Full menu
Tinono Pork Belly
$17.99
Crispy pork belly with juicy tomatoes and sliced onions, served alongside steamed rice.
Pancit Bihon
$16.99
Thin rice noodles stir-fried with chicken, cabbage, carrots, and green onions, garnished with calamansi.
Pork Belly Sisig
Crispy pork belly pieces mixed with onions and green peppers, served with a side of steamed rice.
Chicken Papaya
Chicken papaya soup is most everyone favorite,. Good soup for rainy days or something to soothed an upset stomach,. Very healthy and delicious , with green papaya and Moringa ( Malonggay) Ma-Long-Guy,.
Pinakbet
A medley of sautéed vegetables with crispy pork belly, green beans, squash, bitter melon, and vermicelli noodles.
Pork Lumpia
$9.99
9 pcs.
Monggo Bean Soup
Creamy mung bean soup with tender pork pieces, spinach, and green beans.
Palabok
Rice noodles topped with shrimp, slices of boiled egg, green onions, and a savory sauce. Garnished with crushed chicharrón and lime wedges.
Crispy Pork
Crispy, golden-brown pork pieces served with steamed white rice and shredded cabbage.
Pork or Chix Adobo
Tender pork or chicken marinated in vinegar, soy sauce, garlic, and spices. A quintessential Filipino classic.
Pork BBQ
$15.99
Tender pork pieces marinated and grilled to perfection, served with a side of steamed white rice.
Adobong Pusit
Adobong Pusit. (Squid) cook with traditional adobo sauce,.
Pork N' Peas
Tender pork slices with green peas and red bell peppers in a savory sauce, served with steamed white rice.
Crispy Kare-Kare
Rich peanut sauce envelops crispy pork and tender vegetables, creating a savory blend of textures and flavors.
Lechon
Crispy roasted pork with tender, juicy meat and a savory, golden-brown crackling. Served with a side of fluffy white rice.
Spaghetti
Traditional Filipino style spaghetti, Sauce with ground beef and slices of hotdog,.
Adobo Fries
$13.99
An appetizer to munch in while waiting for your main dish order,. French fries topping with shredded chicken or pork adobo
Bangusilog
Grilled milkfish paired with garlic fried rice and two sunny-side-up eggs.
Oxtail Soup
$18.99
Tender oxtail pieces in a savory broth with leafy greens, capturing traditional Filipino flavors.
Banana Lumpia
$10.99
5 pcs.
Garlic Shrimp
A tasty Garlic shrimp is cook with Butter and Garlic that brings the aroma ,. Top it off with green onions
Laing
This Laing dish serve with crispy pork belly for meat lover,.It is made of Taro leaves ( Lau-Lau) with coconut milk and a hint of ginger and spice,. It can be a vegetarian at your request,.
Oxtail Lau-Lau
Bangus Sinigang
In a seafood category Bangus ( Milk Fish) most Filipino choice of fish soup,. It has a hint of soury taste and good soup for rainy days,. Its is incorporated with variety of fresh vegetables such as string beans, eggplant, and bukchoy ( Chinese cabbage,.)
Crispy 1/2 Chicken
Crispy half chicken with a golden-brown exterior, seasoned and fried to enhance its natural flavors, served atop shredded cabbage.
Pancit Canton
Stir-fried egg noodles with chicken, shrimp, cabbage, carrots, and green onions, garnished with calamansi.
Pork Adobo Lau-Lau
Tender pork pieces marinated in a savory blend of soy sauce, vinegar, garlic, and spices.
Arroz Caldo
Arrozcaldo ( Rice Poorage
Adobo Omelette
Adobo Omelet a scramble egg with finely chop pork or chicken adobo and incorporate it with tasty fried rice.
Grilled Pork Belly
Tender grilled pork belly with crispy skin, seasoned to perfection.
Tortang Talong
$12.99
Chix Long Rice
Beef Steak
Tender beef slices marinated in soy sauce and calamansi, seared to perfection, and served with caramelized onions.
Chix Adobo Lau-Lau
Chicken Adobo Lau-Lau
Orange Chicken & Fries
Crunchy and
Oxtail or Tripe Kare-Kare
Goto
Savory rice porridge with tender tripe, garnished with fresh green onions.
Bobas
Beef Sinigang
Tender beef simmered in a tangy tamarind broth with vegetables, creating a savory and sour flavor profile.
Beef Bulalo
Tender beef shank with bone marrow, served with vegetables and a side of white rice.
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