including egg.
104. Chicken Mei Fun / 雞米粉
Stir-fried thin rice noodles with chicken, typically includes carrots, onions, cabbage, bean sprouts, and eggs, seasoned with a light sauce.
C11. General Tso's Chicken / 左宗雞
C13. Sesame Chicken / 芝麻雞
Sliced chicken deep-fried crispy with a delicious sesame seed sauce.
C16. Orange Chicken / 陳皮雞
C14. Honey Chicken / 蜜汁雞
Crispy chicken tossed in a sweet and slightly sticky honey sauce, often accompanied by a selection of vegetables.
C5. Beef with Broccoli / 芥蘭牛
Sliced beef stir-fried with broccoli, typically includes a savory brown sauce.
C10. Sweet & Sour Chicken / 甜酸雞
Battered chicken pieces, typically includes green pepper, carrot, onion, and pineapple, all tossed in a classic sweet and sour sauce.
C21. Black Pepper Chicken / 黑椒雞
Diced chicken stir-fried with onions and green peppers, coated in a robust black pepper sauce.
C17. Chicken with Mushrooms / 蘑菇雞
Sliced chicken breast and mushrooms stir-fried with a selection of vegetables, typically served in a savory brown sauce.
C10. Sweet & Sour Pork / 甜酸肉
Pork pieces, battered and deep-fried, then combined with bell pepper, pineapple, and onions in a tangy sweet and sour sauce.
C5. Chicken with Broccoli / 芥蘭雞
Tender chicken pieces stir-fried with fresh broccoli and coated in a savory sauce.
C6. Moo Goo Gai Pan / 蘑菇雞片
Sliced white meat chicken sautéed with mushrooms, bamboo shoots, carrots, and pea pods in a delicate white sauce.
C7. Chicken with Garlic Sauce / 魚香雞
C12. Triple Delight / 炒三樣
Jumbo shrimp, chicken, beef, and broccoli with a brown sauce.
C15. Cashew Chicken / 腰果雞
Diced chicken sautéed with cashew nuts, typically includes vegetables like celery, carrots, and water chestnuts, all enveloped in a savory brown sauce.
C4. Pepper Steak with Onion / 青椒牛
Stir-fried steak with onions and green peppers, typically includes a savory brown sauce.
C17. Beef with Mushrooms / 蘑菇牛
Sliced beef stir-fried with mushrooms, often accompanied by a savory brown sauce.
C18. Beef with Mixed Vegetables / 什菜牛
Sliced beef sautéed with an assortment of vegetables including broccoli, carrots, mushrooms, and snow peas, typically in a savory oyster sauce.
C19. Hunan Triple / 湖南三様
C20. House Beef / 本樓牛
C3. Roast Pork Egg Foo Young / 叉燒蓉蛋
Roast pork egg foo young, a Chinese omelet, typically includes onions, bean sprouts, and cabbage, served with a side of gravy.
C5. Shrimp with Broccoli / 芥蘭蝦
Shrimp stir-fried with broccoli, typically served in a savory brown sauce, creating a simple yet classic combination.
C8. Shrimp with Lobster Sauce / 蝦龍糊
Stir-fried shrimp and pork, typically includes eggs and black bean garlic sauce.
C9. Roast Pork with Chinese Vegetables / 白菜叉燒
Sliced roast pork sautéed with bok choy and a mix of Chinese vegetables in a savory brown sauce.
C18. Chicken with Mixed Vegetables / 什菜雞
Sliced chicken stir-fried with a medley of vegetables, including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
C1. Chicken Chow Mein / 雞炒麵
Chicken chow mein, a stir-fried dish, typically includes chicken, napa cabbage, carrots, celery, bean sprouts, and onions, all tossed in a white sauce.
C2. Shrimp Chow Mein / 蝦炒麵
Shrimp chow mein features shrimp, cabbage, onions, celery, and carrots, typically sautéed in a white sauce, served with crispy noodles.
3. Jumbo Shrimp with Mixed Vegetables / 什菜蝦
$14.00
Jumbo shrimp sautéed with a variety of vegetables, typically including broccoli, carrots, snow peas, and water chestnuts, in a light garlic white sauce.
4. Chicken with Mixed Vegetables / 什菜雞
Sliced chicken stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, lightly seasoned to enhance the natural flavors.
5. Shrimp with Broccoli / 芥蘭蝦
$13.55
Shrimp and broccoli stir-fried together, typically prepared with a focus on maintaining a lighter profile to suit dietary preferences.
9. Bean Curd with Mixed Vegetables / 什菜豆腐
Bean curd stir-fried with a medley of vegetables, typically including broccoli, carrots, and baby corn, in a savory brown sauce.
10. Seafood Delight / 海鮮大會
$17.05
Assorted seafood, including shrimp, scallops, and crab meat, sautéed with Chinese vegetables in a light white sauce.
1. Steamed Mixed Vegetables / 水煮什菜
Steamed mixed vegetables featuring a blend of broccoli, carrots, mushrooms, and snow peas, prepared without the use of MSG, sugar, or oil.
2. Chicken with Broccoli / 芥蘭雞
Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.
7. Sesame Chicken / 芝麻雞
5. Orange Chicken / 陳皮雞
14. Bourbon Chicken / 棒棒雞
$15.05
Succulent chicken with a hint of bourbon, served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
13. Dragon & Phoenix / 龍鳳配
8. Sesame Beef / 芝麻牛
$15.45
Sesame beef with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
17. Szechuan Triple Crown / 四川三様
$14.75
Spicy. Chicken, beef, and shrimp.
6. Triple Delight / 炒三樣
16. Crispy Walnut Shrimp / 核桃蝦
$16.05
Crispy shrimp paired with glazed walnuts. Choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
23. Sesame Tofu / 芝麻豆腐
$12.49
3. Hunan Chicken & Shrimp / 湖南雞蝦
Spicy. Shrimp, chicken, broccoli, red pepper, straw mushroom, baby corn, bamboo shoots, water chestnuts, and snow peas.
4. Orange Beef / 陳皮牛
Spicy. Select top-quality beef lightly breaded, deep-fried, and sautéed over high flame. Enhanced by a specially-flavored orange sauce.
15. Seafood Combo / 海鮮大會
$17.30
Lobster, jumbo shrimp, scallops, and crab meat with assorted Chinese vegetables in a white sauce.
18. Hunan Triple Crown / 湖南三様
20. House Beef / 本樓牛
$14.05
21. Black Pepper Chicken / 黑椒雞
Black pepper chicken, served with a choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
22. General Tso's Tofu / 左宗豆腐
9. Sesame Shrimp / 芝麻蝦
Sesame-coated shrimp, choice of white, fried rice, or lo mein. Option for St. Louis style fried rice also available.
10. Broccoli with Garlic Sauce / 魚香芥蘭
$12.00
11. Sautéed Mixed Vegetables 什菜
Mixed vegetables sautéed to perfection. Served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
12. Bean Curd Szechuan Style / 四川豆腐
19. Triple Crown in Garlic Sauce / 魚香三樣
24. Chicken with Zucchini / 黃瓜雞
Chicken and zucchini stir-fry. Options include white rice, fried rice, lo mein, or St. Louis style fried rice.
25. Beef with Zucchini / 黃瓜牛
Beef and zucchini sauté, served with choice of white rice, fried rice, lo mein, or St. Louis style fried rice.
26. Shrimp with Zucchini / 黃瓜蝦
Shrimp with zucchini paired with options including white rice, fried rice, lo mein, or St. Louis style fried rice.
2. General Tso's Chicken / 左宗雞
Spicy. Crispy chunks of chicken & steamed broccoli with a hot pepper sauce.
1. Happy Family / 全家福
$16.45
Scallop, shrimp, chicken, beef, and roast pork with Chinese vegetables.
S5. House Special St. Paul / 本樓三文治
$7.75
House Special St. Paul Sandwich typically includes a mix of beef, chicken, pork, and shrimp, encased in an egg patty with bean sprouts and onions, served between white bread.
S3. Beef St. Paul / 牛三文治
$7.25
Sliced beef typically included with egg, bean sprouts, and onions, served between white bread with mayonnaise and pickles.
S4. Shrimp St. Paul / 蝦三文治
Shrimp St. Paul typically includes a fried egg patty with shrimp, bean sprouts, and onions, complemented by mayonnaise and pickles, all encased in white bread.
S2. Ham St. Paul / 火腿三文治
$7.00
Ham, typically accompanied by an egg patty, bean sprouts, and white onions, served between white bread with mayonnaise.
S1. Chicken St. Paul / 雞三文治
$6.95
Chicken St. Paul typically includes a fried egg patty with chicken, bean sprouts, and onions, served between slices of white bread with mayonnaise.
Extra Fortune Cookies / 簽語餅 (5)
$1.00
Five crisp, sweet folded cookies, each containing a fortune.
Side White Rice / 白飯
$1.80
Steamed white rice, available in quart or pint sizes.
Side Crispy Noodles / 面干
Crispy noodles, typically served as a crunchy accompaniment or snack, often paired with soups.
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