Taqueria Don Roque

Cabeza

$2.30

Corn tortilla filled with tender beef head meat, typically garnished with chopped onions and cilantro, often served with a side of salsa or lime wedges.

Lengua

$2.60

Slow-cooked beef tongue typically topped with onions and cilantro, served in a corn tortilla.

Campechano

$2.30

Grilled steak and chorizo nestled in a corn tortilla, typically garnished with onion, cilantro, and a hint of lime.

Tripa

$2.60

Beef tripe served on a corn tortilla, typically garnished with chopped onion and cilantro.

Pollo

$2.30

Grilled chicken on a corn tortilla, typically garnished with cilantro, onion, and salsa.

Chorizo

$2.30

Soft corn tortillas filled with spiced Mexican chorizo, topped with onions, cilantro, and salsa.

Bistec

$2.30

Grilled steak on corn tortillas, typically topped with onion and cilantro.

Pastor

$2.30

Marinated pork, typically seasoned with achiote and pineapple, served on a soft corn tortilla with onions and cilantro.

Quesadilla

$10.99

A flour tortilla typically filled with melted cheese.