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Kasoy
$17.95
Kasoy is a flavorful and comforting noodle soup that typically includes the following ingredients: - **Flat Noodles**: The base of the dish, providing a chewy texture that pairs well with the broth. - **Beef Broth**: A rich and savory broth that forms the foundation of the soup, enhancing the overall flavor. - **Sliced Meatballs**: Tender meatballs, usually made from beef or pork, adding a hearty and satisfying element. - **Shrimp**: Fresh shrimp bring a delicate seafood flavor and a slightly sweet taste to the soup. - **Ground Pork**: Adds a rich, meaty depth and a bit of heartiness to the dish. - **Green Onions**: Chopped green onions provide a fresh, sharp contrast to the rich broth and meats. - **Cilantro**: Fresh cilantro leaves add a burst of herby freshness and a slight citrus note, balancing the flavors. This combination creates a well-rounded dish that is both hearty and light, with a perfect blend of textures and flavors.
Kapoon
Kapoon, a vibrant and aromatic Lao noodle soup, features the following ingredients: - **Vermicelli Noodles**: Thin rice noodles that are soft and absorbent, serving as the delicate base of the dish. - **Red Curry Broth**: A rich, spicy, and fragrant broth made with red curry paste, coconut milk, and various spices, giving the soup its distinctive deep flavor and color. - **Chicken**: Tender pieces of chicken provide a hearty and protein-rich component to the soup. - **Bamboo Shoots**: Thinly sliced bamboo shoots add a crunchy texture and a slightly sweet, earthy flavor. - **Mints**: Fresh mint leaves lend a refreshing, aromatic quality, balancing the spiciness of the broth. - **Green Onions**: Chopped green onions contribute a mild, pungent flavor and a bit of crunch. - **Cilantro**: Fresh cilantro leaves add a burst of herbal freshness and a hint of citrus, enhancing the overall flavor profile. This combination creates a spicy, savory, and aromatic noodle soup that is both comforting and invigorating, with a delightful mix of textures and flavors.
Kapiak
Kapiak is a comforting and hearty soup featuring the following ingredients: - **Tapioca Rice Noodles**: These chewy and slightly sticky noodles provide a unique texture that sets this dish apart. - **Chicken Broth**: A savory and light broth that forms the base of the soup, enhancing the flavors of the other ingredients. - **Chicken**: Tender pieces of chicken add a protein-rich, meaty component, making the soup more satisfying. - **Fried Shallots**: Crispy fried shallots bring a sweet and slightly caramelized flavor, adding both crunch and depth to the soup. - **Green Onions**: Freshly chopped green onions add a mild, pungent taste and a bit of crunch. - **Cilantro**: Fresh cilantro leaves provide a burst of herbal freshness and a hint of citrus, balancing the savory elements of the soup. This combination creates a delightful and comforting soup with a pleasing mix of textures and flavors, perfect for a warm and satisfying meal.
Beef Pho
Pho is a traditional Vietnamese noodle soup known for its aromatic and rich flavors. The key ingredients are: - **Rice Noodles**: Soft, flat rice noodles that serve as the base of the dish, providing a smooth and chewy texture. - **Beef Broth**: A fragrant and savory broth made from simmering beef bones, spices (such as star anise, cinnamon, and cloves), and aromatics for hours to develop a deep, complex flavor. - **Sliced Beef**: Thinly sliced raw beef, typically served on the side, which cooks gently in the hot broth when added to the soup, ensuring tenderness and a fresh flavor. - **Red Onions**: Thinly sliced red onions add a sharp, slightly sweet taste and a bit of crunch. - **Green Onions**: Chopped green onions provide a mild, pungent flavor and fresh crunch. - **Cilantro**: Fresh cilantro leaves add a burst of herbal freshness and a hint of citrus, enhancing the overall flavor profile. This combination creates a harmonious and aromatic soup that is both comforting and refreshing, with a perfect balance of textures and flavors. The addition of raw beef that cooks in the hot broth adds a dynamic and interactive element to the dining experience.
Meatball Noodle
Meatball noodles is a hearty and flavorful dish featuring the following ingredients: - **Rice Noodles**: Soft, flat rice noodles that form the base of the dish, providing a smooth and chewy texture. - **Beef Broth**: A rich and savory broth made from simmering beef bones, aromatics, and spices, offering a deep, comforting flavor. - **Premium Beefballs**: High-quality beef meatballs that are tender and flavorful, adding a substantial and satisfying protein element to the soup. - **Red Onions**: Thinly sliced red onions that contribute a sharp, slightly sweet taste and a bit of crunch. - **Green Onions**: Freshly chopped green onions that provide a mild, pungent flavor and a touch of freshness. - **Cilantro**: Fresh cilantro leaves that add a burst of herbal freshness and a hint of citrus, enhancing the overall flavor profile. This combination creates a comforting and delicious noodle soup with a perfect blend of textures and flavors, making it a satisfying meal any time of the day.
Kasoy/Kapoon Broth Combo
$19.80
Kasoy items with Kapoon broth Flat noodle, red curry broth, sliced meatballs, shrimp, ground pork, bamboo, mint, green onions, cilantro.
Beef Pho/Beefball Combo
Beef Pho & Beefball Combo Rice noodle, beef broth, sliced beef, premium beefballs, red onions, green onions, cilantro. (Sliced beef comes raw on the side)
Papaya Salad
$13.80
Laos style papaya salad, known as “Tam Mak Hoong,” is a vibrant and flavorful dish that combines fresh ingredients to create a unique and refreshing taste. Here’s a detailed description based on the specified ingredients: Ingredients: • Green Papaya: Shredded, offering a crisp and slightly tangy base. • Lime: Freshly squeezed, adding zesty and refreshing acidity. • Tomatoes: Sliced or chopped, providing a juicy and slightly sweet element. • Peppers: Typically bird’s eye chili, finely chopped, bringing a fiery kick. • Peanuts: Crushed or whole, adding a nutty flavor and crunchy texture. • Cabbage: Served in leaves or wedges, used to scoop up the salad or as a crunchy bite. • Noodles: Vermicelli or similar, adding a soft and chewy texture that complements the crispness of the papaya. (Thai style available upon request)
Crab Cheese Wonton (5)
$8.75
Crispy wontons filled with crab and cheese, served with sweet and sour sauce.
Egg Roll/Pork Lumpia - Fried Spring Roll (3)
$7.75
This egg roll features a savory filling made with ground pork, which provides a rich and meaty base. The addition of taro adds a unique, slightly sweet and nutty flavor, while finely shredded carrots contribute a hint of sweetness and a satisfying crunch. Black fungus offers an earthy taste and a chewy texture, complementing the tender strands of cabbage and the aromatic bite of red onions. Noodles are mixed in, giving the filling a comforting, starchy element that holds everything together. Each egg roll is encased in a crisp, golden-brown wrapper, providing a delightful contrast to the flavorful, juicy interior. Served with a side of sweet Thai chili sauce, it adds a touch of sweetness and a mild heat that enhances the overall taste experience, making it a perfect dipping accompaniment.
Shrimp Rolls (7)
$11.95
Shrimp wrapped in a crispy roll, served with sweet Thai chili sauce. Seven pieces per order.
Klangfen
$7.50
Flour cubes in tamarind broth garnished with cilantro and served with one Klangfen pepper.
*NEW* Tilapia Fish Roll/Lumpia (7)
7 piece. Tilapia and onion wrapped in a crispy shell.
Meatballs (12)
$12.60
Twelve meatballs with sweet Thai chili sauce. Choose between steamed or fried.
Pot Stickers (5)
Pork-filled dumplings, served with one pot sticker sauce.
Laos Sausage (2)
$14.50
Two sausages served with tomato pepper sauce.
Salted Pepper Chicken Wings (8)
$19.00
Eight chicken wings seasoned with salt and pepper, accompanied by sliced onions, jalapeños, and Sweet Thai Chili Sauce.
Angel Wings (2)
$15.60
Stuffed chicken wings, often referred to as "Angel wings," are a delightful Thai dish where chicken wings are deboned and then stuffed with a savory mixture. The stuffing typically includes ground pork, cabbage, red onion, lemon leaf, and noodles. Once the wings are stuffed, they are usually cooked until golden and crispy. They are commonly served with a side of sweet Thai chili sauce, which complements the savory and slightly tangy flavors of the filling.
Chicken Larb
Chicken larb is a vibrant and flavorful dish made with finely chopped chicken that is seasoned to perfection. The dish is infused with the refreshing flavors of mint and cilantro, which add a fresh, herbal note. Sliced red and green onions provide a sharp, crisp contrast that complements the savory chicken. The addition of rice powder gives the dish a subtle nutty flavor and a slightly crunchy texture. Typically served in lettuce cups, the crisp and cool lettuce provides a refreshing balance to the bold flavors of the chicken mixture. This version of chicken larb is fully cooked, ensuring that all ingredients are safe to eat while still maintaining their distinct, delicious flavors.. (No Raw)
Fried Jumbo Chicken Wings (4)
$15.50
Four large chicken wings
*NEW* Salt & Pepper Spare Ribs (12)
12 pieces. Savory pork ribs seasoned with salt and pepper, garnished with fresh green onions and red chili slices.
Salted Pepper Shrimp (8)
$16.80
Shrimp seasoned with salt and pepper, served with sweet Thai chili sauce.
*NEW* Shrimp Larb
$20.50
Fresh shrimp mixed with mint, cilantro, red onion, and lime juice, garnished with roasted rice powder and chili flakes.
Sweet Sticky Rice
$4.25
Sweet sticky rice, 1.5 cups.
Fried Calamari
Crispy squid rings with sweet Thai chili sauce, garnished with sliced jalapeños and diced onions.
Steam Rice
A serving of 1.5 cups of steamed white rice.
Beef Larb
Beef larb is a zesty and aromatic dish featuring finely chopped beef that is fully cooked and seasoned with a blend of spices. Fresh mint and cilantro are mixed in, lending a bright and herbal freshness to the dish. Sliced red and green onions add a crisp, sharp bite that contrasts beautifully with the savory beef. The inclusion of rice powder imparts a subtle nuttiness and a slightly crunchy texture, enhancing the overall mouthfeel. The beef larb is typically served in lettuce cups, with the cool, crisp lettuce providing a refreshing counterpoint to the rich and flavorful beef mixture. This no-raw version ensures all ingredients are thoroughly cooked while preserving the vibrant and delicious taste of the traditional dish. (No Raw)
Vietnamese Raw Beef Carpaccio
$23.00
Raw beef salad is a bold and flavorful dish featuring thinly sliced or finely chopped raw beef. The fresh, tender beef is complemented by the aromatic presence of mint and basil, which add a refreshing, herbal quality. Thin slices of red onions provide a sharp, pungent contrast, enhancing the overall flavor profile. Red chili peppers introduce a spicy kick, elevating the dish with their vibrant heat. Crunchy peanuts add a nutty flavor and a satisfying crunch, balancing the textures and flavors beautifully. This salad is a vibrant medley of fresh ingredients, creating a dynamic and exciting eating experience.
Thai Tea
$6.75
16 fl oz. Thai iced tea, also known as "cha yen" in Thailand, is a flavorful and refreshing drink made from strongly brewed black tea & half-and-half (resulting in a layer effect, rich, creamy beverage). Its distinct orange hue. Thai iced tea is usually served over ice. This drink is especially popular in Thai restaurants and as a street food in Thailand.
Coconut Juice (with pulp)
$5.95
Fresh coconut juice with tender coconut pulp, lightly sweetened.
Color Drink Hale’s
$5.75
Hale's Blue Boy Brand 16 fl oz.
Thai Coffee
16 fl oz. Thai coffee, often referred to as “oliang” or “old-style coffee,” is a traditional Thai beverage made from a blend of coffee
Diet Coke Can (12 fl oz.)
$3.50
A crisp, refreshing taste you know and love with zero calories.
Soda (16 fl oz.)
Coke, sprite, pibb extra, fresca orange, cherry coke. Fountain Soda
Soy Milk Can Yeo’s (10 fl oz.)
Soybean drink
Pineapple Juice
$5.50
Freshly pressed pineapple juice with a vibrant yellow hue, offering a natural sweetness and tropical flavor.
Red Bull Can (8 fl oz.)
Boost your energy with a can of Red Bull, a popular energy drink known for its invigorating blend of caffeine and taurine.
Fresh Soda Lemonade
Freshly squeezed lemon juice mixed with sugar, then topped with soda water, creating a refreshing and bubbly lemonade.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Vietnamese Coffee
16 fl oz.
Orange Juice (no pulp)
Freshly squeezed orange juice, smooth and pulp-free, offering a pure citrus flavor.
Cranberry Juice
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
1.5 bowl (1 .5 cup)
Tomato Pepper Sauce Big Cup (16 oz.)
$7.00
(16 oz.)
Red Curry Broth
$6.00
Red Curry Broth - Kapoon (32 oz.)
1 .5 bowl (1.5 cup)
Beef Broth
Beef Broth - Kasoy/Pho (32 oz.)
Quail Eggs (8)
Chicken Broth
Chicken Broth - Kapiak (32 oz.)
Quail Eggs (4)
$3.25
Soft-boiled quail eggs, delicately peeled, offering a tender texture and mild flavor. Four pieces per serving.
Fried Onion Shallot
$1.00
Thinly sliced onions and shallots, lightly battered and fried until crispy.
Klangfen Sauce
(2 oz.)
Chili Pepper (8)
8 pieces
Peanuts
Roasted and lightly salted peanuts, offering a simple and crunchy snack.
Potsticker Sauce
Sweet Thai Chili Sauce
(2 oz.) served with chicken wings
Sweet Sour Sauce
(2 oz.) served with crab cheese wonton
Tomato Pepper Sauce (2 oz.)
(2 oz.) served with Lao sausage
Lettuce (8)
$2.00
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