Full menu
Hey Meatball
$16.99
Italian meatballs stuffed with a three cheese blend, roasted red peppers, and caramelized onions, topped with marinara sauce and grated parmesan cheese. Hearty homemade meatball appetizer packed with flavor.
Fried Mozzarella
$15.99
Lightly breaded crispy fresh mozzarella served with creamy vodka sauce. Classic Italian appetizer made fresh and golden fried.
Calamari
$18.99
Lightly breaded crispy fried calamari served with homemade marinara dipping sauce. Classic Italian appetizer made fresh and golden fried.
Goat Cheese Fritter
Crispy fried goat cheese served with garlic crostini and spicy fra diavolo sauce. Flavorful Italian appetizer with creamy goat cheese and bold tomato sauce.
Utica-Style Greens
$17.99
Francesca’s famous Utica greens made with escarole, prosciutto, hot peppers, toasted breadcrumbs, and Romano cheese. Classic Upstate New York Italian appetizer with bold, spicy flavor.
Stuffed Hot Cherry Peppers
$12.99
Stuffed hot cherry peppers filled with signature Italian meatball mix, topped with marinara sauce and Romano cheese. Spicy Italian appetizer baked fresh and full of flavor.
Arancini Rice Balls
Crispy Italian arancini made with arborio rice, mozzarella, provolone, spicy Italian sausage, roasted red peppers, basil, and shaved parmesan cheese. Classic rice balls served fresh and golden fried
Bang Bang Calamari
Lightly breaded crispy fried calamari served with sweet and spicy bang bang sauce. Crunchy, flavorful appetizer with a creamy spicy kick.
Caesar Salad
$13.99
Fresh romaine lettuce with roasted red peppers, kalamata olives, croutons, shredded parmesan cheese, and homemade Caesar dressing. Classic Italian Caesar salad made fresh daily.
House Salad
Fresh mixed greens with cucumbers, tomatoes, croutons, and red onions with your choice of dressing.
Pecan Salmon Salad
$27.99
Pecan crusted salmon served over mixed greens with goat cheese, roasted beets, shaved carrots, sliced almonds, and maple balsamic vinaigrette. Fresh salmon salad packed with flavor and crunch.
Heirloom Tomato & Burrata
Heirloom cherry tomatoes with imported burrata cheese, fresh basil, extra virgin olive oil, and balsamic glaze. Fresh Italian caprese salad made with creamy burrata and ripe tomatoes.
Iceberg Salad Wedge
$14.99
Baby iceberg lettuce with tomatoes, red onions, crispy bacon, and creamy blue cheese dressing topped with crumbled blue cheese. Classic steakhouse wedge salad made fresh daily.
Italian Wedding
$6.99
Classic Italian wedding soup with chicken, mini meatballs, celery, and carrots in a savory homemade broth. Traditional Italian soup served warm and comforting.
Tuscan Greens & Beans
Tuscan vegetable soup made with greens, cannellini beans, carrots, and celery in a savory homemade broth. Fresh Italian soup packed with hearty vegetables and flavor.
Wagyu Beef Ravioli
$31.99
Fresh ravioli stuffed with braised Wagyu beef short rib and black truffle porcini mushrooms, topped with creamy Marsala sauce. Rich gourmet Italian pasta packed with bold flavor.
Fettuccine Alfredo
$25.99
Fresh fettuccine pasta tossed in rich creamy Alfredo sauce. Classic Italian comfort pasta made fresh and full of flavor.
Lobster Ravioli
$29.99
Fresh lobster ravioli stuffed with Maine lobster and topped with creamy pink vodka sauce. Rich and flavorful Italian seafood pasta made fresh daily.
Bolognese
$28.99
Bucatini pasta with slow braised veal, beef, and pork in a rustic tomato Barolo wine sauce with carrots. Hearty Italian pasta dish rich in homemade flavor.
Seafood Riggies
$30.99
Francesca’s famous seafood riggies with rigatoni pasta, bay scallops, and baby shrimp tossed in a spicy pink vodka sauce. Available mild, medium, or hot.
Gnocchi Pink Vodka
Fresh potato stuffed pasta topped with homemade vodka sauce. Classic Italian pasta dish made fresh and full of comfort flavor.
Chicken Riggies
Francesca’s famous chicken riggies with rigatoni pasta, chicken, peppers, and onions tossed in a spicy pink vodka sauce. Available mild, medium, or hot.
Gemelli Angeloro
Grilled chicken with Francesca’s famous Utica greens, prosciutto, toasted breadcrumbs, Romano cheese, olive oil, and tomato ragu. Bold and spicy Utica-style Italian chicken dish made fresh daily.
Gnocchi Gorgonzola
Fresh potato stuffed pasta topped with homemade gorgonzola sauce with toasted walnuts and fresh basil. Classic Italian pasta dish made fresh and full of comfort flavor.
Gluten-Free Penne
Gluten free penne pasta with grilled chicken, prosciutto, artichokes, spinach, sun dried tomatoes, and creamy goat cheese sauce.
Gnocchi Marinara
$26.99
Fresh potato stuffed pasta topped with homemade marinara sauce. Classic Italian pasta dish made fresh and full of comfort flavor.
Cheese Ravioli Pink Vodka
Fresh cheese ravioli stuffed with seasoned ricotta cheese and topped with creamy homemade vodka sauce. Classic Italian pasta dish made fresh and flavorful.
Cheese Ravioli Marinara
Fresh cheese ravioli stuffed with seasoned ricotta cheese and topped with homemade marinara sauce. Classic Italian pasta dish made fresh and full of flavor.
Salmon Fillet
$36.99
Faroe Island salmon pan roasted in garlic, white wine, and rosemary butter sauce served with crispy Italian herb potatoes and garlic sautéed broccolini. Fresh salmon dinner with rich buttery flavor.
Shrimp Scampi
Housemade cavatelli pasta tossed with sweet Argentine red shrimp in roasted garlic, white wine, and lemon butter scampi sauce. Fresh Italian seafood pasta packed with rich garlic butter flavor.
Chicken Francaise
Egg battered chicken cutlets sautéed in lemon butter white wine sauce and served over linguini pasta. Classic Italian chicken francaise made fresh and full of flavor.
Chicken MVP
“Matty D’s Vodka Parm” Breaded chicken cutlet topped with fresh mozzarella cheese and creamy vodka sauce served over rigatoni pasta. Crispy chicken parmesan with rich Italian flavor.
Chicken Marsala
Tender chicken breasts sautéed with garlic, shallots, and wild mushrooms in a sweet Marsala wine sauce served over linguini pasta. Classic Italian chicken marsala made fresh daily.
Chicken Parmesan
Classic chicken parmesan with breaded chicken, fresh mozzarella cheese, and homemade marinara sauce served over rigatoni pasta. Italian comfort food made fresh daily.
Grilled Chicken Parmesan
Grilled chicken parmesan topped with fresh mozzarella cheese and homemade marinara sauce served over rigatoni pasta. Classic Italian chicken dinner made fresh daily.
NY Strip
$46.99
16oz bone in USDA Prime Kansas City strip steak aged 30 days for maximum flavor, topped with herb roasted garlic butter or Cajun butter. Served with roasted garlic olive oil mashed potatoes and seasonal vegetables.
Delmonico
$49.99
16oz bone in USDA Prime Cowboy Ribeye seasoned and chargrilled, topped with herb roasted garlic butter or Cajun butter. Served with roasted garlic olive oil mashed potatoes and seasonal vegetables.
Filet Mignon
8oz center cut USDA Prime filet grilled to perfection and served with roasted garlic olive oil mashed potatoes and seasonal vegetables. Tender steak dinner packed with rich flavor and classic steakhouse style.
Filet Gorgonzola
$34.99
USDA Prime beef filet medallions topped with Francesca’s famous Utica greens and served over gemelli pasta in creamy Gorgonzola sauce. Rich steak and pasta dinner with bold Italian flavor.
Cannoli
$9.99
House made cannoli with rotating weekly flavors. Fresh baked dessert made in house.
Chocolate Mousse Cake
Triple layer chocolate mousse cake with rich chocolate layers and a crumbly chocolate cookie crust. Decadent chocolate dessert perfect for chocolate lovers.
Featured Cheesecake
House made cheesecake with rotating weekly flavors and a rich creamy texture. Fresh baked dessert made in house.
Side Rigatoni Vodka
$7.99
Side Linguine Marinara
Side Mashed Potatoes
$4.99
Roasted garlic olive oil mashed potatoes
Side Rigatoni Marinara
Side Linguine Vodka
Side House Salad
$5.99
Fresh mixed greens with cucumbers, tomatoes, croutons, and red onions.
Side Caesar Salad
Fresh romaine lettuce with roasted red peppers, kalamata olives, croutons, shredded parmesan cheese, and homemade Caesar dressing.
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