Full menu
Vegetable Pattie Burger
$9.99
A savory veggie patty accompanied by lettuce, tomato, and onion, served on a bun with traditional Indian spices and sauces.
Fish Sandwich
Freshly battered fish on a toasted bun
Grill Chicken Sandiwch
Grilled sandwich featuring marinated chicken, typically includes green chutney, onions, and cheese, pressed between slices of buttered bread.
Burger
$8.99
A bun filled with a seasoned patty, often accompanied by onions, tomatoes, and a blend of sauces.
Chicken Sandwich
Crispy chicken nestled in a warm bun
Cheeseburger
Classic beef patty topped with melted cheese, served on a grilled bun.
Philly Cheesesteak
$12.99
Fried cheese.
Chicken Cheesesteak
$11.99
Fried cheese with poultry.
Village Chicken Wings Hot
Chicken wings marinated in a blend of village spices, deep-fried to achieve a hot and crispy texture.
Fried Chicken 6pcs
Six pieces of chicken, marinated in traditional Indian spices, coated with seasoned flour or batter, and deep-fried to achieve a crispy exterior.
Village Chicken Wings Buffalo
Chicken wings marinated in a blend of spices, deep fried, and tossed in a tangy buffalo sauce.
Chicken Wings Box 50pc
$49.99
25pcs BBQ 25pcs Buffalo
Village Chicken Wings BBQ/Hot/Buffalo
10 pcs.
Fried Chicken 12 pcs
$21.99
Twelve pieces of chicken, marinated with a blend of Indian spices, then coated and fried to achieve a crispy exterior.
Chicken Nuggets 10 pcs
$7.99
Make it a combo: fries + drink for an additional charge.
Chicken Tenders 6pc
Chicken Nuggets Combo comes with fries & can soda
Comes with Fries and Drink
Chicken Tender Combo w/fries and can soda
Comes with fries and drink
French Fries
$3.99
Fried potatoes.
Onion Rings
$4.49
Fried battered onion.
Garden Shrimp Salad
Green salad with mixed vegetables with shellfish.
Garden Salad
$10.99
Green salad with mixed vegetables.
Garden Chicken Salad
Green salad with mixed vegetables with poultry.
Tandoori Chicken (2 Pcs)
2 pieces.
Lollypop Chicken (4 Pcs)
$6.99
4 pieces.
Mughlai Paratha
$5.99
Paratha filled with a savory blend of minced meat, eggs, peas, onions, and green peppers, offering a harmonious mix of textures and flavors.
Daal Puri (2 Pcs)
Aloo / Daal.
Chicken Seekh Kebab (3 Pcs)
Beef Seekh Kebab (3 Pcs)
Aloo puri (Potato) 2pc
Two pieces of puri, a deep-fried bread, served with a spiced potato curry.
Vegetable Pakora (4pc)
Assorted vegetables enveloped in a chickpea flour batter, seasoned with traditional Indian spices, and deep-fried.
Chicken Samosa (2 Pcs)
$5.49
Golden, crispy pastry filled with spiced chicken, served with tangy green chutney and sweet tamarind sauce.
Vegetable Singara (2 Pcs)
Two triangular pastries filled with a blend of spiced vegetables, typically encased in a crisp, golden-brown shell.
Haleem ( Beef, goat, or chicken)
A rich stew of beef, goat, or chicken, slowly cooked with wheat, lentils, and a blend of traditional spices to achieve a thick, savory consistency.
Aloo Chop (2 Pcs)
$4.99
Mashed potatoes mixed with spices, formed into patties, and deep-fried, served as two pieces.
Muri Makha
Puffed rice mixed with mustard oil, chopped onions, cucumbers, and a sprinkle of spices, typically enjoyed as a tangy and savory snack.
Alur Chop 2pcs
Fuska Pop 4pcs
$1.99
Crispy hollow puris filled with tangy and spicy tamarind water, typically includes boiled chickpeas and potatoes.
Choti Poti
Choti poti typically includes a savory blend of chickpeas, diced potatoes, boiled eggs, and tamarind sauce, garnished with fresh coriander and crunchy sev.
Fuska (8 Pcs)
Semolina puffs traditionally filled with tamarind sauce, spiced water, boiled potatoes, and chickpeas. Served as eight pieces.
Mango Lassi
Creamy yogurt blended with ripe mangoes for a refreshing and smooth drink.
Lebu Shorbot (16oz Lemonade)
$2.99
16 oz
Rooh Afza ( 16oz cold drink)
16oz
Ginger Tea (Hot) 16oz
$3.49
Milk Tea (Hot) 16oz
Bottled Water
$1.50
Pure and refreshing bottled water.
Canned Soda
$2.00
Canned soda selection: cola, diet cola, lemon-lime.
Naan (1 Pc)
Soft, leavened flatbread with a golden-brown crust, perfect for pairing with a variety of dishes.
Garlic Naan
Soft, leavened bread infused with garlic and topped with fresh cilantro.
Luchi (2 Pcs)
Deep-fried, puffed bread made from refined wheat flour, typically served in pairs.
Alu Vaji (16oz)
Thinly sliced potatoes cooked with onions and green chilies, typically served as a flavorful accompaniment.
Daal (16 oz.)
Lentils tempered with spices and herbs, traditionally slow-cooked to enhance flavors.
Dim Vaji
Cooked in oil.
Handmade Ruti (2 Pcs)
Paratha (2 Pcs)
Two pieces of paratha, a traditional Indian flatbread, made with whole wheat flour and cooked on a griddle to achieve a multi-layered texture.
Buri (Beef Stomach)
Beef stomach cooked with traditional village spices, typically includes a blend of aromatic herbs unique to Indian village cuisine.
Kichuri w/Eggs
Khichuri, a comforting blend of rice and lentils, typically includes boiled eggs, and is seasoned with a medley of spices, onions, and herbs.
Chicken Khichuri
$15.99
Rice and chicken cooked together with lentils and a blend of traditional spices, creating a comforting, one-pot meal.
Beef Kala Buna with rice
$18.99
Beef kala buna with rice typically includes beef slow-cooked with a blend of village-style spices, served alongside aromatic rice.
Beef Kichuri
$17.99
Beef kichuri is a comforting blend of beef, rice, and lentils, cooked together with aromatic spices, typically garnished with fried onions and herbs.
Egg Kichuri
Egg kichuri is a comforting blend of rice and lentils mixed with hard-boiled eggs, typically includes onions, ginger, and a variety of spices.
Fried Hilsah Fish w/rice
$16.99
Hilsa fish, lightly fried, served over a bed of rice, typically includes a blend of traditional Indian spices.
Goat Paya
$13.99
Goat trotters simmered in a blend of traditional spices, often including onions, garlic, and herbs in a rich curry base.
Goat Khichuri
$19.99
Goat meat cooked with rice, lentils, and a blend of Indian spices, typically served as a hearty, comforting dish.
Goat Kichuri
Goat cooked with rice, lentils, and a blend of traditional spices, typically simmered together for a hearty village-style dish.
Whole Koral Fish Tandoori (must order day before)
$119.00
Whole koral fish, traditionally marinated in yoghurt and spices, then expertly cooked in a tandoori oven to achieve a distinct smoky flavor.
Beef Paya
Beef trotters slow-cooked with a blend of traditional spices, typically garnished with fresh herbs.
Goat trotters simmered in a rich, spiced broth, incorporating a blend of traditional Indian spices.
Deshi Chicken Bihari Kebab w/Naan
Tender chicken kebabs marinated in traditional Bihari spices, garnished with sliced onions, green peppers, and fresh cilantro, served with naan.
Deshi Beef Bihari Kebab w/Naan
Sliced beef marinated with Bihari spices, grilled and served with freshly baked naan.
Deshi Chicken Shik Kebab (3 Pcs) w/Naan
Three pieces of spiced chicken kebabs, garnished with sliced onions, bell peppers, and lime wedges, served with naan.
Deshi Tandoori Shrimp (6 Pcs) w/Naan
Shrimp marinated in a blend of yogurt and traditional Indian spices, grilled in a tandoor and served with naan.
Deshi Salmon w/naan
Salmon marinated in a blend of traditional Indian spices and yogurt, served with freshly baked naan from the tandoor.
Deshi Mix Grill
$25.99
An assortment of marinated meats, typically including chicken, lamb, and shrimp, skewered and cooked in a traditional tandoor oven.
Chicken Boti Kebab 6pcs w/Naan
Boneless chicken marinated in a blend of yogurt and spices, traditionally skewered and cooked in a clay oven, accompanied by naan bread.
Beef Boti Kebab 6psc w/Naan
Tender cubes of beef, marinated in a blend of Indian spices and yogurt, grilled on skewers and served with naan bread.
Deshi Beef Shik Kebab (3 Pcs) Naan
$14.99
Minced beef seasoned with traditional Indian spices and herbs, skewered and grilled in a tandoor, served with naan bread.
Mixed Boti Kebab w/Naan
Mixed boti kebab served with naan features assorted marinated meats, typically including lamb and chicken, grilled in a tandoor and accompanied by freshly baked naan bread.
2 Pcs -Deshi Tandoori Chicken w/Naan
Whole Deshi Chicken Chargha
$24.99
Whole deshi chicken chargha is marinated in a blend of traditional spices and herbs, then cooked until golden and crispy.
LUCHI (2 Pcs)
Deep-fried, light, and puffy bread made from refined wheat flour, typically served in pairs.
Peshwari Naan
Soft, stuffed naan with sweet fillings- great to snack on or to have with curries
Bread Basket (4pcs)
An assortment of four traditional Indian breads, typically includes naan, garlic naan, lachha paratha, and onion kulcha, freshly prepared.
Onion Naan (1 Pc)
1 piece.
Aloo Naan (1 PC)
Naan bread filled with a blend of potatoes and traditional Indian spices, baked in a tandoor.
Topped with minced garlic and fresh cilantro, this soft and fluffy naan is a classic Indian flatbread.
Naan
Roti (2pcs)
Unleavened whole wheat flatbread, traditionally baked on a flat skillet.
Chicken Tikka Masala
Tender chicken pieces in a rich, creamy tomato sauce with aromatic spices.
Paneer Tikka Masala
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
Chicken Makhani (Butter Chicken)
Boneless tandoori chicken simmered in a rich tomato and butter sauce, typically includes cream and a blend of spices.
Chicken Curry (Boneless)
Tender boneless chicken pieces simmered in a rich, spiced tomato-based curry sauce, served with aromatic basmati rice.
Chicken Korma
Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.
Biye Bari Roast (2 Pcs)
No Rice.
Patla Dall
Thin lentil curry, simmered with traditional Indian spices and herbs, offering a light and aromatic experience.
Chicken Curry W/Bone
Chicken on the bone simmered in a traditional Indian curry sauce with a blend of aromatic spices and herbs.
Beef Curry W/Bone
Beef with bone cooked in a robust curry sauce, typically includes onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
Goat Curry W/Bone
Tender goat meat on the bone simmered in a rich, aromatic curry sauce with onions, tomatoes, and a blend of traditional Indian spices, garnished with fresh herbs.
Lamb Curry (Boneless)
Boneless lamb simmered with onions, tomatoes, garlic, ginger, and a blend of traditional Indian spices in a curry sauce.
Chicken Vindaloo (Boneless W/Potato)
Boneless chicken and potatoes simmered in a tangy and spicy sauce, typically including vinegar, garlic, and a blend of Indian spices.
Lamb Vindaloo (Boneless W/Potato)
Boneless lamb and potatoes simmered in a tangy and spicy vindaloo sauce, incorporating a blend of vinegar, garlic, and traditional Indian spices.
Chicken Saag (Boneless W/Spinach)
Boneless chicken cooked with pureed spinach and a blend of traditional spices, often including ginger and garlic.
Mator Paneer
Indian cottage cheese and green peas simmered in a creamy tomato-based curry, subtly flavored with traditional spices.
Palak Paneer
Paneer cubes simmered in a creamy spinach puree, subtly seasoned with traditional Indian spices.
Malai Kofta
Paneer and potato dumplings, typically includes nuts and raisins, simmered in a creamy, cashew-based sauce with a hint of spices.
Beef Kala Bhuna
Tender beef pieces in a rich, dark curry sauce, garnished with crispy fried onions and a lime wedge.
Lamb Korma
Tender lamb in a rich, creamy sauce with fragrant spices
Poneer Tikka Masala
Marinated paneer cubes grilled and simmered in a richly spiced tomato-based sauce with onions and bell peppers.
Paya W/Naan
Paya served with naan involves slow-cooked cow feet in a rich, spicy curry sauce, typically accompanied by freshly baked flatbread.
Navratan Korma
Mixed vegetables and paneer in a creamy sauce with cashews, seasoned with mild Indian spices.
Saag Chana
Spinach and chickpeas simmered together with onions, ginger, garlic, and a blend of traditional Indian spices.
Goat trotters slowly simmered with onions, herbs, and a special blend of spices, creating a richly spiced curry.
Sagg Aloo ( Vegetable with Potato)
Potatoes and spinach typically simmered with a blend of onions, tomatoes, and traditional Indian spices in a curry sauce.
Lamb Saagwala
Tender lamb cooked with pureed spinach, seasoned with a blend of traditional Indian spices and a hint of garlic and ginger.
Vegetable Curry
Mixed vegetables simmered in a rich, traditional curry sauce, highlighted with onions, tomatoes, and a blend of aromatic spices.
Channa Masala
Chickpeas simmered with onions, tomatoes, and a select blend of Indian spices, creating a rich and aromatic curry.
Chicken Combo Platter
Rice, Vegetable, Daal, and Chicken Curry.
Goat Combo Platter
Rice, Vegetable, Daal, and Goat Curry.
Beef Combo Platter
$22.99
Rice, Vegetable,Daal, and Beef Curry.
Seafood Shrimp Combo Platter
Rice, Vegetable, Daal, and Shrimp.
Lamb Platter
Lamb platter typically includes lamb curry, a vegetable of the day, a vegetable samosa, basmati rice, and naan bread.
Salmon Combo Platter
$29.99
Rice, Vegetable, Daal, and Grilled Salmon.
Vorta Platter
A selection of mashed vegetable dishes, typically includes a variety of seasoned, mashed vegetables served together.
Fish Combo Platter
Rice, Vegetable, Daal, and Curry.
Vegetable Combo Platter
Rice, Vegetables, Daal,
Chilli Chicken W/Rice
Marinated chicken stir-fried with peppers and onions, served over rice with a blend of spicy chili sauce.
Combo Fried Rice
Basmati rice stir-fried with a combination of shrimp, beef, and chicken, typically includes assorted vegetables and seasoned with a blend of Indo-Chinese spices and sauces.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Chili Ponner w/Rice
Paneer and rice tossed with bell peppers, onions, and a blend of Indo-Chinese chili sauces.
Egg Fried Rice
Savory fried rice with scrambled eggs and fresh vegetables.
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Chicken Biryani
Tender chicken pieces marinated in aromatic spices, layered with fragrant basmati rice, garnished with caramelized onions and fresh herbs.
Vegetable Biryani
Aromatic basmati rice mixed with assorted fresh vegetables and traditional spices.
Goat Biryani
Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.
Beef Biryani
Tender beef pieces mixed with fragrant basmati rice, garnished with fresh herbs and sliced almonds.
Khichuri W/Eggs
Khichuri, a comforting blend of rice and lentils, typically includes eggs and is seasoned with traditional Indian spices to offer a simple yet hearty meal.
Shrimp Biryani
Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.
Morag Polau
Fragrant rice dish featuring tender chicken pieces, aromatic spices, and caramelized onions.
Goat meat typically cooked with rice and lentils, often includes a blend of spices unique to Indian cuisine.
Lamb Biryani
Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.
Beef Khichuri
Basmati rice and beef cooked with lentils, typically includes a blend of spices and herbs, garnished with fried onions.
Morog Polao
Basmati rice and chicken cooked together, typically includes a blend of aromatic spices.
Bamati White Rice
White basmati rice, steamed to highlight its natural aroma and delicate flavor.
Basmati Polao Rice
Fragrant basmati rice cooked with a medley of vegetables and traditional Indian spices, offering a wholesome and aromatic experience.
Patla Dal
A thin, soupy lentil dish gently seasoned with herbs and spices, often featuring a light tempering of cumin and mustard seeds.
Vegetable Mix
Assorted vegetables cooked with a blend of traditional Indian spices, onions, and tomatoes in a savory gravy.
Shrimp Spinach
Shellfish.
Shorshe Ilish
Hilsa fish marinated in mustard sauce, gently simmered with turmeric, green chilies, and a hint of traditional Indian spices.
Ruhi Fish Jhol
Ruhi fish simmered in a light, aromatic broth with potatoes, tomatoes, and a blend of traditional Indian spices.
Shrimp Malai Curry
Koi Fish Curry
Koi fish simmered in a traditional Indian curry sauce, typically includes onions, tomatoes, and a blend of aromatic spices.
ILish Fry
Hilsa fish marinated with turmeric and salt, then shallow fried, often accompanied by a sprinkle of spices.
Tilapia curry
Mild flavored fish.
Salmon Fish Jaal Frezy
Salmon marinated in traditional spices, cooked with onions, bell peppers, and tomatoes in a vibrant jaal frezy sauce.
ILish Egg Dopeaza
Hilsa fish and eggs cooked with onions, typically includes a blend of spices in a dopiaza style gravy, which involves a generous use of onions.
Ruhi Fish Du Piyazu (1 Pc)
Ruhi fish du piyazu typically features a single piece of Ruhi fish, slow-cooked in a spicy onion-based gravy, often accompanied by hints of additional spices for enhanced flavor.
Roop Chanda Vaji
Roop Chanda fish, marinated and cooked in a traditional curry sauce with a blend of spices, typically includes onions and tomatoes.
Loitta Vorta (Dry Fish)
Dried and crushed loitta fish, typically mixed with mustard oil, garlic, and chili peppers, creating a traditional mashed preparation.
Shrimp Vorta
Shrimp mashed with traditional spices, typically includes onions, garlic, and mustard oil.
Aloo Vorta
Mashed boiled potatoes mixed with mustard oil, onions, garlic, and chilies, creating a simple yet hearty dish.
Tomato Vorta
Mashed ripe tomatoes traditionally seasoned with fresh herbs, mustard seeds, and chili peppers, creating a simple yet flavorful blend.
Paneer Kathi Roll
Paneer cubes marinated in spices, wrapped in a paratha with onions, and bell peppers, typically includes a spread of mint or tamarind chutney.
Beef Seekh Kabab Kathi Roll
Minced beef seekh kabab, marinated with traditional Indian spices, wrapped in a freshly made paratha with onions and a blend of chutneys.
Vegetable Kathi Roll
Mixed vegetables and spices wrapped in a soft flatbread, typically accompanied by onions and a flavorful chutney.
Chicken Kathi Roll
Chicken marinated in spices and yogurt, rolled in a paratha with onions and green chutney.
Chicken Seekh Kebab Kathi Roll
Minced chicken seekh kebab, typically includes onions and spices, wrapped in an Indian flatbread.
Lamb Over Rice
Tender lamb, traditionally seasoned, served over basmati rice, typically includes a blend of Indian spices.
Beef Seekh Kabab Over Rice
Minced beef mixed with traditional spices, formed into skewers, and served over rice.
Chicken Seekh Kebab Over Rice
Minced chicken, seasoned with a blend of Indian spices, skewered and grilled, served over a bed of rice.
Chicken Over Rice
Savory chicken and aromatic rice in a delightful rice bowl.
Combo Over Rice
Chicken and Lamb.
Gulab Jamun
Jilapi Box (1 lb)
1 lb.
Rice Pudding
Creamy, sweet pudding made with tender rice, and other spice
Iftar Box
Only during Ramadan
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