The Lonesome Club

Chicken Pot Pie

$27.00

Tender chicken and vegetables in a creamy gravy, encased in a flaky, golden-brown pastry crust.

Fish n Chips

$28.00

Crispy beer battered fish fillets with golden fries, served with a lemon wedge and a side of fresh herb tartar sauce.

Steak au Poivre

$42.00

American Wagyu Bavette au Poivre

Bangers and Colcannon with Mushroom Gravy

$27.00

Savory pork sausage paired with creamy mashed potatoes, topped with rich onion gravy and garnished with seasonal vegetables and fresh herbs.

Roasted Half Chicken herb au jus

$28.00

Roasted Half Chicken with herb au jus and French baby carrots.

Sunday Roast with Roasted Chicken and All the Trimmings

$39.00

Roasted Half Chicken with Yorkshire Pudding, Carrots, Mashed Potatoes, Parsnips, Cauliflower Cheese, and gravy.

Lonesome Green Salad

$17.00

Little Gem and Frisee with Banyuls Vinaigrette and Picked Herbs.

Side Fries

$11.00

Crispy, golden fries with a light sprinkling of salt.

Irish Soda Bread with Butter

$13.00

Crusty and dense soda bread with a hint of sweetness, topped with a sprinkling of coarse salt, served with creamy butter.

Bacon Blue Wedge Salad

$18.00

Classic Wedge with Nueske's thick cut bacon and a bacon blue cheese vinaigrette.

Corned Beef Sliders

$21.00

House-made Corned Beef with Horseradish Dressing and Pickled Red Cabbage on Potato Dill Sliders.

Jalapeño Poppers with Housemade Ranch

$12.00

Crispy breaded jalapeños filled with creamy cheese, topped with fresh herbs and a drizzle of tangy sauce.

Side Colcannon

$12.00

Creamy mashed potatoes blended with blanched kale, seasoned with salt and butter and a hint of green onions.

Side Mashed Potato

$11.00

Creamy mashed potatoes garnished with chopped chives.

Guinness Chocolate Cake

$14.00

Rich chocolate and stout cake layered with creamy frosting, topped with a scoop of vanilla ice cream and dusted with powdered sugar.

Pan-Seared Arctic Char with Parsnip Terrine

$27.00

Fresh Pan Seared Arctic Char with Parsnip Terrine and Roasted Red Pepper Coulis.

Spaghetti with Clams Oreganata

$31.00

Spaghetti with Razor and Little Neck Clams in a Classic Garlic Oreganta Preparation.

Cheeseburger with Fries

$28.00

TLC Cheeseburger Deluxe with American Cheese, Burger Sauce with a little kick, Onion and Pickles on a seeded Potato Bun.

Short Rib Shepherd’s Pie

$28.00

Rich ground meat and vegetables topped with creamy mashed potatoes, baked to a golden brown.