Full menu
Steak Tips
$22.00
Marinated steak tips, typically accompanied by roasted vegetables or a fresh salad, ideal for sharing.
Spinach Dip
$18.00
Creamy spinach dip typically includes artichokes and a blend of cheeses, served with toasted bread for dipping.
Truffle Fries
$12.00
French fries tossed in truffle oil, topped with parmesan cheese and fresh herbs.
Whipped Feta
$17.00
Whipped feta, enhanced with herbs, olive oil, and a touch of chili, served alongside fresh vegetables for a delightful sharing experience.
Tuna Tostada
$19.00
Sashimi tuna on a crispy corn tortilla, complemented by avocado chipotle cream, fried shallots, and fresh cilantro.
Brussels
$15.00
Crispy brussels sprouts typically include bacon, parmesan, and a hint of Calabrian chili honey.
Calamari
Crispy squid, choice of regular or Bibzi style, with option for Bibzi Onside. Perfect for sharing.
Meatball App
House-made meatballs typically crafted from beef and pork, served in a rich tomato sauce with parmesan cheese.
House Salad LG
$13.00
shredded mix, tomato, cucumber, carrots, herb ranch
Side House
$7.00
Beet & Arugula
mixed greens, goat cheese, pickled red onion, sweety drop peppers, sunflower seeds, cucumber, balsamic fig vinaigrette
Side Beet Salad
$9.00
Roasted beets, arugula, goat cheese, and candied walnuts with a balsamic vinaigrette.
Chopped
shredded mix, soppressata, provolone, tomatoes, green olive, pepperoncini, red wine vinaigrette.
Side Chopped
Chopped greens, tomatoes, cucumbers, olives, red onions, and cheese, typically dressed with a tangy vinaigrette.
Truffle Wedge
iceberg lettuce, truffle gorgonzola dressing, bacon, crumbled gorgonzola, tomato, crispy shallots
Tomato Soup
Purée of tomatoes with fresh basil, typically enriched with a touch of cream.
Potato Leek
$8.00
Gluten free
Soup Day
Freshly prepared soup with a variety of ingredients, changing daily. Please inquire for today's selection.
Soup/ Salad
$14.00
Choice of soups or salads including classics like Caesar, House, Beet Salad, Tomato Basil, and more.
Caesar LG
romaine, herb croutons, shaved parmesan, caesar dressing
Side Caesar
Veggie Medi
Grilled zucchini, roasted red peppers, artichoke hearts, kalamata olives, and feta cheese on a flatbread crust, typically infused with Mediterranean herbs and drizzled with olive oil.
Pesto Chicken
Grilled chicken and basil pesto on flatbread, typically complemented by a cheese blend and roasted red peppers.
Truffle Flatbread
Truffle flatbread typically features truffle oil, mushrooms, and a blend of cheeses on a crisp, thin crust, offering a rich and aromatic experience.
Diavolo Flat.
pepperoni, house sausage, mozzarella, spicy red sauce, pickled fresnos, herb ricotta
Stacked Spicy
Stacked spicy bread features layers of pepperoni, spicy sausage, and hot banana peppers, typically complemented by an Italian cheese blend on freshly baked bread.
Salmon BLT
Fresh salmon fillet, bacon, lettuce, and tomato on a French roll.
Herb Chicken
$16.00
Grilled herb-marinated chicken breast, typically accompanied by lettuce, tomato, and provolone cheese, served on freshly baked Italian bread with a hint of olive oil.
Italiano
Typically features cured meats like salami and ham, provolone cheese, lettuce, and tomato on freshly baked Italian bread.
Pomodoro
Crispy bread topped with a classic tomato sauce, fresh basil, and a hint of garlic.
The Reserve
A classic Italian bread, typically featuring fresh herbs and olive oil, served on a crusty, artisanal loaf.
The Newbury
Caesar salad with diced tomatoes, served on freshly baked bread for a classic Italian taste.
Giuseppe
campanelle, tomato cream sauce, black truffle, wild mushroom, house made sausage
Short Rib Ragu
$26.00
rigatoni, creamy short rib ragu, asparagus, sun-dried tomatoes, brown butter breadcrumbs
Cremosi
$25.00
potato gnocchi, panko breaded chicken, lemon beurre blanc, asparagus, chives
Vodka Shrimp
Rigatoni with shrimp in a creamy tomato-vodka sauce, garnished with fresh basil, cherry tomatoes, and grated cheese.
Spaghetti
$24.00
1/2 pound hand-rolled meatball, marinara, whipped ricotta, fresh basil
Bolognese
pappardelle, beef & pork ragu, sherry tomato cream, whipped ricotta
Pollo Caprese
$27.00
marinated grilled chicken, fresh mozzarella, sunflower pesto, tomato jam, arugula, balsamic glaze
Ahi Tuna
$28.00
seared & sliced, saffron couscous, market vegetables, sriracha aioli, pickled onion, fresnos
Crispy Eggplant Caprese
panko breaded eggplant, fresh mozzarella, tomato jam, sunflower pesto, market vegetables
Chicken Limone
$23.00
panko breaded chicken, sun-dried tomatoes, Peruvian peppers, lemon butter sauce, market vegetables, roasted redskins
Salmon
$36.00
honey chili glaze, farro risotto, market vegetables
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