Full menu
Mango Lassi
$6.00
Traditional Indian drink with mango and yogurt.
GingerBeer
$4.00
Refreshing, Sparkling Beverage with a Zesty Ginger Kick
Sprite
$3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
S Pellegrino
$3.50
Sparkling mineral water known for its clean taste and ability to complement any dining experience.
Burmese Iced Tea
$5.50
A refreshing blend of black tea, typically sweetened and served over ice, incorporating distinct Burmese flavors.
Martinelli"s Sparkling Apple Juice
Carbonated, gold medal apple juice offering a refreshing and effervescent apple flavor.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coke
The cold, refreshing, sparkling classic that America loves.
Pot Stickers (6)
$11.45
Pan-fried dumplings filled with seasoned pork and vegetables, featuring a crispy bottom and tender top. Six pieces per serving.
Vegetarian Egg Rolls (4)
$10.45
Crispy rolls filled with a blend of fresh vegetables, wrapped in a delicate golden pastry. Four pieces per serving.
Palatha
$11.95
Burmese dish. Multi layered bread served with coconut chicken curry sauce.
Crab & Cheese Puffs (6)
Golden fried wontons filled with a creamy blend of crab and cheese, served with a side of sweet and sour sauce.
Vegetarian Samosa (4)
$12.95
Burmese dish. Deep fried curry puff filled with potato, onion, cilantro, and mint.
Baya Kyaw (Burmese Falafel) (6)
Burmese dish. Deep fried patty made with chickpeas, onion, cilantro, and mint.
Crispy Wing (6)
$13.45
Hot and spicy. Chicken wings deep fried in light batter tossed in spicy sweet and tangy sauce.
Chicken Lettuce Cup
$19.95
Minced chicken, onion, carrot, shitake mushroom, and water chestnut tossed in house special sauce. Include four lettuces.
Hot & Sour Soup
$14.95
A savory broth with tofu, mushrooms, bamboo shoots, and egg ribbons, seasoned with vinegar and white pepper for a balance of tangy and spicy flavors.
Wonton Soup
Delicate wontons filled with seasoned pork in a savory broth with hints of green onion.
Samosa Soup
$17.95
Burmese dish. Soup made with vegetarian samosa, falafel, potato, onion, cabbage, and mint.
Woh Wonton Soup
$15.95
Delicate wontons, tender chicken slices, and fresh vegetables in a clear, savory broth.
Mohinga (Fish Chowder)
Burmese dish. Thin rice noodle, fish, lemongrass, onion, garlic, and roasted rice powder. Served with hard-boiled egg, cilantro and fried yellow peas.
Ohn Noh Kauk Swel (Coconut Noodle Soup)
Burmese dish. Creamy noodle soup made with chicken and coconut milk. Served with hard-boiled egg, onion, cilantro, and crispy wonton.
Sizzling Rice Soup with Shrimp
Chicken Corn Soup
A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
Tea Leaf Salad
Burmese dish. Mix of fermented tea leaves, fried garlic, peanuts, sesame seeds, sunflower seeds, yellow beans, tomato, romaine lettuce and green chili.
Mango Salad
$16.95
Burmese dish. Fresh mango, cucumber, cilantro, onion, fried garlic and fried onion with house dressing.
Ginger Salad
Burmese dish. Mix of pickled ginger, fried garlic, peanuts, sesame seeds, sunflower seeds, yellow beans, tomato, romaine lettuce and green chili.
Samosa Salad
Burmese dish. Vegetarian samosa, romaine lettuce, cilantro, onion, cucumber, and fried garlic with spicy tamarind dressing. Topped with fried onion.
Mongolian Beef
$20.45
Hot and spicy. Beef, onion, green onion, and fresh chili sautéed with spicy sauce served over vermicelli.
Broccoli Beef
Beef sautéed with broccoli, ginger, and garlic.
Sesame Orange Beef
Hot and spicy. Lightly fried beef in spicy sweet and tangy sauce, topped with roasted sesame seeds.
Asparagus Beef
$21.45
Beef sautéed with asparagus, ginger, and garlic.
Burmese Style Curry Beef
Hot and spicy. Burmese dish. Red curry beef with potatoes.
Spicy Basil Beef
Hot and spicy. Burmese dish. Beef, onion, snow pea, carrot, fresh chili, and basil sautéed with sweet and spicy sauce.
Mango Beef
Hot and spicy. Burmese dish. beef, fresh mango, onion, fresh chili, and basil sautéed with mango puree.
Beef with Mix Vegetables
Beef sautéed with fresh mix vegetables, ginger, and garlic.
Beef Kebat
Hot and spicy. Burmese dish. Beef, onion, tomato, mint leaves, and fresh chili sautéed with special spices.
Burmese Style Curry Lamb
Burmese dish. Red curry lamb with potatoes.
Mongolian Lamb
Lamb, onion, green onion, and fresh chili sautéed with spicy sauce served over vermicelli.
Kung Pao Lamb
Lamb, peanut, green onion, fresh chili, and snow pea sautéed with spicy sauce.
Lamb Kebat
Burmese dish. Lamb, onion, tomato, mint leaves, and fresh chili sautéed with special spices.
Spicy Basil Lamb
Burmese dish. Lamb, onion, snow pea, carrot, fresh chili, and basil sautéed with sweet and spicy sauce.
Pumpkin Pork Stew
Burmese dish. Tender pork stew with kabocha squash, garlic, onion, and ginger.
Sweet & Sour Pork
$18.95
Deep fried pork, onion, green pepper, carrot, and pineapple in sweet and sour sauce.
Shredded Pork with Garlic Sauce
Hot and spicy. Shredded pork, bamboo shoot, black mushroom, water chestnut, and carrot in spicy sweet and sour garlic sauce.
Curry Pork Belly
Braised tender pork belly in red curry
Mushu Pork
Shredded pork sautéed with cabbage, bamboo shoot, black mushroom, and egg. Served with four pancakes.
Burmese Style Curry Pork
Burmese dish. Braised tender pork in red curry with potatoes and mango pickle.
Salt & Pepper Fish
$20.95
Deep fried fish with green onion, garlic, fresh chili, and pepper.
Walnut Shrimp
$22.95
Lightly fried shrimp with creamy sweet and sour sauce, topped with honey glazed walnuts.
Okra Shrimp
$21.95
Burmese dish. Shrimp, tomato, fresh chili, bell pepper, onion, and okra sautéed with house special spicy sauce.
Kung Pao Shrimp
Shrimp, peanut, green onion, fresh chili, snow pea sautéed with spicy sauce.
Mango Shrimp
Burmese dish. Shrimp, fresh mango, onion, fresh chili, and basil sautéed with mango puree.
Shrimp with Mix Vegetables
Shrimp sautéed with fresh mix vegetables and garlic.
Spicy Basil Shrimp
Burmese dish. Shrimp, onion, snow pea, carrot, fresh chili, and basil sautéed with sweet and spicy sauce.
Curry Fish
Burmese dish. Burmese style red curry with tomatoes.
Sweet & Sour Shrimp
Deep fried shrimp, onion, green pepper, carrot, and pineapple in sweet and sour sauce.
Shrimp Kebat
Burmese dish. Shrimp, onion, tomato, mint leaves, and fresh chili sautéed with special spices.
Curry Shrimp
Okra Fish
Burmese dish. Fish, tomato, fresh chili, bell pepper, onion, and okra sautéed with house special spicy sauce.
Spicy Basil Fish
Burmese dish. Fish, onion, snow pea, carrot, fresh chili, and basil sautéed with sweet and spicy sauce.
Seafood Curry
Burmese dish. Red curry with shrimp, fish, and squid.
Sesame Orange Chicken
Deep fried chicken in spicy sweet and tangy sauce. Topped with roasted sesame seeds.
Kung Pao Chicken
Diced chicken, peanut, green onion, fresh chili, and snow pea sautéed with spicy sauce.
Spicy Basil Chicken
Burmese dish. White meat chicken, onion, snow pea, carrot, fresh chili, and basil sautéed with sweet and spicy sauce.
Sweet & Sour Chicken
Deep fried chicken, onion, green pepper, carrot, and pineapple in sweet and sour sauce.
Chicken Biryani
Burmese dish. Braised chicken with cardamom and cinnamon rice, raisins, fried onion, and cashew.
Mongolian Chicken
White meat chicken, onion, green onion, and fresh chili sautéed with spicy sauce served over vermicelli.
Chicken with Mix Vegetables
White meat chicken sautéed with mix fresh vegetables and garlic.
Pumpkin Chicken Curry
Burmese dish. Chicken, kabocha squash, bell pepper, carrot, and fresh basil in spicy yellow coconut curry sauce.
Cashew Chicken
Diced chicken sautéed with zucchini, water chestnut, and cashew.
Mango Chicken
Burmese dish. White meat chicken, fresh mango, onion, fresh chili, and basil sautéed with mango puree.
Okra Chicken
Burmese dish. White meat chicken, tomato, fresh chili, bell pepper, onion, and okra sautéed with house special spicy sauce.
Chicken Kebat
Burmese dish. White meat chicken, onion, tomato, mint leaves, and fresh chili sautéed with special spices.
Burmese Style Curry Chicken
Burmese dish. Red curry chicken with potatoes.
Dry Sautéed String Bean
String bean sautéed with garlic, fresh chili, and dried shrimp.
Eggplant with Garlic Sauce
Egg plant in spicy sweet and sour garlic sauce.
Kung Pao Tofu
Okra Egg Curry
Burmese dish. Burmese red curry with tomatoes, onion, bell pepper, fried hardboiled egg, okra, and tamarind.
Sautéed Bok Choy with Black Mushroom
Burmese Curry Vegetables
Burmese dish. Okra, potato, cauliflower, string bean, eggplant, carrot, and zucchini in red curry sauce.
Sautéed Asparagus
Fresh asparagus sautéed with garlic in a light sauce.
Mango Tofu
Burmese dish. Soft tofu, fresh mango, onion, fresh chili, and basil sautéed with mango puree.
Sautéed Spinach with Garlic
Spinach sautéed with fresh garlic, following a traditional Chinese method for a simple yet aromatic dish.
Mix Vegetables
Mix fresh vegetables sautéed with garlic.
Burmese Eggplant Curry
Burmese dish. Eggplant in red curry sauce with tomatoes.
Salt and Pepper Tofu
Deep fried tofu with green onion, onion, fresh chili, garlic and pepper.
Salt and Pepper Eggplant
Deep fried eggplant with green onion ,garlic, fresh chili and pepper.
Family Style Tofu
Slightly fried tofu with mix fresh vegetables sautéed with garlic.
Okra Tofu
Burmese dish. Soft tofu, tomato, fresh chili, bell pepper, onion, and okra sautéed with house special spicy sauce.
Sesame Orange Tofu
Deep fried tofu in spicy sweet and tangy sauce, topped with roasted sesame seeds.
Tofu Kebat
Burmese dish. Tofu, onion, tomato, mint leaves, and fresh chili sautéed with special spices.
Fried Rice (Chicken)
Tender chicken pieces mixed with fluffy rice, scrambled eggs, and diced carrots.
Combination Fried Rice
Fried rice prepared with chicken, beef, shrimp, and mixed vegetables, typically includes egg and green onions.
Vegetables Fried Rice
Rice stir-fried with a variety of vegetables such as peas, carrots, mushrooms, and broccoli, typically includes eggs and seasoned with soy sauce.
Coconut Rice
Fragrant rice cooked with coconut milk, topped with toasted coconut flakes.
Shrimps Fried Rice
Wok-fried rice with shrimps, eggs, peas, carrots, and green onions, typically includes a hint of soy sauce.
Jasmine Rice
$2.50
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Burmese Style Fried Rice
Fried rice with yellow bean, topped with fried onion.
Biryani Rice
$4.50
Basmati rice cooked with a blend of special biryani spices, typically includes saffron and a mix of herbs.
Fried Rice (Beef)
Stir-fried rice with tender beef, eggs, peas, carrots, and green onions, typically includes soy sauce for seasoning.
Fried Rice (Pork)
Stir-fried rice with pork, typically includes egg, peas, carrots, and scallions.
Fried Rice (BBQ Pork)
Chow Mein
Wheat noodle with cabbage, onion, and green onion.
Nan Gyi Toke
Burmese dish. Rice noodle with coconut chicken curry sauce, cilantro, onion, fried onion, yellow bean powder, hardboiled egg, and crispy wonton.
Combination Chow Fun
Flat rice noodle sautéed with mix fresh vegetables, chicken, beef, and shrimp.
Yangon Noodle
Hot and spicy. Burmese dish. Rice noodle, shrimp, onion, green onion, and fresh chili stir fried with house special spicy sauce.
Kut Kyee Kaik (Burmese Chow Fun)
Hot and spicy. Burmese dish. Rice flat noodle, shrimp, chicken, squid, cabbage, carrot, mushroom, yellow bean, and egg sautéed with spicy sauce. Topped with green onion and cilantro.
Combination Noodle Soup
Mix fresh vegetables, chicken, beef, and shrimp.
Singapore Noodle
Rice stick noodle, egg, cabbage, onion, green onion, BBQ pork and shrimps sautéed with yellow curry sauce.
Garlic Noodle
Burmese dish. Egg noodle with fried garlic, scallion, cucumber, and BBQ pork.
Mango Pudding
$5.00
Ice Cream
Chinese dessert featuring a selection of coconut, mango, or vanilla ice cream.
Dessert Paratha with Ice Cream
Dessert paratha filled with choice of coconut, mango, or vanilla ice cream.
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